I got rich out of poverty by relying on the cub kitchen
Chapter 33 Sweet and Sour Soybean Sprouts Lian Suiye's mother stood at the door, startled...
Lian Suiye gradually recalled that there were indeed more than one cubs in the store before that changed back to their original form, not only when he came here by himself but also when he brought Aaron.
If it was naked like a little pig, Yuan Xinyu really didn't seem to touch it. Lian Suiye watched Yuan Xinyu touch the furry little white tiger cub thoughtfully.
Yuan Xinyu saw that Lian Suiye became dazed while eating, so he walked over and sat beside him and asked, "What's the matter Ryan, is today's food not to your liking?" Lian Suiye came back to his senses and quickly shook his head He shook his head and began to eat seriously, expressing with his actions that of course he likes today's dish very much.
Hearing that the cub's kitchen has been opened, Yuan Xinyu felt a little depressed even though he kept pretending to be fine.Lian Suiye could feel the low air pressure coming from the people around him, Lian Suiye put down the spoon in his hand, moved his butt, and gradually got close to Yuan Xinyu's side, sticking out his fleshy chubby The paw patted Yuan Xinyu's head.
Yuan Xinyu felt the pressure from his hair and knew that it was Ryan who was comforting him, so he turned his head to look at Ryan and smiled at him: "Eat quickly, look at you, you haven't finished eating for so long, what's the matter today?" Are you eating so slowly?"
Seeing that the noon business hours were about to pass, Yuan Xinyu sent Ryan to the door, who was dawdling, and told him to let him go home quickly.After seeing off Ryan Yuan Xinyu and returning to the back kitchen, he decided to cheer up and study how to make the sweet and sour soybean sprouts obtained last night.
Yuan Xinyu clicked on the system interface to learn the practice of sweet and sour soybean sprouts with one click.This time the sweet and sour soybean sprouts seem to be relatively simple to make.All related food systems are ready.This dish chose to use soybean sprouts instead of mung bean sprouts. The reason stated in the recipe is that soybean sprouts are rich in vitamins and have a more chewy taste.But no matter what kind of bean sprouts, to the current Yuan Xinyu, he doesn't care.
Yuan Xinyu still prepares the auxiliary materials first, cut the chili into sections obliquely, and cut the onion, ginger, and garlic into pieces and put them away.On the other side, mix vinegar, sugar, light soy sauce, and oyster sauce evenly in proportion to make a bowl of sweet and sour sauce.
Heat the oil in a pan, and when the oil is [-]% to [-]% hot, Yuan Xinyu puts Chinese prickly ash, minced green onion, ginger, garlic, and chili segments into the pan.After frying the fragrance, Yuan Xinyu added the washed soybean sprouts and stir-fried.
After a while, after the soybean sprouts are fried until soft and the volume becomes smaller, they can be put into the sweet and sour sauce and continue to stir fry.Because the bean sprouts have a lot of water, it is easy to produce a lot of soup during the cooking process. Therefore, it is enough to add an appropriate amount of salt for seasoning when it is about to come out of the pot. Adding salt too early will affect the overall taste.
A simple plate of sweet and sour soybean sprouts is ready.Yuan Xinyu looked at the plate of sweet and sour soybean sprouts in front of him, struggled for a long time, and finally decided to give it a try.
Yuan Xinyu picked up a chopstick of soybean sprouts, stuffed them into his mouth with his eyes closed, and began to chew.Unexpectedly, the soybean sprouts in the mouth are soft, tender and crispy, and the sweet and sour taste is refreshing and not greasy.In the hot summer, when you have no appetite, eating a bite of sweet and sour soybean sprouts is really very appetizing.
The crisp, sour and sweet soybean sprouts really broke Yuan Xinyu's previous impression that they were dry and tasteless.Before he knew it, with a large bowl of rice, Yuan Xinyu had already eaten most of the sweet and sour soybean sprouts.
Well, sure enough, the flag cannot be set up casually. You can always trust the cub kitchen to make the food you hate before, and it will be extraordinarily delicious.Food really can heal everything, Yuan Xinyu has forgotten the negative emotions brought to him by the fake restaurant, and works hard to cook.
·
On the other side, after Lian Suiye bid farewell to Yuan Xinyu and walked out of the cub kitchen, he didn't go to the maglev train to the south to get a ride home as before.Instead, go to the 'cub's kitchen' at the front of the food street.
After walking for a while, I saw that there was a restaurant in front of me, and many people were queuing up to eat in the restaurant one after another.The freshness brought by the new store opening to passers-by and the superimposed large discounts for the opening of the store naturally attracted many people.
