The parent of another world is short

The tea trees in the yard need to be planted quickly, so Lin Li went to his third uncle's house and asked him to help him find some men.The back mountain is definitely a big project. Although the trees are sparse, the weeds are very lush.

Spring is the season for tree planting, and the tea trees brought back are very large. If you cut them, you can harvest a season of tea in autumn.

The third uncle was very fast, just after lunch, the third uncle brought a few men over.They were all familiar to Lin Li. Uncle Lin and his honest sons Lin Chun and Lin Dong also came over.There are also Lin Yan's father and elder brother. These people have a good relationship with their family.

After arriving at the back mountain, Lin Li needs to clear a place to place big tea trees.The farmer was very strong, and he cleared the foot of the mountain in a short while, and dug six big pits side by side.Lin Li had never planted tea before, so he thought it should be similar to planting trees.After burying, water thoroughly and sprinkle some plant ash.He remembered that tea is a shade-loving plant, and it happened that the area at the foot of the mountain was in the back of the sun.

After a few days of busy work, the mountain finally looks like a tea mountain.The weeds were cleared, and the fruit trees were transplanted to the sunny side.It starts from the foot of the mountain and extends to the top of the mountain.Received tea tree seeds already planted.

He plans to plant cuttings by himself, and there are not many varieties of big tea trees.He is going to separate the varieties so that they can be easily distinguished when picking.The other one is not that he is narrow-minded. He has been annoyed to death by the villagers in the past few days, let alone come to watch.Especially for the sour and jealous one, if there were not people here every day, his mountain would have been flattened.In fact, he also knew that it was better to build a wall, but the soil of several hundred acres of mountainous land was too shabby, and he couldn't even afford the green bricks that cost hundreds of taels of silver.

Besides, he didn't want to engage in a monopoly. The Lin family village has beautiful mountains and clear waters, and there are many hills suitable for growing tea.Otherwise, what kind of business can you do with just relying on his mountain top!

The big tea tree is still green, and the branches are carefully cut off and inserted in a row.The six tea tree branches have only been inserted into the half of the mountain, and there is still a large area that is empty. Lin Li is a little confused, should he go to Yingjia Village again?The last time I spent almost seven or eighty taels of silver in more than two months.

After all the calculations, there is still no money.I haven't seen Wei Zhengyu for a few days since I came back. He said that he went to other places to do business, and he doesn't know how olive oil is being promoted.

However, there was not much time for Lin Li to think about it, the wheat was ripe.This is much more attractive than the bare mountains, the heavy ears of wheat, and the old man who has planted them all his life has a look of surprise.Lin Li also didn't expect the wheat to grow so well, and he hadn't looked at it since it was planted. After thinking about it, it was all thanks to Li Xian.

Li Xian, who was originally at leisure, finally had something to do, and every day, his brothers came to visit him to make friends.People who had been kept at arm's length suddenly became sweet and sweet. Although they couldn't avoid seeing those mean people, they finally integrated into the village and made some good friends.

Linli didn't plan to sell the harvested wheat, and originally used it to eat except for the seeds, but when the villagers saw that the wheat could be grown, they all came to buy wheat seeds.Just a few good friends are not enough.Lin Li feels that there is a long way to go to get rich.

Half a month later, the big tea tree sprouted new branches, and the cutting branches have adapted well.Lin Li was finally relieved.

Qi Tianlun recovered from his injury ten days ago, but he has no intention of leaving at all.Lin Li walked forward and back, not at all disgusted with the life of the peasant family, and did whatever he asked him to do.Just like my own home.

Although he knew that Qi Tianlun was troublesome, Lin Li was really embarrassed to chase such an obedient half-grown boy.

I came down from the tea mountain with a hoe, and now the weather has started to heat up.I don't know where Wei Zhengyu's business has gone, and he hasn't seen anyone until now.The few taels of money at home are almost bottoming out, and it seems that I still need to develop a new business.

