Usually, Ye Huangui was on his way, and Ye Huangui would definitely let Jixiang rest and eat some grass within an hour, and sometimes he would give him an apple to reward him for his hard work.
Tan Duzhi only knew that Jixiang was easy to deal with before, but he didn't know that there were other ways in it.Sure enough, auspiciously it dropped the pick.After giving Tan Duzhi countless eye gestures, but Lao Tan didn't know what it was going to express, it stuck in place and refused to move forward.
Tan Zhenren, who has experienced many battles, did not expect that he would succumb to the temper of a donkey in his lifetime.
Old Tan was very injured. He sat on the pedal in front of the frame and looked at Jixiang with a helpless face.Seeing Ye Huangui come out, he didn't even realize that he was suing: "Jixiang wants to eat grass, it won't pull the cart anymore."
Ye Huangui laughed hahaha and jumped off the frame: "It's my fault for oversleeping, is our Jixiang hungry? I'm sorry."
Jixiang squeaked twice, and nodded in Tan Duzhi's direction, apparently also complaining.
Ye Huangui, who was sued by one person and one mule, couldn't laugh or cry, he looked at the sky and said, "Oh, I really overslept."
This sleep lasted until noon, not to mention auspicious, even Lao Tan should be hungry.
Ye Huangui fed Jixiang some fodder, and he scratched his hair in embarrassment: "Old Tan, why didn't you wake me up, are you hungry? I'll cook right now."
Tan Duzhi said slowly: "I'm not hungry." Seeing that Ye Huangui was sleeping so soundly, he couldn't bear to wake him up.
Ye Huangui jumped into the car, and after looking through the storage bag, he found a more troublesome thing - his meat and eggs were gone, and he had eaten all the fish.The only thing left in the storage bag is the toon and a handful of chives picked yesterday.
Even if he went out to find some wild vegetables now, it was doomed that they would not be able to eat meat today.
Ye Huangui looked at Xiao Cong and scratched his cheek, and suddenly he had a flash of inspiration: "Old Tan, do you want to eat noodles?"
Tan Duzhi's voice came from outside the door: "OK."
Ye Huangui discovered it a long time ago, Lao Tan is not picky about food, and is very easy to raise!With Lao Tan's consent, he breathed a sigh of relief: "Let's pad our stomach with noodles first. If there is no delay on the way, we can go to the town ahead to spend the night. Then I will treat you to delicious food!"
Tan Duzhi responded, "En."
Ye Huangui quickly pinched off the roots and yellow leaves of the shallots, and after a little washing, a handful of shallots stained with water droplets appeared in the brown Shakei for filtering.
Ye Huangui took out his pan and put it on the stove. He poured half a bowl of oil into the pan.While waiting for the oil to heat up, he divided the shallots into two pieces and kept them for a while to chop up and eat with noodles.The remaining chives are cut down the middle and divided into the green green onion leaves and the white part of the shallot.
After the oil in the pot was hot, Ye Huangui pushed the scallion white into the pot and boiled it slowly.He reduced the charcoal fire under the stove to the minimum, so that the aroma of shallots could fully infiltrate the oil.
Strange to say, Ye Huangui doesn't really like green onions, but he only likes chopped green onions when he is steaming custard and eating scallion pancakes with scallion oil noodles.At this moment, he smelled the smell of fried shallots, and he always felt a little excited.
When the white surface of the scallion was boiled to a yellowish layer, he pushed the scallion leaves down.The scallion leaves quickly changed color, and after a while they became shriveled and browned together with the scallion white.At this time, the flavor of chopped green onion has also become mellow.
Time to spice it up!He carefully put two spoonfuls of soy sauce in the oil pan, and the soy sauce was quickly covered by clear fat, and the oil blended into the deep sauce color.Before it was over, he scooped a spoonful of sugar and poured it into the pot.
He patiently stirred the scallion oil in the pot and waited for the sugar to melt. After the sugar melted, he dipped a little bit of scallion oil with his chopsticks and licked it.
Um!Salty and sweet, the noodles should not be bad!
So he carefully poured the scallion oil in the pan into a bowl on the side for later use.
Tan Duzhi didn't know when he got off the pedal and sat on the wheelchair again. At this time, he was quietly watching Ye Huangui busy making scallion oil outside the door.Ye Huangui subconsciously turned his head to meet his eyes, and then he showed a silly smile.
Ye Huangui greeted: "Old Tan, wait a moment, the noodles are ready!"
Tan Duzhi was not in a hurry: "Don't worry, take your time."
Ye Huangui took out his storage bag again, this time he grabbed two handfuls of noodles from it.These noodles are the leftovers from the last time he made wontons, and then rolled out and cut into hand-rolled noodles.
He was a little free a few days ago, so he kneaded two catties of noodles to make noodles.Fortunately, the noodles were made first, otherwise, at this time, he would have to knead and wake up the noodles, and Lao Tan didn't know when he would be able to eat them.
Ye Huangui praised his ingenuity, hummed a ditty and waited for the water in the pot to boil.
The hand-rolled noodles made with eggs are yellow in color, and the storage bag has a fresh-keeping function, and the noodles are still soft after being taken out.Ye Huangui likes to eat thin noodles. The hand-rolled noodles he cut are like the leaves of thin leeks, with fine starch on them.
After the water boiled, Ye Huangui proudly threw two handfuls of noodles into the pot.After this period of running-in, he already had a general understanding of Tan Duzhi's appetite.Of these two handfuls of noodles, he only needs to eat one-fifth of them, and the rest is Lao Tan's!
