After Zhao Guang restrained his temper for a few days, the panic atmosphere of the whole crew dissipated.Everyone confirmed that the director is not holding back his big moves, but his temper has really improved a lot.
Zhao Guang used to look at the world with a critical eye, and it is the same with his own works.Now he sees that the flowers are red, the leaves are green, and the air is fresh and pleasant. In turn, he has a new understanding of his works.
In the past, many film critics always said that Zhao Guang's style was distinct but inevitably exuded too much vigour. Zhao Guang didn't think so at first, but now he feels that sometimes being too sharp is not necessarily good.
In addition to these work matters, the assistant in charge of taking care of Zhao Guang's health was surprised to find that Zhao Guang's blood pressure dropped a lot when he took Zhao Guang's blood pressure routinely.Although this is surprising, it is not without trace.
After all, in the past week or so, Zhao Guang's sleep quality has been very good, coupled with his eating habits, he has not lost his temper, and his body has a foundation for improvement.
Zhao Guang was also happy. His body was full of old problems that had been accumulated for many years. Of course, he felt the worst about the deterioration of his body.Now that I have rested well, my body has become stronger, and I seem to have a lot more energy than before.
The fly in the ointment was that Wu Qin didn't give much tea, and Zhao Guang drank it every day, seeing that there wasn't much left.
Wu Qin is drinking porridge after filming a scene. He has been busy losing weight recently.
It's also strange that he didn't have any taboos when he was waiting on the mountain. He ate a little more every meal, and his weight increased by a few catties.Now it's filming, the weight change is the most obvious when he is on camera, he has to get the weight down as soon as possible.
Fortunately, when he came back, he brought a large box of kimchi from the Daishan restaurant. Now he is eating porridge, although he is only full with one water, but at least his tongue is satisfied.
Sitting next to him, Xiao Gao checked Weibo, when he suddenly heard someone knocking on the door, he wondered who it was and said, "I'll go and open the door."
Before he arrived at the door, he thought that there might be crew members outside the door, but he didn't expect that it would be Zhao Guang who came over, so he said nervously, "Director Zhao."
Wu Qin tilted his head when he heard the voice, and when he saw Zhao Guang walking in, he quickly stood up too, "Director Zhao."
Director Zhao originally came to Wu Qin to ask him about tea, but after entering the room, he smelled a sour smell, so he couldn't help but divert his attention, "What's the smell in your room?"
Wu Qin was a little embarrassed, thinking that the smell of kimchi in the confined space had reached Zhao Guang.Xiao Gao beside him covered the kimchi box with a wink.
"It's the smell of kimchi from the mountains that I brought back."
Zhao Guang took a deep breath, "It smells good, how about porridge?" Zhao Guang glanced at the table.
"Yeah, I've gained three catties. I'll find a way to suppress him in the past two days. Don't worry, Director Zhao. I'm sure I won't affect our filming."
Wu Qin made an oath and was full of determination.
Zhao Guang didn't seem to care whether he was losing weight or filming. Instead, he pointed to a pair of unopened takeaway chopsticks on the table and said, "Can I have a bite?"
Wu Qin was taken aback for a moment, and then immediately said, "Of course."
Zhao Guang picked up a small piece of kimchi and put it into his mouth. It was sour at first, and then a very refreshing taste diffused between his teeth. Taste echoes like.
"This kimchi tastes good." Zhao Guang boasted, "You said that the tea you brought back from the mountains is from the same place as the tea you gave me?"
"Yeah," Wu Qin didn't know why Zhao Guang came to him, but he still answered first, "Didn't the team that Cheng Chuang was in a daze praise the delicious box lunch of the crew? back."
"No wonder," Zhao Guang nodded, "I want to ask you, how do you buy tea? I'm almost done drinking there, and I want to buy some more."
He glanced at the kimchi on the table and said, "If it can be delivered, then let them deliver some kimchi. Wu Qin, you have a good vacation. I think you have a better understanding of the part you performed today than before, and you can integrate into the emotions of the characters." It's also faster, it seems that your vacation place is a good place."
Wu Qin didn't expect that there would be such a follow-up when he delivered the tea, he was flattered and said, "Really, director?"
Zhao Guang was just praising him. Although the director stopped losing his temper, he rarely praised him.I praised Jian Yi before because Jian Yi's performance exceeded Zhao Guang's expectations.And Wu Qin's starting point is higher than Jian Yi's. Of course, Wu Qin is happy to be able to get the progress certified by Zhao Guang.
