Male nanny repair book
Chapter 2
The taste is endless, the person is also handsome and elegant, clean and thorough, so I decided to ask him right away.
Pu Yu also likes that they are open and bold, easy to talk to and get along with, and the salary they give is high, so she decides to stay.
Although it is in the suburbs, even though it is a male nanny, this place is far away from the hustle and bustle, quiet and indifferent, Pu Yu felt that it might not be a good place.
The author has something to say: be bold, be decisive, open new pits, and ask for support. .
This revision is only to modify some inappropriate words and sentences, and there is no change to the plot. If you are impatient, you don’t need to read it repeatedly╭(╯3╰)╮
2. The male nanny also farms (minor repair)...
There is a large open space in the backyard of Mei's house, which Pu Yu coveted for a long time, and felt that it was a pity that it was so empty.
The clearing is surrounded by wild flowers and trees, so the soil in this clearing is loose and fertile.Pu Yu is a person who has cultivated the land. He knows that if we pull out the weeds in this land, loosen the soil and apply fertilizers, we will get good harvests in whatever we plant.
So he discussed with Uncle Mei, can he develop that vacant land?
After hearing this, Uncle Mei immediately nodded appreciatively, and gave him full authority over the vacant land, saying that no matter what he wanted to plant, it was up to him to decide.
Pu Yu was very happy like a child who got candy, and he did what he said. He borrowed a small shovel from the housekeeper Wen, bought a small gardener's hoe, and started pulling weeds, loosening the soil, and giving this area Water the land, then buy some vegetable seeds, divide the land into two parts, plant onions, ginger, coriander and celery on one side, and plant tomatoes, cucumbers, loofahs, red and white radishes on the other side After a while, they all sprouted green sprouts, and Pu Yu was secretly happy to see them for a few days.
Why not grow garlic?Because Uncle Mei and the others don't like garlic.
The Mei family is a wealthy family. Uncle Mei did a good business in S City in the early years and made a lot of money. In the past few years, he has gradually become indifferent, quit the business world, and handed over the business to his two sons. He and Aunt Mei Together they bought this house in the suburbs and lived a semi-reclusive life.
Although they didn't say anything, Pu Yu also knew that their business was actually very big.
Although the circle of friends who work here is small, it is indeed a relatively relaxed and comfortable job.
The food cooked here is not as efficient as restaurants, which focus on speed and the pursuit of color, fragrance and taste. In Wei Yihuan's words, restaurants can nourish a person's appetite very well.
For Uncle Mei and Aunt Mei, they pay more attention to the balanced nutrition and the coordination of health regimen.For this reason, Pu Yu also made a special trip to read a lot of books on balanced nutrition, which benefited a lot.
In terms of their health preservation experience, the proportion of vegetarian food is much larger than that of meat.
For Pu Yu, who loves flesh and blood, this was a painful torment at first.After two months, I gradually got used to it. Only occasionally when I get too greedy, I would secretly eat meat by myself. After a hearty meal, I would start to eat vegetarian food again.
The lives of Uncle Mei's family were relatively indifferent, and the lively Pu Yu blended in with them, and gradually became calm like water, without any great sorrow or joy.
This is very rare for young people. Uncle Mei once joked with him: "Pu Yu, in fact, if you want to go out and find a girl to date, Uncle Mei will not blame you."
Pu Yu always smiled back at him: "I'm still young, so I can't rush to fall in love."
It's not that he doesn't want to talk about it, but Pu Yu himself can't tell. After experiencing Wei Yihuan's incident, he hasn't suffered any harm, but his mood is just calm, without any ripples.
When he was free, Pu Yu was more interested in planting vegetables, and in his spare time, he went to play with his vegetable patch in the backyard.
Watering, weeding, loosening the soil, fertilizing, watching those little sprouts grow up day by day, his heart is sweeter than drinking honey.
For Pu Yu, the most difficult thing is to get rid of insects.