The noodles were ups and downs in the pot, Ye Huangui was holding a pair of long chopsticks in his hands and scratched the noodles in the pot from time to time.On the edge of the pot was a wooden basin filled with clear water. Tan Duzhi didn't know what this wooden basin was for, so he asked, "What is the function of this basin of water?"
Ye Huangui explained with a smile: "After the noodles are cooked, put cold water on them, it will be more chewy, and the noodles will not be easy to lump."
Tan Duzhi nodded thoughtfully: "Oh~"
Ye Huangui thought of another thing: "By the way, Old Tan, how did you get from the pedal to the wheelchair?"
Tan Duzhi thought for a while: "How about I make it for you?"
Ye Huangui quickly thought of the scene of Tan Duzhi climbing out of the wheelchair on the bed, and he shook his head again and again: "No, no." Old Tan is now relying on his left arm for strength, and he cannot be allowed to use more strength.
Tan Duzhi steered the wheelchair to the side of the small round table, and he saw that Ye Huangui had already taken the noodles out of the pot and put them in the wooden basin.This proves that the meal is almost ready.
If a person is not even active in eating, then he will not be active in doing other things.
Ye Huangui was very satisfied with Tan Duzhi's eating behavior, and he took out the big bowl dedicated to Lao Tan: "It will be ready soon."
He picked up the noodles that had passed through the cold water and placed them in a Shau Kei to filter the water. Because of the cold water, the noodles changed from boiling hot to warm.Ye Huangui scooped up a big ball of noodles with his chopsticks, and the yellowish noodles crowded into a big bowl.
At this time, Ye Huangui picked up the scallion oil bowl, carefully scooped two tablespoons of scallion oil and poured it on top of the noodles, and put a few fried scallions on top of the noodles.
I saw him holding the bowl in one hand and quickly tossing the noodles with the other. The yellow noodles were soon stained with sauce and became dark.The scallion oil evenly coats each noodle, and the noodles are very appetizing at first glance.
After the noodles were mixed, Ye Huangui quickly chopped the two scallions left before, and he chopped the scallions into fine chopped green onions.He picked up a handful of scallions on the chopping board and sprinkled them on top of the noodles, and the oily noodles suddenly became more alive. The green scallions were dotted on the brown-red noodles, which greatly increased the appetite.
Ye Huangui put the noodles in front of Tan Duzhi: "Try quickly to see if it suits your appetite."
Tan Duzhi raised his head and looked at Ye Huangui quietly, Ye Huangui smiled, he knew that Lao Tan was waiting for him to eat together.So he also quickly mixed a bowl of noodles for himself, and when Ye Hugui was sitting next to the small round table with the bowl, Tan Duzhi raised his chopsticks.
Don't look at Lao Tan who only has two flexible fingers, after this period of time, he can use chopsticks easily.He picked up a chopstick and stuffed the noodles into his mouth, and a scent of scallion oil exploded.
The scallion oil is salty and sweet, and the aroma of chopped scallions complements the wheat aroma of the noodles. The noodles with eggs are chewy and chewy, making you reluctant to bite them off when you eat them.Delicious, this is the best noodle Tan Duzhi has eaten so far.
Ye Huangui took a sip of the noodles, and he was also hungry. He felt a little emotional while eating the scallion oil noodles: "I haven't eaten scallion oil noodles for a long time. If only there were eggs, I can fry two poached eggs for you .”
Tan Duzhi felt that he didn't chew the noodles very much, and the noodles slid down his throat.He said softly, "That's fine."
Ye Huangui laughed twice, took another mouthful of noodles and asked, "Lao Tan, do you think the noodles are a bit dry? Let me scoop up some noodle soup for you?"
The scallion noodles taste good, but it is a bit dry to eat like this.I don't know if it's because he has been sleeping and didn't drink water today, Ye Huangui felt that he needed a little water to moisten his dry coughing throat.
Tan Duzhi didn't feel anything special, just as he was about to answer, Ye Huangui had already stood up and brought him a small bowl of noodle soup.The noodle soup is milky white, with only a faint aroma of wheat.
Ye Huangui drank half a bowl of soup viciously, then picked up his chopsticks and continued to suck up noodles.Seeing how delicious his food was, Tan Duzhi couldn't help pinching the spoon in the soup bowl.
The noodle soup is mediocre, but for some reason, it tastes comforting when mixed with scallion oil noodles.The dryness caused by eating noodles was resolved by the noodle soup. Tan Duzhi couldn't help but put down the spoon, and he picked up the bowl directly by the side and took a big gulp.
As soon as Ye Huangui looked up, he saw Lao Tan drinking soup, and he was filled with emotion.Some people are born to be the main characters, like Lao Tan, who obviously drank a bowl of noodle soup, but it made him feel like he was drinking fine nectar.
Ye Huangui hugged the big bowl and continued to chat happily about his noodles. People are more angry than angry, he'd better be a happy little idiot.
The scallion noodles are simple and delicious, and Ye Huangui is full in no time.He propped his chin up and watched Tan Duzhi eat the noodles unhurriedly: "Old Tan, I can still make a lot of noodles. I like pea noodles the most. By the time we get home, the peas at home should be blooming. I can't use them." How long will it take for us to eat Wanza noodles, and then I will make you spicy and spicy Wanza noodles?"
Tan Duzhi paused, and he looked at Ye Huangui with a half-smile: "I thought you liked sauerkraut beef noodles better."
