The Royal Kitchen of the Entertainment Circle

Even though today's work is not so smooth, Guan Xuyang is still happy to be able to end it early.Returning home early, Guan Xuyang wandered around but didn't find Ning Qianzhou's figure, but heard a small sound of water flowing on the first floor, and followed the sound to find the past. Guan Xuyang found a pool of seafood in the bathroom of the guest room. He was so excited that he didn't want to, and his mood suddenly improved a lot.

The clean and flawless bathtub was filled with a pool of water, which contained some good things that Guan Xuyang had coveted for a long time.

For example, the dancing claws, the Australian blue lobster floating around, the big abalone sitting quietly under the water, and a lot of shellfish. Of course, what Guan Xuyang is most envious of is the two red king crabs sinking at the bottom of the pool !

Guan Xuyang couldn't help but rolled up his sleeves and reached in, and measured the shell, which was even bigger than his palm!

Seeing the pool full of good things, Guan Xuyang smiled meaningfully.

He has already figured out how to eat them at night!

Taking advantage of the early time, Guan Xuyang dialed Zhou Ci's phone: "Hello, Zhou Ci. Help me buy something and come back."

There was only a burst of irregular breathing on the other end of the phone, and after a while, I heard Zhou Ci's extremely hoarse voice full of lust: "What, what?"

Guan Xuyang quickly told him what he needed, and finally added a sentence: "I will give you the list later, buy a little more, come here for dinner at night, and also give Zhou Ci a boost." . ” The little agent of his family in the province was squeezed dry by a certain fox.

After hanging up the phone, Zhou Ci and Li Hao, who were already halfway through their work, looked at each other, and then both laughed out loud. Li Hao touched all his hands up and down, and said hoarsely, "Get up, let's have dinner tonight."

Zhou Ci got up from the bed with a blushing face, and muttered softly, "It's really rare..."

"What's rare? Let you go?" Li Hao glanced at him erotically, leaned forward and said ambiguously: "Your body is indeed going to mend, come to 'day' Fang Chang, Xiao Ci..."

Zhou Ci: "..."

spit!Color embryo!

Guan Xuyang didn't pay much attention to his assistant's affair. He was opening the refrigerator and cupboards, busy preparing some needed things, staring at the ingredients in the bathtub and smiling like a fat man of three hundred catties.

Nothing makes a chef happier than ingredients.

This pond is full of seafood, steamed, stir-fried, boiled, all kinds of cooking methods and ingredients are spinning in my mind, and I just have to do it myself.

Fortunately, the waiting time was not very long. After receiving a call from the guard on the mobile phone and obtaining Guan Xuyang's permission, Li Hao and Zhou Cicai drove to Guan Xuyang's house with a car full of ingredients.

The two coolies moved all the ingredients Guan Xuyang needed into the kitchen, and looked around on the first floor. Li Hao couldn't help but marvel: "Boss is indeed a powerful young master. This house, this location, and this decoration are amazing. .”

Zhou Ci's thoughts were not here, he squatted at the door of the kitchen and watched eagerly, "Brother Xuyang, what are you going to do delicious tonight?"

Guan Xuyang smiled mysteriously: "Guess?"

Zhou Ci scratched his head: "I can't guess this, but it is delicious. No matter what kind of dish, as long as it is cooked by you, the taste is absolutely amazing! Or, I will help you, then Can you teach me how to cook?" That little thought was clearly revealed.Guan Xuyang smiled and said, "Li Hao is responsible for cooking at home?"

Zhou Ci scratched his nose in embarrassment: "Well, he does all the housework. I, I want to learn it too." So I can give my lover some benefits...

After hearing this, Guan Xuyang felt relieved. It turned out that Li Hao, who seemed extremely shrewd, was actually a strict wife in private, which is not bad.

With Zhou Ci's help, Guan Xuyang's speed was much faster.Even though he is a novice in the kitchen, Zhou Ci can still do the basic tasks of peeling garlic and washing vegetables.

This end told Zhou Ci what to do, while Guan Xuyang on the other end ran to the bathroom of the guest room with a basin and picked out the ingredients he needed.Attracting both of them to follow in and take a look curiously, Zhou Ci exclaimed excitedly: "My God, we'll be lucky tonight!"

Li Hao, on the other hand, stared at those abalones fixedly, he didn't know what he was thinking, and showed an evil smile.

After choosing the seafood ingredients to be processed now, Guan Xuyang walked into the kitchen with a basin of joy.

As for the menu, he has already drawn up in his mind, which are: Buddha jumps over the wall, three king crabs, steamed lemon blue lobster, garlic vermicelli scallops, spicy squid, a whole seafood feast.

Among these dishes, the first one that needs to be dealt with is the big dish Buddha jumping over the wall.

Buddha Tiaoqiang, also known as Mantanxiang and Fushouquan, is a famous local dish in Fuzhou, Fujian Province, belonging to Fujian cuisine.This dish was created during the Daoguang period. Guan Xuyang was almost dazzled when he saw it. This Buddha Jumping Wall was obviously created by his master's random stew during the Qianlong period.

