Ugly man is hard to marry

Fang Yunxuan was able to stay with Du Yishan as security in public.

Li Dashan was not convinced, and he still yelled. Du Yishan's eyes flashed coldly, and he said to Li Dashan coldly: "Boss Li, I remember that you have a batch of fresh goods to be shipped to the north. Recently, merchant ships are tense. I don't know if your fresh goods can wait." Can you wait?"

Li Dashan's neck felt cold from being stared at, and the back of his neck felt cold, and Du Yishan was so frightened that he sat back on his chair and dared not speak any more.

Fresh products are nothing more than fruits, fish and shrimps, what you eat is fresh, now Du Yishan has almost monopolized all the merchant ships in Guangning Mansion, if he keeps going around like this, against Du Yishan, if he annoys him and refuses to rent merchant ships to himself, it will not only This batch of fresh goods has to wait to be rotten and lose money, and it may be difficult to sell other goods in the future.

What's wrong with this, no matter how prosperous the local area is, the market share is limited. If there is no merchant ship to transport goods, it will be a huge loss for Li Dashan.

Not daring to make trouble anymore, Li Dashan muttered and sat back to his original position, thinking to himself: "Anyway, no matter what dish that Fang Yunxuan cooks, I won't say it's delicious. It's unpalatable to insist. The mouth grows on me, and I can do whatever I say, hum, let's see how he wins!"

Appease everyone, and the game restarted.

The competition is divided into three rounds, one for knife skills, one for stir-fry, and one for dim sum.

The six chefs showed their skills and competed in pairs, and the last two chefs competed again to decide today's winner.

After the chef has prepared the dishes, the servants will bring them to the high platform, and then the maids in crimson red clothes will serve them to Ma Chengan and others on the high platform to taste. There are a total of six people, and everyone puts three winter jasmine flowers in their hands. After tasting the dishes, as long as they feel that the dishes of the side are cooked well, they put a winter jasmine flower in the tray used by the side for serving the dishes, and whoever gets it in the end Whoever spends more wins.

So there is no need to go into details. In the first round, Fang Yunxuan faced Liu Mantang of Mantangchun Restaurant. Fang Yunxuan got five flowers, Liu Mantang got four flowers, and Fang Yunxuan won.

In the second round, Juxianju played against Zhao Bin from Huihailou. Chen Xing's cooking skills were poor, and a chef named Zhou Hanhai played in Juxianju. start.

As a result, Zhou Hanhai got six flowers, Zhao Bin got four flowers, and Juxianju won.

In the third round, the other two chefs competed, and Qian Hai was the winner.

There were only three left, and there was another round of competition. I have to say that the cook Chen Xing recruited was really not easy. Both knife skills and cooking skills were amazing.In this round, Zhou Hanhai still had to spend six flowers, Fang Yunxuan had five flowers, and Qian Hai had four flowers.

Fang Yunxuan narrowly won the competition, and in this way, he and Zhou Hanhai from Juxianju will be in the final.

Chen Xing's lips curled up like eighty thousand yuan, and he squinted at Fang Yunxuan, with a look of victory in his hands.

As long as you can get the plaque of "Guangning No. [-] Kitchen", Juxianju will come to life. Once this plaque is hung in the store, coupled with today's limelight, the guests will not swarm to Juxianju. In Xianju?

The more Chen Xing thought about it, the happier he was. Looking at the big black guy standing aside, he really wanted to confess him like his ancestor.

Zhou Hanhai couldn't help sighing, he learned cooking skills from Chen Xing's father, so he can be regarded as Chen Xing's senior brother.Thinking about how beautiful Juxianju was back then, Chen Xing smashed down the hundred-year-old signboard of Juxianju less than ten years after the old shopkeeper passed away.

