Unlimited Food Plan

Chapter 147 Farmhouse Fun 31

Du Changqiu didn't know at all,? The rating investigation around the Guan family kitchen has already started.

The first wave is friends of the retired old Chandler. They pretended to be a foreign tourist group and planned to go directly to Rock County. First, they went to see the three-star restaurant strongly recommended by the old friend Chandler.

At the same time, another middle-aged judge with a harsh personality and arrogance was soon instructed to? Bring his partner together? to start an investigation of the Guan family chef.

This is Michelin's consistent habit. All their inspections are disguised as customers. It is said that they are to prevent the restaurant from providing judges with different food and services from ordinary guests. What they want is the most authentic restaurant operation status.

For this reason, in order not to let the owner and service staff of the restaurant notice, the judges will change multiple names and identities, and sometimes even disguise themselves.

And this time I went to Guan's Kitchen,? The same is true.

Chandler's friends pretended to be tourists from a tour group, and when they closed the kitchen, they walked in with a lively smile—they just came out of the ancient town where the scene was still being filmed,? They even saw The crew was shooting a movie, and heard a very detailed introduction. Everything is so magical and wonderful, and everyone is really very happy.

A few people sat down, saw the menu, and an old friend named Raymond knew a little Chinese, so he made an introduction for his friends.

Everyone listened to the dishes and were choosing their own dishes. Suddenly, Jessica noticed that a tall man came in from the door with his female companion.

The man had dark brown hair and a pale complexion, and the corners of his mouth drooped, and the sharp, impersonal gray eyes on a hooked nose scanned critically about him, and then the corners of his mouth drooped even more.

Obviously, this guest is not satisfied with this restaurant.

"Hey, Chandler doesn't seem to need to recommend it anymore, look." Jessica looked at the man without showing any trace, habitually watching the service staff's attire, floor and ceiling, etc. Ordinary customers would not notice in a small corner, and frowned slightly at the vegetable garden not far away.

Then, he chose to sit under the eaves closest to the briar wall, and began to greet the waiter with his female companion and ask about the menu.

He asked in great detail, and the waiter was surprisingly fluent in a foreign language, but after asking for a long time, the waiter began to get impatient, Jessica could tell that this person was trying to challenge the waiter. patience.

This is one of the things the judges have to do. After all, the service and environment are also an indispensable part of the review.

However, although the waiter looked impatient, he still completed the order process very well.Then the man was chatting and laughing with his female companion, waiting for the meal.

"Absolutely." Everyone said in unison after watching the process.

Outsiders looked at them, they were two dusty backpacker couples, and there was some yellow mud under the backpacks at their feet, which was bulging. It was obvious that the two had a lot of luggage.

But this is a trick that everyone has used before. In a place where the skin color and hair color are completely different, if the employee is not a local, he will find the most suitable guest status for himself.

This person's habits, actions, and procedures are not noticeable to other people, but to Jessica and others who are very familiar with their work for half their lives, they simply show their identity to everyone.

"I'm looking forward to it more and more. Actually, by myself, I have already attracted the attention of the company in such a short period of time. Obviously, Chandler is not bragging." Seeing that a junior from the company had quietly come here, Jessica and the others suddenly A look of anticipation was revealed.

Then, soon, everything that everyone ordered was delivered.

Grilled chicken, sour plum fish fillets, spicy fried snail meat, scrambled eggs with rose flowers... The dishes are served one by one. Everyone is a glutton, and there is no confusion from foreigners. They pick up their chopsticks and hold their bowls skillfully. Then, Each picked up a chopstick of the dish that they were most interested in.

Jessica ordered the sour plum fish fillet, because Chandler's description was so delicious that it made her mouth water. She also likes sweet and sour things the most, and she just found out that there is this dish on the menu. Of course Ordered one right away.

At the entrance, the slight sour aroma instantly fills the entire mouth. The fruity aroma of fish meat mixed with plum meat is wrapped in a rich sweetness. The fish meat is like soft and tender jelly. Chewing and biting, it is completely integrated with the juice and eaten in one bite Going down, I suddenly whet my appetite!

"Delicious!" Everyone sighed in unison at the same time, and then began to stretch their chopsticks to other dishes. This entrance, the tea-flavored roast chicken is crispy and juicy, fat and tender but not greasy; the spicy fried snail meat is spicy and crispy, The snail meat is sweet and sweet; in the scrambled eggs with rose flowers, if you bite down, your mouth will be filled with the aroma of roses. It is soft, tender and slightly sweet, but it completely neutralizes the greasy discomfort of scrambled eggs after eating too much...

