Different generation married man

Chapter 222 Making Ginger Candy

Soon the red deed was obtained, and Su Mo took another time to go to Ning Village in person to discuss it with Liu Zhicai.

Including the matter of hiring someone to plant Shugui in the early spring of the next year, let him take advantage of this time to help him carefully select candidates.

Liu Zhicai just felt that a big pie had been dropped, and he was dizzy, so he naturally agreed to everything.

Within two days, the Yu family caravan brought Jiang.

When Su Mo arrived, there were more than a dozen cars lined up in the open space outside the factory, all of which were old gingers.When he heard shopkeeper Fang say that there might not be many of these things, he was already mentally prepared.

I was also thinking that if I can't do it this year, next spring, I will have to let him breed. I didn't expect to buy so many for him, which would be considered a surprise.

The soldiers helped to move the old ginger down and put it in the warehouse.

And the people in the caravan were all taken by Liu Yuan to the canteen of the factory for dinner, and they were sent away after double the hospitality of the good restaurant and good food.

After sending the person away, Liu Yuan came to Su Mo, "Master Su, what are we going to buy so much old ginger for?"

Originally, when he saw the caravan brought so many things back, he thought it was some kind of raw material for making sugar, but he didn't expect that it was all ginger.

This thing is not only used when cooking, it is usually after the wind and rain, boil a bowl of ginger soup, come and go cold.But I have never seen so many bought at once.

With so much old ginger, the people in their factory can eat it for a year or two.

Su Mo didn't give a shit either, "Make candy!"

Both Liu Yuan and Xiao Wu looked at him, both of them had the expression that you were joking, "Can old ginger also make sugar?"

Su Mo didn't explain, but said, "You will know in two days."

The production of ginger candy is actually not complicated.

Simply speaking, there are three steps, making cake powder, taking ginger juice, and boiling sugar.

First wash the glutinous rice with warm water, pick it up and spread it in a dustpan to filter out the water. After the water is dried in the shade the next day, put the washed river sand in the pot, heat it up, pour in the glutinous rice, and stir fry on high heat , until fried into soaked rice.

Then it is ground into a fine powder, spread in a dustpan and placed on the ground to dry.

Su Mo made the powder first and set it aside.

On the day of the official sugar production, Su Mo got up early in the morning, specially changed into a narrow-sleeved shirt that was convenient for work, and took people to the back room.

The rooms here have been remodeled and used as workshops for sugar production. When Su Mo is not in use, his sugar makers conduct research or teach apprentices here.

The boss wanted to make new sugar again, they knew about it a few days ago, and today they deliberately vacated one of the rooms, and all the sugar makers who were free came to learn.

Su Mo first asked people to extract ginger juice from the washed ginger, then added water to boil sugar, filtered the excess impurities, then put the prepared powder and ginger juice in proportion, and continued to boil.

During this process, the temperature should be kept at 80-90°C, and the fire should not be too high, otherwise the sugar will be easily burnt. Stir while heating to gradually confiscate and blend the starch and ginger juice, and finally form a thick paste.

After the sugar is boiled, when it cools to a certain temperature, hook the syrup on the stake and pull it continuously, so that the ginger juice and starch are fully combined with the syrup, and these pulling can also make the sugar foam.

In this way, a small piece of ground is kneaded into strips, and after cooling down, these ginger candies will become crisp and bubble.

Su Mo made it very handy. He saw that big ball of syrup was constantly pulled and deformed in his hands, and finally turned into a small piece of ginger candy on the chopping board.

The people watching Su Mo making candy, apart from admiring his skills, were more worried about whether the candy could be eaten after it was made.When I think of it being sweet and spicy at the same time, I feel so strange.

But thinking about the previous few times, it was the same. What everyone thought was impossible, but Su Mo did it. I thought that maybe Master Su could really make delicious candies!

But it turns out that the taste of this ginger candy is really not that good, just like what they thought, sweet and spicy.

But this is not absolute. People who like this taste still like it, and those who don't like this taste will not be unacceptable.

After the finished product was finished, Su Mo handed out the candy for them all to taste, and Xiao Wu ate a piece with an indescribable expression on his face.

"What's the matter? Say whatever you want." Su Mo gave him a sidelong glance.

Xiao Wusan chewed two in his mouth, swallowed the candy whole, wiped his face, "It's nothing, I just think the candy tastes so weird, I'm afraid it won't sell well."

He doubted that such a strange candy, would anyone buy it?

Although the rest of the people didn't say anything, their eyes really expressed this meaning.

Su Mo bit a piece of ginger candy, and looked at Xiao Wu contemptuously, "You don't understand!"

Xiao Wu snorted, "Yes, I don't understand, but I want to ask, how do you sell such weird candies?"

Su Mo asked without answering, "Do you think this ginger candy tastes like a picture?"

Xiao Wu was taken aback by the question, "Since it's candy, what else can you do if you don't want to taste the taste?"

"Wrong!" Su Mo shook his finger at him, "Ginger candy is not an ordinary candy."