Lian Suiye lined up behind the crowd, his small stature stood out in the crowd.When he was about to reach the door, Lian Suiye was stopped by the waiter: "Hey, what's the matter with you, cub? Are you alone? Where are your parents?" The waiter's tone was a little aggressive and impatient , slandering: I don’t know where this little cub came from, it’s not okay to come in and want to eat.
Lian Suiye didn't panic, and said to the waiter slowly, "I came by myself." Then he shook his bracelet terminal smartly to indicate that credit points are enough, with an indifferent expression on his face.
The waiter looked at the little cub's expression, and felt an inexplicable sense of disobedience. Why did the little cub act like he was the leader, as if he was here to inspect and have a meal?So arrogant.Forget it, it's easy to say if you have money, the waiter let it go in overnight.
Lian Suiye snorted disdainfully and walked in the door.He first looked around and observed the internal layout of the store.It seems that the decoration of this store is quite hasty. Although the decoration style seems to want to imitate the cub kitchen, but only a superficial imitation.
I don't know what materials are used to decorate the cub's kitchen. Although it doesn't look that special at ordinary times, but in real comparison, the fineness of the counterfeit can be clearly seen, and the refinement is not at all.
Another difference is that this store adopts a semi-open kitchen. I don’t know if it is because of the hasty decoration.Lian Suiye purposely walked to a place closer to the inner kitchen and sat down.There is no need to go to the front desk to order food here. After all, there are enough people, and the waiters will naturally come to help you order food enthusiastically.
Lian Suiye directly ordered the broth dumplings and fish head frozen tofu that he ate for lunch.The waiter obviously felt a little new about a child eating by himself. At the same time, he might think that children are easy to fool, so his attitude towards Lian Sui Ye became much more casual.
He didn't even care about Sui Ye, after all, the service attitude of this store had been given a bad review by him.Lian Suiye kept watching the kitchen while waiting for the meal.Because it is very close and it is a semi-open kitchen, you can even hear the voices of employees talking at night.
"Hey, what should I do if this potato sprouts?" an employee asked. "Oh, it's okay, you can just cut that part off. Cut it quickly, cut it quickly, don't waste time." There are two chefs cooking in the kitchen, and some helpers are helping to prepare the dishes.It should be one of the cooks who answered just now.
"Why do I feel that the freshness of this batch of ingredients is not good enough?" Another helper said weakly. "I asked you to make dumpling stuffing, why do you care so much? You cut it into pieces, who can tell whether it is fresh or not? If you tell you to cut it, you can cut it. The boss said, no matter how fast it is served today. It must be fast, and the dishes must be prepared in sufficient quantities, understand?" the chef said impatiently.He is only in charge of cooking and nothing else.
Sitting next to Lian Suiye, the more they listened, the darker the lines became. Don't they think that a cub is sitting next to them so they can speak these words so recklessly?He didn't need to eat this dish, it turned off his appetite just looking at it.I really don't know where this boss has such a big face, he has to come to the cub kitchen, it's not up to par.
Lian Suiye opened the contact person on the bracelet terminal, found Zheng Yuan and sent a message: "Your Food Appreciation Association shouldn't care about food safety in the catering industry, right? Do you know any acquaintances?"
Zheng Yuanmiao replied: "You're talking about food safety in the catering industry, right? Then go to the market supervision and management department. I know someone. What's the matter?"
"I want to report." Lian Suiye replied calmly.
In the end, Sui Ye still didn't eat anything, and after paying the bill, he left under the surprised eyes of the waiter.This kind of shop won't be popular, and there is really nothing that can compete with the cub kitchen. That is, taking advantage of the current promotions, it attracts a wave of passers-by, and the popularity will gradually dissipate after a while.However, it is estimated that this store will not last long.
Lian Suiye planned to go home directly, and then meet up with his elder brother Lian Tingzhi in the science and technology laboratory.Lian Suiye returned to her apartment. The apartments here are all on one floor, one household, so there is no need to worry about bumping into neighbors.
Before going out, Sui Sui had already placed a small bench at the door.Lian Suiye put the small bench at the door, and stretched out her little hand to brush the bracelet terminal to enter the door.He had previously contacted the property owner to make an entry device for cubs to brush. When he moved in, he didn't consider that there would be cubs going in and out of his apartment, so he didn't install it. It's more convenient to install one now.
Just listen to the sound of "beep".Before Lian Suiye got off the stool to open the door, the door opened from the inside by itself.Standing in front of her was her own mother, Ms. Xu Ziyan.