Zhao Guang nodded, thought for a while and said, "It's a little bit like Huang Yuemei's previous performance system."
Wu Qin felt a little guilty when he heard the words, he couldn't tell Zhao Guang that he learned from Huang Yuemei.
He changed the subject back: "Then I'll contact the owner of the homestay on WeChat and ask if he can deliver it."
Zhao Guang said: "You can push the boss's WeChat to me, I will contact him directly, otherwise I will blame you for trouble every time."
Wu Qin caught Zhao Guang's key word "every time", and he thought, "Good guy, do you want to keep supplying tea in the future?"
Zhao Guang did have this idea, he really likes this tea.Not to mention his good temper, he doesn't even want to touch tea, cigarettes or alcohol now.Going to touch cigarettes and alcohol after drinking tea always feels stuffy in my heart.
Comparing the hobbies that are beneficial to the body and the hobbies that are harmful to the body, the body's reaction is really different.
Through Wu Qin's intermediary, Ji Yi and Zhao Guang successfully added WeChat.
Ji Yi was quite surprised, Zhao Guang is also a relatively well-known director in the industry, he has directed both movies and TV shows, and has many well-known and well-received works.
Ever since Jian Yi, Ji Yi felt that he was obviously an outsider in the entertainment circle, but now it was as if he had half-stepped into the entertainment circle.What Cheng Chuang, Wu Qin, Huang Yuemei, Zhao Guang is here now.And now, all the production crews who come to Beishan to shoot scenes also regard the Daishan Restaurant as a restaurant exclusively for the production crew.
Zhao Guang bought a tea cake and asked Ji Yi to make him some kimchi.It happened that Sun Changxing's daughter came to deliver freshly baked pastries, so Ji Yi conveniently packed two catties of pastries for Zhao Guang and sent them out together.
The rest area of the homestay is doing well.At the beginning, the guests of the B&B were mainly accommodation. Later, with the opening of the Daishan Restaurant, there were more diners in the B&B, and later with the opening of the Haunted House, the guests of the B&B also became players.Both the restaurant and the haunted house have brought tourists other than residents to Daishan, and the rest area has brought another group of guests to the homestay.
This area dedicated to desserts, snacks, tea, and drinks is just located between Beishan and some ancient villages inside. Now the online reviews are spreading fast, and some tour guides have listed the waiting mountain lounge in it. Roll call is available before and after meals. The place to go is perfect for a nap.
All kinds of drinks and desserts outside the mountain taste really good, but there is no difference in the characteristics of the outside of the mountain.However, the traditional pastries sold in the rest room are full of Nanling characteristics for foreign tourists. Even some Nanling locals feel that it is not easy to buy this traditional taste in Nanling urban area, and they are very willing. Stop by after a meal at the restaurant to take home a box or two of pastries.
Tourists from other places even bought seven or eight boxes or even a dozen boxes together after eating, and gave them back as souvenirs.As a result, the demand for pastries has increased a lot. Sun Changxing's daughter makes a batch every day, but sometimes it is not enough to sell.
In order to ensure the freshness of the goods, the express delivery was expedited, and it arrived in Zhao Guang's hands the next night.
Zhao Guang looked at the big piece of tea cake, which was so beautiful that it was bubbling. He broke off a small piece and said to his friend at the other end of the sofa, "Don't talk about your troubles, just drink this tea. It's authentic. Waiting for camellia."
The friend sitting opposite Zhao Guang at the moment is his old classmate Niu Wen. The two have the same occupation, but Zhao Guang shoots TV dramas and movies, while Niu Wen shoots more documentaries.
He made a set of documentaries before, the theme focused on domestic food, and the score was good. It can be regarded as one of Niu Wen's own out-of-circle works. It is not only popular in China, but even abroad to a certain extent.Season [-] is now ready.With the reputation of the first season as the basis, the audience's expectations for the second season are very high.
The theme chosen for the second season of the documentary is "Hidden Taste".The filming locations of food documentaries are of course all over the country. Now Niu Wen's worry is that he is not satisfied with several filming locations.The filming funds for the second season are sufficient, but there are traces of capital intervention in many places, and Niu Wen is also helpless. He already has a vague premonition that the quality of the second season will not be as good as the first season. How can he not feel sad.
"Authentic waiting for camellia?" Niu Wen said, "Why have I never heard of this tea?"
