Wen Yi took the thermos cup next to him and handed it to him, "Well, just light you up..."
Pei Wanchu took the cup with a stiff face, unscrewed the lid, and a sour cold air entered his nostrils. He took a few sips cautiously, holding the cup and continuing to stare at the monitor.
The constant breeze drove away the annoying mosquitoes, until all the night scenes were filmed, Pei Wanchu was never bitten again.
After filming, everyone discussed the content of the next day, and Bai Hao gave Pei Wanchu a half-day vacation.
"Tomorrow, you can bring the child. The child arrives before noon, and you take him to get used to it first. I will do the daytime shooting, and then I will choose two babies to match the later plot. Your baby is ready, and we will shoot at night."
Bai Hao just watched the weather forecast for tomorrow, it broke through 28 degrees, and today it is [-] degrees, Pei Wanchu is almost heating up, and it is impossible for a child who is tired from traveling and traveling to go, so it is the best arrangement for him to take care of the children.
Regarding Bai Hao's arrangement, Pei Wanchu had never objected, so he agreed to work as a babysitter for the next day.
The place where I live is not far away, the road is dark and there is not even a street light, and the flashlight of the mobile phone barely illuminates the road ahead.
Lu Zhi dragged Wenyi to deliberately lag behind everyone.
"What did you do?"
It's an inexplicable question, and there is only a doubtful sound, huh?
"A fan chatted with me in private, asking me to get them some candy??"
Lu Zhi was also baffled, Wen Yi pressed down the angle of the lighted phone, his face was completely covered by the night, and the smile at the corner of his mouth was also hidden.
"What sugar?"
"They said they thought you and Director Pei were pretty good?? Asked me to give them the whole point???" Lu Zhi actually thought it was pretty good, but he didn't dare to mess around.
Wen Yi still said yes, if there is no clear objection, it means agreeing!
"Brother, you didn't look for that kid anymore? Or are you sure that Director Pei is right?" Wen Yi came back this time, and his attitude towards Pei Wanchu was a step closer, and Lu Zhi was not stupid enough to see it.
Wen Yi pondered for a while and still didn't give a definite reply, only said that it was very likely.
He has been looking up some old things from 20 years ago these days, and this time he went back and asked someone to help him find out if Pei Wanchu was born in China.
Thanks to the fact that he and Pei Wanchu had a room together, it was confirmed that Pei Wanchu's real name was not a stage name.
Pei Wanchu's birth information was not found out, but a lot of immigration information was found out.At first, she was taken by a woman named Wan Ting 20 years ago and left the country from Haidong International Airport. Later, due to the processing of documents and other reasons, she came back halfway, and then came back with Bai Hao.
He guessed that Wan Ting was Pei Wanchu's mother or a close relative, but he checked this Wan Ting, but did not get any accurate information.
And the time when Pei Wanchu was taken out of the country happened to be during the period when he and the child were separated, so if Pei Wanchu was that child, when he returned to the hanging garden, the other party had already left the country, so it was reasonable not to see him again.
Time is right...
The "probably" in Wen Yi's mouth is tantamount to certainty in Lu Zhi's case.
"Then I'll punish them, you are not allowed to hit me!"
After Lu Zhi said this, he just walked to the small building. He didn't wait for Wen Yi's answer, and ran upstairs in a hurry. Wen Yi lost his chance to object...
Pei Wanchu got up in the morning, opened the door and smelled the tangy aroma of beans. Two large stainless steel thermos barrels were placed in the yard, and the fat cook stood aside, waving a spoon, and greeted him.
"Here, your favorite bean curd."
"When did you become so versatile, you have to start working in the middle of the night, right?"
Pei Wanchu walked to the pool with a towel rinsing cup, mixed a small half of the hot water with some cold water, put the soaked towel on his face, and instantly woke up from the steam.
The fat cook kept telling him that the beans had to be soaked yesterday, and if they were not soaked through, there would be no pulp. The cost of making soymilk in this place was either beans or water.
Had to use bottled water, not tap water.
Grind the beans and filter the beans, filter the slurry and bring to a boil.
The fat cook's voice was loud, and those who opened the doors of the two buildings heard his science popularization.
Pei Wanchu finished washing up, and praised him with a smile: "I don't think you're too tired? You're so energetic."
The fat cook chuckled: "Why am I tired? I didn't do this thing..."
"It's not what you did, but can it grow in the ground?"
"Hey, Mr. Wen drove to the market before dawn to pull it back. I didn't work hard, but Mr. Wen worked hard." The fat cook chuckled, and the spoon hit the side of the bucket making a banging sound.
