Skipping the topic of small skirts, Du Jia glanced at Sihao's flying eyebrows, put the plate in front of him, and passed the chopsticks over, "Eat it while it's hot."

Sihao grabbed the chopsticks, unceremoniously inserted a bun and raised it to his mouth, then stretched it out after a pause, and raised it in front of Du Jia, "You take one first."

"Eat it, I'll eat this." Du Jia pointed to another plate, on which there were two pieces of bean dregs cakes that were baked to a yellowish brown.

The bean dregs were left over from making soy milk for Sihao, and Du Jia conveniently processed them into his own breakfast.

"You eat like an ascetic. Those who don't know think I've abused you." Sihao forced the bun to Du Jia's mouth.

Du Jia took a bite of the bun skin, looked at him and smiled, "Eat it, I only made 20, four a day, five days to finish, cherish it."

"Why do you only do so little?" Sihao took a big bite of the steamed stuffed bun, and the gloss made his lips redder.

"There are too few ingredients." Du Jia looked at him.

"How is it possible, you will fool me." Sihao glared at Du Jia, then turned to look at Fengshan behind him, "There are springing bamboo shoots all over the mountains and plains this season, do you think there are too few ingredients?"

Following Sihao's gaze, Du Jia also turned his head to look at Fengshan, and smiled with the corner of his mouth upturned, "We Chinese people pay attention to how to complement the shape when we eat, you must know this, right?"

"Nonsense, can I not know this? Even if I didn't know at first, I have been taught by you now, my dear Master Du—" Sihao took a sip of thick soy milk after speaking.

"So..."

"So what's the shape of the spring bamboo shoots?" Sihao never thought about this question.

"Think about it carefully, what does it look like?" Du Jia chewed the bean dregs cake in small bites.

"Fingers?" Sihao looked at his own fingers, and then at Du Jia's.

Du Jia's hands and feet are beautiful, with slender knuckles, moderate joints, and smooth oval nails, which are his favorite ones.

Seeing Du Jia's face showing a gentle scum expression again, Sihao couldn't figure out why, and frowned, "What am I doing with my fingers?"

"Why do I mend your fingers if I have nothing to do?" Du Jia smiled, "You can use it yourself after mending it?"

"Tch," for the sake of the mutton buns, Sihao didn't slap her across the face, "If you say it, you don't say it."

Du Jia picked up the bean dregs cake with the chopsticks, took a bite, put it back on the plate, then raised the chopsticks and pointed at Sihao's legs, "Fix there."

Sihao lowered his eyelids along the tip of Du Jia's chopsticks, and sighed, "You know how to fool me all day long."

"Where did you fool you?"

"I've never heard of bamboo shoots." Sihao firmly believed that Du Jia was talking nonsense, and was very dissatisfied. After eating one bun, he picked up another, and finally figured it out, "Besides, the bamboo shoots are pointed. Where are you pointy?"

"That's why I said there are too few ingredients."

"What?" Sihao was puzzled.

"There are very few spring bamboo shoots with round heads, only enough to make 20 buns."

"Hmm—" Sihao choked and patted his chest hard.

Du Jia quickly passed the soy milk, "Are you excited?"

Sihao grabbed the soy milk, gulped it down a few big gulps, and then he calmed down. He looked at Du Jia sincerely, said "Ruisibai", thought for a while and then said, "I'll let you see it tonight, What is the effect of my husband's food supplements?"

"I'll wait." Du Jia grinned.

The two buried themselves in breakfast for a while, Du Jia finished eating first, took out two tissues, put one in Sihao's hand first, and wiped her mouth with the other.

Looking up to the farther mountain, you can just see "Yujia" halfway up the mountain. The corner of the eaves protruding obliquely from the depths of the mountain wall is raised high, provoking the golden sun, proudly like its boss Same.

As if being stabbed by the sunlight, Du Jia withdrew her gaze and looked at Sihao, who was buried in the steamed bun, "Uncle Qian asked you to help him design the hotel, did you completely reject it?"

"Yes, I pushed it," Sihao puffed his cheeks, "I haven't had time to tell you yet."

Du Jia lowered her eyelids and said "hmm".

Sihao looked up at him, "What's wrong? Did he find you?"

"Well, he said a few words to me, asking me to invite you out of the mountain." Du Jia confessed.

"You promised him?" Sihao put down his chopsticks and picked up the tissue on the table.

"No, you rejected me and promised him what to do."

"Then doesn't he lose face?" Sihao said.

"Well, that's for sure," Du Jia smiled, "He came from here after all, and if he is a famous person, he won't be able to invite one, and he won't be able to invite two. It's normal for him to be unhappy."

"Hey, I'm not arrogant, I know he's kind to you," Sihao said, "but he insists on designing the hotel into a dragon palace, and he won't let it be changed at all. I really can't take this job... ...The main reason is that I can't pass the hurdle in my heart. There is a gap between me and his aesthetics."

Du Jia smiled and nodded, "I know, I know, the old man is stubborn. It's okay, just push it, and I will find a chance to say something soft to him in two days. We are juniors, let It's not good for him to be sulking."

"Then you persuade him well, I won't go with you, he probably doesn't want to see me."

"Who told you to speak so bluntly, saying that Dragon Palace is too earthy, it made him very angry." Du Jia stacked two empty plates together, and there was still a little soy milk in the cup, so he took it and drank it with his head raised.

"Originally, I was right." Sihao grinned thinking about Uncle Qian's face when he heard this sentence.

After laughing, he put on a serious expression and grabbed Du Jia's hand, "You know me, I've always been impatient with others, and if I can say one less word, I will say one less... I I gave you all my patience, I probably owed you something in my previous life, and I have to pay it back in this life."

"Why don't you pay less, don't pay it all, save it for the next life, and the next life to continue to pay it back."

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