After Ye Huangui was stunned for a moment, he became happy: "Huh? Lao Tan, you actually know the sauerkraut beef noodles! Yes! The sauerkraut beef noodles are also super good! I will make them for you later!"
Tan Duzhi was eating delicious scallion noodles and thought of the scene of Ye Huangui lying on his chest talking in his sleep. Maybe he was thinking about treating himself to pickled cabbage beef noodles at that time?
40. Stay overnight in Qingyang Town
After eating scallion oil noodles, Ye Huangui finally went online.He touched Jixiang's neck and said, "Jixiang, you slipped away in the morning, hurry up later, otherwise we will have to live in the wild today."
Ji Xiang barked twice, and it dragged the frame hard and walked towards the south.The town Ye Huangui wants to go to is called Qingyang Town, which is close to the main road. Ye Huangui wants to go to the town to buy something and rest for the night.
After Ji Xiang walked for more than an hour, Ye Huangui finally saw the fork on the main road. At this time, the sun had already set to the west, and Ye Huangui directed Ji Xiang to walk towards the fork.
Tan Duzhi looked at the surrounding scenery and suddenly asked, "Is there a Qingyang sect nearby?"
Ye Huangui didn't know: "Ah? I don't know. What's wrong?"
Tan Duzhi shook his head: "Nothing."
Ye Huangui flipped through the map, this time he quickly found Qingyang Town, and found the logo of Qingyangzong on the hill not far from Qingyangzong: "Ah, yes. Do you have A friend in Qingyang Sect?"
Tan Duzhi said in a deep voice, "Not friends."
Ye Huangui let out a sigh: "Then... is it an enemy?"
After the Battle of Not Returning to Lin, he has fully realized that if Tan Duzhi nods now, he will immediately turn around and leave Qingyang Town.I would rather eat wild vegetables every day on the way back than expose myself to the eyes of the enemy.
Tan Duzhi said: "No."
Ye Huangui nodded: "Oh." After a pause, he asked meanly: "Then...will they find out?"
Tan Duzhi pondered for a moment with a delicate expression: "Probably not."
Ye Huangui breathed a sigh of relief: "That's good."
Tan Duzhi looked at the receding tree outside, and for some reason, Ye Huangui felt that Old Tan was not in a good mood.Forget it, he won't ask any more, he should hurry to find an inn!
To the west of Qingyang Town is Qingyang Sect, and it only takes half an hour to walk from the town to the sect.Qingyang Town is not so much a town as it is a city.Like Nine Heavens City, it is a town developed by relying on the cultivation sect.
Qingyang Sect is a sect that mainly refines weapons, and the magic weapons it refines enjoy a high reputation in the cultivation world.Therefore, blacksmiths and shops selling magical instruments can be seen everywhere in Qingyang Town, and the sound of tinkling iron hammers could be heard before arriving in the town.
Because there are many refining furnaces in the town, the temperature in the whole town is much higher than outside.
Ye Huangui held Jixiang and looked around: "Ah~"
The blacksmiths in Qingyang Town swung their sledgehammers with bare arms, and the red soldering iron took off the upper layer of shell under their beating, and it looked like it was in full swing.
Ye Huangui's eyes were bright: "It's amazing." There was only one iron shop in Bailu Town where he lived, and all the spatulas and knives he used were custom-made from that shop.The shop was very small, incomparable to any one in front of me.
He was going to buy a few farm tools at hand and go back. Anyway, now that he had a mule cart, he finally didn't have to worry about the storage bag not being able to fit.
Opposite Ye Huangui's excitement was Tan Duzhi's silence. Ever since he hadn't entered Qingyang Town, Tan Duzhi seemed to have become the same as Ye Huangui when he first met him.
Ye Huangui was a little worried: "Old Tan, are you okay? Do you not like Qingyang Town? Why don't we just go on the road after I buy something?"
Tan Duzhi gave Ye Huangui a comforting smile: "It's okay, I just remembered something from the past."
Ye Huangui nodded: "Oh... I think you're tired from driving, it's okay, we'll find a better inn later, you'll be fine after a good night's rest."
Tan Duzhi nodded: "Well, good."
When Ye Huangui stayed in the hotel alone, it was cheaper to live there, but with Tan Duzhi all the way, what he considered most was safety and privacy.
The inn they stayed in today was on Dongnan Street in Qingyang Town, far away from the busy city, and the environment of the inn was generally good.
Ye Huangui walked around and chose an inn at the end of the long street to stay.The store owner is a casual person, and he is sleeping soundly with a book covering his face, which makes Ye Huangui feel at ease - only if he has a lot of trust in his store, can he sleep so peacefully, right?
The store owner was awakened by Ye Huangui, and his eyes were sleepy. He opened the drawer and found a key for Ye Hugui: "You can use whatever you want in the store, just call the clerk if you have anything to do."
Before Ye Huangui could speak, he covered his face with a book again and fell asleep.
The guy who was leading the mule smiled helplessly: "Guests, don't be surprised, our boss is like this. He played cards all night last night, and he will fight all night again tonight. I'll settle your donkey for you first, and then Take the two of you to the guest room?"
Hearing the man calling him a donkey, Jixiang raised his hoof and gently arched the man's leg.Ye Huangui glared at him: "Auspicious! What are you doing?!"
The guy was kicked by Ji Xiang, and he staggered: "Ouch!"
Jixiang grinned and groaned twice, his satisfaction was beyond words.Ye Hugui slapped it on the butt: "Don't bully people!"
