Now Jiang Cheng can't take care of the host and the live camera, he has always focused on the production in hand.

The small squares were covered with crispy glossy surfaces of different colors. While waiting for those glossy surfaces to solidify, Jiang Cheng picked up the tools at hand to make the final details for the molecular dessert. With the sheen of the apple shell, and the brown seeds on the surface of the strawberry and the stalks at the top, he has done every step to the extreme.

The host who saw his eyebrows for a while said with a shocked expression.

"Jiangcheng contestant's desserts have gradually taken shape, and he actually made imitation fruits."

While the host was speaking, Lambert Green on the other side had already completed his work.

Hearing what the host said, he looked up at the big screen in the studio.

Green, who had no motivation at first, opened his eyes wide in surprise. This, this is...molecular cuisine? !

Green saw the dessert made by Jiangcheng at a glance. He had never thought that the other party had also made a molecular dessert. He looked down at the green apple that he had already put on the plate. Although the other party hadn't finished it completely, he had already lost premonition.

However, the final result still needs to be compared in terms of taste and light, and he still has confidence in his famous painting cake.

But this person's level is a bit too scary. Could it be that he is a disciple of some dessert master?

As the time draws to a close, Tsukimiya Reomi and Izumi Yuma have finished their respective dishes.

Yuegong Lingmei saw that the hair behind Jiangcheng's ears was completely soaked with sweat, and watched the live broadcast camera turn to other contestants, she asked in a low voice.

"Can we do something?"

Jiang Cheng shook his head.

"It's okay, it'll be over soon."

The molecular dessert has been placed on the plate, and the glossy surface of the small square shell of the Rubik's Cube Cake has also completely solidified. Jiang Cheng picked up a piece of chocolate-coated square biscuit and placed it in the middle of the clean plate, and then carefully placed it with a rubber food clip. Put the squares one by one on the biscuit.

Originally he planned to use a special plastic sheet to complete the Rubik's Cube cake, because this can make the three-layer Rubik's Cube completely turn up, just like a real Rubik's Cube, but considering the rules, as long as the things placed on the plate must be Edible ingredients, so he still swapped out the plastic sheet for a chocolate-coated cookie.

The bottom eight squares have all been placed on the biscuit. Although 27 small square cakes are needed, because the Rubik's cube cake needs to be rotated, the middlemost small square on the second layer and the bottom third layer It is no longer used, and replaced by cylindrical biscuits made by Jiangcheng, which means that the entire cake only needs 25 small squares.

After placing the bottom, Jiangcheng took the second biscuit. There was a round hole in the middle of this biscuit, which was prepared for the cylinder supporting the Rubik's Cube, and the cylinder Jiangcheng used a core-filled cylindrical biscuit to make the cake rotate. Very smooth, the outside of the cylindrical biscuit is also coated with chocolate.

Soon he inserted the cylindrical biscuit into the round hole of the biscuit sheet, and finished placing the second layer of small squares. He also repeated the process on the top layer, but this layer has nine small squares. All grids.

As Jiangcheng stopped, the game time had just ended.

Catch up!

Jiang Cheng looked at the two well-finished works, and he breathed a sigh of relief.

Following the movement of the host, the live broadcast also began to show the works of each contestant to all audiences.

The contestants also explained the inspiration of their works and their understanding of the theme one by one.

Soon it was Lambert Green's turn. Jiang Cheng was also staring at the big screen to find out about Green's works. The previous contestants were not too threatening. Only this young man known as a dessert genius made him unable to relax. alert.

The host obviously did his homework, especially Green's identity, so he said excitedly.

"The No. [-] player in charge of making desserts is Lambert Green. Dessert lovers must have heard of his name. That's right, Green is a talented dessert chef who has been hailed by the French media as a rare talent in the past century. , so can Green come to introduce his work this time?"

Although Green was very disdainful of this bragging, he still nodded slightly during the game.

"This cake, I call it Van Gogh's Sunflower, and the other one is called Green Apple."

The simple rhetoric left the host at a loss as to what to say, but he responded quickly and continued to ask with a smile.

"The name Green Apple is very realistic, but why is this cake called Van Gogh's Sunflower?"

Everyone looked at the plain rectangular cake, and the decoration on it was so simple that they couldn't see any relationship between the cake and the name.

But Jiang Cheng saw the name at a glance, and the plain appearance showed that there was something else inside.

Sure enough, after the host's voice fell, Green picked up the cake knife and cut a knife along the edge of the cake.

Everyone who saw the inner core was shocked.

There is actually a pattern of the famous sunflower painting inside. Not only that, Green smiled, and cut a knife from the other end of the cake, which is also a sunflower. After it was processed, the full colors and smooth lines made Jiang Cheng have to admit that this person is indeed very strong, even though he didn't understand how to make this kind of operation for a while.

