Wishing Restaurant didn't want to explode

Before today's competition, preliminary competitions have been held in various places, and finally the top 40 were selected after layers of selection.

Although the competition requirement is to be over 18 years old, most of the contestants are between 20 and 40 years old.

Either you have just completed your studies and want to make a big splash through competitions and find yourself a good job;

Either they are dissatisfied with the existing work and hope to improve through this exposure.

Among other things, the eight judges present all have properties under their names, or they have established their own businesses, or they are representatives of the restaurants they work in.

As long as you can receive their olive branch, it can be regarded as a big step in your career.

According to the rules, each player can bring an assistant.

Among this group of middle-aged and young people, it is inevitable that the two grandma-level characters are a bit out of place.

The judges have a tablet at hand, which contains the personal information of each contestant.

Liao Chu picked it up and looked at it, and found that grandma No. 28 was Zhao Yani, who was 61 years old.

And her assistant is also 58 years old.

Han Jing didn't know the other judges very well, so he leaned over, "I've watched so many cooking competitions, and this is the first time I've seen someone so old..."

Liao Chu hummed.

Han Jing sighed again: "It's not easy to enter the final, but next..."

The two elderly people have not received any professional training and have no previous experience in the industry...

Moreover, the cooking competition is time-limited, and the physical strength and reaction speed of the elderly are not at all dominant, which is probably not enough.

With a gesture from the host, the curtain behind slowly opened, revealing a huge group of shelves filled with various ingredients.

and exam questions:

The theme is reunion, there is no limit to the selection of ingredients, and five dishes are required within two hours.

Immediately there was a buzz of discussion at the scene.

The judges who knew each other also chatted in low voices.

In general cooking competitions, a limited number of ingredients are often given.

But today, I found a different way, almost all the ingredients you can imagine are available on the spot!

There is no limit to the selection of materials, and it seems to be very comfortable, giving the players enough room to play freely, but just like the diners say "whatever", it is the most difficult to deal with.

Because in the eyes of Chinese people, almost everything can be eaten!

It takes a lot of time just to select the most suitable one from the massive amount of ingredients.

And five dishes in two hours, the time is quite tight, and the requirements for the overall arrangement and coordination ability of the contestants are quite strict.

It can be said that if there is a wrong step in the middle, there is almost no chance to start all over again.

That's it for the first game, how about the next few games?

Many inexperienced young players panicked visibly.

I thought there would be key points in the examiner's circle, but I didn't expect that when the exam started, everything was the key point!

I'm afraid that after today's match alone, there will be a significant gap between the players.

After a brief silence, more than a dozen contestants swarmed up, starting with expensive ingredients such as abalone, ginseng, Wagyu beef, and foie gras.

The ingredients on the shelves decreased at an alarming rate, and when more than half of the contestants returned, the two grandmas arrived slowly.

They seemed to have already discussed it, first took a piece of fat fish, and then took a side of tofu.

Fish head soup, Liao Chu gave the answer instantly.

It was quite satisfactory, compared to delicacies such as swallow's wings and abalone belly, it was really inconspicuous. .

However, "surplus every year", if it is done well, it may be able to stand out and it is not known.

Then, there is a pork belly, a chicken, and some vegetables and ingredients.

Not only Liao Chu and the on-site judges paid attention, even many people in the live broadcast room were discussing the two grandmas.

"I'm so anxious, grandmas, hurry up, I think many teams have already started cooking."

"Safety first, it's not a joke if you fall..."

"I feel like there's nothing special about their ingredients, can it work?"

"Haha, grandmas are so cute. My grandma also goes shopping with a basket like this every day."

"Wow, I miss my grandma!"

When every corner of the game scene was busy, the grandmas returned to their places.

Then as soon as he made a move, everyone was shocked.

This posture, this swiftness!

Those who can make it to the finals are really good players!

The two grandmas handle the ingredients first.

The little old lady who was still a little trembling just now was miraculously different when she stood by the stove!

Zhao Yani, Grandma Zhao narrowed her eyes, grabbed the scissors, and scraped off the fish scales.

In the blink of an eye, a fish is scraped clean.

The scraped fish scales fell into the trash can in an orderly manner, and none slipped through the net, which directly saved the time for cleaning.

The subsequent disembowelling and flushing...all seemed slow, but in fact they were methodical and extremely efficient.