Jixiang lowered his head, pitifully biting the corner of Ye Huangui's clothes.The buddy laughed: "Your donkey understands human nature!"
Ye Huangui apologized to the buddy: "I'm sorry, little brother, I have spoiled Jixiang. Please go and settle it first, we can go to the guest room by ourselves."
The man scratched his head and smiled innocently: "That's fine! I'll send you the hot water later!"
Ye Huugui pushed Tan Duzhi into the inn, and as soon as he entered, Ye Huugui opened his eyes wide: "There is no hole in the sky."
Who would have thought that an inn that looks ordinary on the outside can actually see an exquisite courtyard upon entering?There are no exotic flowers and plants in the courtyard, but a few fruit trees.
Maybe it's because the temperature in Qingyang Town is higher than outside, and there are only a few flower buds on the branches of the peach trees in other places. The peach trees in the courtyard are already dotted with pink, and the flower buds on the pear trees are starting to turn white.
Ye Huangui pushed Tan Duzhi to stand in the corridor, seeing the peach blossom tree, he couldn't move: "Ah, peach blossom..."
Tan Duzhi knew Ye Huangui's obsession with peach blossoms, and he was thinking about comforting Ye Huangui, when he heard Ye Huangui say: "The peach blossoms in Qingyang Town bloom earlier than our house, if we leave soon Come on, you can still see peach blossoms when you go home. I have planted several peach trees, each of which is different! There are peaches to eat from the beginning of June, and you can eat them until the beginning of September!"
Tan Duzhi: ...
Ye Huangui's obsession with peaches is greater than his obsession with peach blossoms.
The guest room was tidy, but Ye Huangui was used to sleeping in his own bedding. After entering the guest room and walking around, he quickly rolled up the inn's own bedding and stuffed it into the cabinet, and put his little yellow chicken Futon spread.
Tan Duzhi was leaning against the window, and when he opened the window, he could see a small courtyard.However, compared with the courtyard facing the door, this courtyard is not so meticulously maintained.Fruit trees are also planted in the courtyard, and the peach tree facing the window is in full bloom.
After Ye Huangui straightened the sheets, he asked Tan Duzhi, "Old Tan, are you going to sleep now or later?"
Tan Duzhi looked quietly at the cute little yellow chicken on the bed sheet: "I'm not sleepy."
He finally understood the reason why Ye Xugui's first reaction after getting the Thousand Miles Amulet was not to run far, but to go back to the inn to pick up things.He couldn't sleep without the familiar bedding!
Ye Huangui thought for a while: "Then... I want to go shopping, do you want to go shopping with me? I'll carry you on my back."
Tan Duzhi shook his head: "No, go buy it."
Ye Huangui thought about it, yes, this is a town under the governance of the cultivator sect, and there must be more people who know Lao Tan.
He took out the cloak with a rustle: "Old Tan, put on the cloak, so that no one else can recognize it!"
Tan Duzhi looked at the formation in the room, and then at the cloak on his lap.He said softly, "Okay."
After Tan Duzhi settled down, Ye Hugui went out to do some serious shopping with a storage bag in his back basket, and when he came back, it was already dark.
Ye Huangui knocked on the door with two oil-paper bags in his hand and pushed in: "I'm back!"
Tan Duzhi was leaning against the bed and looking at the scenery outside the window, when he heard Ye Huangui's voice, he turned his head: "I'm back."
There was no light in the room, and the dim light outside the window fell on Tan Duzhi.Ye Huangui's heart seemed to be hit hard by something. Isn't this the kind of life he has been looking forward to? !
After working all day and returning home, there is someone in the family who can talk to him...
Isn't this what he wants? !
Ye Huangui's eyes were slightly sour, and he paused to drive away the astringency: "Are you hungry? Sorry, I've waited so long."
As he spoke, he put the oiled paper bag in his hand on the round table, and lit the lamp in the room.After the soft light came on, Ye Hugui put down the pannier on his back: "I bought very good eggs today, sold by an old lady, and I wrapped them up for her. I didn't buy any meat. The butcher I need to get up early tomorrow to buy it. But I bought ready-made cooked vegetables for you, which look very good..."
Tan Duzhi was still sitting by the window, he responded warmly: "Yes."
Ye Huangui set the tableware: "Old Tan, it's time to eat. What are you looking at?"
Tan Duzhi turned his head and looked out of the window. At this time, a pagoda with radiant colors appeared not far from the courtyard wall.Every corner of the pagoda is lit with night pearls, which looks gorgeous.
Ye Huangui walked to the window and saw the tower at a glance: "Hey?! There is a tower here! It's amazing!" Why didn't he see it before? !
Tan Duzhi said: "This is the Linglong Pagoda of the Nine Palaces of the Qingyang Sect. It can only be seen from a certain angle at night."
Ye Huangui said happily: "Ah! We are so lucky! We can enjoy such a beautiful scenery while staying in the inn! We earned it!"
Tan Duzhi said: "The scenery on the tower is better."
Ye Huangui turned his head and thought for a while: "It seems that this tower is not far from us. I don't know if this tower is open to the public. If it is open to the public, I will carry you up to see it later?"
Tan Duzhi asked back, "Do you want to go and have a look?"
Ye Huangui scratched his cheek: "Ah... think about it. I usually just stay at home, and it's rare to come out. I've come all the time, and it's nice to go back after seeing the beautiful scenery. You just think... we Traveling! What? Don't you want to go?"
Ye Huangui looked at Tan Duzhi's complex expression, and said in a low voice, "If you don't want to go, we won't go."