The vegetables he wants to grow are pure natural green food, and he rarely uses pesticides, so he has to pick them off when he sees insects. For this reason, Pu Yu specially made a small clip to catch the insects, which can catch the insects one by one. .
Among these fruits and vegetables, loofah and cucumber are more skillful to grow.When it grows to half a person's height, tendrils appear, and bamboos need to be erected to attract vines.
This frame is also very skillful. Pu Yu used the method of his mother when he was at home to build a herringbone frame, and then used ropes to form a row between the frames, so that the cucumber vines can be stretched as much as possible.
The vines are introduced every three or four days, so that the vines are drawn in an orderly manner and grow steadily, so that the cucumbers grow luxuriantly.
When the fastest-growing white radishes were grown, Pu Yu happily pulled them out, and made a pot of radish stewed bone soup that night, which nourished Uncle Mei's family and couldn't help but boast that it was the best food ever eaten. Delicious and nutritious bone soup, Pu Yu couldn't help but be delighted to see her fruits of labor being praised.
Then Pu Yu cut the remaining radishes into pieces, added some seasonings, put them into a large jar, and made radish pickles.
It will be ready to eat in a few days, Pu Yu eats it crispy and crispy, and likes it very much, but Uncle Mei and the others are afraid of sour and spicy, so they only eat a few pieces, and then put it down.
Pu Yu still felt very happy, this was the fruit of his own labor.
Because the land is not very big, Pu Yu's loofahs and cucumbers are only grown in one row.
This time Pu Yu learned his lesson, he used it to cook before the flower stalks fell off, stir-fried shredded pork, boiled soup, all of them were delicious.
And Aunt Mei's favorite is loofah, which is called "holy water for beauty". Aunt Mei filled a can of loofah juice with a beauty bottle very early on, and kept it in the refrigerator as her holy beauty product.
The beauty effect of cucumber is also good, of course, Aunt Mei also searched for some.
For this kind of life, Pu Yu felt very peaceful and comfortable, something that many people could not even yearn for.
Pu Yu had never met Uncle Mei's two sons, and most of them contacted Uncle Mei by phone, but they never came back.
The pace of life of modern people is very fast, and Pu Yu didn't find it strange.
But I also know that their eldest son has already married and has a three-year-old grandson. The grandson came back once, and was brought back by the driver on weekends. He stayed for one night and went back. He is a very cute and smart child. To Pu Yu The vegetable fields he planted were very miraculous, they were all unfamiliar to him, but they were full of attraction, and he liked them so much, he followed Pu Yu in the vegetable fields all day long, weeding and pest control, catching bugs in the In his hand, he only found it interesting, but he was not afraid at all.
Pu Yu saw it, and put a wriggling worm into his back as a mischievous thing, and it was so soft that the little guy burst into tears with a "wow".
Pu Yu couldn't stop regretting, quickly took out the bug, coaxed the little guy for a long time, finally stopped crying.
They all live in S City, with big families and businesses, and there are three houses in S City alone.
It is said that the youngest son has only been back from studying in France for three years, and he has already held up half the sky of the company. His skills are very powerful, and his elder brothers respect and fear him.
Uncle Mei is most concerned about his lifelong affairs, but it is said that he is a playboy.
Pu Yu didn't care about these things, no matter how powerful she was, it was someone else's story and had nothing to do with herself.
The author has something to say: the second update will be delivered--
3. Enter the space...
Suddenly one day, Pu Yu asked Uncle Mei, "Uncle Mei, what do you want for dinner today?"
Uncle Mei was reading the newspaper with his glasses on. He squinted his eyes and thought for a while, put down the newspaper and said, "I want to eat egg roll shredded pork. Ha ha, speaking of which, this egg roll shredded pork means a lot to you and me, Aunt Mei. "
Pu Yu couldn't help being curious, and asked, "What's so important?"
