Huff Town House
Chapter 19
"Well, let's soak overnight. I'm thinking of trying to make soy sauce, but it's been a long time and I haven't done it, so don't have too many beans, try to make it first."
When Xi Shaoyu heard that he was making soy sauce, he was also stunned. This is a unique craft, and he can make it. Xi Shaoyu is no longer going to help.
Yun Xiao didn't think too much, just said: "Do you want to learn it? However, I don't know too much. You probably don't know. I don't know how to take care of these things. I'm only interested in eating. This soy sauce is still I only found out after watching the video by accident." As for whether it can be done or not, that is another question.
"Can I follow along?"
"Why not? It's not a big deal. Besides, I don't even know how to do it myself!" It's not because he's modest, it's because he really doesn't know how. He has a lot of soy sauce in his space, but he can't get anything out now .
"Shouldn't this be your craft?"
"Craft?" Yun Xiao was stunned for a moment, and then understood the crux of the problem, and said, "No, I didn't make money from soy sauce before. My brother has several products under his banner. Soy sauce is an old craft. In my brother’s words, I don’t like it.” So his family makes electronic products, including all kinds of products, including cars, and his space also promotes electronic products and cars.
"I know how to do it because in my family, this kind of craftsmanship is not considered a craft. Many people know it, so let's try it first!" Yun Xiao said with a sigh: "I was not a farmer before, and I didn't understand grains. I don’t understand a lot of things!” I don’t even have a golden finger, and I have a half-knowledge of everything, but it’s really back to before liberation!
"I understand. I will farm. I will buy two acres of fertile land next year. We will plant it so that we will have food to eat."
If buying a field, two acres is not enough. He has his own plans and is not in a hurry, but he also said: "It's good to be a landlord."
Xi Shaoyu had already soaked the soybeans, so he didn't hear what he said later.
When he came back, Yun Xiao also climbed into bed and got ready to rest.
Day by day, the days suddenly slowed down. Yun Xiao was really not used to it, but he also knew that his brain was not used to it, but it also made him refreshed a lot.
He still practices walking in the morning, and he needs to exercise more.
The breakfast was quite simple. I boiled four potatoes, and it was almost done. I didn't see Xi Shaoyu when I got up in the morning, and I didn't know where he went.
After walking around for a few times, Yunxiao felt nauseated, so he sat back and rested for a while, before going to see the soybeans soaked yesterday. It's been a night, is it too long?
Fortunately, it was quite good. Yun Xiao directly poured out the water, and then put it on the pot to steam. After cooking for a few days, his lighting skills were almost practiced. Looking at the raging fire in the stove, Yun Xiao He said with emotion: "It's really like doing as Romans do! This is a change from before..." Thinking of this, Yun Xiao couldn't help but snorted coldly, and had nothing to say.
After steaming the soybeans, spread them out and wait for them to cool down before wrapping them with some wheat flour. This wheat flour is very expensive, and there is only a little at Xi Shaoyu's house. This is the first time he has been here and he can't eat anything. , He went to find someone to exchange for him to cook rice paste for him to eat.
After wrapping it up, put it in the living room to dry, and wait until it is dry before proceeding to the next process.
As soon as he put it away, Xi Shaoyu came back with a cart of cabbage and two big bags, which seemed to be enough for this winter.
"Why did you buy so much cabbage?"
"I plan to let it out in the sun, and I can eat some vegetables in winter!"
Xi Shaoyu moved two packs of cabbage from the ox cart, and paid two Wen to the Lin family uncle. The Lin family uncle thanked him, pulled the ox cart and left.
"I went to register at the Yamen today, and bought cabbage by the way."
Speaking of cabbage, Yun Xiao immediately thought of the two leaves that were pickled yesterday, and then went to have a look, but it was no good!Mustard greens are dried pickled plum vegetables, which can be soaked in sour.
Although this kind of cabbage looks good to be soaked, to be precise, he hasn't soaked it yet!
"I can't make it. Fortunately, I only used two leaves, otherwise it would be wasted."
Yun Xiao was helpless, he couldn't make it, so he didn't have sauerkraut to eat, but he felt that he could make it, when he was marinating yesterday, he just put it in to marinate, put some salt, and didn't add anything, probably the method was wrong.
"It's okay, there's a lot today, I've already told Auntie Six, and asked her to come and help later."
