I save the world by farming [system]

Because the disciples had to bring so many things that Zhuo Qing and Ye Zhengming had to spend a lot of effort to help them bring the things. There are other things to say, the main thing is that the chickens and ducks are really difficult, because these They are all living things, so they are not so easy to carry.

When Zhuo Qing and the others came with these things, the disciples who were still cultivating on the mountain saw what Wang Zhou and the others had brought back, and their eyes were straightened.

The disciples who stayed on the mountain had long known what Wang Zhou and the others were doing going down the mountain every three days. Although they were envious, but because Wang Zhou and the others left that morning, at noon, they basically Being able to eat Yingjia's special meals in the dining hall also feels quite satisfying.

Although they knew from Wang Zhou and the others that there would be breakfast provided when they went to work at Ying’s family, and the taste was good, everyone was very excited, but it’s a bit difficult to practice swordsmanship to the point of randomness, and swordsmanship can’t be done without painstaking practice. will regress.

Everyone thinks that this is pretty good now. Every three days there is a meal that is absolutely affordable, and in normal times, because of the change of the competition mechanism, everyone can have a meal every three to five times. Although they know that Wang Zhou and the others are paid , but I don't think the difference is too big.

But now, looking at the things Wang Zhou and the others brought back in big and small bags, especially after Zhuo Qing asked them to pack up and prepare to go to Beijing, many disciples ran to Wang Zhou's dormitory to look at Qiqi, and saw Wang Zhou and the others take One food after another they didn't eat.

Oranges, which they haven't eaten.

I have never eaten salted duck eggs and preserved eggs.

I have eaten chili sauce, but not ketchup.

Soybeans, I have eaten soy products, but I have never eaten real soybeans.

There are also two live chickens and ducks with their feet tied up, and I never even thought about it.

As for the last jar of yellow osmanthus sauce, I have never heard of it.

Those who came to Wang Zhou's side to watch were two disciples who had a good relationship with him. They practiced spells well, and their swordsmanship was actually good, but they just didn't like hardship. In fact, Wang Zhou was similar to them in the past, but In order to eat Ying's special meals in the dining hall, Wang Zhou began to work hard.

And after he was accidentally selected into the six-member team of catching Doudan, in order to make money instead of losing money, Wang Zhou gritted his teeth and ate the Bihua fruit that Ye Zhengming gave him for body training. Because, that's why I have money to buy so many things.

Otherwise, he might be the one who bought the least in the six-person team. After all, catching bean pills is really profitable, but it is also really easy to lose money. At the beginning, Wang Zhou noticed that several disciples were caught because of catching them. Dou Dan, after working for a few days, did not earn a penny, but lost money instead, so he worked hard to practice swordsmanship.

I was afraid that if I continued like this, I would lose my job.

Under the pressure, Wang Zhou must also keep up, otherwise, everyone will earn more and more, and your share will be less, because Yingjia’s demand for bean Dan is not endless, and only 150 catties are needed for three days Beans Dan.

If other disciples catch more, then you can catch less.

So in the end, each disciple not only needs to catch Doudan unscathed, but also needs to be fast enough, and also be able to estimate everyone's speed to determine how much he can catch. Feel like I'm taking advantage.

After all, although the extra beans would be taken away, it affected the sales plan of Yingjia Farm to some extent.

Noticing the look in the eyes of the two, Wang Zhou hesitated, washed two cups and came over, then scooped up a spoonful of osmanthus sauce each, poured hot water, and the sweet osmanthus fragrance overflowed.

"This sweet-scented osmanthus sauce tastes very good when soaked in water, you can drink it," Wang Zhou said.

The two looked at each other, picked it up a little curiously and took a sip, the sweetness of the mouth made the two of them pause.

"It smells so good!" Xiao Yuan couldn't help but said, it's not like he hasn't drunk brewed drinks before, but other teas are not as fragrant as this cup of sweet-scented osmanthus water, and the so-called sweet milk tea is slightly sweeter than this cup of sweet-scented osmanthus water , This cup of sweet-scented osmanthus water wants to take a second sip after one sip.

Especially when paired with a sip, you can feel the sweet-scented osmanthus fragrance in your mouth, which makes you feel as if you are inhaling the wind and drinking the dew.

"It's expensive, right?" Ji He couldn't help but ask.

In terms of their understanding of home cooking, one is delicious, the other is not easy to buy, and the last is expensive.

Although the price seems to be average for rich people, but Ji He is an ordinary family, so he naturally thinks it is expensive.

"Three hundred and one taels." Wang Zhou nodded.

Ji He opened his eyes wide. Doesn't that mean that he ate dozens of dollars with just one bite?