Before Pei Wanchu entered the house, she glanced at the door which was concealed, but there was no one inside.
He had just put down the washbasin and shook off the towel with both hands, when Wen Yi came in with two large white porcelain bowls.
"Mr. Wen?" Pei Wanchu clasped his hands together, and the red embroidered name on the light-colored towel was neat and eye-catching.
Wen Yi took a look and put down the two bowls in his hands, one bowl was covered with stiff fried dough sticks, and the other bowl was covered with unknown yellow powder.
Pei Wanchu stood still, Wen Yi pointed to the name: "You embroidered this yourself?"
"No, my mother embroidered it." Pei Wanchu shook off the towel and hung it on the shelf.
"This is the soy noodles I bought, do you want to try it?" Wen Yi pointed to the bowl of tofu flower that he poured out all the water, leaving only solid contents.
"Soybean noodles?" This is a way of eating that Pei Wanchu has never heard of. Soybean noodles are sprinkled on top of tofu flowers.
He looked at it and didn't dare to move the spoon. The yellowish-brown fine powder was mixed with white crystals. He wasn't sure if it was sugar or salt.
"This is fried soybean powder, then added brown sugar powder, sesame powder, and white sugar. It's sweet, try it, it's delicious. The only regret is that this tofu flower is not solid enough." Wen Yi held the bowl in both hands and Sending it off to Pei Wanchu.
Porcelain is solid, can it be called tofu flower?
Although the ingredients sound strange, but the smell is sweet, you can try it.
"Don't stir, scoop along, I sprinkle more."
Pei Wanchu dug a small piece from the edge and put it into his mouth as he heard. The burnt soybean noodles enhanced the bean aroma of the tofu nao, and the combination of white sugar and brown sugar highlighted the sweetness.
After he took a small bite, he couldn't help taking a second bite, and the third bite, the tender tofu flower melted first in his mouth, and he realized the beauty of what Wen Yi said if the porcelain was more solid.
It has a higher density, is a little tenderer than tender tofu, and is a little bit more Q than tofu. It melts in the mouth and may taste better.
Hearing that Pei Wanchu ate half a bowl without chewing, he was sure that he was not resisting, and couldn't help saying that this was the local special tofu flower that he ate in an unknown city many years ago on a business trip in the south.
The last time I saw that Pei Wanchu liked to eat it, I thought maybe the local technique of making tofu flower could not be replicated, but the sweet ingredients on it must be found for Pei Wanchu to taste.
"Thank you, but it's too dangerous to drive out in the middle of the night." The last time he was injured by fried chicken, the salty sauce the next morning, and this morning, all of this was Wen Yi going to the breakfast stall where they ate last time I bought it back.
How difficult and dangerous the road to the nearest town is, he walked it himself, especially in the middle of the night when the lights were dark and red, in case something happened...
"Don't go in the future, I'm not short of this." Pei Wanchu blurted out, and felt a little kind to treat it like a donkey's liver and lungs.
"The mountain road is too dangerous. I don't want you to have any accidents. This is not good."
"That depends on whether you can eat well. After all, if you don't have enough to eat and don't have the strength to work, what will happen to my investment..."
Wen Yi said that's what he said, but Pei Wanchu knew he was joking, so he whispered, "I'll try my best."
After breakfast, the rest of the crew went to school, only Pei Wanchu and Wen Yi stayed in the room. Pei Wanchu and the other young actors who arrived at an unknown time, Wen Yi accompanied Pei Wanchu in the name of work.
Pei Wanchu's habit of paying attention to public opinion has not changed.
He ignored that getting up early in the morning is not the heyday of hot searches...
So he missed his hot search, which was caused by Lu Zhi's breakfast again...
Although Lu Zhi's original intention was not to do food and broadcast again, but in the end it ended the live broadcast with eating.
He still remembered what Brother Qiao said, don't expose the crew's life so thoroughly without permission, he obediently pressed end at the right time, but it was still on the hot search.
Emotionless eating and broadcasting · Lu Zhi took a picture of the rural scenery with his mobile phone early in the morning, and caught the picture when Wen Yi drove back from the outside in the twilight, and the cook just walked into the kitchen to work.
Holding the mobile phone holder, he ran to Wenyi's car excitedly, and asked his brother if he wanted to help.
Wen Yi pointed to Wuhuada's two thermos buckets tied to the back seat, and asked him to help carry them.
Lu Zhi simply ended the live broadcast, and this stuck point aroused fans' curiosity about what kind of good things the donor's father drove out to buy in the morning.