Tan Duzhi smiled: "Go."
Tan Duzhi only knew that Jixiang was easy to deal with before, but he didn't know that there were other ways in it.Sure enough, auspiciously it dropped the pick.After giving Tan Duzhi countless eye gestures, but Lao Tan didn't know what it was going to express, it stuck in place and refused to move forward.
Tan Zhenren, who has experienced many battles, did not expect that he would succumb to the temper of a donkey in his lifetime.
Old Tan was very injured. He sat on the pedal in front of the frame and looked at Jixiang with a helpless face.Seeing Ye Huangui come out, he didn't even realize that he was suing: "Jixiang wants to eat grass, it won't pull the cart anymore."
Ye Huangui laughed hahaha and jumped off the frame: "It's my fault for oversleeping, is our Jixiang hungry? I'm sorry."
Jixiang squeaked twice, and nodded in Tan Duzhi's direction, apparently also complaining.
Ye Huangui, who was sued by one person and one mule, couldn't laugh or cry, he looked at the sky and said, "Oh, I really overslept."
This sleep lasted until noon, not to mention auspicious, even Lao Tan should be hungry.
Ye Huangui fed Jixiang some fodder, and he scratched his hair in embarrassment: "Old Tan, why didn't you wake me up, are you hungry? I'll cook right now."
Tan Duzhi said slowly: "I'm not hungry." Seeing that Ye Huangui was sleeping so soundly, he couldn't bear to wake him up.
Ye Huangui jumped into the car, and after looking through the storage bag, he found a more troublesome thing - his meat and eggs were gone, and he had eaten all the fish.The only thing left in the storage bag is the toon and a handful of chives picked yesterday.
Even if he went out to find some wild vegetables now, it was doomed that they would not be able to eat meat today.
Ye Huangui looked at Xiao Cong and scratched his cheek, and suddenly he had a flash of inspiration: "Old Tan, do you want to eat noodles?"
Tan Duzhi's voice came from outside the door: "OK."
Ye Huangui discovered it a long time ago, Lao Tan is not picky about food, and is very easy to raise!With Lao Tan's consent, he breathed a sigh of relief: "Let's pad our stomach with noodles first. If there is no delay on the way, we can go to the town ahead to spend the night. Then I will treat you to delicious food!"
Tan Duzhi responded, "En."
Ye Huangui quickly pinched off the roots and yellow leaves of the shallots, and after a little washing, a handful of shallots stained with water droplets appeared in the brown Shakei for filtering.
Ye Huangui took out his pan and put it on the stove. He poured half a bowl of oil into the pan.While waiting for the oil to heat up, he divided the shallots into two pieces and kept them for a while to chop up and eat with noodles.The remaining chives are cut down the middle and divided into the green green onion leaves and the white part of the shallot.
After the oil in the pot was hot, Ye Huangui pushed the scallion white into the pot and boiled it slowly.He reduced the charcoal fire under the stove to the minimum, so that the aroma of shallots could fully infiltrate the oil.
Strange to say, Ye Huangui doesn't really like green onions, but he only likes chopped green onions when he is steaming custard and eating scallion pancakes with scallion oil noodles.At this moment, he smelled the smell of fried shallots, and he always felt a little excited.
When the white surface of the scallion was boiled to a yellowish layer, he pushed the scallion leaves down.The scallion leaves quickly changed color, and after a while they became shriveled and browned together with the scallion white.At this time, the flavor of chopped green onion has also become mellow.
Time to spice it up!He carefully put two spoonfuls of soy sauce in the oil pan, and the soy sauce was quickly covered by clear fat, and the oil blended into the deep sauce color.Before it was over, he scooped a spoonful of sugar and poured it into the pot.
He patiently stirred the scallion oil in the pot and waited for the sugar to melt. After the sugar melted, he dipped a little bit of scallion oil with his chopsticks and licked it.
Um!Salty and sweet, the noodles should not be bad!
So he carefully poured the scallion oil in the pan into a bowl on the side for later use.
Tan Duzhi didn't know when he got off the pedal and sat on the wheelchair again. At this time, he was quietly watching Ye Huangui busy making scallion oil outside the door.Ye Huangui subconsciously turned his head to meet his eyes, and then he showed a silly smile.
Ye Huangui greeted: "Old Tan, wait a moment, the noodles are ready!"
Tan Duzhi was not in a hurry: "Don't worry, take your time."
Ye Huangui took out his storage bag again, this time he grabbed two handfuls of noodles from it.These noodles are the leftovers from the last time he made wontons, and then rolled out and cut into hand-rolled noodles.
He was a little free a few days ago, so he kneaded two catties of noodles to make noodles.Fortunately, the noodles were made first, otherwise, at this time, he would have to knead and wake up the noodles, and Lao Tan didn't know when he would be able to eat them.
Ye Huangui praised his ingenuity, hummed a ditty and waited for the water in the pot to boil.
The hand-rolled noodles made with eggs are yellow in color, and the storage bag has a fresh-keeping function, and the noodles are still soft after being taken out.Ye Huangui likes to eat thin noodles. The hand-rolled noodles he cut are like the leaves of thin leeks, with fine starch on them.
After the water boiled, Ye Huangui proudly threw two handfuls of noodles into the pot.After this period of running-in, he already had a general understanding of Tan Duzhi's appetite.Of these two handfuls of noodles, he only needs to eat one-fifth of them, and the rest is Lao Tan's!
