Late May.

The wind in Seoul has already begun to stir. What is blowing at this time is not cool air, but only makes people feel anxious.It doesn't take long to get bored after being exposed to the sun.

It's just that Hongdae doesn't seem to be affected by the hot air at all. There are people coming and going, and the sound of hawking is a prosperous scene in every country, city, and shopping district.

Zhao Yihe once went to Wangfujing in Beijing in May.

A street is not very long, Wangfujing is still crowded with people on such hot days, foreigners and Chinese, most of them want to take the opportunity to come out to play, just to see the sea of ​​people.

She plays alone, walks slowly, and stops when she sees something delicious.It’s just that most of these gourmet areas are not loved by the locals and feel tasteless.

Zhao Yihe turned around, only looking at the sticky rice in a bamboo tube in the corner.

In this kind of small stall, the food is generally not particularly delicious.But at that time, she just wanted to eat this.

The boss opened the two bamboo boards, and inside was a cylindrical glutinous rice. The fragrance of glutinous rice can be smelled from a distance. The boss used a bamboo stick to skewer the glutinous rice, and then rolled it with white sugar.

When the glutinous rice in bamboo tubes is delivered to the mouth, the white sugar on the outside has not yet melted, and it is a little bit crunchy in the mouth, and then the sweetness spreads.

Before Zhao Yihe didn't quite understand why some people had sugar on their zongzi, but at that moment, she seemed to understand.

That's about double the joy.

But now Lee Dong Hyuk only went out for a few minutes, and everyone started to eat when he came back, and even ate two different things.

There is absolutely no double happiness now, and even four times sad.

"You are 14 years old, not four years old, why do you care about these things?" Zhao Yihe whispered when he accompanied Li Donghyuk to pick up the rice dumplings.

The child looked up at Zhao Yihe, pouted and said nothing.

Zhao Yihe chuckled: "There are other delicious foods later, don't worry."

Lee Dong Hyuk, who was still angry at first, now smiled instantly, and smiled at her, causing her to rub his head.

In fact, Zhao Yihe had already prepared dinner.Some time ago, a classmate studying in Henan wanted to eat this dish, and asked Zhao Yihe if he could make it, but Zhao Yihe was still puzzled.

"I thought you would say something, you want to eat eight-treasure rice or something."

"Who doesn't want to eat hard dishes when you're away from home?" The student from Henan said, "I also ate the meat in a restaurant in Guangdong. It tasted very strange. Later, I went home and found a takeaway, and it tasted very good."

At that time, Zhao Yihe still found it interesting.

A classmate from Henan ate a Shandong dish in a restaurant in Guangdong, and finally came to South Korea and asked a chef from Jilin to cook this dish.

Again: Chinese food is inclusive, especially in China.

Among the four, only Song Zaishui was not in a state of embarrassment.Zhao Yihe stood beside him eating a salty zongzi, and couldn't help thinking about what his parents were doing recently, maybe he could ask them to come over.

only……

Forget it, some time ago, seeing their circle of friends went to Europe to play, they probably forgot about their daughter long ago.

"Do you want to stay for dinner tonight?" The words were in Chinese, so it was obvious who they were speaking to.

Song Zaishui hesitated slightly, "I'm going to come back soon, maybe..."

Before he finished speaking, Kui Xian who was next to him raised his arm and bumped into her lightly.She turned her head and glanced at the other party, his eyes fell on her body, his expression was full of disbelief.

"I made a stick of meat."

"Huh?" Song Zaishui ignored Kuixian, turned to look at Zhao Yihe, "Do you want pancakes?"

"If you want to eat."

"Ah! Then I will stay."

Zhao Yihe said: "Fat people don't eat in a day, and it's just one meal."

Song Zaishui smiled and said nothing.

When I came back with the last album, I was attacked by many people on the Internet because of my body problem.This comeback, I haven’t eaten carbohydrates for a long time, and I haven’t even stopped exercising.

Today is a complete break.

It's just the meat now...

"That's right."

Zhao Yihe saw that the other party was not right, "It's too difficult to be an artist. If you have time, you can come to my place and have a drink of tea."

Song Zaishui nodded with a chuckle, "Okay."

Bazi meat is a dish that needs to be stewed, and it was stewed in the pot that Zhao Yihe put in the corner.Everyone's eyes were on the zongzi before, but now that there are other meats, the fragrance in the air seems to be getting stronger.

Bazirou is actually similar to the stewed pig's knuckles at that time, and a lot of things can actually be produced in one pot.

So, in addition to the meat, Zhao Yihe also prepared some bean curd rolls, meatballs, fried green peppers, eggplants and other vegetables, and stewed them together.

When this pot comes out, besides the meat can absorb the aroma of the vegetables, the vegetables can also satiate the juice of the meat.

This kind of material is served with a bowl of rice, or simply pancakes.

The matter of pancakes may actually seem difficult to many southerners.But the north seems to be something that is made by hand.

