There is a married man

Chapter 23 Osmanthus Fragrance...

It is said that osmanthus flowers are fragrant in August, but for Chenjia Village, which has a unique geographical advantage, the osmanthus flowers are also very lush in late September. Clusters of small yellow flowers are densely blooming on the branches. Flying in the garden, bringing bursts of rich fragrance, refreshing, it is really fragrant!

Ai Qing woke up in the scent of sweet-scented osmanthus flowers in the room, and subconsciously turned her head to find that the people around her were no longer there. She raised her eyes and looked out of the window. It must be noon under the dazzling sunlight, and she had slept for so long. Rubbing his eyebrows and eyes, he suddenly felt a sense of hunger in his stomach. He wanted to get up and wash up, but he never thought, "Ah!" My waist was sore and my legs were weak, and my whole body felt as uncomfortable as if I had been tortured. , but there is still some discomfort in the unspeakable part, this is the result of a night of lust, suddenly recalling the fiery and passion of the two of them last night, Ai Qing's face was flushed again.

When Chen Liang pushed the door and entered, what he saw was a moving picture of a red beauty leaning on the quilt. Thinking of the good taste of being human last night and his loss of control, his stomach was full of agitation. He took a deep breath and was about to burn He calmed down, walked towards the bed, put the food plate in his hand on the low couch next to him, and was pulled over and hugged into his arms, stretching his hand into the quilt to gently press Ai Qing's slender waist, watching Seeing that the person was comfortable, he continued the movement of his hands.

I don't know when it started, I have a strong desire for Ren'er, I want to hug him fiercely, possess him, and bond with him tightly all the time, but because it is the first time for each other to be afraid of hurting him, we have to I endured bitterness and patience, so when the time was ripe last night, my desire suddenly found an outlet like a raging flood, and I could no longer restrain it. The taste of people was so good that I lost control. After proper follow-up treatment, □ was only red and swollen, and there was no bleeding. "I cleaned it up for you in the morning and gave you medicine, but you still feel unwell?"

Perhaps because of just waking up, Ai Qing's will was still hazy, until she was embraced by the familiar smell, felt the gentle massage of those powerful big hands, and the soreness seemed to have eased. He was enjoying intimate service on the chest of the other party, but Chen Liang's words suddenly sounded in his ears, and his ears were dyed red again, and he replied nervously, "It's okay, it's okay."

"Gulu Gulu." There was a sudden hungry cry from her stomach, which made Ai Qing blush immediately. Originally, she had been exercising from last night until early morning, and slept until noon. Hungry should have been, but, but still felt so ashamed .

"Are you hungry? I made goji berry and pork loin porridge. Try it soon." As he spoke, Chen Liang stretched out his big hand to pick up the porcelain bowl on the low couch, scooped up a mouthful of porridge with a wooden spoon, and blew it on his lips. , After warming, it was handed to Ai Qing's mouth.

Although Ai Qing felt embarrassed to be fed at such an age, she was really tired, and more importantly, she liked to see Chen Liang serving her tenderly, so Ai Qing didn't refuse, mouthful after mouthful. Eat it obediently, um, it tastes good, "How is this made? It's delicious."

Seeing that Ai Qing liked it, Chen Liang was also happy. He fed it and explained, "This is made by removing the inner lining of the pig's kidney and chopping it up, adding wolfberry, green onion, ginger, and salt, and putting it into japonica rice and simmering it slowly. I heard from my mother, This is very effective for kidney deficiency and strain, nourishing yin and tonifying yang.”

"Pop—" Ai Qing almost wondered if her ears were broken. Chen Liang actually, actually talked to himself about kidneys so calmly... "You, how can you tell that my kidneys... are deficient? I don't know if there is something wrong with it." What a man." Pouted angrily at Chen Liang, Ai Qing's eyes were full of accusations and grievances.

"Qing'er, your bones are too weak. This is just a supplement. I didn't say anything wrong with you." Chen Liang looked at the kitten-like figure with a smile on his face, picked up his sleeve and wiped it. Wipe people's mouth full of porridge grains.

"Then, have you eaten?" A pair of big eyes glared angrily, as if they would pounce on him again if they dared to say "no".

"Hehe, um." Although teasing people is very interesting, I still don't provoke him anymore, or I should really blow my hair.

Hearing that Chen Liang had also eaten, Ai Qing felt comfortable, couldn't help being hungry, and ate up a bowl of porridge in one gulp.