"However, the price is a small problem. The main reason is that this sweet-scented osmanthus sauce is not sold at all, and you can't buy it outside." Wang Zhou said, and couldn't help but whisper it, with a little sense of showing off, " Let me tell you, the things we brought back are all robbed outside."

"As far as I know, there are four batches of this orange for sale outside, one batch of 250 copies, one five catties, and [-] yuan. It's the kind that is still in short supply, and you can't get it if you rush to buy it on time." Wang Zhou said. I have been secretly paying attention to Yingjia's store for a long time, so I naturally know about the panic buying of oranges.

Speaking of which, he was a little lucky. If he hadn't been working on Yingjia Farm and wanted to eat oranges, it would be a dream. Not to mention anything else, although the Internet is available on the mountain, the speed is not fast enough, and he still wants to communicate with people from all over the country. Netizens grab together and dream.

"Oranges are still sold outside. These salted duck eggs and preserved eggs, as well as soybeans in tomato sauce, the chicken, duck, and sweet-scented osmanthus sauce are not sold outside. If you don't work on the farm, you can't buy them." Wang Zhou said .

"The most important thing is that there are limited purchases outside, but there is no limit for the employees of the farm. They can buy as much as they want."

Xiao Yuan and Ji He had expressions of envy on their faces. They were also familiar with Yingjia's grocery shopping rules, so they naturally knew how good it would be to have unlimited purchases.

Wang Zhou noticed the expressions of the two, thought for a while and encouraged him: "You should practice hard, maybe you will have the opportunity to work there later, and you can buy it at that time."

Everyone in the Catch Dou Dan team said this to the disciples they knew, and the feedback was that Zhuo Qing was surprised to find that all the disciples who were a little slack in the beginning were all serious about their cultivation. Even the disciples who were afraid of hard work before became serious.

This performance made the corners of Zhuo Qingjian's mouth twitch. Is this inspired by the delicious food?

The disciples were all ready, and Zhuo Qing took them on the road to Shangjing. They didn't take the plane, and they used other means of transportation for no other reason. For them, even if there was an accident, it would not be enough to save their lives. The problem, but if it's by plane, in the event of an accident, apart from Zhuo Qing and Ye Zhengming, even Zhu Zhao would have to rely on them to save his life.

These are seventeen disciples. With the two of them, it is quite difficult to protect them all. It is better to take the train, which is safer and more comfortable. Even if it takes a little longer, it is better than flying.

It's just that when boarding the train, live animals have to be checked in, and they cannot be brought into the cabin. Seeing that their chickens and ducks have been taken away, several disciples wish they could go up too.

Although the price of chickens and ducks is not very expensive to them, they are very valuable. If they lose them, they will vomit to death.

Zhu Zhao saw that they were all worried. In fact, he was a little worried. He knew very well the origin of these chickens and ducks. They were all chickens and ducks from Yingjia Farm. If they were lost, it would really hurt to death. I don't worry about letting him go.

He simply winked with many disciples, and then followed the chickens and ducks to the luggage compartment. After Zhuo Qing finished his work and got on the train, he realized that Zhu Zhao had passed by. He felt helpless, but he also had to say, Zhu Zhao's worry is actually quite reasonable. If the chickens and ducks are gone, it will be a really painful thing.

After traveling all the way to Shangjing, Wang Zhou and the others were still waiting to get chickens and ducks when they came out of the station, when they ran into old acquaintances and rivals.

"Zhuo Qing, are you going to participate in a competition or go on an outing, and you still go out with so many dishes, are you so reluctant to part with the skills of your school cooks?"

The young man standing opposite led his disciples out from another exit, saw Zhuo Qing at a glance, and then saw the vegetables Wang Zhou and the others were holding, and couldn't help laughing out loud.

Wang Zhou and the others turned a deaf ear to this kind of words, they had thought of this situation before they came, but if they didn't bring them, that's impossible, what would they eat if they didn't bring them.

Even Zhuo Qing, in order to give his disciples enough energy to fight, specially bought a little extra food and brought it here. Although it is a bit extravagant to use spiritual power to keep it fresh, but it is always better to eat better during the competition.

Seeing that Zhuo Qing turned a deaf ear to his own words, the young man's face darkened, and just as he was about to continue to say something, he saw Zhu Zhao walking over with an unusually large number of chickens and ducks in his hand, attracting everyone's attention.

Especially when he saw Zhu Zhao distributing those chickens and ducks to the disciples of Tianhengmen who were carrying vegetables, the young man was even more stunned. He didn't know Zhu Zhao's position in Tianhengmen. Zhuo Qing and Ye Zhengming They are all here, and even brought Zhu Zhao over here. Could it be that Tianhengmen really wants to prepare meals by themselves this time.

