I got rich out of poverty by relying on the cub kitchen

Chapter 59 Corn Fillet Porridge "Someone seems to be obsessed with Cub Kitchen's old... &n

Lian Suiye hurried back to the apartment, turned back into an adult immediately, and changed her clothes.Then go out quickly and return to the cub kitchen, the whole process can be called fast.

Although Lian Suiye felt that his speed was already very fast, Lian Qing and Aaron had already driven over to the cub kitchen while Lian Suiye was still eating.

So when Lian Suiye returned to the cub kitchen, Lian Qing and Aaron were already sitting in it.Lian Suiye tidied up his windbreaker before striding into the cub kitchen.

"Uncle!" As soon as Aaron saw Lian Suiye, he went over happily and hugged him.The two hadn't seen each other until noon, but Aaron seemed like he hadn't seen Lian Suiye for a long time. He was really clingy.

"Sister, you are here." Lian Suiye picked up Aaron and sat beside Lian Qing.

"It's pretty fast, Ah Ye. Aaron didn't want to come to eat, and he insisted on calling you." Lian Qing said, looking around the cub kitchen with her eyes. The cub kitchen is boasting every day.

It can be seen that the owner is running this restaurant with great care.I heard from Aaron that this cub kitchen will often change its decoration style, which is not easy.

The cub kitchen is clean and hygienic and full of childlike fun, as well as robot waiters and companion robots.Overall, Lian Qing is very satisfied with this restaurant.

Aaron had already ordered the meal, and Lian Qing and Lian Sui Ye sat in their seats and chatted.Yuan Xinyu, who was cooking in the back kitchen, was very nervous. He wiped the sweat from his forehead, but he didn't know why he was so nervous.

When Yuan Xinyu saw Aaron and a strange lady walking in from the door, Yuan Xinyu was a little dazed.Generally, Sui Ye and Aaron would not come to the cub kitchen for dinner at a later time, so after the usual time passed, Yuan Xinyu thought that Sui Ye and Aaron would not come.

But the moment he saw the lady clearly, Yuan Xinyu quickly realized that the lady who brought Aaron must be his mother.If you look closely, this lady looks somewhat similar to Lian Sui Ye.

Aaron's mother has beautiful long light blonde curly hair and wears an elegantly tailored little white dress.Just looking at the appearance, Yuan Xinyu would think that Aaron's mother looks very young, and it is completely impossible to tell that she is already the mother of a small cub.

After realizing that this was Lian Suiye's very close relative, Yuan Xinyu felt a little flustered for no reason.He didn't want to impress Aaron's mother, but he didn't know how to improve his impression in front of others.As a result, when talking to Aaron's mother, Yuan Xinyu almost stuttered again due to being too nervous.

Yuan Xinyu was obviously very upset about his performance just now.Originally, I have been on this planet for so long, and Yuan Xinyu thought that the problem of being nervous all the time has been cured after this period of training.Unexpectedly, when encountering such a situation, it began to show its true colors again.

Yuan Xinyu worked harder on the meals in hand, he still had to do his job well.Yuan Xinyu decided to deliver the food by himself, and it would be good to show some sense of presence in front of Aaron's mother.

When Yuan Xinyu went out with the dinner plate, he happened to see the scene where Lian Sui Ye was chatting with Aaron's mother, thinking that Sui Ye also came over?

"Hello, your meals are ready." Yuan Xinyu put the plate in front of Aaron, and greeted Lian Suiye and the others by the way.

"Sister, this is the owner of the cub kitchen I mentioned to you, Yuan Xinyu." Lian Suiye introduced Yuan Xinyu and Lian Qing to each other.

"You don't need to introduce. When Aaron and I came here, Aaron already introduced you." Lian Qing said with a smile. This little boss is young and looks a little shy, but he is quite cute.

However, Lian Qing soon discovered that since Yuan Xinyu appeared, Lian Suiye's eyes had never left him.Although Lian Suiye and Aaron often come to this cub kitchen to eat, it makes sense to know the owner.