A piece of dough doesn’t need to be cleaned up well. Roll it into a large piece of dough, add oil and salt in the middle, roll it up, divide it into appropriate sizes, and roll it into pancakes.Baked golden on both sides, it is delicious with anything.

There are very few authentic Chinese dishes in Korea, and most of them are modified versions.

The noodles with fried sauce are not a traditional Chinese taste, and the seafood noodles are seafood noodles that she has never eaten before, so don't say anything about the meat at all.

Even the small steamed buns have only increased in the past two years.

A bean paste rice dumpling actually takes up quite a lot of space, and she probably won't be able to eat much of it.While hesitating, Kui Xian next to him asked aloud, "The boss said just now, is there anything delicious?"

Even if he didn't understand what the boss said, he could still understand the word eat.

Kui Xian was probably a little sensitive to being treated differently before, but now he is even more afraid of not having his own share.

He is not a glutton, but he got stuck in this house.

Song Zaishui glanced at him sideways and smiled, "I don't usually see you like this."

"People are like this, what you can't get is always the best."

Song Zaishui was slightly stunned, "Huh?" She lowered her voice a little, "Have you fallen in love with the boss?"

Li Donghyuk on the table next to him turned his head instantly, looked at Kyuhyun with round eyes, and he waved his hands hastily.

"how is this possible!"

"My sister is so pretty, how can it be impossible?" Although the tone was soft, the words were fierce.

Song Zaishui laughed beside him, and Mark also raised his hands to cover his face.

"No, I mean, I have no other feelings for my boss!"

"My sister isn't worth it."

"Of course it's worth it! It's just..."

"Forget it, brother, let's not talk about it." Li Donghyuk lowered his head pitifully and continued to eat his rice dumplings, leaving only Kui Xian to look around, not knowing what to do.

It didn't take long for the four of them to sit down, and people began to come in one after another in the small restaurant.

Most of the people who came were still foreign students. The first person to see when he opened the door was Li Donghyuk. His cheeks were sticky, but he immediately greeted anyone who came.

"Is it zongzi?"

Li Donghyuk nodded: "There are meaty ones and some sweet ones."

"Ah! I want a meat one!"

"Me too!"

Several international students hurriedly raised their hands to order, and they didn't see the people next to them until they sat down.

"My God, is it Song Zaishui?"

"This is Kui Xian!"

"Are the two really dating!?"

Song Zaishui, who was nodding at first, froze abruptly, and hurriedly waved his hands, "Of course not, we are good friends, and he brought me over for dinner."

Kyuhyun, who didn't understand, showed a professional smirk next to him, nodded and waved at the foreign students, like a dummy displayed in a window.

Dong He and Mark served the zongzi for the international students, and an extra portion of sugar for the students who asked for bean paste, and conveyed to them the news that there would be meat in the evening.

"Wooooow, I knew it! The boss is super nice!"

"Did the boss come here to save us?"

"If you open a restaurant that doesn't make money in such a place, you must have been a living Bodhisattva in your previous life."

Song Zaishui immediately grasped the point, looked sideways at Li Donghyuk and asked, "The restaurant's business is normal?"

Li Donghyuk nodded: "It's not very good." He asked this question on the first day he just came here.

Song Zaishui nodded knowingly.

In such a place, it is really not good to cook orthodox Chinese food.It's not the same as dumplings, it can be served anywhere.

Maybe we can bring some acquaintances over to eat together in the future.

"Get the meat." While thinking, Zhao Yihe came out with a plate.

After serving Kui Xian and the others here first, she turned to the girl next to her and asked what they wanted.

The friends in Henan probably missed it for too long, and said a lot of things in a series.

Zhao Yihe explained what was available and what was not, and turned around after confirming the order.

Kyuhyun and Song Jaeshui next to him are ready, and Lee Dong Hyuk and Lee Mark are also waiting.

It is rare to eat food from his hometown, Song Zaishui is definitely excited.The corners of the mouth were raised, and the eyes could hardly move away from the flesh in front of him.

The smell of meat is overflowing, she hasn't eaten yet, she can almost imagine the taste.

Kui Xian next to him couldn't wait any longer, picked up the piece of meat and sent it to his mouth, his eyes widened immediately.

When good food is delivered to the mouth, the tip of the tongue will immediately convey that wonderful feeling to the brain.

The moment of entrance, the meat was soft and rotten.After a little sip, the meat will spread out on the tip of the tongue, and the fiber will never clog your teeth, which means that the stewing time is enough.The fat part of the pork belly is definitely not disgusting, on the contrary, it is its bonus item.Chew lightly, the juice overflows in the mouth.

This is definitely an artifact for dinner!

Kui Xian looked sideways at Song Zaishui with a smile. Although the corner of the other party's mouth was smiling, his eyes were a little red.

Needless to say, I can probably guess it.

Are you homesick?

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