It is difficult to build a brand, but it is very easy to smash a brand.Zhou Hanhai watched Chen Xing do whatever he wanted, and refused to listen to his persuasion. He wanted to leave but felt sorry for the kindness of his master's upbringing. He stayed in Juxianju every day, and was pushed by Chen Xing to the back kitchen to peel green onions, Peeling the garlic, not even letting him touch the frying spoon, really suffocating myself to death.

Today is the last time. Before coming here, Zhou Hanhai had made an agreement with Chen Xing, helped him get the plaque of "First Chef", and left Juxianju by himself.

Chen Xing was so happy that his mouth was grinning to his cheeks, Zhou Hanhai didn't want to see him look like a villain, so he found an excuse to slip out and wandered around in the yard, thinking about it.

It was already noon at this time, Ma Cheng'an, Li Dashan and others tasted the dishes all morning, and they all said they were tired, Du Yishan hurriedly asked people to arrange a guest room, entertained Ma Cheng'an and others to rest in the guest room, and waited for the final competition in the evening.

Everyone found a place to rest, and Fang Yunxuan and Du Yishan went back to the bedroom.

"Tired?"

Fang Yunxuan shook his head, Du Yishan asked him to sit down, remembering that he hadn't had a good breakfast, he hurriedly ordered someone to bring some porridge and snacks to make a cushion for Fang Yunxuan.

The two of them were eating, Fang Yunxuan also felt tired, leaned on Du Yishan, closed his eyes and squinted for a while.

It was Shen time when I woke up, I got up and washed my face, and we went to the front yard together.

The further he walked, the more nervous Fang Yunxuan became. When he was approaching the hall, he simply stopped and clenched his fists.

That Zhou Hanhai was not easy to deal with, and Fang Yunxuan had already ignited his fighting spirit when he met his opponent. To be able to compete with such an opponent, no matter whether he wins or loses, it is a worthwhile trip.

Du Yishan looked at Fang Yunxuan's actions and couldn't help laughing, and asked him, "Are you scared?"

Just as Fang Yunxuan was about to shake his head, when he saw Du Yishan's playful eyes, he immediately changed his tone and replied, "I'm afraid. I'm afraid what will happen in the future if I lose."

Du Yishan embraced Fang Yunxuan, "What should I do? It's better if I lose, and I will be my wife in the villa with peace of mind in the future, so as to save you from busying yourself outside and being troublesome. I feel distressed when I see it."

The nervousness was swept away, Fang Yunxuan nodded with a smile, and sighed: "Yes, it is better to lose, and I will be your wife with peace of mind if I lose."

When the two arrived at the front, Ma Cheng'an and the others had already arrived, each returned to their respective positions, and the competition began.

The first match of knife skills.

There is a saying that says whether a cook is good or not depends on seven points of knife skills and three points of hot frying.In other words, to judge whether a cook is qualified or not, first of all, it depends on whether his knife skills are good or not.

Beginning as an apprentice, the master will not ask you to practice cutting vegetables as soon as you get started, but first give you a large basket of potatoes or carrots and ask you to peel them.It mainly depends on your temperament. If you are impetuous, you will be bored after two days of peeling. The master will never let you touch the knife. He will let you peel after the stubble. When your temper is smoothed, you can also peel the skin You have to be serious, when will you stop.

The next thing is to take the knife. A kitchen knife weighs several catties. Ordinary people will shake their hands after holding it for half an hour. If a cook is not good, if you shake your hand, the vegetables will be cut. Let’s say the dishes are cooked. It is not beautiful, and it will directly affect the taste of the dishes if it is too big.

Chop, cut, chop and chop with a kitchen knife, practice until your hands do not tremble, your waist and horse are strong, and you can stand for a day without shaking your arms while holding a kitchen knife.

Cutting vegetables is even more particular. One or two pork slices are made into 25 pieces, each piece is like paper, and one radish is cut into one hundred pieces.

Of course, the above are all basic skills. At the level of Fang Yunxuan and Zhou Hanhai, just cutting meat and vegetables on the vegetable pier is not enough to show their superb knife skills.

