Early the next morning, He Yuwen took a taxi and came here by herself.And Lin Changsheng and Mei Li also drove over with their things.Yan Cong made two salty crystal caves with mixed colors last night.Now it's time to give Lin Changsheng and Mei Li a taste.

Although they supported Master, Yan Cong had the idea of ​​competing.But have yet to see what the finished product will be.Seeing it now is a real surprise.And when they tasted it, they were a little surprised.Of course, this stunning does not mean how impeccable the taste is.They are also professional chefs. In terms of seasoning and taste, this crystal cave is only seven or eight points at most.But from the perspective of ideas and visual perception, this is enough to make up for the remaining two or three points.

Mei Li gave a thumbs up: "This idea is great!"

Yan Cong was a little embarrassed.In fact, this cannot be regarded as his complete originality.The reason why he was able to think of making a crystal cave was because he was bored watching various videos in his previous life and saw a chocolate dessert made by a person.That's why he doesn't choose to use chocolate to compete. "I also read a lot of information on the Internet."

Mei Li took another bite: "It would be nice if the cake was a little softer."

Yan Cong nodded: "Yes. I think so too, because the skin jelly needs to be refrigerated as soon as possible, so even the texture of the scones will change. It's a pity that they can't be heated, which is a disadvantage."

Lin Changsheng said: "It's already very good. The time is too short. But this dim sum can indeed be considered in the future. I believe that it will be popular after it is launched."

Everyone chatted for a while, and Yan Cong checked the ingredients that the two of them had prepared, and then decided to drive to Zhenfeng Tower.

In the car, Yan Jiaan said to Yan Cong: "The owner of Zhenfeng Building, Li Muyi, has a good relationship with me. You have met their chef Wu Kuan. Every year during the Chinese New Year, he would bring tea to see your grandpa, who is tall and fat. uncle."

Yan Cong remembered. "Ah! Uncle Wu is the head chef of Zhenfeng Building? I thought he opened the business himself."

"Almost. He owns 20.00% of the shares in Zhenfeng Building, so he can be said to be the boss. But he likes to work in the back kitchen. Compared to me, he is a pure chef. A very good person."

"Are you too busy? It's not your fault. You also like to cook in the kitchen."

"If you don't do it for a long time, you will become rusty. Now you ask me to compete with others. I dare not agree easily."

"Dad, I've checked how to get a chef's certificate these days. It seems that I don't even have the elementary qualifications now."

"It's not enough. And you don't have to worry. Even in terms of apprenticeship, you are not enough. So let's talk about it after finishing college."

"It may be a long time before I can take the senior chef exam."

Yan Jiaan was laughed at by him: "You started thinking about a senior chef at such an age? But it's okay, it's a super chef without opening your mouth."

Yan Cong scratched his head: "I'm not that courageous. And I didn't pass the test as a super chef."

"There is no rush. Your first priority is to study. Whether it is academics or cooking skills. And a considerable part of cooking skills is honed in practice. The best exercise after you graduate is to go to the back kitchen. But you are not Say you want to open a creative restaurant by yourself? This idea is also very good. If you can create more colors that belong to you in your own restaurant, you will be very successful in the future. This is much better than keeping those secret recipes at home .”

When they arrived at Zhenfeng Building, Zhou Sheng had already arrived.Li Muyi, Wu Kuan, and Yan Jiaan are all old acquaintances, and He Yuwen is also familiar.So a group of elders chatted for a while before talking about today's competition.

Wu Kuan said: "The kitchen at the back is used when I usually develop new dishes, and it will not affect the front business. So there is no need to think about the time. If it takes a long time to operate, there is a place to rest beside it."

Zhou Sheng asked: "Xiao Cong, how long does it take for you to make that?"

Yan Cong replied: "About four hours. But I need a freezer."

"It's all in the equipment." Wu Kuan said, "But I'm curious about what you're going to make. Just now I heard Brother Zhou say that your work surprised him, and I couldn't wait."

Yan Cong was a little embarrassed: "Uncle Wu wanted to encourage me not to worry. Actually, I didn't do that well."

Li Mu said with a smile: "We also need to be confident in our momentum. If Lao Zhou says you can do it, you can do it! Besides, your father will definitely check it out for you. Jia'an, how about the finished product made by your child?"

Yan Cong said: "Seven points."

"Okay!" Li Mu said with a smile, "If you can give seven points, it proves that you are really good. That's fine. It doesn't matter whether you win or lose, the first thing we have to pass a dish is ourselves."

People who have a good relationship with Yan Jia'an have somewhat similar personalities.At least they look quite open-minded.With the encouragement of these people, Yan Cong, who was not too nervous at first, felt his self-confidence soar.So he secretly whispered to Bai Jincheng: "I think if I talk to my dad and these uncles again, I will almost believe that I will win."

Bai Jincheng was amused: "It's your first time to compete with outsiders, and you are a well-known young chef in other countries. They all think you are under pressure."

"But because he's famous and I'm not famous, so I won't feel any pressure. I don't know where my pressure comes from. That Zhiye is weird. But it doesn't matter, I will concentrate on doing mine when he arrives soon. I won't have any problems with him. What too much communication, and I don’t want to have any intersections in the future. But has the photographer you’re looking for arrived yet?”