But if it is said that he came to introduce her specially, this move is a bit intriguing.

In addition, seeing Lian Suiye looking at Yuan Xinyu so intently now, when had she seen Ah Ye like this?Lian Qing smiled slightly, she felt as if she knew the truth.

Yuan Xinyu left after delivering the meal without disturbing their meal.Returning to his seat, he concentrated on knitting his scarf again, hoping to distract himself.

And Lian Suiye kept paying attention to Yuan Xinyu, and when he saw Yuan Xinyu leave, his eyes followed him.

"Someone seems to be very concerned about the owner of the cub kitchen." Lian Qing said jokingly, with a casual look.

After hearing Lian Qing's words, Lian Suiye looked away and turned to see how Aaron's meal was going.

Lian Qing looked at Lian Sui Ye's appearance that was trying to hide it, and she understood.Sure enough, there was a problem, and I guessed it right, but it looked like the two of them hadn't revealed their relationship yet.

Although Lian Suiye has never been in a relationship, considering his conditions, chasing someone should not be so strenuous. I don't know what went wrong.

But since Lian Suiye didn't plan to say anything yet, Lian Qing didn't want to interrupt.

"How is elder brother doing recently? I went on a business trip a while ago, and I think he will be back soon." Lian Suiye cleverly changed the subject.

"Yeah, he should be back before the Chinese New Year. He will come back every year to celebrate the New Year with him." As soon as the eldest brother was mentioned, Lian Qing thought of the unmarriageist in the family, and couldn't help but want to sigh.But seeing that Lian Suiye seems to be making some progress, he can finally worry about one person less.

But in the following time, Yuan Xinyu had no chance to show his presence in front of Lian Qing and the others.Unexpectedly, in the second half of the business hours, there are so many people bringing their cubs to eat, Yuan Xinyu has been busy cooking in the back kitchen.Also because of being so busy, Yuan Xinyu had no time to think about it.

As soon as [-]:[-] p.m., the cub kitchen ends its business for the night.Yuan Xinyu's tense mood finally relaxed. It seems that he still needs to strengthen his psychological quality.

After some cleaning, looking at the empty and tidy kitchen for the cubs and the robots who were already on standby, Yuan Xinyu suddenly felt a sense of loneliness.

It was at this time that Yuan Xinyu decided to advance the corn and fish porridge that was scheduled to be broadcast live tomorrow to tonight.

Such a temporary live broadcast may be difficult to achieve the desired effect, but it doesn't matter, anyway, there is no limit to the time of the task, Yuan Xinyu intends to do the task slowly by himself.

Fortunately, in the middle of the business, Yuan Xinyu had already simmered a pot of casserole porridge on a low heat. It was originally intended to be a supper, but now it happened to be used live.

After Yuan Xinyu posted the live broadcast notification on the YON platform, he returned to the back kitchen, picked up the apron Lian Sui Ye gave him, tied it, and was ready to start the live broadcast.

Originally, Yuan Xinyu thought that the notification of the live broadcast was sent out suddenly, and no one might see it.But I didn't expect that there might still be a lot of night owls. As soon as Yuan Xinyu started the broadcast, many people actually came in to watch it, even more than when it first started last time.

Maybe it's because it's already time for everyone to eat supper at this point, and I plan to find a live broadcast to watch while eating.

Yuan Xinyu no longer cared about the number of people in the live broadcast room, and began to concentrate on cooking today's main dish-corn fish porridge.

"Good evening everyone, I'm sorry to start the live broadcast suddenly." Yuan Xinyu smiled shyly, "Now, I want to make corn and fish porridge for everyone."

Yuan Xinyu began to prepare the ingredients while talking. This time he did not continue to teach the audience how to cook as seriously as he thought before.Yuan Xinyu felt that it would be good for him to only speak a few words on the key steps, and more to let everyone watch how he did it visually.