"Uncle?" Seeing that Zhuo Qing and the others had left, the young man was still thinking with frowning, and the disciple behind him couldn't help shouting.

Can they stop standing here, it feels so embarrassing!

The young man woke up startled, he didn't think about it anymore, and simply took them to the hotel together.

This hotel was arranged in advance by the organizer of the competition. The participating disciples and team leaders all lived in it. First, it was convenient to notify things, and second, they could help each other in case of danger.

The Tianheng Gate and the Tianjian Gate where the young man is located are on the same floor, and the rooms of the two families are facing each other.

Qin Cheng originally planned to rest for a while, grab some dinner at the sect before going home, but as soon as he arrived at the hotel, he received a call from the head of the Qin family, asking him to go back earlier.

There was no other way, so Qin Cheng had no choice but to say hello to Zhuo Qing, saying that he would go home first.

There were still two days before the game started, and Qin Cheng didn't go out for no reason, but wanted to go home, Zhuo Qing quickly agreed to him, but first asked if he wanted to go back by himself, or if the main Qin family came to pick him up he.

Qin Cheng: "My dad sent a driver to pick me up."

The driver sent by the Qin family was already waiting at the door. After waiting for a while, he saw his young master coming and was about to open the door for him. Seeing the image of Qin Cheng, he was stunned.

Is the boy in front of me with a big bag in his hand really his young master?

Especially noticing that Qin Cheng was holding two lively chickens and ducks in his hands, it made people even more dumbfounded.

Qin Cheng put chickens and ducks into the trunk, but hesitated for a while, and after thinking about it, he took the chickens and ducks out of the trunk again. It was safer to put them in front of his eyes, otherwise he would not be able to see them behind him. I'm afraid that if there is a bump, there will be something wrong with the trunk, and the chickens and ducks will go out bumping.

It's not like this happened before, at least, Qin Cheng had heard of the boss who had to eat food at Ying's house every day. When he got home, all the food in the trunk was gone.

Qin family.

"Why haven't you arrived yet?" Mother Qin asked anxiously.

"Didn't Xiaocheng reply to your message just now, saying that he is in the car, and it will take at least half an hour to get here from Jinxi Hotel, don't be so anxious." Father Qin comforted.

"Mom, what my dad said is, don't worry too much, the little brother will definitely be there soon. It's been more than 20 minutes, and he will be there soon." Qin Lian said.

"If I had known, I wouldn't have cooked so early. When Xiaocheng arrived, the dishes would be a bit cold." Mother Qin sighed.

"I don't know what kind of life he lived on Tianheng Mountain. The last time he called me to talk to me, he said that the bean sprouts, tomato scrambled eggs, and chili sauce were delicious. He even ate two bugs. The meat is all praised to the sky." At this point, Qin's mother felt a little uncomfortable, and she couldn't help but stare at Qin's father, "You say, don't we have money in our family? Why do you want Xiaocheng to suffer so much? What kind of immortal..."

Qin's mother said the last sentence in a very low voice. Although there are only three of them in her family, this is her habit.

"The material conditions of Tianhengmen are not as bad as you think. Even if the food is not rich, it is for tempering the will." Father Qin explained.

"The food is not bad, so Xiaocheng is full of praise for those vegetables. Also, he is going to practice, but he also has to work for others to catch bugs. He earns 200 yuan for a pound of bugs. If you accidentally hurt a bug and have to pay for it, what is that?" Qin's mother was extremely aggrieved, and in her opinion, this was simply wronging Qin Cheng. When did Qin Cheng work so hard for 200 yuan?

"Zhuo Qing said that this is also a way of training." Father Qin said.

"You believe everything he says." Qin's mother snorted coldly, she just felt that Qin Cheng was being wronged by doing so, and they were here to practice, not to do coolies.

However, the argument between the two was quickly interrupted by the sound of a car outside the door. Qin's mother went out in surprise, and just about to give Qin Cheng a hug, she was startled by the things Qin Cheng was carrying.

"Dad, Mom, brother, I'm back." Qin Cheng ran over with a smile.

"These are..." Father Qin nodded seriously, and also noticed the things in Qin Cheng's hands, frowning slightly.

"These are the vegetables and food I bought with the wages I earned from working on the farm." Speaking of this, Qin Cheng was a little proud. You must know that in the six-person team, except for Shen Xi, he earned the most money. .

Qin's mother wanted to say something at first, but when she saw the pride on his face and thought that this was Qin Cheng's hard-earned money, she stopped talking.