Lian Suiye's mother stood at the door, staring blankly at the cub Lian Suiye. "Is this Xiaoye?" Lian Suiye's mother's voice changed from doubt to surprise. After realizing the reaction, she came over and hugged Lian Suiye, who had been stunned, and said excitedly, "Come and see, Lao Lian, your son is finally here!" Willing to become a cub and let me hold him!"
Lian Suiye's father came from the living room wearing a pair of gold-rimmed glasses.As he walked, he asked, "What turned into a cub? How could Xiao Ye become a cub?" But when he walked to the door, he suddenly found his wife holding a pale golden hair with horns on her hand. Isn't this what his son looked like when he was a child?
This is not like his son's style at all, although the wife often talks about missing his son's lively and cute appearance when he was a child, instead of always keeping a straight face like he is now.But no matter how much his wife acted like a baby to please Lian Suiye, he sternly rejected Xu Ziyan's request.What's going on now, how come he turned into a cub?
Lian Suiye covered his forehead with his fleshy little hands, and was speechless for a moment.He never thought that his parents, who had traveled to other planets, would suddenly come back at this time, and even run to his house directly.Sure enough, next time he should consider deleting all the family members' wristband unlocking records in the apartment door lock to prevent them from entering casually.
"Well, Mom, you put me down first and let me change clothes." Lian Suiye said with a serious expression, but the voice that came out was childish, which directly made Ms. Xu Ziyan laugh out loud: "God Hey, my Xiao Ye is too cute, what clothes should I change? Isn't this pretty good?" Ms. Xu Ziyan hugged Lian Sui Ye tightly, not wanting him to change back to his original appearance.Lian Suiye couldn't stand being hugged by her mother like this, and couldn't help struggling, wanting to get back to the ground.
"Oh, what's the matter if you let mom hold you for a while? It's hard to see you as a cub, why don't you let mom take a good look at you?" Ms. Xu Ziyan pinched her son's face: "Mom almost forgot You looked like this when you were young, look, this white, tender, chubby little face. It’s so cute, Aaron really looks like you when you were young, isn’t it Lao Lian?”
Lian Suiye's father seldom saw his son deflated, it was a bit funny, he pretended not to see his son's look for help, continued to make his tea, and watched the comedy of mother and son leisurely.
"Mom, I beg you, let me down quickly." Lian Suiye almost wanted to cry, and made a mistake, a big mistake.
If it was naked like a little pig, Yuan Xinyu really didn't seem to touch it. Lian Suiye watched Yuan Xinyu touch the furry little white tiger cub thoughtfully.
Yuan Xinyu saw that Lian Suiye became dazed while eating, so he walked over and sat beside him and asked, "What's the matter Ryan, is today's food not to your liking?" Lian Suiye came back to his senses and quickly shook his head He shook his head and began to eat seriously, expressing with his actions that of course he likes today's dish very much.
Hearing that the cub's kitchen has been opened, Yuan Xinyu felt a little depressed even though he kept pretending to be fine.Lian Suiye could feel the low air pressure coming from the people around him, Lian Suiye put down the spoon in his hand, moved his butt, and gradually got close to Yuan Xinyu's side, sticking out his fleshy chubby The paw patted Yuan Xinyu's head.
Yuan Xinyu felt the pressure from his hair and knew that it was Ryan who was comforting him, so he turned his head to look at Ryan and smiled at him: "Eat quickly, look at you, you haven't finished eating for so long, what's the matter today?" Are you eating so slowly?"
Seeing that the noon business hours were about to pass, Yuan Xinyu sent Ryan to the door, who was dawdling, and told him to let him go home quickly.After seeing off Ryan Yuan Xinyu and returning to the back kitchen, he decided to cheer up and study how to make the sweet and sour soybean sprouts obtained last night.
Yuan Xinyu clicked on the system interface to learn the practice of sweet and sour soybean sprouts with one click.This time the sweet and sour soybean sprouts seem to be relatively simple to make.All related food systems are ready.This dish chose to use soybean sprouts instead of mung bean sprouts. The reason stated in the recipe is that soybean sprouts are rich in vitamins and have a more chewy taste.But no matter what kind of bean sprouts, to the current Yuan Xinyu, he doesn't care.
Yuan Xinyu still prepares the auxiliary materials first, cut the chili into sections obliquely, and cut the onion, ginger, and garlic into pieces and put them away.On the other side, mix vinegar, sugar, light soy sauce, and oyster sauce evenly in proportion to make a bowl of sweet and sour sauce.