Uncle Mei smiled into crescent moons and said: "30 years ago, I was a poor boy and wanted to chase after your Aunt Mei, but I didn't have the guts. Later, I heard that she likes to eat dishes made of egg rolls. After thinking about it, I came up with an egg roll shredded pork dish, and your Aunt Mei's heart was blown away after eating it, and that's how I chased your Aunt Mei."
Pu Yu laughed when she heard this, and said, "Okay, I'll make you an egg roll with pork shreds tonight, so that you can relive your feelings back then, and then show your love to Aunt Mei again in public."
Uncle Mei laughed out loud.
Everyone loves nostalgia when they are older, who says it is not?
Just do it, Pu Yu entered the kitchen, took out the eggs first, weighed everyone's appetite, took out five eggs, put them aside, took out a piece of lean meat, and began to shred.
Aunt Mei is afraid of getting fat, so she always only eats lean meat, not a little fat.
However, Pu Yu made a small mistake this time, he likes to wear a transparent rubber sleeve every time he cuts meat, but this time the rubber sleeve was used up, he forgot to buy a new one, so he had to cut it with his hands.
Pu Yu's cutting has always been very good, that's right, he never doubted himself.
But Pu Yu felt a little unhygienic because he didn't use rubber sleeves, and there was a little pimple in his heart, and he felt hairy no matter how he cut it.
He was so flashy, and he didn't pay attention, he cut his finger with a knife for the first time, with a "chi", Pu Yu put down the kitchen knife in pain.
Fortunately, the wound was not deep, just bleeding a little.
But at this moment, it was very strange, among the five eggs he put aside, one of them seemed to smell the blood in his hands, so it slipped under Pu Yu's fingers with a grunt, and the blood on Pu Yu's hands The dripping just happened to drip on the eggshell, and what was even more miraculous, the egg drank the blood dripping from Pu Yu as if it could drink blood, and in an instant, the blood disappeared without a trace on the eggshell.
Pu Yu was very surprised, but now he wanted to find a hemostatic patch to stop the bleeding, so he walked out without paying attention.
Pu Yu didn't know, after he turned around, a burst of light came out from the eggshell.
Pu Yu also likes that they are open and bold, easy to talk to and get along with, and the salary they give is high, so she decides to stay.
Although it is in the suburbs, even though it is a male nanny, this place is far away from the hustle and bustle, quiet and indifferent, Pu Yu felt that it might not be a good place.
The author has something to say: be bold, be decisive, open new pits, and ask for support. .
This revision is only to modify some inappropriate words and sentences, and there is no change to the plot. If you are impatient, you don’t need to read it repeatedly╭(╯3╰)╮
2. The male nanny also farms (minor repair)...
There is a large open space in the backyard of Mei's house, which Pu Yu coveted for a long time, and felt that it was a pity that it was so empty.
The clearing is surrounded by wild flowers and trees, so the soil in this clearing is loose and fertile.Pu Yu is a person who has cultivated the land. He knows that if we pull out the weeds in this land, loosen the soil and apply fertilizers, we will get good harvests in whatever we plant.
So he discussed with Uncle Mei, can he develop that vacant land?
After hearing this, Uncle Mei immediately nodded appreciatively, and gave him full authority over the vacant land, saying that no matter what he wanted to plant, it was up to him to decide.
Pu Yu was very happy like a child who got candy, and he did what he said. He borrowed a small shovel from the housekeeper Wen, bought a small gardener's hoe, and started pulling weeds, loosening the soil, and giving this area Water the land, then buy some vegetable seeds, divide the land into two parts, plant onions, ginger, coriander and celery on one side, and plant tomatoes, cucumbers, loofahs, red and white radishes on the other side After a while, they all sprouted green sprouts, and Pu Yu was secretly happy to see them for a few days.
Why not grow garlic?Because Uncle Mei and the others don't like garlic.
The Mei family is a wealthy family. Uncle Mei did a good business in S City in the early years and made a lot of money. In the past few years, he has gradually become indifferent, quit the business world, and handed over the business to his two sons. He and Aunt Mei Together they bought this house in the suburbs and lived a semi-reclusive life.