"My God, is this the charm of real Chinese cuisine?!" Everyone was dumbfounded.

As judges, they have also eaten a lot of delicious Chinese dishes, of course they are all local Chinese restaurants.In fact, although some dishes in some restaurants are delicious, they are all products of heavy oil and salt.

Therefore, for high-end restaurants, they basically lack competitiveness, and even left everyone with the reputation that Chinese cuisine is unhealthy.

Of course, this matter was gradually understood by everyone later, and it was just a prejudice.

Because those improved dishes are not real Chinese dishes, in fact, those are just improved dishes to cater to other countries.

This is also the reason why everyone came to Chandler's invitation this time.Because everyone is very interested in Huaxia cuisine, and hope to eat very good and delicious food that Chandler has certified.

And Chandler is obviously not exaggerating, this restaurant, in the hearts of all the retired judges, is also an absolute three-star food.

"Waiter, waiter! My friend is choking, help, come and help!" The group of old people were eating happily, but there was a woman screaming in an instant, very anxious.

As soon as Jessica and the others turned their heads, they saw that the young junior was blushing, clutching his throat and opening his mouth to get something out, and crazily bumping his stomach into the chair.Apparently, he had food stuck in his windpipe, and he was trying to save himself with High Rickham first aid.

But I don't know if he was too anxious and didn't find the position, or he was not strong enough. In short, he obviously didn't get rid of the crisis for himself, but made his face more and more ugly, and it was slightly red to purple.

This situation is very urgent. If this continues, within 2 minutes, he will die of suffocation!

Jessica happened to know the High Rickham first aid method, and immediately wanted to rush to save people.Among the onlookers, there were obviously tourists who understood and stood up anxiously.

Everyone leaned over anxiously, trying to save someone, but a young man pushing a wheelchair rushed up, hugged the man from behind, and then crazily hugged him against his stomach.

"Cough, cough, cough!" It can be seen that the young man's strength was in place, and his movements were very neat. Almost in a few seconds, the person who was about to suffocate spit out a large piece of meat, and then took a big breath.

A life crisis passed in an instant, and everyone showed a relieved expression.

"Ah, thank you. These damned baked chickens don't taste very good, and they are so big that they almost killed me!" The man panted evenly, and immediately thanked the young man loudly, with a very excited voice. Repeatedly said: "Thank you, you saved my life."

"Hi, are you saying that this baked chicken doesn't suit your taste?" Jessica saw that the man was out of danger, and was about to turn around and leave, but she overheard the conversation.

She heard her colleagues complaining loudly: "Yeah, this baked chicken tastes very strange, and the fried shrimp is okay, but it contains the celery that I hate most to enhance the flavor, and this squirrel mandarin fish, although it tastes very good , but it has many thorns, and it is actually a freshwater fish... all this is too bad!"

When Jessica heard this, she immediately stopped her plans to leave. She frowned and thought, this junior is the real one. Too bad, how could there be such an unprofessional judge?

This person does not have the quality that a Michelin judge should have, the exploration of all food flavors, curiosity about new things, and the tasting and analysis of ingredients.

A professional judge, even if he eats the ingredient he hates the most—as long as he is not seriously allergic to this ingredient—he will analyze the food processing method, texture, visual collocation, etc. other than the ingredients, and this person is like a Like an egomaniac, what he said was just his own personal likes and dislikes, not a fair comment at all!

"Guest, if you don't like the taste of shrimp paste, you can order tea-flavored grilled chicken instead of this flavor; the fried shrimp is called Xiancelery Fried Shrimp, which is in season; as for squirrel mandarin fish, it is always The mandarin fish used, the mandarin fish is very fat, tender and delicious, the thorns are not too many, and they are all fried crispy, so there is no trouble as you said..." Du Changqiu looked at the dishes on the table, most of them only ate a few Some of them only took one bite before being thrown into the plate, looking messy.

Looking at this person again, his whole body exudes dissatisfaction with everything here, even a bit of contempt.

Because the Guan family's kitchen uses local ingredients in Yanxian County, some things need to be transported, and they are a bit black. Du Changqiu will specially put them in a cleaned pool for a few days to let them fade away.