"I also just found out, Wu Qin, you know that Mr. Wu's grandson, he brought me a little tea from going out to play. Don't think this tea has a famous name, but let me tell you, it's not bad at all compared to those famous ones. .”
Zhao Guang said while following the process of making tea. He should have brewed the second course before serving it to Niu Wen. However, once the tea was brewed and the fragrance came out, neither of them cared about that, so they just served it up. Sip it lightly.
Zhao Guang is used to drinking this kind of camellia now, but this is the first time for Niu Wen.
He originally wanted to vomit bitterness with Zhao Guang again, but after drinking the tea, he really felt that his troubles could be put aside for now.
Zhao Guang took out two more boxes of pastries from the courier box. He thought tea was the best right now, so he put the pastries in front of Niu Wen and invited him to eat.
When Niu Wen saw those pastries, he felt that the shapes were exquisite at first glance, which was in line with his impression of traditional southern pastries.The light tea flavor in his mouth could indeed be matched with a piece of pastry. Niu Wen picked up the pastry and took a small bite. The pastry melted with the moisture in his mouth, and the original light fragrance somehow became stronger between his lips and teeth, giving him an aftertaste The feeling of flowering and fruiting after blooming.
"This pastry, this tea," Niu Wen said in amazement, "It's amazing, Lao Zhao, you really have so many good things, and you can find treasures every time you come here."
Zhao Guang shook his head triumphantly.
"You said this is the tea from Daishan, and the pastry is also from there? Where is Daishan?" Niu Wen asked.
"You want to buy it too?" Zhao Guang said, "You like me to break off half a piece of tea cake for you. I heard that Boss Ji, who sells my tea leaves, means that there are not many tea leaves. Let me tell you that it is you. , I won’t give him a drink if he wants it, and don’t talk to others casually, so don’t affect my purchase of tea.”
This kind of good tea is destined not to be produced much every year. If more people know about it, but I can't buy it, isn't it a loss?
"Yeah, I won't say anything." Niu Wenma nodded, "Give me the contact information of the boss first."
Seeing his friend's promise, Zhao Guang gave Niu Wen Ji Yi's contact information.
Of course, he regretted it very soon, because Niu Wen did not tell others casually, Niu Wen just went to wait for the mountain to shoot a scene, and made a documentary by the way to be watched by the national audience.
Zhao Guang used to look at the world with a critical eye, and it is the same with his own works.Now he sees that the flowers are red, the leaves are green, and the air is fresh and pleasant. In turn, he has a new understanding of his works.
In the past, many film critics always said that Zhao Guang's style was distinct but inevitably exuded too much vigour. Zhao Guang didn't think so at first, but now he feels that sometimes being too sharp is not necessarily good.
In addition to these work matters, the assistant in charge of taking care of Zhao Guang's health was surprised to find that Zhao Guang's blood pressure dropped a lot when he took Zhao Guang's blood pressure routinely.Although this is surprising, it is not without trace.
After all, in the past week or so, Zhao Guang's sleep quality has been very good, coupled with his eating habits, he has not lost his temper, and his body has a foundation for improvement.
Zhao Guang was also happy. His body was full of old problems that had been accumulated for many years. Of course, he felt the worst about the deterioration of his body.Now that I have rested well, my body has become stronger, and I seem to have a lot more energy than before.
The fly in the ointment was that Wu Qin didn't give much tea, and Zhao Guang drank it every day, seeing that there wasn't much left.
Wu Qin is drinking porridge after filming a scene. He has been busy losing weight recently.
It's also strange that he didn't have any taboos when he was waiting on the mountain. He ate a little more every meal, and his weight increased by a few catties.Now it's filming, the weight change is the most obvious when he is on camera, he has to get the weight down as soon as possible.
Fortunately, when he came back, he brought a large box of kimchi from the Daishan restaurant. Now he is eating porridge, although he is only full with one water, but at least his tongue is satisfied.
Sitting next to him, Xiao Gao checked Weibo, when he suddenly heard someone knocking on the door, he wondered who it was and said, "I'll go and open the door."
Before he arrived at the door, he thought that there might be crew members outside the door, but he didn't expect that it would be Zhao Guang who came over, so he said nervously, "Director Zhao."
Wu Qin tilted his head when he heard the voice, and when he saw Zhao Guang walking in, he quickly stood up too, "Director Zhao."
