I save the world by farming [system]

In the afternoon, Liuman still left work early to buy bean sprouts, and other employees in the department watched Liuman leave with envy.

They also want to go, but it's not the end of get off work time yet, so they can't go.

Fang Yalan is better, Aunt Chen often brings home bean sprouts and eggs from Ying's house recently, she is not as greedy as before.

Thinking of eggs, Fang Yalan swallowed, there were still a few eggs left at home, she was reluctant to take them to the company to eat, so she could only wait until the evening when she got home to make custard.

As soon as Liu Man arrived at Ying Yuanbai's booth, she realized that there seemed to be a lot of people in line this time. She panicked, and she counted, and there were 22 people in front of her.

Finished!

Liu Man knows that Ying Yuanbai sells 22 eggs every day, if the people in front of her don't buy eggs, then she still has a chance, but who would not buy eggs?

Liuman can only pray, what if someone doesn't like eggs?

If it doesn't work, she can still eat bean sprouts. Given her position in the queue, bean sprouts can still be bought.

Just thinking of bean sprouts, Liuman thought of the few catties of bean sprouts that he had missed because of his prejudice against bean sprouts, and his heart ached.

So much so that when I found out that the egg was really not round, I couldn't help but: "Boss, I didn't buy bean sprouts a few days ago, can the quota from that time be counted to the present?"

"No, the purchase limit is one catty per person per day, and it cannot be stacked." Ying Yuanbai refused.

Liu Man also knew that it was impossible, but she missed the egg today, and she felt uncomfortable if she didn't make up for it from other places.

Holding a pound of bean sprouts, Liuman was a little happy again. Not to mention the difference in weight between an egg and a pound of bean sprouts, there was also a big difference in volume. A pound of bean sprouts was full of a bag. Thinking of how many dishes these bean sprouts could cook, Liuman felt hungry Even more powerful.

The people in the queue at the back saw that the baskets containing bean sprouts were almost empty, and the time was approaching when the bean sprouts were usually sold out, so they couldn't help feeling disappointed.

Judging by the amount of bean sprouts left, they may be sold out in their turn.

Just when the people in the back row were disappointed, Ying Yuanbai moved another basket from the car, which was full of another basket of bean sprouts. Everyone suspected that they were dazzled or miscalculated.

According to the usual situation, the bean sprouts are almost sold out, even if there are surpluses, the basket will not be full.

Dai Chen came late this time. He thought he would not be able to eat bean sprouts and eggs, but Ying Yuanbai conjured up another basket of bean sprouts, and said pleasantly, "There are still bean sprouts?"

People who are still queuing are very surprised. You know, after queuing for such a long time, everyone knows where you can buy bean sprouts and where you can’t buy bean sprouts. After queuing for a few days, everyone has a glance I know about how many catties of bean sprouts are left.

But this skill is only useful for Ying Yuanbai.

Many people are glad that they stayed, otherwise they would have missed today's bean sprouts.Some people hurriedly called the people who had just left and told them to come back soon. Although they had only been in line for a few days, due to the difficulty of buying bean sprouts, many customers in line actually developed some friendships.

Of course, this friendship cannot involve two people grabbing food. When this happens, the boat of friendship will turn over as soon as it is said

The originally deserted stall became lively again after a while, and everyone was beaming.

Ying Yuanbai didn't notice that one of Huanxi's customers had a very different attitude.

"Master, I bought the bean sprouts." Hu Ming returned to Changsheng Hotel with a pound of bean sprouts.

"Why did it take you so long to come back?" Li Heping looked up at the clock beside him. It had been more than an hour since he asked Hu Ming to buy bean sprouts. If he didn't know that Hu Ming was serious, he would have thought he took the opportunity to go out to play.

"Master, there are too many people queuing at that vegetable stall. As soon as I got there, the queuing people lined up from the stall to the street corner. If it weren't for the boss selling more bean sprouts than usual this time, I might not even be able to buy them." This bean sprouts." Hu Ming explained.

He really didn't expect a vegetable stall to be so popular.

"Is it so lively?" Li Heping was a little bit unconvinced. It's not like he hasn't seen a good seller of vegetables. The price is expensive, and there will be many people buying it, but there will definitely be no long queues.

"It's so lively, I even took a photo." Hu Ming raised his mobile phone, and there was a dense queue of people on the screen of the mobile phone. With the photo as evidence, Li Heping couldn't help but believe it.

