53. Oil-splashed noodles

When Ji Pingan squeezed out of the crowd with big bags and small bags, his head was already covered with sweat.The mother-in-law and aunt's fighting power is too strong, and the things he fancy were snatched away by the people next to him several times.

I don't know if Xiaobai and the others are in a hurry.Ji Pingan looked outside the door, only to see Xiaobai standing there, looking at the basket carefully.Ji Pingan greeted: "Xiaobai, I've bought it!"

Xiao Bai at the door greeted him immediately, and he took the things in Ji Ping'an's hand: "I bought a lot of things."

Ji Pingan showed his white teeth, "Yes! I grabbed very good pine nuts and almonds. Look, I also bought a lot of melon seeds! Oh, and there are a lot of candied fruits, you will definitely like them. Yes Yes, where is Xiao Huang?"

Xiaobai walked to the side of the basket carrying the big and small bags, and he smiled and motioned Ji Pingan to look down.Ji Pingan looked down, and saw Xiao Huang lying sprawled at the bottom of the basket, sleeping with snot bubbles popping out.

Ji Pingan didn't know whether to laugh or cry: "This guy sleeps after eating, he is really carefree."

Xiaobai smiled: "Yeah, that's pretty good."

Ji Pingan also thought it was good, but he felt sorry for Xiaobai: "I'm sorry, Xiaobai, you have to do so many things for me even though you are the same age as Xiaohuang."

Xiaobai smiled softly, his eyes made Ji Pingan unable to hide, he whispered: "I am willing."

Ji Ping'an felt his heart beat faster, he was dizzy, his body was light, and his face couldn't help but blush.He and Xiao Bai looked at each other deeply, until Xiao Huang's voice woke them up.

Xiao Huang smelled the sweet scent of preserved fruit, he got up with a grunt and started tweeting at the two.

Ji Pingan suddenly came back to his senses, and he shook his head in embarrassment.What's wrong with him, why does he feel differently towards Xiaobai?

Fortunately, Xiao Huang eased the embarrassment. If I continue to watch, I don't know how rude he will be.He picked up a yellow candied kumquat from the oil paper bag and stuffed it into Xiao Huang's mouth: "You, you will be excited when you see something to eat."

Xiao Huang smashed the candied fruit happily, and Xiao Bai said sincerely: "I think these things you bought may be eaten up by Xiao Huang before the Chinese New Year."

After thinking for a while, Ji Pingan said: "If we eat up before the Chinese New Year, then we can do it again."

With Xiaobai and Xiaohuang accompanying him, he didn't feel that the mountain road was long at all. As long as there was no heavy snow next, the mountain road would not be difficult to travel anywhere.

Ji Pingan is very discerning, and every candied fruit he bought is delicious.After Xiaobai tasted a few of them, he felt that these sweet and sour candied fruits were unexpectedly smooth on the palate.

There are many more beautiful and exquisite candied fruit in Yaozu's palace, and Wumo has never looked at these little things with his eyes.At this moment, he suddenly remembered the small snacks that were usually placed in the palace for decoration. Wouldn't he be very happy if he could get some for Ji Pingan?

The two walked around Pingqiao Town, and bought some odds and ends.By the time they finished picking up their clothes, their wheelbarrows were full.

It is obviously not suitable to continue shopping with so many things. Anyway, we are not hungry at the moment, so we decided to go home.

Half an hour later, Ji Pingan returned to his small yard with a cart full of things.In Pingqiao Town, everyone was not hungry, and when the car stopped, Ji Pingan felt hungry.Not only Ji Ping'an was hungry, but even Xiao Bai felt his stomach bulging.

At this time, I need something simple, fast and filling to fill my stomach. Ji Pingan quickly thought of something delicious: "Xiaobai, let's make fried noodles?"

Xiao Bai was moving the things on the wheelbarrow down: "Okay."

Just do it, Ji Pingan greeted Xiaobai: "I'll cook the noodles first."

Ji Ping'an's family has always had dried noodles, just to be lazy when he doesn't want to cook.Watching Ji Pingan open the cupboard and take out a greased paper bag, Xiaobai felt incredible: "Ping An, sometimes I think your cupboard can hold more than a monk's storage bag."

The cupboard is obviously only that big, but Ji Pingan can dig everything out of the cupboard.It’s nothing more than flour, lotus root starch, pepper oil, and now even ready-made dried noodles can be turned out?Isn't this really a storage bag?

