Dafu is the largest bazaar in Yancheng. It is said that as long as the ingredients can be sold legally, they can be bought there.

The market is close to six kilometers away from where they live, and they take a taxi to go there because there are a lot of things to buy.

Turn left at the crossroad ahead and drive for a while to reach Dafu, but the driver stopped the car and said, "Why don't you guys get off here and walk over here? There are so many people shopping, it might not be easy for a car to get out."

Gan Yue scanned the payment code with his mobile phone and said, "It's not a new year or a festival, and the road is quite wide, so it won't be blocked, right?"

"Too much." The driver said, "I also took a customer there last time, the distance was less than one kilometer, and I didn't finish walking for more than an hour."

Xia Chen got out of the car and took out the folding cart from the trunk, and Gan Yue also paid the money and got out of the car.

Before eight o'clock in the morning, the sun was already scorching hot. Xia Chen walked ahead with a handcart, while Gan Yue followed slowly and took out the camera.

In the wall beside the sidewalk, the dense branches of bougainvillea stretch out, and the flower branches are intertwined to form a plant awning.

It was the season when the bougainvillea was about to wither, and the rose-red flowers like lanterns fell to the ground.

Xia Chen changed his previous sports style, and today he is taking the literary route. He is wearing a white T and a loose light blue plaid short-sleeved shirt on his upper body, and his lower body is light brown casual five-point pants and white high-top canvas shoes.

Gan Yue took him to buy this suit yesterday.

Gan Yue held up the camera in his hand and looked at the picture inside. The sun was good, the scenery was good, and the people were good, but the shopping basket dragging in his hand was a bit unsightly. Gan Yue was thinking whether to turn P into a fashionable trolley case later.

Gan Yue called Xia Chen, Xia Chen turned his head, smiled slowly, the smile was facing the camera, and his eyes were facing the person behind the camera.

Thinking of the kid who went to bed at four o'clock last night and got up before seven o'clock in the morning, but this time he was still full of energy, his eyes were full of vigor and vigor, Gan Yue couldn't help but sigh, it's good to be young.If it were him, it would definitely look like a serious illness.

After turning into that street, you will find that the driver is not exaggerating. This road is really congested, especially the road in front of Dafu, with private cars lining up in the parking lot, dense pedestrians, motorcycles passing through, Delivery trucks have basically taken up most of the road.

Gan Yue took all these pictures into the camera and planned to cut them into the video as well.The closer you get to the entrance of the market, the more crowded it gets. Gan Yue's camera zooms down to take pictures of the things in the hands of people passing in and out. At this moment, a vendor hurried past carrying wooden boxes with goods. Xia Chen walked beside Gan Yue. He raised his hand to protect his head from being hit.

After entering the market, the flow of people was dispersed, and it was not as crowded as imagined, but it made Gan Yue feel confused. Looking at the endless stalls and crowds in front of him, he tilted his head and asked Xia Chen beside him: "What are you doing?" Where is the duck seller?" This market is really huge, more than five times larger than the vegetable market near his home.

"Over there." Xia Chen pointed in one direction, "But we should buy dry goods first, because it's closer."

Gan Yue looked sideways at Xia Chen, "Have you been here?"

"No, I found out about it online last night." Xia Chen said.

After visiting several shops selling dried seafood, Xia Chen chose one of them.Gan Yue followed with a camera, watching him choose Xinyi products, and at the same time teach fans how to distinguish good from bad.

"Generally good quality scallops are golden yellow on the surface." He held the scallops with his thumb and forefinger in one hand, and kept the palm of the other hand close to the camera. "It's like the one in my hand." , the color is slightly shiny, it looks very fresh..."

"Another example is this maw..."

He explained all the selection methods of the few dry goods he was about to buy, and when he left after buying the good things, Gan Yue asked him curiously, "How do you even know this?"

"I checked last night!" Xia Chen said.

No wonder he didn't sleep so late, Gan Yue thought he was just watching a video to learn how to cook last night, but he didn't expect that he even studied the distribution of the market he was going to and how to choose good ingredients.If these details were Gan Yue, he would never have thought of it.

At such a young age, why do things so meticulously.

On the way to buy chickens and ducks, you have to pass through the fruit selling area. There are hundreds of stalls in an area of ​​thousands of square meters.

"Look, Xia Chen, white strawberry, I don't know if it's delicious or not." Gan Yue stared at the strawberry that looked like it was made of fondant, and wanted to taste what it tasted like.

"You'll know if you taste it or not." Xia Chen said, and then waved to the boss behind the booth, "Boss..."

"Hey!" Gan Yue stopped Xia Chen, "Forget it's too expensive, there are only twelve pieces in this box, and it costs more than 300 yuan."

Xia Chen pretended not to hear him, "Boss, I want a box of white strawberries."

"No, no, no, don't spend too much money."

"Boss, put it on." Xia Chen directly scanned the payment code.

The fruit stand owner's muscles around his lips were fully exercised in just half a minute, and his mood went ups and downs like riding a roller coaster.

The packaged strawberries were handed over to Gan Yue, and Gan Yue held it. In the following time, he didn't dare to show too much interest in seeing any strange things.

After buying the vegetables and returning home, they rested for a while and started to prepare for work. Gan Yue found a good place and angle, fixed the camera, and then helped Xia Chen.He said he was a helper, but in fact he only washed the vegetables. Xia Chen refused to let him do even simple things like boiling water and soaking seafood.

At this moment, the camera will capture both of them, and when the preparations are complete and Gan Yue is unable to help, he will take a camera to take detailed pictures.

When it comes to simmering over a low fire, the whole process takes four to five hours, but only a few shots are used.During the break, Xia Chen sat on the sofa and looked at his mobile phone. Gan Yue cheerfully brought out the washed strawberries, stuffed one in his mouth, and then handed the bowl to Xia Chen for him to eat.

Xia Chen glanced at the phone again, "I don't want to eat."

"Why?" Gan Yue swallowed the food, "Don't you want to try it? It's delicious, sweet and sour and has a strong fragrance."

"I don't like to eat." Xia Chen said.

"Have you eaten it?" Gan Yue stuffed another one into his mouth.

Xia Chen paused, "No, I don't even like strawberries."

Gan Yue said vaguely, "Then there are so many, I can't finish them."

"If you can't finish eating, put it in the refrigerator." Xia Chen said, "I'll eat it when I want to eat."

"Oh!" Gan Yue stuffed another one into his mouth.

A few minutes later, he went into the kitchen with the empty dishes to wash.

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