[Food] Prosperity

Tu Cha found that Qin Feng became more and more clingy during a meal, and he couldn't drive him away.

Under normal circumstances, as long as Tucha asks Qin Feng to go out in the kitchen, Qin Feng will be obedient and find a book to lie on the rocking chair in the yard to read. I don’t know what happened today, no matter how hard I rush, I have to stay in the kitchen and watch him If he didn't go out, he would look at Tu Cha as if he was about to cry when he said something serious.

"My lady, I'm afraid that once I leave, you will be hurt without my knowing."

Tu Cha: ...

"Okay, I'll sit at the door of the kitchen and look at my wife."

Tu Cha reluctantly agreed, and Qin Feng happily moved the chair to the door of the kitchen, and then moved the small table in the courtyard over.

Tu Cha was making things inside, while Qin Feng sat at the door and wrote.

He had just finished eating, and Tu Cha didn't have much in mind to do anything, but Qin Feng was not in a good mood today and he promised to make him something new when the wound in his mouth healed, so he just took advantage of today.

A few days ago, Qin Feng brought him back from school to ask for leave. Because he killed a pig before, Tu Cha decided to buy more materials to dispose of the pig at home.

After all, this pig has not been touched at all except for a small portion of meat used to make Xiaolongbao.The two of them couldn't eat Tucha either. They wanted to remove the remaining meat and make red sausages and put them aside, but they found that there was no casing, so they couldn't make red sausages, so the making of red sausages was put on hold.Where is so much meat, it can't be wasted.If you can't make red sausage with tea, you simply cut off the pork belly, leaving a part that can be used as a small stir-fried meat, and making the rest into bacon.

First divide the pork belly into pieces about half an inch thick, and then put the pork belly into pieces about five inches in size.Add the ingredients in the pot, and then put the meat in the order of lean meat on the bottom and fat meat with skin on top, and put them in the pot layer by layer, then pour in the prepared green onions and garlic, and add an appropriate amount of salt , and finally add water to boil.Wait until it boils before adding sauce, soy sauce, etc. Turn the meat over and continue to simmer. Turn the pot again within half an hour. Cook until the soup is not dry, the meat is oily, and the meat is fragrant. .

The last step of bacon needs to be smoked with cypress wood. After the smoke is finished, the bacon is finished.This kind of bacon can be stored for a week without deterioration in summer, but now there are not so many people, and even the plum season has not arrived, so it can be stored better.

This time I can use the yuba I bought last time to make spicy strips. It tastes delicious, but it is very complicated to make. First, boil the soy milk, wait for it to cool slowly, and form on the surface. A layer of film, pick out the film to dry, and the bean curd skin is made.

So when Tu Cha saw yuba being sold again in the market, he bought a lot of it immediately, to avoid the embarrassment of having to do it himself if he couldn't buy it in the future.

The yuba that I bought has been dried and shaped. This time, I need to put the yuba in water... Wait, Tucha looks at the yuba in my hand.

He was still thinking just now, fortunately he bought the bean curd stick wisely and didn't have to make it himself, but in the end he bought the wrong thing, so he had to make it all over again from scratch.And doing it all over again means that he needs to start from grinding the soybean milk. Tu Cha looked at the unsoaked soybeans and quickly calculated that this is the easiest way to do this. It seems that the only way is not to make this spicy bar.

Qin Feng looked at what he had written with satisfaction. Just as he was about to hand over the love poems in his hand to Tu Cha, he found Tu Cha squatting in front of the soybean basket poking the soybeans.

"My lady, you can poke me if you are in a bad mood, why poke beans."

Qin Feng squatted beside Tu Cha, although he said not to poke the beans, he followed Tu Cha to poke the beans.Tu Cha glanced at Qin Feng, grabbed a handful of beans and put them in front of Qin Feng.

"Guess how many there are?"

Qin Feng covered Tucha's hand holding beans, touched the back of his hand, and wrapped Tucha's hand from the palm.

"I guessed right, what reward do you have?"

"...no reward."

The light in Qin Feng's eyes disappeared all of a sudden, and he planned to guess with great interest, but there was nothing all of a sudden.

"20."

As soon as Tu Cha loosened his hand, all the beans he was holding fell into Qin Feng's hands. Qin Feng counted them, 22 in total.

"I didn't guess right, so there is no reward."

Qin Feng looked at Soybean and grabbed a handful of beans in the basket.

"Now let's change the lady to guess. If you guess right, you will be rewarded. If you guess wrong, you will also be rewarded."

Tu Cha sensed something was wrong, and immediately wanted to stand up and run, but Qin Feng grabbed his hand.

"Stop playing! I'll make some snacks for you hahaha..."

"Don't go, lady. Just say a number and try?"

"...30!"

Qin Feng smiled slightly at Tu Cha and spread his hands.

"Wrong, not one."

"Didn't you grab a handful of beans just now? Why... um."

Tu Cha looked at Qin Feng who came to kiss him, and he knew that this reward was only for Qin Feng.He silently prayed that Qin Feng's mouth was not healed until Qin Feng pried his mouth open...

After kissing for a while, Qin Feng let go of Tu Cha in satisfaction, and took out what he wrote before from his arms.

"He picks geese, and if he doesn't see him for a day, it's like March. He picks xiao, and if he doesn't see him for a day, it's like three autumns. He picks wormwood, and if he doesn't see him for a day, it's like three years old."

"..."

"Doesn't the lady like it? It's okay, I have other poems."

"Qingqing Zijin, care about my heart. Even if I don't go, Zining won't say anything? Qingqing Zipei, leisurely I think. Even if I don't go, Zining won't come? Pick up, come, stay in the city gate. I don't see you for a day , like March!"

"..."

"Doesn't the lady still like it? It's okay, I still have more!"

"Wait! Have you been calling me a lady for a long time, and you don't remember that I'm a man?"

"No, what would my lady think? Although I call you my lady, I still understand it in my heart."

"The poems you read just now are all about falling in love with women, right? Write this to me?"

"Is the lady entangled with this? If not, I have another one."

"There are vines in the wild, with zero dew. There is a beautiful person, clear and graceful. When you meet each other, it suits my wish. There are vines in the wild, with zero dew. There is a beautiful person, just like Qingyang. When you meet, you will be with you Zang."

"This song describes the beautiful beginning and meeting of love. My lady, although our meeting was not very beautiful, our love started here."

Tu Cha was no longer in the mood to listen to what the other party had to say. He found that Qin Feng had written three sheets of this kind of paper, and now he hadn't finished reading one, which meant that there was still a lot to say.

It is said that the Book of Songs can chase people, it must be chasing those literary girls.

Tucha gave up the spicy strips, and picked a few potatoes from the basket beside him to make some potato snacks, such as mashed potatoes, potato chips, and French fries.

Potato lovers are drooling just thinking about it.

The author has something to say: Qin Feng read it all from the Book of Songs.

You just pretend you didn’t see some things, okay?