Ji Pingan was delighted when he heard it, and he pulled Xiaobai to the cupboard to show him the structure of the cupboard.Ordinary people's cupboards are small, but Ji Ping'an's cupboard is four feet high for one person.

The cupboard is divided into dozens of grids, and each grid has a matching drawer.Xiaobai felt that this looked more like a cabinet for storing traditional Chinese medicine.

Sure enough, Ji Pingan said: "This is my grandfather's transformation of a traditional Chinese medicine cabinet. It doesn't look big from the outside, but it can hold a lot of things inside."

Ji Pingan didn't lie, his bowls were placed in the largest drawer in the middle.The round bowls are neatly stacked according to size. Although there are many of them, they don't take up much space.

The other drawers store some seasonings and ingredients. Every once in a while, Ji Ping'an will open the drawers to look at the contents of each drawer, and will replenish them in time if they are insufficient.

Ji Pingan opened the drawer and said, "Grandma likes to tinker with food. Grandpa originally wanted to buy her a storage bag for storing things, but the storage bag is too expensive. Grandpa has no choice but to use the traditional Chinese medicine cabinet to change it." This cupboard. Fortunately, grandma likes it very much. This cupboard has been used for many years..."

Xiaobai said softly: "Ping An, your grandpa must love your grandma very much."

Many details can be seen from the old objects left by Ping An's family.Grandpa of the Ping'an family is just an ordinary person, but he can make Grandma Ping'an, who is a demon cultivator, follow him wholeheartedly. This man must have given her a lot of love.

It is said that children raised in loving families have a gentle temperament, and it is precisely because of these two loving elderly people that Ping An can develop such a peaceful personality.

Ji Pingan laughed when he heard the words: "Yes! My grandparents love each other very much. It's not easy to have a close person in this life. The old couple are very lucky to meet each other."

After chatting for a few words, Ji Pingan got busy.He took out a large handful of noodles from the cupboard. Others in Qingshui Bay liked to dry the noodles into dough cakes, but Ji Pingan dried the noodles into long strips one foot long.

Eggs are added to the noodles, and the color is slightly yellow after cooking.These are hand-rolled noodles made by himself. Compared with the noodles sold in Pingqiao Town, they are slightly thicker and take longer to cook.

After adding water to the pot, Ji Pingan was ready to start the fire.But when he walked to the stove, he saw that Xiao Huang was already sitting firmly on the small stool.When Ji Pingan added water, Xiao Huang had already imitated Xiao Bai's example and caught fire!

Ji Ping'an was overjoyed, and he quickly praised Xiao Huang: "Xiao Huang is amazing!" He not only praised Xiao Huang, but also happily shared the joy with Xiao Bai: "Xiao Bai, Xiao Huang can start a fire!"

Xiao Huang giggled: "Xiao Huang is amazing!"

Ji Pingan looked into the stove, and saw that the flames at the bottom of the pot were burning very brightly, looking decent.Ji Pingan patted Xiaobai's head: "You start the fire first, and I'll go pick some green onions."

Along with the scallions, tender and tender vegetable hearts were brought back. Ji Pingan washed the scallions and vegetables in the river without any trouble, and the bamboo basket was still dripping when he brought them back.

At this time, the water in the pot has boiled, Ji Pingan lifted the lid of the pot and grabbed the middle of the noodles, he put one end of the noodles in the middle of the pot, then let go of his hand suddenly, the noodles spread evenly around like scattered flowers down.

Seeing this scene, Ji Ping'an was very satisfied: "Well~perfect~"

Xiaobai just walked in: "What's perfect?"

Ji Pingan pointed to the pot: "I sprinkled a perfect flower with noodles."

Xiaobai probed and looked: "Flowers?" The noodles softened when they met boiling water, and Xiaobai only saw a circle of white noodles scattered on the bottom of the pot, which really looked like flowers.

It's just that this layer of beautiful noodle flowers was quickly scattered by Ji Pingan, and the white noodles were floating up and down in the slightly whitish noodle soup.Ji Pingan found three large bowls and put them on the side of the pot. He added three spoons of soy sauce and two spoons of vinegar to the bottom of each bowl. Of course, he did not forget to shake a little sugar on the bottom of the bowl.

Xiaobai looked at the bottom of the bowl: "Don't you put lard?"

Ji Pingan smiled: "We don't put lard today, let's put this." He took out sesame oil and pepper oil, "Hey, spicy and sour, let's taste the taste of Ji-style oil-splashed noodles!"