It's impossible not to yell, he doesn't know how to dry cabbage, and Yun Xiao doesn't even know how to buy so much, so he can't waste it like this, so he can only yell.
"That's good, let's take a look at the production process later. To be honest, I don't know how to dry it." The two were about to wash the cabbage, and the sixth aunt came. Seeing that they were going to wash, she immediately started to help wash it. , two big bags of cabbage, a total of [-] catties, costing [-] Wen.
"Aunt Liu, it's been washed, is it going to be dried directly?" Yun Xiao asked, and there was no place to dry it in the yard.
"It's better to boil it, and it's better to burn it."
The sixth aunt saw that the washing was almost done, so she said she was going to boil the water, but she was snatched by Xi Shaoyu. After blanching the cabbage, Yunxiao looked at the color and seemed to think of something, took out a jar, stuffed two He went in, and took two spoonfuls of the water that had just been cooking the vegetables. The water was still hot, and the vegetables were already cold. Yunxiao simply waited for a while, and then put them in to soak the cabbage when the water was cold, and then sealed it.
As for the ironed areas, Auntie Six had already found a place to dry them.
"It's fine to bask in the sun like this, and take it back if it rains!" Yunxiao looked up at the sky, the sun was fierce, how could it be raining.
Xi Shaoyu gave Auntie Liu a couple of pennies, which should have delayed her work for half a day.
The sixth aunt didn't pick it up, she just took two cabbages, and said, "You don't need the money, the sixth aunt will take two and go back to stir fry."
Xi Shaoyu still wants to give money, but the sixth aunt has left, so he can forget it.
It just so happened that tomorrow he had to dig a well and needed money. He didn't have much money now, so he saved it.
"Let's eat bean sprouts tonight. The bean sprouts you sent out are almost edible." Anyway, they can't be sold, so eat it by yourself. ?”
Yun Xiao thought for a while, and replied: "Okay! Let's make boiled fish today!" It seems that just adding some bean sprouts to the boiled fish doesn't seem to work. What to serve with it, as long as you can eat it!
Suddenly I thought of Doubanjiang... I just don't know how to do it, really, there is only half a bag of soybeans left, and he can still come up with so many varieties, it is not an exaggeration to say that he is a foodie!
When Xi Shaoyu heard that he was making soy sauce, he was also stunned. This is a unique craft, and he can make it. Xi Shaoyu is no longer going to help.
Yun Xiao didn't think too much, just said: "Do you want to learn it? However, I don't know too much. You probably don't know. I don't know how to take care of these things. I'm only interested in eating. This soy sauce is still I only found out after watching the video by accident." As for whether it can be done or not, that is another question.
"Can I follow along?"
"Why not? It's not a big deal. Besides, I don't even know how to do it myself!" It's not because he's modest, it's because he really doesn't know how. He has a lot of soy sauce in his space, but he can't get anything out now .
"Shouldn't this be your craft?"
"Craft?" Yun Xiao was stunned for a moment, and then understood the crux of the problem, and said, "No, I didn't make money from soy sauce before. My brother has several products under his banner. Soy sauce is an old craft. In my brother’s words, I don’t like it.” So his family makes electronic products, including all kinds of products, including cars, and his space also promotes electronic products and cars.
"I know how to do it because in my family, this kind of craftsmanship is not considered a craft. Many people know it, so let's try it first!" Yun Xiao said with a sigh: "I was not a farmer before, and I didn't understand grains. I don’t understand a lot of things!” I don’t even have a golden finger, and I have a half-knowledge of everything, but it’s really back to before liberation!
"I understand. I will farm. I will buy two acres of fertile land next year. We will plant it so that we will have food to eat."
If buying a field, two acres is not enough. He has his own plans and is not in a hurry, but he also said: "It's good to be a landlord."
Xi Shaoyu had already soaked the soybeans, so he didn't hear what he said later.
When he came back, Yun Xiao also climbed into bed and got ready to rest.
Day by day, the days suddenly slowed down. Yun Xiao was really not used to it, but he also knew that his brain was not used to it, but it also made him refreshed a lot.
He still practices walking in the morning, and he needs to exercise more.
The breakfast was quite simple. I boiled four potatoes, and it was almost done. I didn't see Xi Shaoyu when I got up in the morning, and I didn't know where he went.