Heat the oil in a pan, and when the oil is [-]% to [-]% hot, Yuan Xinyu puts Chinese prickly ash, minced green onion, ginger, garlic, and chili segments into the pan.After frying the fragrance, Yuan Xinyu added the washed soybean sprouts and stir-fried.
After a while, after the soybean sprouts are fried until soft and the volume becomes smaller, they can be put into the sweet and sour sauce and continue to stir fry.Because the bean sprouts have a lot of water, it is easy to produce a lot of soup during the cooking process. Therefore, it is enough to add an appropriate amount of salt for seasoning when it is about to come out of the pot. Adding salt too early will affect the overall taste.
A simple plate of sweet and sour soybean sprouts is ready.Yuan Xinyu looked at the plate of sweet and sour soybean sprouts in front of him, struggled for a long time, and finally decided to give it a try.
Yuan Xinyu picked up a chopstick of soybean sprouts, stuffed them into his mouth with his eyes closed, and began to chew.Unexpectedly, the soybean sprouts in the mouth are soft, tender and crispy, and the sweet and sour taste is refreshing and not greasy.In the hot summer, when you have no appetite, eating a bite of sweet and sour soybean sprouts is really very appetizing.
The crisp, sour and sweet soybean sprouts really broke Yuan Xinyu's previous impression that they were dry and tasteless.Before he knew it, with a large bowl of rice, Yuan Xinyu had already eaten most of the sweet and sour soybean sprouts.
Well, sure enough, the flag cannot be set up casually. You can always trust the cub kitchen to make the food you hate before, and it will be extraordinarily delicious.Food really can heal everything, Yuan Xinyu has forgotten the negative emotions brought to him by the fake restaurant, and works hard to cook.
·
On the other side, after Lian Suiye bid farewell to Yuan Xinyu and walked out of the cub kitchen, he didn't go to the maglev train to the south to get a ride home as before.Instead, go to the 'cub's kitchen' at the front of the food street.
After walking for a while, I saw that there was a restaurant in front of me, and many people were queuing up to eat in the restaurant one after another.The freshness brought by the new store opening to passers-by and the superimposed large discounts for the opening of the store naturally attracted many people.
Lian Suiye lined up behind the crowd, his small stature stood out in the crowd.When he was about to reach the door, Lian Suiye was stopped by the waiter: "Hey, what's the matter with you, cub? Are you alone? Where are your parents?" The waiter's tone was a little aggressive and impatient , slandering: I don’t know where this little cub came from, it’s not okay to come in and want to eat.
Lian Suiye didn't panic, and said to the waiter slowly, "I came by myself." Then he shook his bracelet terminal smartly to indicate that credit points are enough, with an indifferent expression on his face.
The waiter looked at the little cub's expression, and felt an inexplicable sense of disobedience. Why did the little cub act like he was the leader, as if he was here to inspect and have a meal?So arrogant.Forget it, it's easy to say if you have money, the waiter let it go in overnight.
Lian Suiye snorted disdainfully and walked in the door.He first looked around and observed the internal layout of the store.It seems that the decoration of this store is quite hasty. Although the decoration style seems to want to imitate the cub kitchen, but only a superficial imitation.
I don't know what materials are used to decorate the cub's kitchen. Although it doesn't look that special at ordinary times, but in real comparison, the fineness of the counterfeit can be clearly seen, and the refinement is not at all.
Another difference is that this store adopts a semi-open kitchen. I don’t know if it is because of the hasty decoration.Lian Suiye purposely walked to a place closer to the inner kitchen and sat down.There is no need to go to the front desk to order food here. After all, there are enough people, and the waiters will naturally come to help you order food enthusiastically.
Lian Suiye directly ordered the broth dumplings and fish head frozen tofu that he ate for lunch.The waiter obviously felt a little new about a child eating by himself. At the same time, he might think that children are easy to fool, so his attitude towards Lian Sui Ye became much more casual.
He didn't even care about Sui Ye, after all, the service attitude of this store had been given a bad review by him.Lian Suiye kept watching the kitchen while waiting for the meal.Because it is very close and it is a semi-open kitchen, you can even hear the voices of employees talking at night.
"Hey, what should I do if this potato sprouts?" an employee asked. "Oh, it's okay, you can just cut that part off. Cut it quickly, cut it quickly, don't waste time." There are two chefs cooking in the kitchen, and some helpers are helping to prepare the dishes.It should be one of the cooks who answered just now.