The noodles were ups and downs in the pot, Ye Huangui was holding a pair of long chopsticks in his hands and scratched the noodles in the pot from time to time.On the edge of the pot was a wooden basin filled with clear water. Tan Duzhi didn't know what this wooden basin was for, so he asked, "What is the function of this basin of water?"
Ye Huangui explained with a smile: "After the noodles are cooked, put cold water on them, it will be more chewy, and the noodles will not be easy to lump."
Tan Duzhi nodded thoughtfully: "Oh~"
Ye Huangui thought of another thing: "By the way, Old Tan, how did you get from the pedal to the wheelchair?"
Tan Duzhi thought for a while: "How about I make it for you?"
Ye Huangui quickly thought of the scene of Tan Duzhi climbing out of the wheelchair on the bed, and he shook his head again and again: "No, no." Old Tan is now relying on his left arm for strength, and he cannot be allowed to use more strength.
Tan Duzhi steered the wheelchair to the side of the small round table, and he saw that Ye Huangui had already taken the noodles out of the pot and put them in the wooden basin.This proves that the meal is almost ready.
If a person is not even active in eating, then he will not be active in doing other things.
Ye Huangui was very satisfied with Tan Duzhi's eating behavior, and he took out the big bowl dedicated to Lao Tan: "It will be ready soon."
He picked up the noodles that had passed through the cold water and placed them in a Shau Kei to filter the water. Because of the cold water, the noodles changed from boiling hot to warm.Ye Huangui scooped up a big ball of noodles with his chopsticks, and the yellowish noodles crowded into a big bowl.
At this time, Ye Huangui picked up the scallion oil bowl, carefully scooped two tablespoons of scallion oil and poured it on top of the noodles, and put a few fried scallions on top of the noodles.
I saw him holding the bowl in one hand and quickly tossing the noodles with the other. The yellow noodles were soon stained with sauce and became dark.The scallion oil evenly coats each noodle, and the noodles are very appetizing at first glance.
After the noodles were mixed, Ye Huangui quickly chopped the two scallions left before, and he chopped the scallions into fine chopped green onions.He picked up a handful of scallions on the chopping board and sprinkled them on top of the noodles, and the oily noodles suddenly became more alive. The green scallions were dotted on the brown-red noodles, which greatly increased the appetite.
Ye Huangui put the noodles in front of Tan Duzhi: "Try quickly to see if it suits your appetite."
Tan Duzhi raised his head and looked at Ye Huangui quietly, Ye Huangui smiled, he knew that Lao Tan was waiting for him to eat together.So he also quickly mixed a bowl of noodles for himself, and when Ye Hugui was sitting next to the small round table with the bowl, Tan Duzhi raised his chopsticks.
Don't look at Lao Tan who only has two flexible fingers, after this period of time, he can use chopsticks easily.He picked up a chopstick and stuffed the noodles into his mouth, and a scent of scallion oil exploded.
The scallion oil is salty and sweet, and the aroma of chopped scallions complements the wheat aroma of the noodles. The noodles with eggs are chewy and chewy, making you reluctant to bite them off when you eat them.Delicious, this is the best noodle Tan Duzhi has eaten so far.
Ye Huangui took a sip of the noodles, and he was also hungry. He felt a little emotional while eating the scallion oil noodles: "I haven't eaten scallion oil noodles for a long time. If only there were eggs, I can fry two poached eggs for you .”
Tan Duzhi felt that he didn't chew the noodles very much, and the noodles slid down his throat.He said softly, "That's fine."
Ye Huangui laughed twice, took another mouthful of noodles and asked, "Lao Tan, do you think the noodles are a bit dry? Let me scoop up some noodle soup for you?"
The scallion noodles taste good, but it is a bit dry to eat like this.I don't know if it's because he has been sleeping and didn't drink water today, Ye Huangui felt that he needed a little water to moisten his dry coughing throat.
Tan Duzhi didn't feel anything special, just as he was about to answer, Ye Huangui had already stood up and brought him a small bowl of noodle soup.The noodle soup is milky white, with only a faint aroma of wheat.
Ye Huangui drank half a bowl of soup viciously, then picked up his chopsticks and continued to suck up noodles.Seeing how delicious his food was, Tan Duzhi couldn't help pinching the spoon in the soup bowl.
The noodle soup is mediocre, but for some reason, it tastes comforting when mixed with scallion oil noodles.The dryness caused by eating noodles was resolved by the noodle soup. Tan Duzhi couldn't help but put down the spoon, and he picked up the bowl directly by the side and took a big gulp.
As soon as Ye Huangui looked up, he saw Lao Tan drinking soup, and he was filled with emotion.Some people are born to be the main characters, like Lao Tan, who obviously drank a bowl of noodle soup, but it made him feel like he was drinking fine nectar.
Ye Huangui hugged the big bowl and continued to chat happily about his noodles. People are more angry than angry, he'd better be a happy little idiot.
The scallion noodles are simple and delicious, and Ye Huangui is full in no time.He propped his chin up and watched Tan Duzhi eat the noodles unhurriedly: "Old Tan, I can still make a lot of noodles. I like pea noodles the most. By the time we get home, the peas at home should be blooming. I can't use them." How long will it take for us to eat Wanza noodles, and then I will make you spicy and spicy Wanza noodles?"
Tan Duzhi paused, and he looked at Ye Huangui with a half-smile: "I thought you liked sauerkraut beef noodles better."
