Raising villains in Chronicles

As soon as He Yu left the next day, Tian Rui didn't sleep at all, and made steamed buns in the morning.When it is steamed, there is an enticing smell in the whole yard.

Tian Rui's millet porridge also rolled over.

After a while the pups came out.

"Brother Rui." The two little guys said.

Tian Rui smiled and said, "Hurry up and wash up, and eat steamed buns today. Your brothers are going out, so you must be obedient."

"Understood." The boys said in unison, they have long been used to He Yu leaving early and returning late, but now they are relying more and more on Tian Rui!

After washing up, he obediently sat in front of the table, his eyes gleaming when he saw the big bun.I took a simple bite, the stuffed buns are vegan, filled with vermicelli, fresh shrimp skin, dipped in soy sauce and balsamic vinegar for seasoning, the little ones are very happy to eat.

Tian Rui had just finished his last bite when he heard the door knock. The people who came were Yu Chengniang and Sister-in-law Liu. They were neighbors and they came together every day. As soon as they came in, they smiled and said, "You can smell it as soon as you walk into the alley." A scent must come from you."

"What's delicious to eat?"

Tian Rui said: "Baozi, have you had breakfast? Would you like to have a bite here?"

Yu Cheng's mother hurriedly said, "Don't eat it." They took a look and found that the buns steamed with decent white flour were luxurious enough, and they knew the taste was not bad just by their white and fat appearances.

Not to mention anything else, even they may not be able to make such a good bun.

Both of them are neat and clean people, and they washed all the pots and pans in the yard here.Last night, the Cheng family and his wife had cleaned up once, and now it is considered a thorough cleaning.

After a while, Hei Xiaopang and Cheng's couple also arrived, and the big yard became lively.I don't know what they said, each has a division of labor, so there's no need for Tian Rui!

He went to the wholesale market to buy vegetables, took two barrels of milk, and bought a hundred glass bottles. He found that the people in the factory who could afford milk tea probably had a lot of money.The bottle still has their deposit, and they are not in a hurry to get the deposit back.How many bottles are sold every day, there are not many bottles.

Tian Rui asked Hei Xiaopang to boil the milk first.

Hei Xiaopang is very careful in doing things, no wonder he was able to work as an apprentice in a state-run restaurant for six years.There is work in his eyes, as long as he is in the kitchen, he can find something to do, and he can rest assured of what he is ordered.

In fact, anyone can cook, but everyone's habits are different, which leads to huge differences in the taste of meals.

Stir-frying a large pot of vegetables is not an easy task. There are too many dishes, so you have to keep stirring them. If you slow down for a while, the vegetables attached to the pot will be overcooked, and the vegetables on top will still be raw.Stir-frying is a labor-intensive task, and sometimes a dish requires two pots of frying to make up enough.At least forty eggs are used every day, and the dishes are half-and-half.

Sister-in-law Liu said while she was working: "I think Tian Rui earns a lot, why don't these people see how much he spends!" Among other things, several empty barrels of five catties of soybean oil have been used up. Various seasonings, vegetables, eggs, and grains.I don't know how much I use every day.

"That's right, those people saw the thief eating meat, but didn't see the thief being beaten." Yu Cheng's mother said.

Sister-in-law Cheng is also a neat person and gets along very well with the two sister-in-laws.

As soon as Brother Cheng came, someone did the work of carrying swill, at least twenty times a day.

In the kitchen, Tian Rui directly called Hei Xiaopang over and said, "Do you want to learn how to cook?" Hei Xiaopang in the kitchen was completely excited by this sentence.

Look at his face glowing black and red.He stammered, "Really?" Before he came, he had heard that there was a hot and sour noodle shop in front of the state-owned factory. Since the reputation spread so far, there must be something unique about him.

As soon as he came in, he found that there were a lot of seasonings here, and there were many seasonings he had never seen before. It would be enough if he could be pointed out a few times.

He nodded suddenly: "I am willing." I was afraid that I would miss this opportunity if I answered too late.He was very emotional, he bowed his head and worshiped his master to serve him with tea and water for six years, but in the end his master guarded him like he was against thieves, instead he came out to find a job, he was paid and taught his skills.He is a real person, but he still knows who treats him well and who treats him badly.I will definitely work hard in the future to repay Tian Rui's kindness.

Tian Rui was taken aback.Watching Hei Xiaopang suck his nose, he wiped his tears with his sleeve in a daze.

Tian Rui said: "What's wrong?"

Hei Xiaopang said: "No, I'm just too excited."

Tian Rui said thoughtfully: "If you are willing to learn, I will leave all these to you in the future."

When Hei Xiaopang heard this, he wished he could hit him a few times.

Tian Rui saw his intention and quickly stopped him.

Tian Rui also felt that his master was not authentic, but it was just a state-run restaurant in a small county town. The recipes he cherished had been made public in later generations, and they were all over the Internet.

Tian Rui handed over the cooking to Hei Xiaopang, and he made adjustments a few times while commanding and guiding.This black chubby is quite talented in cooking.The first time it is made, it can restore [-]% of Tian Rui's cooking.

Tian Rui simply handed over the rest of the cooking to him, and he made milk tea next to him, this time making forty bottles.He was a little surprised when it was done.I have done so much this time, so I guess I can't sell it.