"It's a bit of a traffic jam, but there are still three blocks to go. Don't worry, this is the company's royal team. Don't worry about the aesthetics, and the post-production is even more professional!"

"I'm relieved. I hope Zhiye can simply exchange ideas, and don't engage in those fancy marketing."

Bai Jincheng snorted: "It's just marketing. He knows how, don't we? We also have a professional team now, but we just don't have any marketing skills. But it doesn't matter, we can market our works. Who can't."

"I just hope that my work can also be published beautifully. Of course, it is best not to be published by anyone. I am afraid of trouble."

Of course the idea is good, but Zhi Ye would choose Yan Cong for his own reasons.At this time, Zhiye, who was still in the car rushing to Zhenfeng Building, was listening to his uncle and his manager SAN saying: "Today's competition must be wonderful! You must present the most luxurious jewelry, This is the mission you must complete today!"

Zhiye frowned slightly: "I think this is a very small competition. And I have already promised that this is a private competition and will not be made public. Uncle, you should respect my decision."

SAN's eyes widened: "Have you forgotten how humiliating your father was when he lost to the Yan family?"

"I haven't forgotten! But my father said that he is not as skilled as others. And I investigated Yan Cong, he did not engage in the chef industry. And he didn't study for a long time. I don't need to use so many expensive ingredients and materials to beat him. Great skill."

"No. He is the heir of the Yan family. He will definitely use the unique secret recipe of the Yan family to fight against you. And the judges are all selected from the international chefs who came to the exchange meeting. They will not favor us. We will We can only work hard on public opinion. Even if we win for sure, we must win absolutely beautifully!"

Before the competition, both of them inspected the kitchen first, and both chose the stove that they were satisfied with.

Yan Cong took the initiative to greet Zhiye, and then asked him a question he wanted to know. "Why do you have to compare me? I'm not a famous person. I'm not even a professional chef."

Zhiye replied directly: "Because my father once lost to your father in an international chef competition."

Yan Cong let out an "oh". "That's it. Then you should actually wait for me to grow into a real chef, and then it would be more appropriate to win me in the International Chef Competition, right? Isn't this too childish now? It seems that you don't have much confidence in yourself."

Zhiye glared at Yan Cong: "Of course I have confidence!"

"Don't be so nervous. You are a young master chef in country J. You don't need to emphasize that you have confidence. It would be strange if you didn't. But to be honest, even if you win, I'm not honored. If you lose, it's shameful." , even if it's a tie, you don't look good, and even directly raised my social status. Don't you think you're helpful?"

"????" Zhiye suddenly felt that Yan Cong's logic was correct!is absolutely correct!He was even more unwilling to let his uncle make the matter public. "If you accept the competition, it means that we are a fair competition!"

Yan Cong was still smiling. "Of course you can say that. I can think so too. But others certainly don't think so. What do you think?" He is indeed not a person who likes to fight, and even his calmness and confidence now are due to the reason in his life. With the love of his family, the support of his partner, and the backing of the system and space, he has this confidence.But for people of the same age as Zhiye, he lived 20 years longer, and I am afraid that he will really not be afraid.

Zhiye even felt a little regretful at this moment.But he thought about it again, and it wasn't right. "Are you afraid of losing, so you want me to offer no competition? Let me tell you, it's impossible!"

Yan Cong smiled: "I didn't make that decision. I'm just curious about what you think. Now that we have selected the stove and the assistants are in place. The ingredients are all prepared by ourselves, so we can start the competition. Right? Seriously, I can't wait to see what kind of modeling food you will make today. Oh, by the way, do you have any requirements for the time of our competition?"

Jino said, "I need six hours."

Yan Cong nodded: "That's fine. We have a deadline of six and a half hours. Is it okay?"

"Of course! I don't need the extra half hour!"

"Hey. Why are young people so rigid. It's better to have more room to deal with all kinds of emergencies. Besides, there is a time to eat and rest at noon. I'm not in good health and can't stand for so long, so you just Please forgive me."

Although he came with the confidence to win.But after talking to Yan Cong alone in the kitchen, Zhiye realized that his fighting spirit was declining.This is definitely not a good sign.So I told SAN about my feelings.

San frowned: "Zhiye, I know Yan Cong is a very beautiful person. But you and him can only be rivals. Not even a one-night stand!"

It was obvious that Zhiye hadn't thought of such an angle. After hearing his uncle's words, his hairs stood on end. "Uncle! Don't say such strange things! I'm not interested in him!"

San said: "You better not. Otherwise your father will be very angry! And you are already engaged to Miss Zhiya, you must keep this in mind!"

The author has something to say: Zhiye: I’m not, I didn’t, don’t talk nonsense! ! ! ! !

Bai Er: If you have a wrong mind, I will keep you out of the restaurant!

Don't worry, it doesn't matter, one-time appearance role hahahahaha

感谢在2021-02-0908:22:48~2021-02-1007:44:59期间为我投出霸王票或灌溉营养液的小天使哦~

Thanks to the little angel of the irrigation nutrient solution: 1 bottle of strange cat;

Thank you very much for your support, I will continue to work hard!

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