Zhou Hanhai has heard about Fang Yunxuan's name for a long time, and just now he saw him cooking two dishes, and he was already thinking about it.Fearing that he would not be able to win easily, he immediately used his housekeeping skills, called a young man, and asked him to take off his coat, revealing his bare back.

The common people were a little bored at this moment after watching the excitement of the day. Seeing that Zhou Hanhai did not cut vegetables, but let the waiter take off his clothes, they got excited and stretched their necks to look into the courtyard.

"What is this for?"

"I don't know. I've taken off all my clothes, so it's time to take off!"

"..."

Zhou Hanhai asked the boy to lie down on the bench.The guy was only about ten years old, and his skin was tender and his flesh was tender. His back was so white and smooth that a fly would slip on it.

The little guy is ready, and Zhou Hanhai has also sharpened the kitchen knife.He took a piece of beef, put it on the boy's back, and stroked it evenly. Zhou Hanhai pressed the beef tightly with his left hand, arched the back of his hand slightly, and bent his knuckles slightly forward. Left, with a slightly oblique angle, the beef is sliced ​​with a spatula.

Come on, is that okay?Has anyone ever seen meat cut on a living person?

Just now everyone was watching Zhou Hanhai sharpen the knife. The kitchen knife was so sharp that it could be broken. The strength is wrong, the knife edge is cut too deep, and the kitchen knife can't pierce the boy's plan?

The surrounding area was completely silent, and everyone didn't even dare to breathe, for fear that the noise would be louder, Zhou Hanhai would miss for a while, and then open the boy.

It took Zhou Hanhai enough time to cut a cup of tea before he sliced ​​that piece of beef into shreds.There was also a thin layer of sweat on his head. He put down the kitchen knife, helped the boy up, turned him around, and wiped off the meat residue and blood from the beef on his back.

Everyone stared at the boy's back, only to see that his back was as smooth as ever, and there was not even a red mark left on his back.

The shredded beef was slender and even, without a single knife. Zhou Hanhai slid the shredded beef into the oil pan and stir-fried, adjusted the flavor, and served it on the table.

The cheers from the crowd came one after another, and everyone was amazed, saying it was amazing.

No matter what the taste of the beef is, this skill is enough to make people say "yes".

Chen Xing was even more happy, his chest was raised high, and he repeatedly praised Zhou Hanhai for his superb craftsmanship.Pointing at Fang Yunxuan again, he laughed loudly: "How is it? Are you convinced? Are you scared out of your wits!"

When the dishes were served on the high platform, Ma Cheng'an and others were about to move their chopsticks when they heard Du Yishan say, "Wait!"

Everyone didn't know what he meant, they all looked up at him.Du Yishan said to the audience: "This is the final competition. The common people watched it for a long time, so they should have a chance to judge."

As he said that, he got off the high platform and asked Zhou Hanhai to make another serving to taste with the common people standing in the front row.

When the common people heard this, they all became excited. The delicious food was right in front of them, but they couldn't eat it. It was really the most painful thing.

Thanks to Du Yishan, and took the plates handed over by the servants, the common people rushed to grab them, regardless of the lack of chopsticks, they reached out to grab them, and those standing behind couldn't reach them, so they kept asking how the front tasted.

After several rounds of competition just now, Du Yishan had already seen that Li Dashan was sincerely playing tricks and deliberately made things difficult for Fang Yunxuan.This is the last match, and winning or losing depends on one action. If he continues to mess around like this, Fang Yunxuan will inevitably suffer a loss.That's why Du Yishan asked the common people to participate in the judging. In case of disagreement, these people will be a strong backup.

Both on and off the stage tasted the dishes, and as expected, Zhou Hanhai was praised by the six winter jasmines and the common people.

Du Yishan also became nervous, and looked at Fang Yunxuan under the high platform.He hasn't played yet, but the situation is already very unfavorable for Fang Yunxuan.