Regarding the porridge that has been boiled slowly on a low heat, Yuan Xinyu explained: "The porridge is cooked before, and it can be used directly in a while. But when you first prepare to cook it in a casserole, you can add a small amount of salt and sesame oil to the rice first. Soak for ten minutes before turning on the fire."

After Yuan Xinyu finished talking about how the porridge was made, he took fresh fish and began to slice it into thin slices.During this process, Yuan Xinyu didn't say anything, just concentrated on what he was doing. He loved every cooking process more and more, which could calm his heart down.

"Wow, the anchor is so charming when he cooks seriously! I'm about to become a fan, haha."

"Indeed, watching the anchor cook is a kind of enjoyment, with an inexplicable sense of immersion."

The gourmet live broadcast at this time, on the contrary, attracted many night foodies, and the number of viewers was gradually increasing unconsciously.

Yuan Xinyu, who was cooking, didn't expect the live broadcast to complete the task, so he didn't pay attention to the number of people in the live broadcast.

After the fish was sliced, Yuan Xinyu continued: "Next, mix the fish fillets with pepper, sesame oil, and cornstarch for a simple marinade. Friends who are afraid of strong fishy smell can add some ginger or lemon slices to remove the fishy smell. Just pick it out before putting it in the pot." Yuan Xinyu stirred the fish fillets carefully, "But remember to be gentle, otherwise the fish fillets may be broken."

Yuan Xinyu put the mixed fish fillets aside, and took out the prepared corn kernels: "Corn kernels can be cut into two pieces, of course, if you find it troublesome, you don't have to continue cutting." Yuan Xinyu laughed He smiled, "However, our cub kitchen is for cubs, so I will process the corn kernels again."

Cutting the corn kernels into two is a job that requires patience. "Everyone can prepare the corn kernels according to the amount they need, not necessarily a lot." Yuan Xinyu cut the required corn kernels neatly and put them into a small bowl .

"When everything is ready, you can put it in the pot. Put the corn kernels first, and then the fish fillets after a while." Yuan Xinyu lifted the lid of the casserole for cooking porridge, put in the ingredients one by one, and boiled over high heat.

The white porridge mixed with the ingredients seemed to be rolling rhythmically, and the fragrance gradually wafted out, which greatly increased people's appetite.

Yuan Xinyu casually glanced at the live broadcast, and saw someone asking how long to cook on the barrage, and said: "The fish fillet cooks quickly, so put it last, and don't cook it for too long after it's done, the fish fillet is too old The taste is not as good, so it can be out of the pot immediately."

"Haha, listening to the anchor's explanation, I feel that this corn porridge is very easy to make. I announce that I have learned it!"

"That's right, it looks like it's easy for the host to do, I'll try it tomorrow too!"

Not long after, the porridge was ready. Yuan Xinyu lifted the lid of the casserole again. When the steaming heat was almost gone, Yuan Xinyu scooped up the porridge with a big spoon and put it into the bowl. "You can sprinkle it according to your taste. A little scallion and a bowl of corn and fish fillet porridge are ready."

After Yuan Xinyu showed the finished product to the audience, he sat down happily and began to enjoy it.The white porridge has been boiled in a casserole to become rotten, soft to chew, and the fresh and delicious fish fillets melt in the mouth, paired with delicious and sweet corn kernels, it is not to mention how delicious it is.

"Is this anchor at the newspaper office? Cooking such delicious food at night makes me hungry."

"The anchor is really good at teaching, it makes me want to learn how to cook."

"Hey, hey, anchor, is this corn and fish fillet porridge so delicious! It makes me feel that the chicken feet in my hand suddenly don't smell good."

"It's over, seeing the anchor eating so deliciously, I also want to order a corn fish porridge for supper!"

When Yuan Xinyu was enjoying the delicious food and didn't care to watch the barrage, Yuan Xinyu's live broadcast interface quietly climbed into the top ten of the live broadcast platform's food channel, and it was even slowly rising.

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