Because of his hard work, Lu Zhi had a reasonable possession of it, and Wen Yi personally mixed a bowl of salty syrup for him.
Holding the bowl is not the first time to drink, but to turn on the phone again and adjust the angle, and prepare to take a few photos without revealing others...
In terms of Wenyi's craftsmanship, it must be worse than the worst roadside breakfast stall in Haidong.
He couldn't stand it for a long time without drinking, the bowls last time were salty and weak, and he ate quite happily the defective products that were ruthlessly eliminated by his brother.
The first bowl this morning was enough for him to play. In order to show his casualness, he squatted in the yard with the porcelain bowl in his hand, took a selfie with the camera, and then carefully took the first bowl of breakfast , with a small composition to post on V blog to reveal the secret.
#Mysterious mountain village, amazing spectacle#
#The gold master worth over [-] million, stay up late at night, what is the intention#
#Lu Zhi takes you into the daily life of the rich#
He made up a few entries indiscriminately, as if he was about to go to the hot search, and the small composition was also written with true feelings.
"This is the hometown delicacy that I miss day and night. It's really miserable for wanderers who can't eat it... I ate this last time when I was cooking and broadcasting. After eating so many bowls, you must think it's delicious. To be honest, Haidong's They are all delicious. The last time I ate the one that was eliminated, it was really unpalatable. This time the first bowl was obtained under my supervision. I don’t know how it tastes. Oh, I have to emphasize that the chef uncle of our crew Thief 6, I can cook three bowls of rice in one meal. But the chef is not from Haidong, so he doesn’t know how to do this, and it’s very laborious to do this. This is my brother @闻意闻常天不晚晚不晚I bought soy milk from the market outside, made of tofu."
Lu Zhi's texts are all very serious, but his faults are all in the comments, and he even grabs the sofa by himself.
"Thank you, this thing is not specially made for me, I bought it for me, as a companion to eat and taste, some of them are delicious."
At the beginning, some fans asked him: what about losing weight?Three bowls of rice for a meal? ?
He also confidently replied: Only when you are full can you lose weight.
The author has something to say:
感谢在2021-11-2712:00:00~2021-11-2811:59:59期间为我投出霸王票或灌溉营养液的小天使哦~
Thanks to the little angel of irrigation nutrient solution: 10 bottles of light color;
Thank you very much for your support, I will continue to work hard!
Pei Wanchu took the cup with a stiff face, unscrewed the lid, and a sour cold air entered his nostrils. He took a few sips cautiously, holding the cup and continuing to stare at the monitor.
The constant breeze drove away the annoying mosquitoes, until all the night scenes were filmed, Pei Wanchu was never bitten again.
After filming, everyone discussed the content of the next day, and Bai Hao gave Pei Wanchu a half-day vacation.
"Tomorrow, you can bring the child. The child arrives before noon, and you take him to get used to it first. I will do the daytime shooting, and then I will choose two babies to match the later plot. Your baby is ready, and we will shoot at night."
Bai Hao just watched the weather forecast for tomorrow, it broke through 28 degrees, and today it is [-] degrees, Pei Wanchu is almost heating up, and it is impossible for a child who is tired from traveling and traveling to go, so it is the best arrangement for him to take care of the children.
Regarding Bai Hao's arrangement, Pei Wanchu had never objected, so he agreed to work as a babysitter for the next day.
The place where I live is not far away, the road is dark and there is not even a street light, and the flashlight of the mobile phone barely illuminates the road ahead.
Lu Zhi dragged Wenyi to deliberately lag behind everyone.
"What did you do?"
It's an inexplicable question, and there is only a doubtful sound, huh?
"A fan chatted with me in private, asking me to get them some candy??"
Lu Zhi was also baffled, Wen Yi pressed down the angle of the lighted phone, his face was completely covered by the night, and the smile at the corner of his mouth was also hidden.
"What sugar?"
"They said they thought you and Director Pei were pretty good?? Asked me to give them the whole point???" Lu Zhi actually thought it was pretty good, but he didn't dare to mess around.
Wen Yi still said yes, if there is no clear objection, it means agreeing!
"Brother, you didn't look for that kid anymore? Or are you sure that Director Pei is right?" Wen Yi came back this time, and his attitude towards Pei Wanchu was a step closer, and Lu Zhi was not stupid enough to see it.
Wen Yi pondered for a while and still didn't give a definite reply, only said that it was very likely.
He has been looking up some old things from 20 years ago these days, and this time he went back and asked someone to help him find out if Pei Wanchu was born in China.