After Ye Huangui was stunned for a moment, he became happy: "Huh? Lao Tan, you actually know the sauerkraut beef noodles! Yes! The sauerkraut beef noodles are also super good! I will make them for you later!"
Tan Duzhi was eating delicious scallion noodles and thought of the scene of Ye Huangui lying on his chest talking in his sleep. Maybe he was thinking about treating himself to pickled cabbage beef noodles at that time?
40. Stay overnight in Qingyang Town
After eating scallion oil noodles, Ye Huangui finally went online.He touched Jixiang's neck and said, "Jixiang, you slipped away in the morning, hurry up later, otherwise we will have to live in the wild today."
Ji Xiang barked twice, and it dragged the frame hard and walked towards the south.The town Ye Huangui wants to go to is called Qingyang Town, which is close to the main road. Ye Huangui wants to go to the town to buy something and rest for the night.
After Ji Xiang walked for more than an hour, Ye Huangui finally saw the fork on the main road. At this time, the sun had already set to the west, and Ye Huangui directed Ji Xiang to walk towards the fork.
Tan Duzhi looked at the surrounding scenery and suddenly asked, "Is there a Qingyang sect nearby?"
Ye Huangui didn't know: "Ah? I don't know. What's wrong?"
Tan Duzhi shook his head: "Nothing."
Ye Huangui flipped through the map, this time he quickly found Qingyang Town, and found the logo of Qingyangzong on the hill not far from Qingyangzong: "Ah, yes. Do you have A friend in Qingyang Sect?"
Tan Duzhi said in a deep voice, "Not friends."
Ye Huangui let out a sigh: "Then... is it an enemy?"
After the Battle of Not Returning to Lin, he has fully realized that if Tan Duzhi nods now, he will immediately turn around and leave Qingyang Town.I would rather eat wild vegetables every day on the way back than expose myself to the eyes of the enemy.
Tan Duzhi said: "No."
Ye Huangui nodded: "Oh." After a pause, he asked meanly: "Then...will they find out?"
Tan Duzhi pondered for a moment with a delicate expression: "Probably not."
Ye Huangui breathed a sigh of relief: "That's good."
Tan Duzhi looked at the receding tree outside, and for some reason, Ye Huangui felt that Old Tan was not in a good mood.Forget it, he won't ask any more, he should hurry to find an inn!
To the west of Qingyang Town is Qingyang Sect, and it only takes half an hour to walk from the town to the sect.Qingyang Town is not so much a town as it is a city.Like Nine Heavens City, it is a town developed by relying on the cultivation sect.
Qingyang Sect is a sect that mainly refines weapons, and the magic weapons it refines enjoy a high reputation in the cultivation world.Therefore, blacksmiths and shops selling magical instruments can be seen everywhere in Qingyang Town, and the sound of tinkling iron hammers could be heard before arriving in the town.
Because there are many refining furnaces in the town, the temperature in the whole town is much higher than outside.
Ye Huangui held Jixiang and looked around: "Ah~"
The blacksmiths in Qingyang Town swung their sledgehammers with bare arms, and the red soldering iron took off the upper layer of shell under their beating, and it looked like it was in full swing.
Ye Huangui's eyes were bright: "It's amazing." There was only one iron shop in Bailu Town where he lived, and all the spatulas and knives he used were custom-made from that shop.The shop was very small, incomparable to any one in front of me.
He was going to buy a few farm tools at hand and go back. Anyway, now that he had a mule cart, he finally didn't have to worry about the storage bag not being able to fit.
Opposite Ye Huangui's excitement was Tan Duzhi's silence. Ever since he hadn't entered Qingyang Town, Tan Duzhi seemed to have become the same as Ye Huangui when he first met him.
Ye Huangui was a little worried: "Old Tan, are you okay? Do you not like Qingyang Town? Why don't we just go on the road after I buy something?"
Tan Duzhi gave Ye Huangui a comforting smile: "It's okay, I just remembered something from the past."
Ye Huangui nodded: "Oh... I think you're tired from driving, it's okay, we'll find a better inn later, you'll be fine after a good night's rest."
Tan Duzhi nodded: "Well, good."
When Ye Huangui stayed in the hotel alone, it was cheaper to live there, but with Tan Duzhi all the way, what he considered most was safety and privacy.
The inn they stayed in today was on Dongnan Street in Qingyang Town, far away from the busy city, and the environment of the inn was generally good.
Ye Huangui walked around and chose an inn at the end of the long street to stay.The store owner is a casual person, and he is sleeping soundly with a book covering his face, which makes Ye Huangui feel at ease - only if he has a lot of trust in his store, can he sleep so peacefully, right?
The store owner was awakened by Ye Huangui, and his eyes were sleepy. He opened the drawer and found a key for Ye Hugui: "You can use whatever you want in the store, just call the clerk if you have anything to do."
Before Ye Huangui could speak, he covered his face with a book again and fell asleep.
The guy who was leading the mule smiled helplessly: "Guests, don't be surprised, our boss is like this. He played cards all night last night, and he will fight all night again tonight. I'll settle your donkey for you first, and then Take the two of you to the guest room?"
Hearing the man calling him a donkey, Jixiang raised his hoof and gently arched the man's leg.Ye Huangui glared at him: "Auspicious! What are you doing?!"
The guy was kicked by Ji Xiang, and he staggered: "Ouch!"
Jixiang grinned and groaned twice, his satisfaction was beyond words.Ye Hugui slapped it on the butt: "Don't bully people!"
Jixiang lowered his head, pitifully biting the corner of Ye Huangui's clothes.The buddy laughed: "Your donkey understands human nature!"
