The peace of the Three Realms depends on me [Food]

69. Bacon, Sausage and Fish Head Soup

Ji Pingan tried his best to ignore the abnormality of his body, this is not the first time Xiaobai licked him.If Xiaobai is now in the image of a little white cat, Ji Ping'an will be very happy, because a small animal will only lick him if he trusts someone.But Xiaobai is a man now, which makes Ping An feel a little embarrassed.

Fortunately, there was a little yellow chirping beside him to distract him, and Ji Pingan soon returned to normal.Seeing Xiao Huang squinting his eyes and eating happily, Ji Pingan asked softly, "Is it delicious?"

Xiao Huang smacked her lips happily: "It's super delicious!"

The thin sausage casing bursts with a slight bite, and the meat wrapped in the casing is numb, spicy and fragrant.The fatty meat is greasy, the lean meat is fragrant and chewy, and the spicy taste rushes straight from the mouth to the forehead.

Xiao Huang never knew that meat could have such a strong taste, and he fell in love with the texture after only eating a short portion of it!He was so hot that he opened his mouth and kept screaming, but he still couldn't control himself.

He flapped his wings coquettishly: "Peace, the sausage is so delicious! Can I have another piece?"

Who can refuse Xiao Huang's request?Ji Pingan handed another piece of sausage to Xiao Huang: "Don't be so spicy."

This year's chili tastes stronger than previous years. Although it is delicious, it is not an ordinary test for the stomach.But Xiaohuang and Xiaobai's stomachs are not normal, they don't hesitate to eat spicy sausage.

Ji Pingan only ate a small slice to taste, and shared the rest with them.Xiaobai's lips were so hot that his lips were a little redder than usual, which caused Ji Pingan to look at him a few more times.

Xiaobai smiled: "What's wrong?"

Ji Pingan smiled embarrassedly: "I think our Xiaobai is really pretty."

If other people say this, it is guaranteed that the demon emperor will give him a good punch, but the one who said this is Ping An, Xiaobai smiled very happily: "Then Ping An will look at me more?"

Ji Ping'an said cheerfully, "Stop talking nonsense, and light the fire well."

While talking, he cut the cooked bacon into slices.The section of bacon eaten tonight is the pork belly under the ribs. After cutting it open, you can see the intersecting layers of fat and lean meat.

The wild boar's skin is thick and there is no resistance when it is cut. When it is hot, the pig's skin will be a little crispy and elastic, but once it is cold...then you can't bite it.

The fat turned into a slightly transparent caramel color, and when it came into contact with the blade, rich fat flowed out.The lean meat is a little dry, but the color is very nice.

The unique aroma of bacon spread over the surface, Ji Pingan cut them into half-finger-thick slices and put them on the plate.A piece of bacon was cut into a thick plate, and placed on the plate like a blooming flower.

He also cut the remaining two sausages into thin and even slices and spread them on the bacon. At this time, the rice in the cauldron had boiled. Ji Pingan lifted the lid of the pot and put the bacon and sausages on the steaming rack. superior.

After he closes the lid of the pot, he will start making fish head tofu soup.

The fish head has been marinated by him in a wooden basin with pepper, salt and onion ginger cooking wine for a while, and the oil in the small pot is already hot.Ji Pingan deftly fried the fish head with the skin side in the pan.

When the two sides of the fish head were fried golden, Ji Pingan poured boiling water into the pot to cover the fish head.Without Ji Ping'an's explanation, Xiaobai had already increased the heat in the pot, and the water in the pot boiled in a short while.

Ji Pingan sprinkled a small handful of shredded ginger into the soup and put the lid on it. White mist continuously surged up from the gap in the lid.At the beginning, the fish soup was not particularly fresh, but after a cup of tea was stewed, the umami taste came out.

At this time, the lid of the pot was lifted, and the boiling water in the pot had turned into a pot of thick white fish soup.Ji Pingan split the tofu into the pot, put the cold tofu into the pot, the soup in the pot stopped boiling for a while, but continued to boil after a while.

Xiaobai asked, "Do you want to make tofu tomorrow?"

Careful Xiaobai has long since discovered that there are not many tofu at home, Ji Pingan said with a smile: "Okay, tomorrow I will soak some more beans and make more tofu."

