Rebirth of the Beast World: I am the favorite of the boss

Although he was bragging about himself, Chu Changfeng still felt that so far no one cooked as delicious as him.

Since the birthday party has to be bragging about something, then there is a top chef in the mansion who can eat many delicacies that others can't taste every day. Isn't this something that everyone envies.

Madam Yue was also moved when she heard this proposal.

"Changfeng, your idea is certainly good. But before Zhixing leaves, let me protect you and don't let you show your face in front of too many people. You stand up for my birthday banquet..." Madam Yue thought for a while , still shook his head, "No."

"Mrs. Yue, what's so difficult about this? If anyone wants to see me, just tell him that I'm ugly and I don't like to see people. Besides, I'm just a chef and I'm not out to perform. Why do you want to see me?" people?"

Madam Yue pursed her lips and smiled when she heard his self-destructive words, "That's right, why didn't I think of this. But, Changfeng, there will be many people coming on your birthday, you don't just have to cook four or five dishes, It would be tiring to cook a lot.”

"Just being tired is no big deal." Chu Changfeng's eyes couldn't help becoming gentle, "Ah Xing saved me twice. You know my identity and don't dislike or hate me. Let me eat well and live here. These kindnesses It's hard for me to repay, but it's so hard to cook for Madam Yue's birthday banquet."

Madam Yue's beautiful eyes were full of appreciation, "Changfeng, you are such a good boy."

Chu Changfeng smiled embarrassedly. Although he has a good body, he is actually 28 years old. It is really embarrassing to be praised like this.

"Mrs. Yue, if I have nothing else to do, I'll go get busy first."

"Okay, Changfeng, if you need anything for the birthday banquet, just tell Shurong, Shurong is in charge of everything in the mansion, and he will make arrangements for you."

"Ok."

Chu Changfeng took the job boastfully, and when he left Mrs. Yue's yard, he regretted his arrogance and helped him take the job.

However, seeing such a beautiful woman as Mrs. Yue frowning, as a macho man, how could he be willing to let the beauty frown? Besides, the kindness owed to the Mo family should indeed be repaid, and he cannot do nothing and owe more and more kindness.

Chu Changfeng and Xu Fengshan asked for a few days off to focus on researching the recipes for the birthday banquet.

Xu Fengshan readily agreed to his request for leave.

After Chu Changfeng was approved, he went to Wei Shurong first, and asked Wei Shurong to arrange some people to help him make a soil oven.

The earth oven is one of the wisdom of the people. Make a semi-circular stove with only one chimney and entrance. Before you need to bake something, first heat the stove with firewood, and then take the charcoal and ashes out of it. Come out, put the food in, and use the residual heat from the firewood in the stove to cook the food.

Chu Changfeng needs an oven to make cakes, biscuits, and other pastries. Without an oven, he can only make a soil oven.

Wei Shurong knew that Chu Changfeng would be in charge of all the dishes for the birthday banquet, and he would give whatever he wanted.

After arranging the earthen oven, Chu Changfeng went to write the recipe for the birthday banquet.

A general banquet has twelve dishes.

Cold dishes, hot dishes: meat dishes, fried dishes, beets, vegetarian dishes, soups, snacks, staple foods, etc.

Chu Changfeng thought about it, what is the dish that he is good at cooking and delicious.

Sweet and sour pork ribs, Sixi meatballs, steamed fish, white-cut chicken, pork knuckle in sauce...

The city that never sleeps is close to the sea, and the seafood is particularly rich.

Fresh seafood does not require too many complicated cooking techniques, simply boiled and steamed is fine, but if it is different but delicious, you can make garlic shrimp or oyster garlic vermicelli.

Thinking of oyster garlic fans, Chu Changfeng swallowed his saliva...

However, Chu Changfeng doesn't know how the fans do it!

He only knows that rice, mung beans, sweet potatoes, and corn can be used to make rice noodles. During the production process, he has seen a gourmet up master use sweet potatoes to make sweet potato noodles.

Can rice noodles be made by using the method of making sweet potato flour?

Speaking of sweet potato noodles, Chu Changfeng suddenly thought of hot and sour noodles, drooling...

Thinking of delicious food, Chu Changfeng's saliva couldn't stop.

In the past, many delicious things for fitness may be eaten only once in a few months. Now this body is so thin, I can eat whatever I want, but if I want to eat, I still have to do it after Mrs. Yue's birthday.

Mrs. Yue's birthday is still six days away. It must be too late to study rice noodles or something. I have to make delicious food from the existing ingredients.

Chu Changfeng concentrated on studying the dishes, and finally the main dish, what he came up with was roast lamb.

Of course, this dish was something that Chu Changfeng suddenly wanted to eat when he was thinking about the recipe. He still remembered the taste of roasted whole lamb before, but he had to cook it to know if he could get the same taste.

Chu Changfeng asked Wei Shurong to bring back a slaughtered sheep. After bringing the sheep back, he began to marinate it. After marinating, he roasted it and spread the sauce on the way.

It took a whole day of work, and it was finally baked in the evening.

Such a large roasted whole lamb is easy to cool when cut open, so Chu Changfeng asked his servants to set up tables and stools outside the kitchen, and then went to call Mrs. Yue and others over.

Mrs. Yue and the others were very generous and did not refuse to come outside the kitchen. When they saw a whole roasted whole lamb, they were slightly taken aback.

"Wow!"

As soon as the three little ones came to the kitchen, they saw the whole roasted lamb surrounded and expressed their admiration.

"It smells good."

"Well, it smells good."

"Brother Changfeng, can we eat?"

The three little ones looked at Chu Changfeng expectantly, with an expression on their faces that they urgently needed to be fed.

Chu Changfeng rubbed Mo Zhiyang's little head, "Wash your hands first and then make it, then you'll have something to eat."

"Ok!"

The three little ones quickly ran into the kitchen to find water to wash their hands.

Madam Yue sat on the chair and looked at the three little guys with a smile. Xiao Yixuan and Jue Qing landed not far from Madam Yue.

Xiao Yixuan greeted politely, and asked: "Madam Yue, do you mind if I sit at the same table with you?"

"I don't mind, let's all sit down and eat together." Madam Yue said to Fei Yao and the others.

Fei Yao received the look, nodded her thanks and sat down.

Zhao Yixiu and Wei Shurong were also seated.

Wei Shurong saw Feiying standing behind him, took his hand and sat beside him.

"Sit down and eat together, Mrs. Yue treats us very well, there are not so many rules."

Fei Ying glanced at him, did not speak, and sat still.

Xu Fengshan also came, and he bowed to Madam Chaoyue, "Ma'am."

"Mr. Xu was also called by Changfeng?"

"Yes."

"Sit down and eat together." Madam Yue said in a gentle voice. She looked at the people sitting around the table, her eyes flickering, "It's been a long time since eating has been so lively. If Zhixing is here Enough."

"There will be a day. When Eldest Young Master comes back, let Changfeng cook another table of delicious food and gather us together." Xu Fengshan comforted.