Thanks to the fact that he and Pei Wanchu had a room together, it was confirmed that Pei Wanchu's real name was not a stage name.
Pei Wanchu's birth information was not found out, but a lot of immigration information was found out.At first, she was taken by a woman named Wan Ting 20 years ago and left the country from Haidong International Airport. Later, due to the processing of documents and other reasons, she came back halfway, and then came back with Bai Hao.
He guessed that Wan Ting was Pei Wanchu's mother or a close relative, but he checked this Wan Ting, but did not get any accurate information.
And the time when Pei Wanchu was taken out of the country happened to be during the period when he and the child were separated, so if Pei Wanchu was that child, when he returned to the hanging garden, the other party had already left the country, so it was reasonable not to see him again.
Time is right...
The "probably" in Wen Yi's mouth is tantamount to certainty in Lu Zhi's case.
"Then I'll punish them, you are not allowed to hit me!"
After Lu Zhi said this, he just walked to the small building. He didn't wait for Wen Yi's answer, and ran upstairs in a hurry. Wen Yi lost his chance to object...
Pei Wanchu got up in the morning, opened the door and smelled the tangy aroma of beans. Two large stainless steel thermos barrels were placed in the yard, and the fat cook stood aside, waving a spoon, and greeted him.
"Here, your favorite bean curd."
"When did you become so versatile, you have to start working in the middle of the night, right?"
Pei Wanchu walked to the pool with a towel rinsing cup, mixed a small half of the hot water with some cold water, put the soaked towel on his face, and instantly woke up from the steam.
The fat cook kept telling him that the beans had to be soaked yesterday, and if they were not soaked through, there would be no pulp. The cost of making soymilk in this place was either beans or water.
Had to use bottled water, not tap water.
Grind the beans and filter the beans, filter the slurry and bring to a boil.
The fat cook's voice was loud, and those who opened the doors of the two buildings heard his science popularization.
Pei Wanchu finished washing up, and praised him with a smile: "I don't think you're too tired? You're so energetic."
The fat cook chuckled: "Why am I tired? I didn't do this thing..."
"It's not what you did, but can it grow in the ground?"
"Hey, Mr. Wen drove to the market before dawn to pull it back. I didn't work hard, but Mr. Wen worked hard." The fat cook chuckled, and the spoon hit the side of the bucket making a banging sound.
Before Pei Wanchu entered the house, she glanced at the door which was concealed, but there was no one inside.
He had just put down the washbasin and shook off the towel with both hands, when Wen Yi came in with two large white porcelain bowls.
"Mr. Wen?" Pei Wanchu clasped his hands together, and the red embroidered name on the light-colored towel was neat and eye-catching.
Wen Yi took a look and put down the two bowls in his hands, one bowl was covered with stiff fried dough sticks, and the other bowl was covered with unknown yellow powder.
Pei Wanchu stood still, Wen Yi pointed to the name: "You embroidered this yourself?"
"No, my mother embroidered it." Pei Wanchu shook off the towel and hung it on the shelf.
"This is the soy noodles I bought, do you want to try it?" Wen Yi pointed to the bowl of tofu flower that he poured out all the water, leaving only solid contents.
"Soybean noodles?" This is a way of eating that Pei Wanchu has never heard of. Soybean noodles are sprinkled on top of tofu flowers.
He looked at it and didn't dare to move the spoon. The yellowish-brown fine powder was mixed with white crystals. He wasn't sure if it was sugar or salt.
"This is fried soybean powder, then added brown sugar powder, sesame powder, and white sugar. It's sweet, try it, it's delicious. The only regret is that this tofu flower is not solid enough." Wen Yi held the bowl in both hands and Sending it off to Pei Wanchu.
Porcelain is solid, can it be called tofu flower?
Although the ingredients sound strange, but the smell is sweet, you can try it.
"Don't stir, scoop along, I sprinkle more."
Pei Wanchu dug a small piece from the edge and put it into his mouth as he heard. The burnt soybean noodles enhanced the bean aroma of the tofu nao, and the combination of white sugar and brown sugar highlighted the sweetness.
After he took a small bite, he couldn't help taking a second bite, and the third bite, the tender tofu flower melted first in his mouth, and he realized the beauty of what Wen Yi said if the porcelain was more solid.
It has a higher density, is a little tenderer than tender tofu, and is a little bit more Q than tofu. It melts in the mouth and may taste better.
Hearing that Pei Wanchu ate half a bowl without chewing, he was sure that he was not resisting, and couldn't help saying that this was the local special tofu flower that he ate in an unknown city many years ago on a business trip in the south.