As soon as I heard about making tofu, Xiao Huang arranged for it: "Soy milk is delicious, so is tofu nao, and bean curd rice is also delicious!"

Ji Ping'an and Xiao Bai smiled without saying a word, Xiao Huang's ability to remember what to eat is really strong!I can't accept it.

After the tofu is put into the pot and then half a cup of tea is stewed, the fragrant fish soup is ready.At this time, the rice in the pot is cooked, and the radish in the iron pot is also cooked.Ji Pingan gave an order: "Dinner."

As soon as these words came out, Xiao Huang immediately opened the cupboard skillfully.He dug out three large bowls from the cupboard, and took three pairs of chopsticks from the chopstick cage next to the cupboard.

Xiaobai stood up and patted the ashes on his body. He walked to the cauldron and lifted the lid.I saw him skillfully put the bacon on the steaming rack on the table, and then put the steaming rack in the sink beside it.

Ji Pingan was busy filling the fish soup into the charcoal pot, at this moment Xiaobai took the charcoal pot: "You go to cook rice, and I will serve the soup."

Every time Ji Ping'an's family eats, they plan to loosen the rice, so that the rice grains taste softer.While shaving the rice loose, he watched Xiaobai Shengtang, Xiaobai Shengtang was very magical, like a magic trick.

As long as he has a flash of inspiration, the soup in the pot will fall into the charcoal pot wrapped in fish heads and tofu, and at this time there will be no drop of soup left in the pot.When the fish soup continued to slurp in the charcoal pot, the main event came. Ji Pingan stretched out his hand and sprinkled a handful of coriander leaves in the soup.

The umami taste of the fish soup is thoroughly stimulated, and it smells even more mellow!

After a while, the three of them sat down around the wooden table, and the hot smoke evaporated from the food.The inside of the house is as warm as spring, but the outside of the house across the window has already turned white.

In cold weather, you should drink hot soup, fresh and sweet radish with dipping water, thick fish soup with tofu, and a large plate of steaming sausage and bacon with a smoky aroma.

This was a good day that Ji Pingan never dared to think about before. He picked up the bacon on the plate and put it in a small white and small yellow bowl. Even the tiger under the table got a big fish bone.

Ji Pingan lowered his head, and saw two slices of crystal clear bacon lying in the bowl.You don't need to guess to know that these two pieces of meat must have been given to him by Xiaobai!Ji Pingan and Xiao Bai smiled at each other, and then began to enjoy the delicious food.

The taste of the steamed bacon will be better. The fat meat and pork skin taste a little crunchy, and the lean meat is a little bit woody, but it is salty and delicious when chewed carefully.Ji Pingan felt that this year's sausage and bacon were better than previous years, it must be because of the proper fumigation.

After eating two slices of bacon, Ji Pingan poured a spoonful of fish soup on the rice.The fish soup is stewed just right, the gelatin in the fish head is boiled in the soup, and the fish soup will be slightly sticky to the lips.Although only salt and pepper are added, this pot of fish soup explains what is delicious.

The tofu in the fish soup trembled tremblingly, and the taste of the tofu that was full of the fish soup was even more delicious than the fish.The green coriander dotted on the tofu has a great impact both in taste and color.

After eating fish heads for several days, Xiaobai already knows which part of the fish head is the best.At this moment, he picked up the lean meat near the fish's eyes and put it in Ji Pingan's bowl: "Eat more."

Ji Pingan smiled and said, "Thank you~"

Most of the three dishes were eaten by the three of them, and in the end there was only a small half pot of fish soup and bacon soup with radishes left.There is no waste in Ji Pingan's family. Xiaobai mixed the fish soup with rice and fed it to the tiger cubs, and poured the bacon soup into the chicken food bucket, and mixed it with boiled pumpkin to feed the chickens.

After cleaning up the kitchen, everyone will move from the kitchen to the house.As soon as he got out of the kitchen, Ji Pingan was startled by the heavy snow in front of him: "Oh, it's snowing so hard."

Large groups of snowflakes falling from the sky disturbed his vision, through the light coming from the room, he could only see a foot away.Ji Pingan affirmed: "This year's snow must be very heavy."