"Why do I feel that the freshness of this batch of ingredients is not good enough?" Another helper said weakly. "I asked you to make dumpling stuffing, why do you care so much? You cut it into pieces, who can tell whether it is fresh or not? If you tell you to cut it, you can cut it. The boss said, no matter how fast it is served today. It must be fast, and the dishes must be prepared in sufficient quantities, understand?" the chef said impatiently.He is only in charge of cooking and nothing else.
Sitting next to Lian Suiye, the more they listened, the darker the lines became. Don't they think that a cub is sitting next to them so they can speak these words so recklessly?He didn't need to eat this dish, it turned off his appetite just looking at it.I really don't know where this boss has such a big face, he has to come to the cub kitchen, it's not up to par.
Lian Suiye opened the contact person on the bracelet terminal, found Zheng Yuan and sent a message: "Your Food Appreciation Association shouldn't care about food safety in the catering industry, right? Do you know any acquaintances?"
Zheng Yuanmiao replied: "You're talking about food safety in the catering industry, right? Then go to the market supervision and management department. I know someone. What's the matter?"
"I want to report." Lian Suiye replied calmly.
In the end, Sui Ye still didn't eat anything, and after paying the bill, he left under the surprised eyes of the waiter.This kind of shop won't be popular, and there is really nothing that can compete with the cub kitchen. That is, taking advantage of the current promotions, it attracts a wave of passers-by, and the popularity will gradually dissipate after a while.However, it is estimated that this store will not last long.
Lian Suiye planned to go home directly, and then meet up with his elder brother Lian Tingzhi in the science and technology laboratory.Lian Suiye returned to her apartment. The apartments here are all on one floor, one household, so there is no need to worry about bumping into neighbors.
Before going out, Sui Sui had already placed a small bench at the door.Lian Suiye put the small bench at the door, and stretched out her little hand to brush the bracelet terminal to enter the door.He had previously contacted the property owner to make an entry device for cubs to brush. When he moved in, he didn't consider that there would be cubs going in and out of his apartment, so he didn't install it. It's more convenient to install one now.
Just listen to the sound of "beep".Before Lian Suiye got off the stool to open the door, the door opened from the inside by itself.Standing in front of her was her own mother, Ms. Xu Ziyan.
Lian Suiye's mother stood at the door, staring blankly at the cub Lian Suiye. "Is this Xiaoye?" Lian Suiye's mother's voice changed from doubt to surprise. After realizing the reaction, she came over and hugged Lian Suiye, who had been stunned, and said excitedly, "Come and see, Lao Lian, your son is finally here!" Willing to become a cub and let me hold him!"
Lian Suiye's father came from the living room wearing a pair of gold-rimmed glasses.As he walked, he asked, "What turned into a cub? How could Xiao Ye become a cub?" But when he walked to the door, he suddenly found his wife holding a pale golden hair with horns on her hand. Isn't this what his son looked like when he was a child?
This is not like his son's style at all, although the wife often talks about missing his son's lively and cute appearance when he was a child, instead of always keeping a straight face like he is now.But no matter how much his wife acted like a baby to please Lian Suiye, he sternly rejected Xu Ziyan's request.What's going on now, how come he turned into a cub?
Lian Suiye covered his forehead with his fleshy little hands, and was speechless for a moment.He never thought that his parents, who had traveled to other planets, would suddenly come back at this time, and even run to his house directly.Sure enough, next time he should consider deleting all the family members' wristband unlocking records in the apartment door lock to prevent them from entering casually.
"Well, Mom, you put me down first and let me change clothes." Lian Suiye said with a serious expression, but the voice that came out was childish, which directly made Ms. Xu Ziyan laugh out loud: "God Hey, my Xiao Ye is too cute, what clothes should I change? Isn't this pretty good?" Ms. Xu Ziyan hugged Lian Sui Ye tightly, not wanting him to change back to his original appearance.Lian Suiye couldn't stand being hugged by her mother like this, and couldn't help struggling, wanting to get back to the ground.
"Oh, what's the matter if you let mom hold you for a while? It's hard to see you as a cub, why don't you let mom take a good look at you?" Ms. Xu Ziyan pinched her son's face: "Mom almost forgot You looked like this when you were young, look, this white, tender, chubby little face. It’s so cute, Aaron really looks like you when you were young, isn’t it Lao Lian?”
Lian Suiye's father seldom saw his son deflated, it was a bit funny, he pretended not to see his son's look for help, continued to make his tea, and watched the comedy of mother and son leisurely.
"Mom, I beg you, let me down quickly." Lian Suiye almost wanted to cry, and made a mistake, a big mistake.
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