Director Zhao originally came to Wu Qin to ask him about tea, but after entering the room, he smelled a sour smell, so he couldn't help but divert his attention, "What's the smell in your room?"
Wu Qin was a little embarrassed, thinking that the smell of kimchi in the confined space had reached Zhao Guang.Xiao Gao beside him covered the kimchi box with a wink.
"It's the smell of kimchi from the mountains that I brought back."
Zhao Guang took a deep breath, "It smells good, how about porridge?" Zhao Guang glanced at the table.
"Yeah, I've gained three catties. I'll find a way to suppress him in the past two days. Don't worry, Director Zhao. I'm sure I won't affect our filming."
Wu Qin made an oath and was full of determination.
Zhao Guang didn't seem to care whether he was losing weight or filming. Instead, he pointed to a pair of unopened takeaway chopsticks on the table and said, "Can I have a bite?"
Wu Qin was taken aback for a moment, and then immediately said, "Of course."
Zhao Guang picked up a small piece of kimchi and put it into his mouth. It was sour at first, and then a very refreshing taste diffused between his teeth. Taste echoes like.
"This kimchi tastes good." Zhao Guang boasted, "You said that the tea you brought back from the mountains is from the same place as the tea you gave me?"
"Yeah," Wu Qin didn't know why Zhao Guang came to him, but he still answered first, "Didn't the team that Cheng Chuang was in a daze praise the delicious box lunch of the crew? back."
"No wonder," Zhao Guang nodded, "I want to ask you, how do you buy tea? I'm almost done drinking there, and I want to buy some more."
He glanced at the kimchi on the table and said, "If it can be delivered, then let them deliver some kimchi. Wu Qin, you have a good vacation. I think you have a better understanding of the part you performed today than before, and you can integrate into the emotions of the characters." It's also faster, it seems that your vacation place is a good place."
Wu Qin didn't expect that there would be such a follow-up when he delivered the tea, he was flattered and said, "Really, director?"
Zhao Guang was just praising him. Although the director stopped losing his temper, he rarely praised him.I praised Jian Yi before because Jian Yi's performance exceeded Zhao Guang's expectations.And Wu Qin's starting point is higher than Jian Yi's. Of course, Wu Qin is happy to be able to get the progress certified by Zhao Guang.
Zhao Guang nodded, thought for a while and said, "It's a little bit like Huang Yuemei's previous performance system."
Wu Qin felt a little guilty when he heard the words, he couldn't tell Zhao Guang that he learned from Huang Yuemei.
He changed the subject back: "Then I'll contact the owner of the homestay on WeChat and ask if he can deliver it."
Zhao Guang said: "You can push the boss's WeChat to me, I will contact him directly, otherwise I will blame you for trouble every time."
Wu Qin caught Zhao Guang's key word "every time", and he thought, "Good guy, do you want to keep supplying tea in the future?"
Zhao Guang did have this idea, he really likes this tea.Not to mention his good temper, he doesn't even want to touch tea, cigarettes or alcohol now.Going to touch cigarettes and alcohol after drinking tea always feels stuffy in my heart.
Comparing the hobbies that are beneficial to the body and the hobbies that are harmful to the body, the body's reaction is really different.
Through Wu Qin's intermediary, Ji Yi and Zhao Guang successfully added WeChat.
Ji Yi was quite surprised, Zhao Guang is also a relatively well-known director in the industry, he has directed both movies and TV shows, and has many well-known and well-received works.
Ever since Jian Yi, Ji Yi felt that he was obviously an outsider in the entertainment circle, but now it was as if he had half-stepped into the entertainment circle.What Cheng Chuang, Wu Qin, Huang Yuemei, Zhao Guang is here now.And now, all the production crews who come to Beishan to shoot scenes also regard the Daishan Restaurant as a restaurant exclusively for the production crew.
Zhao Guang bought a tea cake and asked Ji Yi to make him some kimchi.It happened that Sun Changxing's daughter came to deliver freshly baked pastries, so Ji Yi conveniently packed two catties of pastries for Zhao Guang and sent them out together.
The rest area of the homestay is doing well.At the beginning, the guests of the B&B were mainly accommodation. Later, with the opening of the Daishan Restaurant, there were more diners in the B&B, and later with the opening of the Haunted House, the guests of the B&B also became players.Both the restaurant and the haunted house have brought tourists other than residents to Daishan, and the rest area has brought another group of guests to the homestay.