Li Heping was a little curious about how good the bean sprouts were, so that so many people worked tirelessly in line to buy them, and that the chef's craftsmanship became the foil for the dishes.

As the chef of Prosperity Hotel, Li Heping has always been proud of his cooking skills, but this pride was suppressed yesterday.

Li Heping still remembers what happened at that time. A regular customer ordered stir-fried bean sprouts as usual, but when the food was served, he was sent back intact.

When asked the reason, the other party's words were still vaguely heard: "Master Li, your cooking skills are really good, but the bean sprouts are not good, and they taste like bean flavor. It would be great if you also use boss Ying's bean sprouts in your shop .”

When the dish was brought back to the kitchen, Li Heping asked all the staff working in the kitchen to taste it. The taste was the same as before. Even because this regular customer hadn't come for a long time, his craftsmanship had improved a little, but it was such a dish of stir-fried bean sprouts that was rejected. back.

Li Heping couldn't figure it out. He originally thought that the bean sprouts problem mentioned by the diners was just an excuse, but he really couldn't find the problem in the dishes, so he had to put the problem on the raw materials in the end.

That's why he asked Hu Ming to buy bean sprouts today.

He wants to see what the bean sprouts that people boasted like that look like!

Opening the bag, the white and tender bean sprouts were exposed. Li Heping frowned slightly, and took the bean sprouts aside. This bean sprouts were just bought from their hotel, and they looked tender, but compared with Ying Yuanbai's bean sprouts, the gap was a bit big. It is not as good as Ying Yuanbai's bean sprouts, which are tender and juicy.

Li Heping grabbed a handful of bean sprouts and smelled them. There was no water or bean smell on the bean sprouts, but a faint bean fragrance. The bean sprouts in their hotel could not be smelled very well unless they were compared. Unfortunately, it is now When making a comparison, you can smell the difference as soon as you smell it.

One dish is all about color, flavor and taste, and the selection of raw materials is not much different. In terms of color and aroma, Yingjia's bean sprouts win. Even if Li Heping wants to say that this bean sprouts will fail in taste, he still feels a little self-deceiving.

Li Heping fried two plates of bean sprouts sullenly, tasted both sets of bean sprouts, and sighed, with a complicated expression on his face.

"Master, can I have a taste!" Hu Ming swallowed while looking at the bean sprouts on the plate.

"Let's eat." Li Heping said, looking at the others, and said, "Try it too."

With Li Heping's consent, Hu Ming also took a bite of bean sprouts and tasted it. He finally understood why the master had such a reaction.

This stir-fried bean sprouts tastes much better than the other bean sprouts, the gap is too big.

Others in the kitchen also stepped forward to taste it, and looked at each other after eating, feeling a little unbelievable.

"You can say whatever you want," Li Heping said.

"Master Li, the taste of this bean sprouts is too good. If I hadn't seen you stir-fry bean sprouts with my own eyes, I would have thought it was fried by a senior technician."

"Yesterday I thought that the guest was exaggerating, but now it seems that there is no exaggeration at all!"

……

Everyone praised the delicious taste of this plate of bean sprouts, and someone suddenly said: "Can the bean sprouts be replaced by this one? If it is possible, then our hotel will have a signature dish."

This proposal immediately cheered everyone up.

Prosperity Hotel is considered to be one of the best hotels in Changhua City, but this is old history. With the emergence of various new hotels, the status of Prosperity Hotel has been falling again and again, and now it is only frequented by regular customers.

In order to improve the performance of the hotel, the management personnel did not know how many ways they had thought of. Unfortunately, in the eyes of young people, the Prosperity Hotel had a corrupt and backward image, which could not be reversed. After all, the Prosperity Hotel had existed for too long.

"It's just that the bean sprouts are a little expensive, ten yuan a catty, which is several times more expensive than the bean sprouts we usually buy." Someone said.

"It's nothing expensive. The main reason is that I also asked someone about this bean sprouts. The boss has a purchase limit. Each person can only buy one catty. I don't know if they will supply us."

When someone got to the point, Li Heping frowned and said, "I'll talk to the boss about this."

After speaking, Li Heping was going to the office, but just after walking a few steps, Li Heping turned around and came back to pick up the plate. He thought it would be easier to convince the boss with the fried bean sprouts, but when he turned around, he saw the plate that was still full of bean sprouts. The plate was empty at some point, even the soup was gone.

As soon as Hu Ming stuffed the last bite of bean sprouts he had snatched into his mouth, he met his master's gloomy gaze and couldn't help shrinking his head.