"Do you want to sleep a little longer?" After clearing the bowl, Chen Liang sat back on the bed and hugged Ai Qing to continue the massage service.

"No, I've had enough sleep, I'm going to get up." Having enough sleep and food, and Chen Liang's authentic massage, Ai Qing felt much more comfortable in her body.

After hearing this, Chen Liang went to the wooden cabinet and took out Ai Qing's clothes, waited for him to put on the clothes and comb his hair, and went out with the food plate just now.

As soon as the door was opened, Ai Qing felt the scent of flowers coming out of her nostrils. She took a few deep breaths, feeling the "pure nature" of the ancient environment without pollution, and even the scent of flowers seemed extraordinarily fresh.

While admiring the osmanthus flowers falling all over the courtyard, something suddenly flashed through Ai Qing's mind, 【By the way, this osmanthus flower is a good thing. 】

I remember that there used to be an osmanthus tree in the orphanage. Every autumn, the dean’s mother would always pick a lot of osmanthus. If the osmanthus is dried into dry osmanthus, it can be used to make tea, refreshing and moistening the throat; fresh osmanthus can be used for cooking, pastries and Soup, thinking of the sweet-scented osmanthus chestnut cake and sweet-scented osmanthus meat in the past, Ai Qing felt her throat interfering with it, and she really wanted to eat it.

As if impatient, Ai Qing immediately ran forward and grabbed his arm when he saw Chen Liang coming out of the kitchen, "Chen Liang, Chen Liang, can you climb trees?" His eyes were full of anticipation.

I don't know what Ai Qing wants to do, but Chen Liang still nodded. How many children who grew up in the countryside can't climb trees.

"Hehe, can you do me a favor then?"

Lowering his eyebrows and staring at the man who had been looking at him attentively with his small face up, Chen Liang nodded again.

"Can you help me pick those sweet-scented osmanthus?" Seeing Chen Liang nodding his head, Ai Qing jumped up happily, asking for help, pointing to the sweet-scented osmanthus tree on his right.

It turned out that he wanted to help pick the flowers himself, but what is the use of the flowers, "Picking is fine, but what do you want the laurel flowers for?"

"Hehe, the secret must not be leaked. Just prepare your big stomach and wait for me to show my skills." Ai Qing's eyes were full of complacency, and she didn't forget to pat Chen Liang's firm belly when she spoke provocatively.

Looking at the man in front of him who was smiling cunningly and becoming more agile, Chen Liang's heart was soft.

The sweet-scented osmanthus finally picked a bamboo basket full, but Chen Liang didn't really climb up the tree, but just took two long bamboo chopsticks and cut off the branches together.

Looking at the basket of fresh sweet-scented osmanthus, Ai Qing originally wanted to make sweet-scented osmanthus tea with tea embryos, but tea is still relatively expensive in this era, and Chenjia Village does not produce tea, and each family only occasionally has a small amount for later use. For the use of guests, Chen Liang's family does not have much tea, so Ai Qing can only give up osmanthus tea and make dried osmanthus tea as the next best thing.Ai Qing went to the kitchen to bring a clean wooden basin, and asked Chen Liang to help roll all the sweet-scented osmanthus off the branches, remove flower stems, leaves and other debris, and put them into the wooden basin. Sprinkle the sweet-scented osmanthus in the pot evenly on the clean white cloth that Chen Liang found, pile them up layer by layer, cover the pile of sweet-scented osmanthus with white cloth and put them in a wooden box for scenting. The sweet-scented osmanthus produced by scenting can last for a long time The rich scent of sweet-scented osmanthus can be made after two scentings, then taken out and re-dried.

It was only after hearing what Ai Qing said that Chen Liang realized that this sweet-scented osmanthus has so many uses, it's a pity that it was wasted in vain before.

The two worked together for a whole afternoon, and waited for the osmanthus to wilt and the flowers turned purple before finishing the scenting. They opened the white cloth and smelled it carefully, and found that the fragrance of osmanthus was still strong. The two were relieved and finally succeeded.

The next step is to re-dry the sweet-scented osmanthus as soon as possible. Without modern high technology, we can only use the oldest fire stove. Although it is a bit troublesome, we can see the final result. The sweet-scented osmanthus is tender yellow, red and purple, and the smell is mellow , Looking at each other, the two smiled knowingly!

The author has something to say: Lycium barbarum and pork loin porridge is for nourishing the kidney. This prescription is a classic one in the diet therapy room for kidney deficiency. See Du Niang.

I drank sweet-scented osmanthus tea, very good.

24

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