This area dedicated to desserts, snacks, tea, and drinks is just located between Beishan and some ancient villages inside. Now the online reviews are spreading fast, and some tour guides have listed the waiting mountain lounge in it. Roll call is available before and after meals. The place to go is perfect for a nap.
All kinds of drinks and desserts outside the mountain taste really good, but there is no difference in the characteristics of the outside of the mountain.However, the traditional pastries sold in the rest room are full of Nanling characteristics for foreign tourists. Even some Nanling locals feel that it is not easy to buy this traditional taste in Nanling urban area, and they are very willing. Stop by after a meal at the restaurant to take home a box or two of pastries.
Tourists from other places even bought seven or eight boxes or even a dozen boxes together after eating, and gave them back as souvenirs.As a result, the demand for pastries has increased a lot. Sun Changxing's daughter makes a batch every day, but sometimes it is not enough to sell.
In order to ensure the freshness of the goods, the express delivery was expedited, and it arrived in Zhao Guang's hands the next night.
Zhao Guang looked at the big piece of tea cake, which was so beautiful that it was bubbling. He broke off a small piece and said to his friend at the other end of the sofa, "Don't talk about your troubles, just drink this tea. It's authentic. Waiting for camellia."
The friend sitting opposite Zhao Guang at the moment is his old classmate Niu Wen. The two have the same occupation, but Zhao Guang shoots TV dramas and movies, while Niu Wen shoots more documentaries.
He made a set of documentaries before, the theme focused on domestic food, and the score was good. It can be regarded as one of Niu Wen's own out-of-circle works. It is not only popular in China, but even abroad to a certain extent.Season [-] is now ready.With the reputation of the first season as the basis, the audience's expectations for the second season are very high.
The theme chosen for the second season of the documentary is "Hidden Taste".The filming locations of food documentaries are of course all over the country. Now Niu Wen's worry is that he is not satisfied with several filming locations.The filming funds for the second season are sufficient, but there are traces of capital intervention in many places, and Niu Wen is also helpless. He already has a vague premonition that the quality of the second season will not be as good as the first season. How can he not feel sad.
"Authentic waiting for camellia?" Niu Wen said, "Why have I never heard of this tea?"
"I also just found out, Wu Qin, you know that Mr. Wu's grandson, he brought me a little tea from going out to play. Don't think this tea has a famous name, but let me tell you, it's not bad at all compared to those famous ones. .”
Zhao Guang said while following the process of making tea. He should have brewed the second course before serving it to Niu Wen. However, once the tea was brewed and the fragrance came out, neither of them cared about that, so they just served it up. Sip it lightly.
Zhao Guang is used to drinking this kind of camellia now, but this is the first time for Niu Wen.
He originally wanted to vomit bitterness with Zhao Guang again, but after drinking the tea, he really felt that his troubles could be put aside for now.
Zhao Guang took out two more boxes of pastries from the courier box. He thought tea was the best right now, so he put the pastries in front of Niu Wen and invited him to eat.
When Niu Wen saw those pastries, he felt that the shapes were exquisite at first glance, which was in line with his impression of traditional southern pastries.The light tea flavor in his mouth could indeed be matched with a piece of pastry. Niu Wen picked up the pastry and took a small bite. The pastry melted with the moisture in his mouth, and the original light fragrance somehow became stronger between his lips and teeth, giving him an aftertaste The feeling of flowering and fruiting after blooming.
"This pastry, this tea," Niu Wen said in amazement, "It's amazing, Lao Zhao, you really have so many good things, and you can find treasures every time you come here."
Zhao Guang shook his head triumphantly.
"You said this is the tea from Daishan, and the pastry is also from there? Where is Daishan?" Niu Wen asked.
"You want to buy it too?" Zhao Guang said, "You like me to break off half a piece of tea cake for you. I heard that Boss Ji, who sells my tea leaves, means that there are not many tea leaves. Let me tell you that it is you. , I won’t give him a drink if he wants it, and don’t talk to others casually, so don’t affect my purchase of tea.”
This kind of good tea is destined not to be produced much every year. If more people know about it, but I can't buy it, isn't it a loss?
"Yeah, I won't say anything." Niu Wenma nodded, "Give me the contact information of the boss first."
Seeing his friend's promise, Zhao Guang gave Niu Wen Ji Yi's contact information.
Of course, he regretted it very soon, because Niu Wen did not tell others casually, Niu Wen just went to wait for the mountain to shoot a scene, and made a documentary by the way to be watched by the national audience.
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