The process of making this delicacy is also very cumbersome. According to the widely circulated recipe of Buddha Tiaoqiang, there are more than a dozen kinds of raw materials alone, and they have to be prepared according to different times. It takes more than ten hours to simmer OK.

But for Guan Xuyang, it couldn't be easier, because this dish is essentially a pot of mishmash.

Taking a clean large casserole, Guan Xuyang slowly put the processed bamboo shoots, shiitake mushrooms, and pork tendons on the bottom layer, and then added dried shrimp, scallops, quail eggs, ham slices, green onions, sea cucumbers, vermicelli, Finally, put a layer of fresh abalone with a modified flower knife on top.

Then pour in spices such as star anise, cinnamon, bay leaves, ginger slices, add Shaoxing wine and prepared broth, cover the pot, and turn on the fire to simmer.

Zhou Ci was dumbfounded by this operation, and stammered: "Brother Xu, Xuyang, what kind of food are you cooking?" The ingredients inside are too rich!

Guan Xuyang thought for a while, and said: "The simple version of Buddha Jumping Over the Wall is delicious. If you want to drink soup at home in the future, you can make it according to the method I just did. Autumn is the season of tonic, and it is good to drink more. It has the effects of beautifying and nourishing the skin, delaying aging, and enhancing immunity."

"Oh, by the way, it can also nourish yin and tonify yang. I think it suits you very well." Guan Xuyang suggested sincerely, not only Zhou Ci, but also himself.

Filming during the day and bed scenes at night, no one can stand it!

The family's simple version of Buddha Jumping over the Wall and Chaos Stew just started when Ning Qianzhou returned home. Looking at the extra Li Hao in his home, he didn't even need to think about it, Zhou Ci must have come too.He asked angrily, "Why are you here?"

Li Hao raised his glasses frame and said with a smile, "I'm delivering ingredients to the proprietress."

"Aren't you leaving after delivery?" Ning Qianzhou changed his shoes angrily, took off his coat, and walked into the kitchen, "Yangyang, what are you doing?"

"Preparing dinner, Zhou Ci is helping me. If you are tired, take a rest first, dinner will take an hour or two."

"……All right."

Glancing at the two in the kitchen, Ning Qianzhou turned around and sat down on the sofa. The more he looked at Li Hao, the more he felt uncomfortable, so he simply ordered him, "Assistant Li, I think you are quite busy. Come on, help me with these emails." Deal with it." As he spoke, he handed over the notebook that had been on the table.

Li Hao's expression froze: "Boss, this...isn't appropriate?"

Ning Qianzhou's personal laptop is full of confidential documents. Even though he has been with Ning Qianzhou for several years, he knows that these materials are not within his reach, let alone help with mail processing.

"Don't talk nonsense, what's inappropriate? You and your little Zhou Ci signed a contract of sale." Ning Qianzhou glanced at him, satisfied with the uneasiness in his eyes, and then said in a calm tone : "As long as you are serious about helping me with things, I will naturally not treat you badly. In the future... If Yang Yang invites you as guests, then don't be coy. I think Zhou Ci gets along well with him."

Hearing Ning Qianzhou's words, Li Hao was relieved. He took the laptop that was handed over, opened it, and said solemnly: "Boss, don't worry, we will not disappoint your expectations." Where is his wife? Where is he naturally.

What's more, although Ning Qianzhou has a bad temper, Guan Xuyang has a good temper, and he can be cured after all. Li Hao is extremely relieved about the situation of himself and his lover.

Ning Qianzhou listened too much to the official scene, and was too lazy to talk about it. She turned on her mobile phone, logged in to her own Weibo account, and went to Guan Xuyang's Weibo to swipe love.

Daily confession get!

His family, Yangyang, is indeed the best! ! !

Li Hao quietly glanced at Ning Qianzhou on the sofa with an idiotic smile, and saw the extra platinum ring on the ring finger of his right hand...

Heart plug!

Zhou Ci hasn't given him a ring yet!

Hmm...how about he deliver it himself?

The process of waiting for delicious food is long, especially when an extremely mellow dish exudes a soul-inducing fragrance, the time is even more difficult.

An hour passed, only the sound of gurgling and gurgling could be heard from the casserole pot, but the fragrance did not leak out at all, which aroused Zhou Ci's curiosity, and couldn't help asking: "Brother Xuyang, this family version of Buddha Jumping Over the Wall How long will it be stewed? What kind of smell is it?"

"Two and a half hours, the taste, you will know when you eat it."

Guan Xuyang smiled mysteriously, lowered his head and began to handle two huge king crabs.

When Guan Xuyang put on gloves and carried the fresh king crab out of the water with both hands, he was extremely unwilling, trying to break free from the young man's grasp with all his teeth and claws, but in the end he was cruelly put on the cutting board and pressed firmly live.

"Wow, what are you going to do with such a big crab, brother Xuyang?"

"Of course it's two crabs and three!" Guan Xuyang confidently controlled the larger one, held the kitchen scissors in his right hand, and cut off the crab's legs neatly, placing each segment separately.Finally, lift the lid, remove the cold crab gills and crab stomach, and leave the crab paste.

In just half a minute, the big crab that had been baring its teeth and claws was sorted and placed, and the other crab was put up and treated in the same way.