The last time I saw that Pei Wanchu liked to eat it, I thought maybe the local technique of making tofu flower could not be replicated, but the sweet ingredients on it must be found for Pei Wanchu to taste.
"Thank you, but it's too dangerous to drive out in the middle of the night." The last time he was injured by fried chicken, the salty sauce the next morning, and this morning, all of this was Wen Yi going to the breakfast stall where they ate last time I bought it back.
How difficult and dangerous the road to the nearest town is, he walked it himself, especially in the middle of the night when the lights were dark and red, in case something happened...
"Don't go in the future, I'm not short of this." Pei Wanchu blurted out, and felt a little kind to treat it like a donkey's liver and lungs.
"The mountain road is too dangerous. I don't want you to have any accidents. This is not good."
"That depends on whether you can eat well. After all, if you don't have enough to eat and don't have the strength to work, what will happen to my investment..."
Wen Yi said that's what he said, but Pei Wanchu knew he was joking, so he whispered, "I'll try my best."
After breakfast, the rest of the crew went to school, only Pei Wanchu and Wen Yi stayed in the room. Pei Wanchu and the other young actors who arrived at an unknown time, Wen Yi accompanied Pei Wanchu in the name of work.
Pei Wanchu's habit of paying attention to public opinion has not changed.
He ignored that getting up early in the morning is not the heyday of hot searches...
So he missed his hot search, which was caused by Lu Zhi's breakfast again...
Although Lu Zhi's original intention was not to do food and broadcast again, but in the end it ended the live broadcast with eating.
He still remembered what Brother Qiao said, don't expose the crew's life so thoroughly without permission, he obediently pressed end at the right time, but it was still on the hot search.
Emotionless eating and broadcasting · Lu Zhi took a picture of the rural scenery with his mobile phone early in the morning, and caught the picture when Wen Yi drove back from the outside in the twilight, and the cook just walked into the kitchen to work.
Holding the mobile phone holder, he ran to Wenyi's car excitedly, and asked his brother if he wanted to help.
Wen Yi pointed to Wuhuada's two thermos buckets tied to the back seat, and asked him to help carry them.
Lu Zhi simply ended the live broadcast, and this stuck point aroused fans' curiosity about what kind of good things the donor's father drove out to buy in the morning.
Because of his hard work, Lu Zhi had a reasonable possession of it, and Wen Yi personally mixed a bowl of salty syrup for him.
Holding the bowl is not the first time to drink, but to turn on the phone again and adjust the angle, and prepare to take a few photos without revealing others...
In terms of Wenyi's craftsmanship, it must be worse than the worst roadside breakfast stall in Haidong.
He couldn't stand it for a long time without drinking, the bowls last time were salty and weak, and he ate quite happily the defective products that were ruthlessly eliminated by his brother.
The first bowl this morning was enough for him to play. In order to show his casualness, he squatted in the yard with the porcelain bowl in his hand, took a selfie with the camera, and then carefully took the first bowl of breakfast , with a small composition to post on V blog to reveal the secret.
#Mysterious mountain village, amazing spectacle#
#The gold master worth over [-] million, stay up late at night, what is the intention#
#Lu Zhi takes you into the daily life of the rich#
He made up a few entries indiscriminately, as if he was about to go to the hot search, and the small composition was also written with true feelings.
"This is the hometown delicacy that I miss day and night. It's really miserable for wanderers who can't eat it... I ate this last time when I was cooking and broadcasting. After eating so many bowls, you must think it's delicious. To be honest, Haidong's They are all delicious. The last time I ate the one that was eliminated, it was really unpalatable. This time the first bowl was obtained under my supervision. I don’t know how it tastes. Oh, I have to emphasize that the chef uncle of our crew Thief 6, I can cook three bowls of rice in one meal. But the chef is not from Haidong, so he doesn’t know how to do this, and it’s very laborious to do this. This is my brother @闻意闻常天不晚晚不晚I bought soy milk from the market outside, made of tofu."
Lu Zhi's texts are all very serious, but his faults are all in the comments, and he even grabs the sofa by himself.
"Thank you, this thing is not specially made for me, I bought it for me, as a companion to eat and taste, some of them are delicious."
At the beginning, some fans asked him: what about losing weight?Three bowls of rice for a meal? ?
He also confidently replied: Only when you are full can you lose weight.
The author has something to say:
感谢在2021-11-2712:00:00~2021-11-2811:59:59期间为我投出霸王票或灌溉营养液的小天使哦~
Thanks to the little angel of irrigation nutrient solution: 10 bottles of light color;
Thank you very much for your support, I will continue to work hard!
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