It is said that auspicious snow heralds a good year, and heavy snow can freeze insect eggs to death, so next year he will definitely have a good harvest.

Just as he was staring at the courtyard in a daze, he heard the sound of a lock coming from the east courtyard door.Taking a closer look, Xiaobai came over with a bundle of firewood under the snowflakes.

Most people walk in the snow with their heads hunched, but Xiaobai is different.Xiao Bai is like an emperor who can control the wind and snow, he walked from the snow, not a single snowflake stayed on him.Those azure blue eyes could see through the wind and snow, so Ji Pingan could tell it was him at a glance.

Seeing Xiaobai like this, Ji Pingan felt inexplicable joy and pride in his heart.Look, this is Xiaobai from his family, how beautiful and powerful he is!

Seeing Ji Pingan smiling at him, Xiao Bai also smiled: "What's the matter?"

Ji Pingan smiled and shook his head: "It's nothing, let's go to rest?"

When building the house, Mr. Xia specifically asked how to use the stove.He respected Ji Ping'an's opinion and kept the old stove, but the old stove has also been transformed by magic.The current stove has changed in color and style, and it sits obediently in the corner of Ji Ping'an's bedroom, playing its role.

After raising the firewood in the stove, the temperature inside the house quickly rose.

Xiao Huang, who was clean and fragrant, jumped onto the bed first, and he lay down on the hen in the corner at the end of the bed: "It's so warm~"

His position is closest to the stove, as long as he stretches out his head, the light from the fire can fall on his golden down.

Xiao Bai is setting up the firewood in the stove to make the fire burn hotter.Suddenly he heard Xiao Huang's voice: "Xiao Bai~"

Xiaobai turned his head: "Huh?"

Xiao Huang asked seriously: "Ping An went to take a bath, why haven't you gone in yet?"

noob:? ? ?

Xiao Huang added: "Aren't you the one who likes to watch Ping An take a bath? Go quickly, Ping An is all naked. I'll help you take out Ping An's clothes. You can go and deliver the clothes quickly, so you can take a closer look."

noob:! ! !

When Leng Changtian is cute, he really wants to be hugged and turned around twice!Although he lost his memory, he was still the opponent who could read his mind.He really wanted to see Ping An's body!

Xiaobai still wanted to pretend to be reserved: "How do you know that I want to see peace?"

Xiao Huang snorted twice: "Isn't this something obvious at a glance! You like Ping An so much, you can't wait to hide him."

Xiao Huang raised his head in embarrassment: "I'm waiting for you two to kiss, so that He Lang will invite me to eat delicious food."

Xiaobai was shocked, it turned out that he likes Ji Ping'an!It turns out that this is what I like! !

He has been wondering why his body is out of control. It turns out that before he himself realized it, his body has fallen in love with Ping An!

He himself hadn't realized this problem yet, but his opponent discovered it even more keenly than him.Leng Changtian is worthy of being the Emperor of Yu, his sensitivity has penetrated into the marrow of his bones.

Xiao Huang shook his head and shook his head: "Don't think I don't know, you are secretly hugging peace every night! Go quickly, the time to watch will be short if you go late. By the way, I will bring you his bath cloth Now, go and help him rub his back!"

Xiaobai's eyes were complicated: "Why did you help me?"

Xiao Huang looked confused: "We are a family, isn't that what it should be? If you really want to thank me, just roast a potato for me!"

Xiao Bai was very moved, but he coldly rejected Xiao Huang's request: "What to eat at night, be careful of food accumulation!"

As he spoke, he picked up the bath towel and walked out the door. Xiao Huang looked at Xiao Bai's back in disappointment.After a pause, he snorted: "Stingy, fortunately I was prepared."

So he took out a big potato from under his wings, stuffed the potato into the stove with satisfaction, and happily rolled on the bed: "Hey, do it yourself and have enough food and clothing."

The author has something to say:

Lao Mao: Xiao Huang, come on, try to show Xiao Bai your collection album!

Xiao Huang: This won't work, it's a limited edition, so it needs to be delicious.

Xiaobai: From now on, I will roast two big yams for you every night.

Xiao Huang: Deal!

Look, the one who knows oneself best is often the opponent.