Although they didn't say anything, Pu Yu also knew that their business was actually very big.
Although the circle of friends who work here is small, it is indeed a relatively relaxed and comfortable job.
The food cooked here is not as efficient as restaurants, which focus on speed and the pursuit of color, fragrance and taste. In Wei Yihuan's words, restaurants can nourish a person's appetite very well.
For Uncle Mei and Aunt Mei, they pay more attention to the balanced nutrition and the coordination of health regimen.For this reason, Pu Yu also made a special trip to read a lot of books on balanced nutrition, which benefited a lot.
In terms of their health preservation experience, the proportion of vegetarian food is much larger than that of meat.
For Pu Yu, who loves flesh and blood, this was a painful torment at first.After two months, I gradually got used to it. Only occasionally when I get too greedy, I would secretly eat meat by myself. After a hearty meal, I would start to eat vegetarian food again.
The lives of Uncle Mei's family were relatively indifferent, and the lively Pu Yu blended in with them, and gradually became calm like water, without any great sorrow or joy.
This is very rare for young people. Uncle Mei once joked with him: "Pu Yu, in fact, if you want to go out and find a girl to date, Uncle Mei will not blame you."
Pu Yu always smiled back at him: "I'm still young, so I can't rush to fall in love."
It's not that he doesn't want to talk about it, but Pu Yu himself can't tell. After experiencing Wei Yihuan's incident, he hasn't suffered any harm, but his mood is just calm, without any ripples.
When he was free, Pu Yu was more interested in planting vegetables, and in his spare time, he went to play with his vegetable patch in the backyard.
Watering, weeding, loosening the soil, fertilizing, watching those little sprouts grow up day by day, his heart is sweeter than drinking honey.
For Pu Yu, the most difficult thing is to get rid of insects.
The vegetables he wants to grow are pure natural green food, and he rarely uses pesticides, so he has to pick them off when he sees insects. For this reason, Pu Yu specially made a small clip to catch the insects, which can catch the insects one by one. .
Among these fruits and vegetables, loofah and cucumber are more skillful to grow.When it grows to half a person's height, tendrils appear, and bamboos need to be erected to attract vines.
This frame is also very skillful. Pu Yu used the method of his mother when he was at home to build a herringbone frame, and then used ropes to form a row between the frames, so that the cucumber vines can be stretched as much as possible.
The vines are introduced every three or four days, so that the vines are drawn in an orderly manner and grow steadily, so that the cucumbers grow luxuriantly.
When the fastest-growing white radishes were grown, Pu Yu happily pulled them out, and made a pot of radish stewed bone soup that night, which nourished Uncle Mei's family and couldn't help but boast that it was the best food ever eaten. Delicious and nutritious bone soup, Pu Yu couldn't help but be delighted to see her fruits of labor being praised.
Then Pu Yu cut the remaining radishes into pieces, added some seasonings, put them into a large jar, and made radish pickles.
It will be ready to eat in a few days, Pu Yu eats it crispy and crispy, and likes it very much, but Uncle Mei and the others are afraid of sour and spicy, so they only eat a few pieces, and then put it down.
Pu Yu still felt very happy, this was the fruit of his own labor.
Because the land is not very big, Pu Yu's loofahs and cucumbers are only grown in one row.
This time Pu Yu learned his lesson, he used it to cook before the flower stalks fell off, stir-fried shredded pork, boiled soup, all of them were delicious.
And Aunt Mei's favorite is loofah, which is called "holy water for beauty". Aunt Mei filled a can of loofah juice with a beauty bottle very early on, and kept it in the refrigerator as her holy beauty product.
The beauty effect of cucumber is also good, of course, Aunt Mei also searched for some.
For this kind of life, Pu Yu felt very peaceful and comfortable, something that many people could not even yearn for.