But Qin Lian didn't have any scruples. He carefully counted the things Qin Cheng brought back. It looked like a lot, but according to the salary Qin Cheng said before, it wasn't that much.

"That's all you earned?" Qin Lian felt that he could bring back the same amount of things if he just took a few hundred dollars to the vegetable market. According to the salary price Qin Cheng said, wouldn't he have done so much? Days, I made hundreds of dollars.

"What do you mean it's just such a small amount of money? I've already made a lot of money." Qin Cheng felt that he was underestimated, so he carried the boxes and bags into the house, and then counted them one by one.

"Two chickens, 3000 yuan, two ducks, 3000 yuan, three taels of sweet-scented osmanthus sauce, 900 yuan, and these oranges, 1000 yuan, and these eggs add up to almost 1000 yuan, and a catty of bean paste, 6000 yuan, and a little Chili sauce, ketchup, etc., add up to almost [-], okay?" Qin Cheng explained.

But his explanation is better than no explanation, almost hearing the price he said, the faces of the Qin family changed. Before, they all thought that the price of 200 yuan for catching a catty of bugs was not low, although it was not cheap for Qin Cheng. The price is low, but for normal work, the price is not low, but when this not-low price is compared with the prices on the farm, they feel that Qin Cheng has been cheated.

Because the salary card can only be used on the farm.

Especially after hearing the price of Dou Dan, and thinking of what Qin Cheng said earlier that he would have to pay for hurting bugs, Mother Qin's expression was indignant, and she couldn't help but glared at him.

Why is this kid so stupid? The prices on this farm are so high, and the wages he earns can't be spent elsewhere. It seems that he earns a lot, and the actual value must be at least [-]% off.

But seeing Qin Cheng's excited expression, Qin's mother swallowed the words back, but asked Qin Cheng to put the dishes in the kitchen refrigerator first, and then eat first.

"Today I specially asked Mother Liu to cook some of your favorite dishes for you. It must have been hard to eat on the mountain. Otherwise, you can go home and eat for the next few days. Anyway, the competition is not in a hurry." Mother Qin said .

Qin Cheng shook his head, he can't eat at home, if he misses a meal, other disciples will eat one more free meal than him.

Qin Cheng originally wanted to cook when he got home, but seeing that the dishes at home are all ready, he has developed the habit of not wasting them, and he doesn't want to waste these dishes, so he can only eat first, and then be himself after the evening meal Bring back the dishes.

After eating his favorite food in the past, Qin Cheng couldn't help but sigh after eating it for a while. In fact, the taste is still very good, but compared with Ying's special dishes, the taste is still a bit inferior.

On the other side, at the Jinxi Hotel, Zhu Zhao and the hotel side borrowed the kitchen, saying that they wanted to cook by themselves. Although the competition side thought it was a bit strange to hear this request, they also agreed. After all, it was not like this before.

Some sects are afraid that someone will harm him, so it is normal not to dare to eat the food provided by the hotel, and some even dare not use the quilt and bed sheet provided by the hotel, and some even don't even live in the hotel.

It's just that there is no Tianhengmen in the school that was so troublesome before.

The disciples of Tianhengmen knew that their uncle was cooking in the back kitchen, and they were all happily sitting in the dining hall waiting for the meal to be served. Wang Zhou and the others all gave Zhu Zhao the delicacies they brought, such as salted duck eggs , Preserved egg or something.

The other sects also came out to eat one after another when it was time to eat, but they all chose to eat the food in the hotel, so they started to eat as soon as they sat here. Noticing the situation at Tianhengmen, they all looked at it curiously come over.

Jinxi Hotel is the competition party, and the chefs who can work here are also very skilled. For a while, the aroma of various meals wafted over, so that some disciples of the sect who were waiting for the meals were a little anxious, and even There was a rush to ask when the food would be served.

Tianjianmen came a little late, but after waiting for a while, the food did not come, so I couldn't help urging, only to realize that Zhu Zhao of Tianhengmen occupied a stove in the hotel, so that the hotel served food a little slower .

Although this effect is very small, it does not prevent the young man from ridiculing Zhuo Qing.

"Everyone agrees to order food, but Jingui, a disciple of your sect, has to eat what he made himself, wasting other people's time."

Zhuo Qing still didn't pay attention to the other party, the young man gritted his teeth and was a little annoyed by him, but it happened that their food was served, and what they wanted to say was interrupted, and they couldn't connect for a while, so they could only sit down to eat aggrieved.