There are still a lot of dishes in this season, but even so, it is always tired of eating beans and cucumbers.Last year, there were not many soybeans left for planting, and a lot of soybean milk was used to grow bean sprouts in winter.The rest of the seeds were planted a bit.I picked off the vegetables that were about to get old, and looked at the soybeans, but I didn't expect that the soybeans were already full.Looking at the soybeans with their shells on, he wanted to eat edamame.

Sometimes in the city, if you don’t want to cook, you can buy some duck neck and edamame.There is no need to think about duck necks, how many ducks you have to buy to make a plate of duck necks.What's more, he won't do it.

"Tian Lun, go over there and pick some red peppers. I'll pull a few hard ones." Lin Li, who was pulling soybeans, was a little worried. It was the peppers that he got in Chen Cheng's last year, and now he can see the sky when it grows. Hoo, the king of peppers. "Tian Lun picks it off slowly and don't tear it apart."

When I got home, the sun had not yet reached the top of the head. The private school had been closed for two days, and the children were at home.Drive Qi Tianlun to play with Lin Zhilin Nan.He took a pair of scissors to process soybeans.

To be honest, he has never made edamame, but he only heard a colleague mention it once.It's hard to say what can be done.Zhuang Zhuang has been around for more than eight months, can he make a few noises occasionally, and he still doesn't know how to call him Daddy.Li Xian sat beside Zhuang Zhuang with his arms in his arms. Zhuang Zhuang stretched out his chubby hand to grab the soybean stick and stuffed it into his mouth, all while yelling.It's just too cute.

Cut the two corners off the sides of the bean shell so the flavor can get in.His colleague mentioned that it is better to boil it directly in salt water. I remember that the one sold downstairs tastes very rich, as if it is boiled with boiled duck, but there is no duck.The stewed soup of stewed meat and pig's trotters is still there. I scooped a large spoonful of stewed soup, cut a few peppers and cooked them together.

Maybe it's going to rain and the weather is hot and stuffy. It's too hot to put the hardwood racks out of the kitchen.It makes people lose their appetite.By the way, you can make cold noodles.I haven't eaten it for a long time. I happen to grow the wheat myself. I don't know how to make pasta.

There are many people in the family, Lin Li scooped up half a basin of noodles.That is, I grow it myself, who would be willing to eat it like this.Beat a few eggs and put them in, so that the noodles will be more robust.Generally, the cold noodles are relatively thin. Unfortunately, he doesn't know how to pull the noodles, so he can only roll the noodles thinner and cut them narrower.The noodles made by adding eggs are a bit like hot dry noodles, which is simply amazing.

In the past, the cold noodles bought outside were purely seasoned, but now that they are made by themselves, naturally they can't be so sloppy.I took a piece of meat and chopped it into pieces, put in seasonings and boiled it into meat sauce.Cut the cucumber into shreds, soak the spinach in water, and fry a capers. Unfortunately, there is no sesame, otherwise you can make hot dry noodles with some sesame paste.Stir in the garlic juice and it's almost done.

At this time, the edamame beans were almost ready, and the taste of the stewed soup was not worse than the one he used to eat before.It's just that the chili is too strong, and the spicy taste has not dissipated until now.Shovel up the edamame, add some garlic juice and vinegar to neutralize the spiciness.

When the sun reached the top of the head, Lin Li just made the noodles, and the cold noodles are naturally delicious.Now that there is no pollution, Lin Li directly soaked the noodles with cold well water several times, and served all the meat sauce and seasonings on the table, so that he can adjust it according to his own taste.

Pick a chopsticks noodle and pour a spoonful of meat sauce on it, then add some cucumber shredded vegetables and seasonings, let alone compare with the sultry weather outside, the more you eat, the more you will have an appetite, especially if you add a few hot and sour noodles Beans, what a treat!

Now no matter what novel dishes he makes, his family members are familiar with them, but every time he serves food, he still faces a group of shining eyes. To be honest, not many people like to deal with cooking fumes, but seeing his family members like it so much Come on, I'm rushing to get it when it's time for dinner.