Pu Yu had never met Uncle Mei's two sons, and most of them contacted Uncle Mei by phone, but they never came back.
The pace of life of modern people is very fast, and Pu Yu didn't find it strange.
But I also know that their eldest son has already married and has a three-year-old grandson. The grandson came back once, and was brought back by the driver on weekends. He stayed for one night and went back. He is a very cute and smart child. To Pu Yu The vegetable fields he planted were very miraculous, they were all unfamiliar to him, but they were full of attraction, and he liked them so much, he followed Pu Yu in the vegetable fields all day long, weeding and pest control, catching bugs in the In his hand, he only found it interesting, but he was not afraid at all.
Pu Yu saw it, and put a wriggling worm into his back as a mischievous thing, and it was so soft that the little guy burst into tears with a "wow".
Pu Yu couldn't stop regretting, quickly took out the bug, coaxed the little guy for a long time, finally stopped crying.
They all live in S City, with big families and businesses, and there are three houses in S City alone.
It is said that the youngest son has only been back from studying in France for three years, and he has already held up half the sky of the company. His skills are very powerful, and his elder brothers respect and fear him.
Uncle Mei is most concerned about his lifelong affairs, but it is said that he is a playboy.
Pu Yu didn't care about these things, no matter how powerful she was, it was someone else's story and had nothing to do with herself.
The author has something to say: the second update will be delivered--
3. Enter the space...
Suddenly one day, Pu Yu asked Uncle Mei, "Uncle Mei, what do you want for dinner today?"
Uncle Mei was reading the newspaper with his glasses on. He squinted his eyes and thought for a while, put down the newspaper and said, "I want to eat egg roll shredded pork. Ha ha, speaking of which, this egg roll shredded pork means a lot to you and me, Aunt Mei. "
Pu Yu couldn't help being curious, and asked, "What's so important?"
Uncle Mei smiled into crescent moons and said: "30 years ago, I was a poor boy and wanted to chase after your Aunt Mei, but I didn't have the guts. Later, I heard that she likes to eat dishes made of egg rolls. After thinking about it, I came up with an egg roll shredded pork dish, and your Aunt Mei's heart was blown away after eating it, and that's how I chased your Aunt Mei."
Pu Yu laughed when she heard this, and said, "Okay, I'll make you an egg roll with pork shreds tonight, so that you can relive your feelings back then, and then show your love to Aunt Mei again in public."
Uncle Mei laughed out loud.
Everyone loves nostalgia when they are older, who says it is not?
Just do it, Pu Yu entered the kitchen, took out the eggs first, weighed everyone's appetite, took out five eggs, put them aside, took out a piece of lean meat, and began to shred.
Aunt Mei is afraid of getting fat, so she always only eats lean meat, not a little fat.
However, Pu Yu made a small mistake this time, he likes to wear a transparent rubber sleeve every time he cuts meat, but this time the rubber sleeve was used up, he forgot to buy a new one, so he had to cut it with his hands.
Pu Yu's cutting has always been very good, that's right, he never doubted himself.
But Pu Yu felt a little unhygienic because he didn't use rubber sleeves, and there was a little pimple in his heart, and he felt hairy no matter how he cut it.
He was so flashy, and he didn't pay attention, he cut his finger with a knife for the first time, with a "chi", Pu Yu put down the kitchen knife in pain.
Fortunately, the wound was not deep, just bleeding a little.
But at this moment, it was very strange, among the five eggs he put aside, one of them seemed to smell the blood in his hands, so it slipped under Pu Yu's fingers with a grunt, and the blood on Pu Yu's hands The dripping just happened to drip on the eggshell, and what was even more miraculous, the egg drank the blood dripping from Pu Yu as if it could drink blood, and in an instant, the blood disappeared without a trace on the eggshell.
Pu Yu was very surprised, but now he wanted to find a hemostatic patch to stop the bleeding, so he walked out without paying attention.
Pu Yu didn't know, after he turned around, a burst of light came out from the eggshell.
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