Even the two groups of players next to them noticed the situation here, and looked up from time to time, with obvious surprise in the eyes above the mask.

The barrage in the live broadcast room:

"Hahaha, he panicked, he panicked!"

"See? Scraping fish scales with scissors is orthodox!"

"This scene is too familiar. That's what my grandma did. After scraping the fish scales, she turned her head upside down and cut open the belly. It's very good! My dad and my aunt also followed suit..."

Han Jing was also a little surprised, "Yes, those young people who graduated from prestigious schools may not be as agile as them."

"It's not surprising," Liao Chu said calmly, "Most of their generation started to take care of housework from a very young age, and their decades of experience can't be matched by any school training."

Han Jing was taken aback, it really is.

In order to budget carefully and make meals for a large family of more than a dozen people in the shortest time, the older generation has not experienced any battles?

Not to mention five dishes in two hours, it's really urgent, ten dishes are not a problem!

During the whole cooking process, the two grandmas seldom communicated, but their tacit understanding was invincible. Often the other would know what she wanted with just one look.

In this way, the extremely high efficiency well compensates for the sluggishness brought about by age.

Several cameramen walked around with their equipment, and made close-ups and short interviews from time to time according to the host's request.

This is also a test.

Many contestants' mentality was not good enough. As soon as the host came over and hadn't spoken yet, they were in a mess.

Those who smashed the ingredients, those who knocked over the salt shaker, all kinds of things.

When I came to Grandma Zhao, the host's first question was:

"Auntie, we have a lot of knives here, why do you bring your own scissors to scrape fish scales?"

According to the rules, contestants can submit a common tool, and most people brought their own common kitchen knife.

Only this grandma Zhao is unique, she is a pair of scissors that look very old at first glance.

Grandma Zhao smiled and raised the scissors, "This is still the dowry I got when I got married. It's been more than 40 years, so it works!"

The scissors in the lens are wiped clean, except for the water stains just washed away, there is no rust at all, which is obviously the result of the owner's frequent maintenance.

The blade is sharp and thin, but compared with the handle, it is obviously much shorter.

Looking at the pair of scissors, people seem to be able to see pictures in front of them:

For more than forty years, Grandma Zhao has been sharpening the scissors every day, grinding and grinding, and the young girl has gradually become a gray-haired old lady.

Along with the rust, there are years that are washed away by water.

A small pair of scissors may also witness the rise and fall of a person's life and a big family.

The host asked two more questions, and when he wanted to say more, he saw the assistant grandma next to her wave her hand, and then pointed to the light source above, as if she was holding you back for a long time:

"Boy, you blocked the light."

The host was taken aback for a moment, then moved away embarrassingly, "I'm sorry."

There was a burst of laughter both inside and outside the arena, and several cameramen nearby also trembled twice.

The online big screen is laughing like crazy:

"Host: This is something I never expected."

"Hahaha, I'm dying of laughter, grandmas have bad eyesight, and you go over to block the light! Shady!"

After walking around the arena, the host came to interview the judges again.

There were eight professional judges first, and Liao Chu was the last one.

The live broadcast room immediately boiled:

"Close-up! More close-ups for this handsome guy!"

"The screen is a bit dirty, I lick it..."

"Hahahaha, I feel that the two sitting next to him are so wronged. Actually, they are not ugly, but in comparison, the effect is very tragic."

"I counted, and the close-up time of the first seven judges is about the same, about 50 seconds, but this handsome comparison takes a full minute and seven seconds!"

"Desperate, this era of looking at faces..."

"Wake up upstairs, people are typical people who can rely on their looks, but rely on their real skills to make a living."

Zhizhi immediately sent out the attack signal in the group of guardians:

"Comrades, go!"

Take a walk!

As soon as the voice fell, the barrage instantly became dense.

Among them, a certain member's red, bold and extra-large flashing font is particularly eye-catching:

"Boss Liao! Crazy for you, crazy for you, bang bang bang bang for you!"

Hu Shun threw out the screenshot, "Who posted this?"

Everyone was laughing like crazy, expressing that they were not themselves.

A few seconds later, Uncle Song bubbled up, "Me."

After a brief silence, everyone swiped the screen neatly:

"Master is awesome!"

"Master is awesome!"

"Master is awesome!"