Therefore, these ingredients are very fresh, and the original flavor of the ingredients is also very strong. In addition, Du Changqiu taught Ah Fu carefully in every dish, and analyzed and trained everyone for a long time. Absolutely no problem.

But open the door to receive guests and meet all kinds of people.Therefore, Du Changqiu only wondered if this foreigner could not understand the menu, but he did not expect that when he heard his explanation, he frowned and blurted out: "I don't want to try other dishes, and the famous Chinese dishes are only these few that can barely make me eat." I want to try it, but obviously, this is Chinese cuisine, so I shouldn't have had too much hope."

As soon as he said these words, Du Changqiu's eyes changed.

"Forgive me, sir, you haven't had much Chinese food, have you?" Du Changqiu's expression turned cold, he looked at the foreigner in front of him, and looked at him with the same slightly arrogant smirk, and said, " Only a country bumpkin who has never eaten good food can be so arrogant to believe what he hears."

"What did you say?!" The angry man almost jumped up, took a step forward, and was about to strike, the woman opposite him shouted, "James, don't!"

This call brought James back to his senses. He took a deep breath and said arrogantly: "I know you are insulted by your favorite restaurant and harbor dissatisfaction with me, but you are the one who has never eaten good food." People. You don't know how rare a unique combination of garlic butter toast is, how long it takes a unique cheese to cellar and pair to make a rich taste; you don't understand the most tender How to cook fish to cook an authentic, healthy and delicious meal, you may not even have eaten it in this life, the top ham is lightly grilled and eaten with thin crispy biscuits, the unique flavor is intoxicating... ..."

"Hey!" Before James finished speaking, he suddenly noticed Du Changqiu turned and left.He felt a little embarrassed. This person saved him anyway. He seemed very unmannered to argue with this person like this.

But James really hates Chinese food in his bones. In his opinion, these backward eating habits are synonymous with greasy, unhealthy and cheap.

And what James hates the most is cheapness.

He didn't understand why the company would list this kind of restaurant as one of the restaurants for assessment, and it was even a key assessment.But James knew that they were disappointed this time.

This store, from the environment to the service to the food, is terrible!

"Is this what you're talking about?" Du Changqiu brought out a row of sandwiches that were about the size of a quarter of a palm, and he said, "I just made this sandwich to try out combinations that will be launched in fast food restaurants later. , it just so happens that I plan to present it to all the guests today, since you are so unhappy with the food, try something that suits your taste."

"How can you make delicious sandwiches!" James saw this row of sandwiches. The thick-cut bread was very fluffy, the bacon sandwiched inside was shining with oil, and there was a piece of cheese with patterns inside, looking at the sandwiches. Quite unique, and with some crispy, dripping lettuce...

He took a copy involuntarily.

And Chai Yu, who was beside Du Changqiu, took it very smoothly, and started distributing these things to every diner.

Jessica, who hadn't returned to her place, also got one.

She smelled the aroma of the sandwich, which seemed to have just been baked and heated. She bit it down and chewed the soft bread. The soft and salty bacon inside was wrapped in a compound smell of garlic, black pepper, and rosemary. In an instant, the mind went blank.

In this aroma, there is also a soft milky aroma. The cheese is soft and slightly chewy. A long cheese shred is pulled out from the bite, and a few filaments are pulled out, which shows how silky and soft the cheese is.

Eating unfamiliar delicacies is definitely different from the sudden deliciousness of everyday food, the degree of shock is absolutely different.

Jessica finished this sandwich that was so delicious that even she was shocked in three bites, and her heart was like a storm.

She is very sure, just based on this sandwich... No, just based on this unique and extreme cheese fermentation method, Jessica is very sure, as a professional food hunter, she has never eaten this kind of flavor anywhere Cheese.

If this is also the chef's own unique secret recipe, then he can directly become a multi-millionaire with this cheese!

And James, who was still convinced that he was right just now, changed his expression as soon as he took a bite.

"Look, in fact, maybe it's not that I don't know how complicated the process is for a cheese with a unique flavor." Du Changqiu smiled slightly and said to James, "Guest, maybe it's you who is narrow-minded, isn't it?" ?”

作者有话要说:感谢在2021-07-03?10:44:06~2021-07-04?10:58:39期间为我投出霸王票或灌溉营养液的小天使哦~

Thanks to the little angel who threw the mine: what? 1;

Thanks to the little angel of irrigation nutrient solution: XD))))? 10 bottles;

Thank you very much for your support, I will continue to work hard!

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