After watching Green's first work, he didn't say much about the second dessert, green apple. He just cut one with a knife, and the live camera also zoomed in for a close-up.

Originally, Green Apple was quite satisfied with the molecular dessert, but after seeing Jiangcheng's dessert, he decided not to say more. His own is really not comparable to the other party's.

With Green's work, the desserts of the No. [-] team made people feel a lot of disappointment, and there is no harm without comparison.

Tsukimiya Katano next to Green seemed to have seen the result of their scoring, he said with a smile.

"Green did a good job. It seems that we have won the dessert part."

Unexpectedly, Lambert Green didn't buy Yuegong Yiye's account at all, he sneered and said in a low tone.

"It's too early for you to be happy. The dessert on the fifth has not been introduced yet, and please call me Lambert."

"You!" Yuegong Yiye was furious at his attitude, while Xu Ce on the other side held him down.

This made Yuegong Yiye snort coldly and stop talking, but looked at the big screen, what tricks can that improvised miscellaneous fish come up with, Yuegong Lingmei is doomed!

It's just that everyone was shocked when they saw Jiang Cheng's work!

The host even moved closer to the cooking table, and he let the camera zoom in for a close-up in all directions.

In fact, Jiangcheng's dessert host has been curious for a long time, and now that he finally saw the finished product, he couldn't wait to ask.

"Jiangcheng contestant, please introduce your work."

Compared to Lambert Green's brevity, Jiang Cheng spoke carefully to everyone with a smile.

"My dessert is called Rubik's Cube Cake. The small squares on it are all different kinds of cakes. Of course, the taste is also different. In addition, the bracket of the Rubik's Cube is also made of chocolate-coated biscuits. It is completely edible and can also make the Rubik's Cube turn."

As he spoke, he turned the Rubik's Cube demonstratively. Every layer can be turned, and everyone who watched it was constantly amazed.

The moderator also made further inquiries.

"Does each of these small squares have different flavors? No wonder the players from Jiangcheng have been baking cakes just now."

Jiang Cheng pointed to one of the squares and smiled.

"In fact, considering the production time, only the nine squares of each layer have different flavors. For example, the inside is the inner core of the mousse cake, the outer white is made of coconut flakes, and this one is the brownie cake. It is matcha chocolate, in fact, the inner and outer shells of these cakes can be combined at will, and the taste will also have unexpected surprises, just like a Rubik's cube is ever-changing."

This kind of explanation made everyone who watched the live broadcast continue to praise it.

Marui stared at the cake even more, he said in an unbelievable tone.

"Ah Cheng actually made such a cake, it's amazing, I want to eat it just looking at it!"

The principle of cutting is to focus on openings with clear and unique points.

"Fat is too good. The cake can be used as a Rubik's cube, but I don't know if it can be rotated vertically."

Liu Sheng glanced at Chi and spoke.

"Of course not. By the way, Chiya, your focus is wrong. This is a cake, not a real Rubik's Cube."

Yukimura said with a slight smile.

"Ah Cheng is really good. I already know that he cooks very well, but I didn't expect him to be so surprised."

Sanada also nodded in agreement rarely.

"Indeed, this dessert from Jiangcheng fully fits the creative theme of the competition, but the sunflower on No. [-] Lambert is also very brilliant."

Qingxue also watched the live broadcast of the game all the time.

Just hold your chin.

"It seems that if Ah Cheng wants to win this match, it depends on the judges and audience's scores."

Dashi also looked at the TV and said.

"That's right, that Lambert is Ah Cheng's rival, so the result must be [-]-[-]."

Kikumaru was full of confidence in Jiang Cheng.

"Dachengcheng will definitely win, besides, there is a second dessert!"

While they were talking, the live camera showed Jiangcheng's second dessert.

The shock this time was stronger than the Rubik's cube cake.

The host also asked jokingly.

"Could it be that the players from Jiangcheng took real fruits and put them on the plate?"

Jiang Cheng smiled and blinked, then spoke a little.

"Hey - did you see all this?"

The host laughed.

"Okay, I think you all want to know how Jiangcheng players do it, so can you explain it to all the audience in front of the camera?"

Jiang Cheng nodded.

"Actually, this kind of dessert is not a novelty. It is the molecular cuisine that has only emerged in recent years. The production method used is to recombine the molecular structure of the ingredients. The result is like me. It looks like a variety of common fruits, but The taste is different from the original ingredients.”

As he spoke, he cut up one of the strawberries and showed it to everyone.

At this moment, the host spoke again, somewhat provocatively.

"I wonder if Contestant Jiangcheng saw Contestant Lambert's green apple just now? Then what do you think of the work of Green Apple?"

This question immediately aroused the discussion with the people, after all, the works of the two people are too similar.

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like