As he spoke, he dug a spoonful of sesame oil and a few drops of pepper oil into each bowl.Looking at the prickly ash oil dripping from the wooden spoon, Xiao Huang felt that Ji Pingan was being stingy: "Put more, more!"

Ji Pingan persuaded: "Don't put too much pepper oil, otherwise it will be very numb."

Xiao Huang didn't mind, his eyes were shining brightly: "A little more, a little more delicious."

Ji Pingan had no choice but to add half a teaspoon of pepper oil to Xiao Huang's bowl: "Don't blame me if you get numb and cry later."

Only then did Xiao Huang become happy: "The more the merrier!"

Xiao Bai glanced at him: "You will regret it."

Ji Pingan casually chopped the onion into chopped green onions, and he also patted some minced garlic and ginger: "Children, you will know after suffering once."

After a while, the noodles in the pot were almost cooked, and Ji Pingan threw the cabbage back into the pot.After the cold vegetables met the hot pot, the water in the pot stopped for a while.But under the action of the fire, the water soon boiled again.

Ji Pingan took a pair of long chopsticks, and he evenly divided the noodles and vegetables in the pot into each bowl: "Eat some to pad your stomach, and we will cook in the evening."

After stirring the noodles and the seasoning below them evenly while they are still hot, the noodles turn into a beautiful sauce color, and the faint smell of vinegar and pepper wafts out.

Ji Pingan piled the minced garlic, scallion, and ginger that he had prepared earlier on the stir-fried noodles, and then covered it with a large spoonful of paste chili powder.At this time, the bowl is blue, red and white, and the color is very beautiful.

When Xiaobai thought it was enough, Ji Pingan took out the copper spoon at home, and poured half a spoonful of oil into the copper spoon: "Xiao Huang, come and spray fire."

Ever since he knew that little yellow could breathe fire, Ji Pingan began to study the magic of little yellow.Just like now, putting oil directly in the copper spoon and letting Xiao Huang heat it up, wouldn't it be faster and stronger than lighting a fire to heat up an iron pan?

Xiao Huang also lived up to Ji Ping'an's hope. He opened his mouth and sprayed a small fire on the bottom of the copper spoon. After a while, the oil in the copper spoon emitted a trace of blue smoke.

Seeing the green smoke proves that the oil is ready, Ji Pingan said with a smile: "Okay, thank you Xiao Huang."

The essence of the oil-splashed noodles is the splashing. When the hot oil is splashed on the chili powder, there will be a squeak, and the aroma of chili oil will come out immediately.Stir the noodles and hot oil while it is hot, the hot and sour taste will be more intense.

The red noodles are oily, and the fragrance of garlic, vinegar, and chopped green onion is integrated into one, which strongly stimulates people's taste buds and makes people's index fingers twitch.

Ji Pingan handed the oil-splashed noodles to Xiaobai and Xiaohuang: "Eat it quickly!"

Xiaobai took the bowl, probably really hungry, he picked up the chopsticks and took a mouthful of the noodles while standing.After one bite, the noodles are smooth and firm, and the spicy and sour taste reaches the top of the sky. This taste makes people can't help but eat it.

It is obviously a simple and quick noodle dish, but it is irresistible.When watching Ji Pingan's noodles before, he still felt that there were too many noodles, but when he really ate it, he felt that he could finish this bowl of noodles without spending half a stick of incense.

Just when the two of them were devouring their food, they felt something was wrong.Looking down, I saw Xiao Huang holding a bowl of oily and spicy peppers, with half a section of strips hanging on his mouth, his mouth was slightly open, looking silly.

Ji Pingan knew what was going on at a glance: "Is it numb?"

Xiao Huang stubbornly sucked the noodles from the corner of his mouth into his mouth, and there were tears in his eyes.With his tongue out, he mumbled, "It's delicious!" The prickly ash oil that he wanted to add, he had to eat it to death!

Ji Pingan held back a smile and said to Xiao Bai: "This kid is quite stubborn."

Xiaobai nodded: "Yes, yes." Leng Changtian was notoriously stubborn, stubborn and refused to listen to persuasion, Xiaobai felt that he might be short-sighted.

The author has something to say:

Sorry, the old cat has to get up early tomorrow to go to the hospital.The fear of filling teeth controlled the old cat, and the old cat really couldn't do another chapter. QAQ

Goodbye friends, I am about to sail away, I hope I can come back alive.woo woo woo woo...

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