I just waited for a long time, and saw that Zhuo Qing and the others had all the food served, and the young man felt a little gloating, especially thinking of Zhu Zhao's cooking skills, even if Zhuo Qing and the others waited a long time to eat Dishes with average tastes made me want to watch the excitement even more.

Zhuo Qing was also a little surprised, why did Junior Brother Zhu cook a dish so late and hadn't come yet.

Zhuo Qing didn't know what was going on in the kitchen. Originally, Zhu Zhao was planning to cook a big pot of vegetables. Who knew that after he took out the ingredients, he just experimented with frying some dishes, and all the chefs in the back kitchen came over. His expression is indescribable.

They all saw that Zhu Zhao's dishes were of very high quality. Anyway, they had been cooking for so many years, and it was the first time they had seen such good quality dishes, but Zhu Zhao's cooking skills were too poor.

Even if Zhu Zhao's cooking skills have improved, but for these chefs, it's still a shame, especially seeing Zhu Zhao's cooking skills making a lot of noise, it's even more distasteful, and then he began to take the initiative to help up.

Unknowingly, Zhu Zhao found that all the work in his hands had been taken away by others. Zhu Zhao originally wanted to come by himself, but seeing the chefs' craftsmanship, he felt that he should peel the garlic instead of wasting ingredients.

It is also the first time for Zhu Zhao to see other methods of soybean sprouts. Stir-fried bean sprouts are the simplest dishes, and dry-stir-fried bean sprouts are considered simple. What else do you have? The boiled pork slices made of chili made Zhu Zhao learn a lot of dishes at once.

Although the method of making eggs is simpler, there are only two kinds of custard and egg soup, Zhu Zhao felt a little ashamed when he saw the custard. The surface of the custard made by others is as smooth as a mirror, and the color is golden. Yes, it's okay when it's done well, but it looks like honeycomb coal when it's not done well, full of small holes.

After finishing these dishes, Zhu Zhao couldn't understand what they were thinking when he saw the chefs in the back kitchen who couldn't bear to look away, because he was always like this.

Zhu Zhao thought about it, and felt that he had to express it. After all, he helped cook the dishes for so long, but he couldn't give other dishes, so he could only take out his own share of dishes.

Zhu Zhao brought out a plate of bean sprouts, an egg custard, and a small plate of chili sauce, which was his share, and passed it on to several helping chefs.

"Several masters, these other dishes are the dishes of my sect disciples. I can't make decisions for them, but these are my share. If you work hard to help, I will give these to you. I hope you don't dislike them." Zhu Zhao sincerely road.

Several chefs looked at each other when they heard this, and hurriedly declined. They were also happy to see Lie Xin, after all, it was rare to see such a high-quality dish. Although they hadn't eaten this dish, they knew it must be delicious just by smelling it.

And since Zhu Zhao was able to bring out these dishes, he must have eaten them at ordinary times. The other party was willing to give them, but they were too embarrassed to ask for them.

So you pushed me to let me go, tossing for a long time, in the end it was Zhu who took care of it, and the dishes were going to be cold, so he decided firmly, these dishes are considered as the reward for cooking, if you think it is too much , They still have some ingredients that need to be processed, I hope these chefs can help.

After talking about this, the chefs just accepted it, Zhu Zhao put all the dishes on the cart, and then pushed the dishes outside, because the cart couldn’t fit, the chefs helped Find someone to help him.

When he came out of the kitchen, Zhu Zhao met countless pairs of curious eyes. Those eyes made him feel like he was back in the past, and he suddenly felt that the dining car in his hand was a little dangerous.

These are the people in the back kitchen. They are really curious. You must know that several master chefs over there have heard that there are particularly good ingredients here. , Several chefs went in, but none of them came out.

And Jinxi Hotel’s back kitchen is well-insulated from sound and smell. Everyone wants to know what kind of ingredients are so good and what kind of delicious food has been made by so many chefs.

But when I looked at the dining car, I found that there were only some kinds of bean sprouts, salted duck eggs, preserved eggs, and egg custard and egg soup. This is too common...

Just thinking about it like this, everyone smelled the indistinct aroma, spicy, fragrant, fresh, and the unique pungent smell of preserved eggs...

Obviously, people who work in the kitchen are familiar with this smell, but for some reason, they feel a little hungry when they smell this aroma.

Zhu Zhao hurriedly urged the people behind him to deliver the food with him, otherwise he would feel insecure.

"Uncle Zhu, the dishes are ready." Seeing that everyone else was eating, but their side hadn't arrived yet, Wang Zhou was still a little anxious, but when he turned around and saw Zhu Zhao pushing the dining cart, he couldn't help but get excited.

When the others heard the call, they glanced over and then stopped.