Seeing him like that, Xiao Wu subconsciously sang the opposite tune, "Where can this candy go? Could it be used as a panacea?"

Su Mo didn't speak, but raised his eyebrows and smiled slightly.

Xiao Wu had seen that proud look countless times, and his eyebrows twitched, "Could it be true or medicine?"

Su Mo took another one and put it in his mouth. Old ginger in this world has a stronger taste and stronger effect. Su Mo belongs to those who like this taste.

Others may not be used to eating it, but he feels that the more he eats, the more delicious it becomes.

Now that he's in a good mood, he doesn't mind telling them about the benefits of ginger candy.

"Ginger is pungent and warm in nature and taste, and enters the lung, stomach, and spleen meridians. Its main functions are to dispel cold, relieve vomiting, and open phlegm. It can treat colds and colds, and it can also detoxify fish and crabs. I usually drink it when I have a little wind and cold. The bowl of ginger soup is for this reason."

Seeing that everyone looked deep in thought, Su Mo continued, "Now I add ginger juice to the candy, and the operation is the same, and after the ginger candy is made, it can be stored for a long time and is easy to carry, like when you are on the road. When it is convenient to light a fire, eating some ginger candy can also play a certain role.”

Xiao Wu had a flash of inspiration when he heard the words, "What do you mean, this ginger candy can replace ginger soup to drive away the cold when necessary?"

Su Mo glanced at him approvingly, "Yes, especially in this season, it's convenient and practical to carry on a business traveler who is still on a long-distance journey. Eating a few of them will make you feel warm, not worse than ginger soup."

This old ginger has strong medicinal properties, he only took two, and he already felt a little warm.

The others were still disgusted with the bad taste of ginger candy before, but now they heard what he said, they all took it again and ate it again, wanting to see if it was as good as he said.

As a result, after eating a few pills, some people began to sweat slightly on their heads, and they were both surprised and surprised.

"Really, I feel hot on my body. If it's raining and it's inconvenient, eating these few can also relieve the cold on my body."

"I'm sweating all over my body, and this ginger candy can still sweat."

"That's right! It's better than ginger soup. Ginger soup needs to be boiled. This ginger candy can be eaten directly. It's really convenient!"

"It just so happened that my father had a cold two days ago, and he drank so much bitter medicine juice that he didn't get better. Why don't we buy some ginger candy and try it? It might be all right!"

Seeing that they were getting more excited as they talked, Su Mo clapped his hands lightly, diverting everyone's attention, and said, "This ginger candy has many benefits, but not everyone can eat it. Remember that children and those with People with stomach pain should not eat it, remember?"

"Master Su, let's remember." Seeing that Su Mo spoke seriously, everyone agreed carefully.

"When the ginger candy is officially sold in the future, it must be marked on the sign outside the store to remind customers."

There is a small billboard outside each store of Candy House, which is usually used to write some promotional activities!Or personally listed advertisements and so on.

As soon as ginger candy came into the market, Su Mo asked people to use the entire brand as an advertisement for ginger candy, focusing on the various functions of ginger candy, and finally added a statement about what people should not eat and so on.

Yuncheng is located in the south. Although the winter is not as severe as in the north, it is still very cold at this time.

As it gets colder this day, more and more people catch a cold.

In this ancient time, the medical technology was low, and what could cure diseases came and went as decoctions, and the taste was very ecstasy.

Now I see that the ginger candy from the candy house can actually dispel cold, help digestion, refresh oneself, eliminate phlegm and relieve cough

and many more.

At first, everyone didn’t believe it. After all, people in this era would go to the doctor’s office to see a doctor when they were sick. Unlike modern medicines, many people can buy finished medicines according to their symptoms.

People here don't have such a concept.

So at the beginning, even though the promotion of ginger candy was well done, not many people believed it.

In addition, the taste of this ginger candy is really not very good, so the sales are much worse than other new candies on the market.

Many people who tried it under the guise of buying the candy immediately threw the candy aside as soon as they tasted the taste, not wanting to eat it again.

However, everything has a beginning.

This matter has to start with a scholar surnamed Liu in Yuanshan Academy.

This Mr. Liu came from a scholarly family, and Liu Xuan was not only a classmate but also a relative who went out of Wufu, but because they are far away, they are usually nodding acquaintances.

Mr. Liu's health is not very good, every winter it's hard to bear, and any wind and cold can make him cough for a whole season.

Therefore, the medicine has not been stopped every winter, and if you drink too much medicine, you can smell the smell of medicine when you walk close to it. Mr. Liu's parents are very worried about this matter.

This time, Mr. Liu also heard that there was some ginger candy in the candy store. He is also a regular customer of the candy store. This new product has a lot of discounts, so he tried to buy a pack under the recommendation of the clerk.

Although the clerk said it was very good, he didn't believe it in his heart. After buying the ginger candy home, he tasted a piece and thought the taste was weird, so he didn't eat any more.

It just so happened that I suffered from the wind and cold again. I drank the bitter medicine juice for several days, and the disease stopped, but it didn't get better. It was always good and bad, and my appetite was also lost.

Author gossip: ??)?*??,

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