After walking around for a few times, Yunxiao felt nauseated, so he sat back and rested for a while, before going to see the soybeans soaked yesterday. It's been a night, is it too long?
Fortunately, it was quite good. Yun Xiao directly poured out the water, and then put it on the pot to steam. After cooking for a few days, his lighting skills were almost practiced. Looking at the raging fire in the stove, Yun Xiao He said with emotion: "It's really like doing as Romans do! This is a change from before..." Thinking of this, Yun Xiao couldn't help but snorted coldly, and had nothing to say.
After steaming the soybeans, spread them out and wait for them to cool down before wrapping them with some wheat flour. This wheat flour is very expensive, and there is only a little at Xi Shaoyu's house. This is the first time he has been here and he can't eat anything. , He went to find someone to exchange for him to cook rice paste for him to eat.
After wrapping it up, put it in the living room to dry, and wait until it is dry before proceeding to the next process.
As soon as he put it away, Xi Shaoyu came back with a cart of cabbage and two big bags, which seemed to be enough for this winter.
"Why did you buy so much cabbage?"
"I plan to let it out in the sun, and I can eat some vegetables in winter!"
Xi Shaoyu moved two packs of cabbage from the ox cart, and paid two Wen to the Lin family uncle. The Lin family uncle thanked him, pulled the ox cart and left.
"I went to register at the Yamen today, and bought cabbage by the way."
Speaking of cabbage, Yun Xiao immediately thought of the two leaves that were pickled yesterday, and then went to have a look, but it was no good!Mustard greens are dried pickled plum vegetables, which can be soaked in sour.
Although this kind of cabbage looks good to be soaked, to be precise, he hasn't soaked it yet!
"I can't make it. Fortunately, I only used two leaves, otherwise it would be wasted."
Yun Xiao was helpless, he couldn't make it, so he didn't have sauerkraut to eat, but he felt that he could make it, when he was marinating yesterday, he just put it in to marinate, put some salt, and didn't add anything, probably the method was wrong.
"It's okay, there's a lot today, I've already told Auntie Six, and asked her to come and help later."
It's impossible not to yell, he doesn't know how to dry cabbage, and Yun Xiao doesn't even know how to buy so much, so he can't waste it like this, so he can only yell.
"That's good, let's take a look at the production process later. To be honest, I don't know how to dry it." The two were about to wash the cabbage, and the sixth aunt came. Seeing that they were going to wash, she immediately started to help wash it. , two big bags of cabbage, a total of [-] catties, costing [-] Wen.
"Aunt Liu, it's been washed, is it going to be dried directly?" Yun Xiao asked, and there was no place to dry it in the yard.
"It's better to boil it, and it's better to burn it."
The sixth aunt saw that the washing was almost done, so she said she was going to boil the water, but she was snatched by Xi Shaoyu. After blanching the cabbage, Yunxiao looked at the color and seemed to think of something, took out a jar, stuffed two He went in, and took two spoonfuls of the water that had just been cooking the vegetables. The water was still hot, and the vegetables were already cold. Yunxiao simply waited for a while, and then put them in to soak the cabbage when the water was cold, and then sealed it.
As for the ironed areas, Auntie Six had already found a place to dry them.
"It's fine to bask in the sun like this, and take it back if it rains!" Yunxiao looked up at the sky, the sun was fierce, how could it be raining.
Xi Shaoyu gave Auntie Liu a couple of pennies, which should have delayed her work for half a day.
The sixth aunt didn't pick it up, she just took two cabbages, and said, "You don't need the money, the sixth aunt will take two and go back to stir fry."
Xi Shaoyu still wants to give money, but the sixth aunt has left, so he can forget it.
It just so happened that tomorrow he had to dig a well and needed money. He didn't have much money now, so he saved it.
"Let's eat bean sprouts tonight. The bean sprouts you sent out are almost edible." Anyway, they can't be sold, so eat it by yourself. ?”
Yun Xiao thought for a while, and replied: "Okay! Let's make boiled fish today!" It seems that just adding some bean sprouts to the boiled fish doesn't seem to work. What to serve with it, as long as you can eat it!
Suddenly I thought of Doubanjiang... I just don't know how to do it, really, there is only half a bag of soybeans left, and he can still come up with so many varieties, it is not an exaggeration to say that he is a foodie!
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