The milk tea can be stored until the next morning at most, and he plans to sell it for a try. Recently, the milk tea has been a big success, and he has greater confidence.

……

The state-run restaurant was busy and chaotic, and the chef Jia Zhen said angrily: "Who cut the soy sauce today? I want cucumber shreds. Who asked you to cut cucumber strips? And there is dried tofu, thin and thin. , thick and thick, and the top has not even been cut with a knife, I see, this is not dried tofu shreds, but this is your door curtain!"

The ten apprentices didn't even dare to breathe.

Jia Zhen roared angrily: "What should we do now, people will come here to eat immediately. Immediately buy another dry tofu and cut it again. If you can't solve this problem, just leave."

Jia Zhen had a bad temper to begin with, and today he looked like he had taken a gunpowder.Find this for a while, and want that for a while.

There are divisions of labor everywhere in the kitchen. Everyone only knows their own area. Whoever is in charge of this area is like the big brother Hei Xiaopang. Everything here is clear and easy to find.

When Jia Zhen drove people away, he didn't expect today's chaos, right? The newcomers among the apprentices were trembling, but the few juniors who had a good relationship with Hei Xiaopang had a hidden pleasure in not letting them go when they were there. As a human being, he deserves to be dumbfounded now.

In less than an hour, it was time for dinner. Jia Zhen still had eight dishes to cook. The side dishes were messed up, and it was an insult to his culinary skills. The quality of these apprentices was not as good as one batch.

The original apprentices had to practice all kinds of knife skills when they were free.It's not like now, when you have nothing to do, you just run to the side to be lazy, but you kind of miss when Hei Xiaopang is here, everything is organized.

He just hit Hei Xiaopang a few words, who knew that he lost his temper and turned away.He didn't care too much if he left to move a place for the newcomers.Unexpectedly, as soon as he left, the entire back kitchen would be shut down.These ten apprentices combined are not as effective as Hei Xiaopang alone.

Jia Zhen looked really shameless, so he asked Bai Meng to go find him, and said, "Just tell him, don't play outside. Come back quickly." He never thought that Hei Xiaopang would find a job. Tun's ability is indeed good, but there are only a few restaurants in the entire county, and they are all acquaintances.If he doesn't speak, who dares to use it.

Even though Jia Zhen couldn't do without him, there was still a sense of condescension in his words.

Bai Meng hummed vaguely.

After putting down his things, he went to look for Hei Xiaopang.The two of them grew up and learned art together when they grew up.Hei Xiaopang told him that he had found a job.He still doesn't understand.After looking for it, I found that it was also related to cooking.Bai Meng's nose is very good, and after smelling it for a while, he feels that the taste of this food must not be bad.

He knocked on the door and said that he was looking for Hei Xiaopang, and the sisters-in-law welcomed him in and said, "Wait a while, he is cooking."

Hearing a word, Bai Meng's eyes almost popped out.When will Hei Xiaopang know how to cook?Take another look at the piles of vegetables and various pots in the yard.Are you going to make so many meals?For a while, my mind went blank.Not in a hurry, he looked around.

Inside, Tian Rui heard about it, and quickly took Hei Xiaopang's spatula and asked him to come out.

Only then did Hei Xiaopang reluctantly leave the stove, the kitchen was his shrine, cooking was sacred and desirable, and when he came out without taking off his sleeves, he saw his old friend Bai Meng.

Hei Xiaopang knew what was going on when he saw him, and called him to the corner.

Bai Meng was waiting for him to answer his questions, and said, "What is this place?" There were so many meals as soon as he made a move.

Hei Xiaopang said: "My boss makes hot and sour noodles at the entrance of the state-owned factory, and now they are selling boxed lunches."

Bai Meng had heard before that since the hot and sour noodles were sold there, their state-owned restaurant has lost a lot of diners at noon.Everyone wondered what kind of hot and sour noodles are so delicious, his master was very angry and said that he would meet others.

Bai Meng said: "Master told you to go back!"

Hei Xiaopang said: "I'm not going back." Then he said: "There are some things I shouldn't say. But whoever makes us get along well, I will say a few words! I have served the master, the wife of the master and their sons all these years It can be regarded as dedication, but Master is still guarding against me. I can’t cut pier for a lifetime. I came here, and I was allowed to cook in a short while. I just want to be a cook. I applied for a job outside, and those few Every restaurant said that he would not accept him without his master’s words. To the current owner."

Hei Xiaopang is an honest person, and being able to make an honest man angry like this shows that he is really angry.

When Bai Meng heard it, although he was still in the back kitchen of the state-run restaurant, his situation was the same.He said: "Then can I come together? I don't want to start cooking, I can cut the pier for you! You know that. In the back kitchen of our state-run restaurant, except for you, I have never served the piece of pier. Who." After finishing speaking, he urged Hei Xiaopang to tell Tian Rui that at worst, he asked for less salary.

Tian Rui agreed as soon as he heard it. The people they have trained in the state-run restaurant for several years are all treasures, and the chef of the state-run restaurant is not rare.

Jia Zhen was still waiting for Hei Xiaopang to come back, but in the end not only he did not come back, but neither did Bai Meng.It was reported that he would not do it either.

Jia Zhen stood the kitchen knife heavily on the cutting board, trembling all over with anger, and said, "It's reversed, all of them are reversed!"