Ye Huangui apologized to the buddy: "I'm sorry, little brother, I have spoiled Jixiang. Please go and settle it first, we can go to the guest room by ourselves."
The man scratched his head and smiled innocently: "That's fine! I'll send you the hot water later!"
Ye Huugui pushed Tan Duzhi into the inn, and as soon as he entered, Ye Huugui opened his eyes wide: "There is no hole in the sky."
Who would have thought that an inn that looks ordinary on the outside can actually see an exquisite courtyard upon entering?There are no exotic flowers and plants in the courtyard, but a few fruit trees.
Maybe it's because the temperature in Qingyang Town is higher than outside, and there are only a few flower buds on the branches of the peach trees in other places. The peach trees in the courtyard are already dotted with pink, and the flower buds on the pear trees are starting to turn white.
Ye Huangui pushed Tan Duzhi to stand in the corridor, seeing the peach blossom tree, he couldn't move: "Ah, peach blossom..."
Tan Duzhi knew Ye Huangui's obsession with peach blossoms, and he was thinking about comforting Ye Huangui, when he heard Ye Huangui say: "The peach blossoms in Qingyang Town bloom earlier than our house, if we leave soon Come on, you can still see peach blossoms when you go home. I have planted several peach trees, each of which is different! There are peaches to eat from the beginning of June, and you can eat them until the beginning of September!"
Tan Duzhi: ...
Ye Huangui's obsession with peaches is greater than his obsession with peach blossoms.
The guest room was tidy, but Ye Huangui was used to sleeping in his own bedding. After entering the guest room and walking around, he quickly rolled up the inn's own bedding and stuffed it into the cabinet, and put his little yellow chicken Futon spread.
Tan Duzhi was leaning against the window, and when he opened the window, he could see a small courtyard.However, compared with the courtyard facing the door, this courtyard is not so meticulously maintained.Fruit trees are also planted in the courtyard, and the peach tree facing the window is in full bloom.
After Ye Huangui straightened the sheets, he asked Tan Duzhi, "Old Tan, are you going to sleep now or later?"
Tan Duzhi looked quietly at the cute little yellow chicken on the bed sheet: "I'm not sleepy."
He finally understood the reason why Ye Xugui's first reaction after getting the Thousand Miles Amulet was not to run far, but to go back to the inn to pick up things.He couldn't sleep without the familiar bedding!
Ye Huangui thought for a while: "Then... I want to go shopping, do you want to go shopping with me? I'll carry you on my back."
Tan Duzhi shook his head: "No, go buy it."
Ye Huangui thought about it, yes, this is a town under the governance of the cultivator sect, and there must be more people who know Lao Tan.
He took out the cloak with a rustle: "Old Tan, put on the cloak, so that no one else can recognize it!"
Tan Duzhi looked at the formation in the room, and then at the cloak on his lap.He said softly, "Okay."
After Tan Duzhi settled down, Ye Hugui went out to do some serious shopping with a storage bag in his back basket, and when he came back, it was already dark.
Ye Huangui knocked on the door with two oil-paper bags in his hand and pushed in: "I'm back!"
Tan Duzhi was leaning against the bed and looking at the scenery outside the window, when he heard Ye Huangui's voice, he turned his head: "I'm back."
There was no light in the room, and the dim light outside the window fell on Tan Duzhi.Ye Huangui's heart seemed to be hit hard by something. Isn't this the kind of life he has been looking forward to? !
After working all day and returning home, there is someone in the family who can talk to him...
Isn't this what he wants? !
Ye Huangui's eyes were slightly sour, and he paused to drive away the astringency: "Are you hungry? Sorry, I've waited so long."
As he spoke, he put the oiled paper bag in his hand on the round table, and lit the lamp in the room.After the soft light came on, Ye Hugui put down the pannier on his back: "I bought very good eggs today, sold by an old lady, and I wrapped them up for her. I didn't buy any meat. The butcher I need to get up early tomorrow to buy it. But I bought ready-made cooked vegetables for you, which look very good..."
Tan Duzhi was still sitting by the window, he responded warmly: "Yes."
Ye Huangui set the tableware: "Old Tan, it's time to eat. What are you looking at?"
Tan Duzhi turned his head and looked out of the window. At this time, a pagoda with radiant colors appeared not far from the courtyard wall.Every corner of the pagoda is lit with night pearls, which looks gorgeous.
Ye Huangui walked to the window and saw the tower at a glance: "Hey?! There is a tower here! It's amazing!" Why didn't he see it before? !
Tan Duzhi said: "This is the Linglong Pagoda of the Nine Palaces of the Qingyang Sect. It can only be seen from a certain angle at night."
Ye Huangui said happily: "Ah! We are so lucky! We can enjoy such a beautiful scenery while staying in the inn! We earned it!"
Tan Duzhi said: "The scenery on the tower is better."
Ye Huangui turned his head and thought for a while: "It seems that this tower is not far from us. I don't know if this tower is open to the public. If it is open to the public, I will carry you up to see it later?"
Tan Duzhi asked back, "Do you want to go and have a look?"
Ye Huangui scratched his cheek: "Ah... think about it. I usually just stay at home, and it's rare to come out. I've come all the time, and it's nice to go back after seeing the beautiful scenery. You just think... we Traveling! What? Don't you want to go?"
Ye Huangui looked at Tan Duzhi's complex expression, and said in a low voice, "If you don't want to go, we won't go."
Tan Duzhi smiled: "Go."
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