Chongxi's little husband is very "soft and cute"

Being teased for no reason, the little greedy cat was ashamed and angry, punched him lightly and hard, and ran to the side and hid in the corner to draw circles.

Lu Yunchen restrained his thoughts to tease him, hung the pickled peaches down the well to freeze for half an hour, boiled water in a pot, and threw the specially preserved peach skins into the pot, the originally clear water gradually became pinkish.

He fished out the skin that had been boiled until it turned white, and ordered Qin Muyan to lift the diced peach meat from the well, pour them into a large iron pot in a swarm, added a little sugar and lemon juice, and stirred slowly to cook.

As for this lemon, Lu Yunchen would have lost his leg running around Yong'an Town.

Lemons can also be called "Li Mengzi" in ancient times.There is a record in "Lingnan Daida Huamu Baizi" written by Zhou Qufei in the Southern Song Dynasty: Limengzi, like a big plum, resembles a small orange, and has an extremely sour taste.

When I made jam for the first time, I ordered some white vinegar, but the appearance was not good, and the taste was always weird. This time, Lu Yunchen asked a small vendor who bought melons and fruits to inquire about several places before he found this lemon.

Just now, Qin Muyan, the little greedy cat, saw that lemon was tender and yellow, and clamored to taste it, so Lu Yunchen cut off a small piece and gave it to him, and now he was so sore that his face wrinkled and poured water.

The pink and tender diced peaches are rolling in the pot, gurgling and bursting with small bubbles, and the dense white mist is wrapped in a strong and thick sweet fragrance.

Lu Yunchen kept stirring the spatula until the jam became thicker and the pulp boiled until it became crystal clear before pouring out the fire.Qin Muyan rinsed the pot-bellied clay pots early in the morning, scalded them with hot water, and now they are just right for peach jam.

After letting it cool, Lu Yunchen sealed it with oiled paper, applied a thick layer of beeswax, placed it in a large wooden basin and hung it underground.In ancient times when there was no refrigerator, it was really inconvenient to eat food refrigerated. They were small and could not afford ice cubes, so they had to rely on the shade of the well to prolong the freshness of food.

After Shen An's birthday banquet, many carriages came to the door one after another, and luxuriously dressed people stepped through the threshold of the Lu family. Without exception, they all showed respect to Lu Yunchen.Everyone in the village rumored that Lu Yunchen made a lot of money doing business outside, and climbed the ranks of the powerful.

"Linghua, have you heard? Then Lu Xiucai is very famous now." Yuan Xiang carefully said to Miao Linghua wearing a needle and thread, Lu Yunchen is really amazing, in the past he was just a nerd with no money and power, all day long It's very annoying to follow Linghua around when she's not doing business, but now she's turned into a shopkeeper.

Miao Linghua was embroidering her red wedding gown, she pursed her lips disapprovingly.

"What about the scenery? It's just a small food stall in Yong'an Town. How can it compare to my husband?"

Thinking about my future husband, running a business and running darts is a big business. My husband’s family is generous, and I gave ten taels of silver just for the gift money. If I marry him soon, he will be a grandma. Ding will definitely enjoy the glory and wealth. do.

In the end, it was his father who took the long view. Although Lu Yunchen was admitted as a scholar at the age of 12, he is still not a worthless poor scholar, so what can he do?What kind of weather can a food stall barely make ends meet?Fortunately, he had listened to his father's words back then, and was not deceived by the poor boy's rhetoric. Only now can he have such a good marriage.

Seeing Linghua's mocking expression of indifference, Yuan Xiang swallowed what she was going to say, but she might not be like that. Looking at it from day to day, it is not like this. Just today, several carriages came to the door, and all the rich and noble lords who came down were wearing brocade and silk. When they saw Lu Yunchen, they bowed their knees and saluted Lu Yunchen, so as to show respect, although there were also family members. There is a stall in Yong'an Town, but how can he be treated like this.

In the past few days, there has been a lot of rumors in the village, and Lu Lishi naturally noticed it, but she has no time to worry about it now. Lu Yunxuan came back with a sad face a few days ago, and smashed all the pens and inks for the exam when he entered the door. Lu Lishi bit the bullet and asked to find out that he had failed the ranking.

Lu Yunxuan fell into a slump, and at one point he was about to see through the world of mortals. He lost a lot of weight. Lu Lishi was so distressed that he waited on food and drink all day long. After a few days of depression, he clamored to continue the exam, insisting on being a scholar Can't come out, Lu Lishi is happy that her son has ambition, but at the same time, she is worried about the upcoming Shuxiu.

In the past, there was Lu Yunchen's monthly money for copying books, plus Lu Changming's odd job subsidies, and he could barely cope with it. Now, after Lu Yunchen separated from the family, he has become prosperous, but making money has nothing to do with him.Relying on Lu Changming's scraps of silver alone, how could he afford it.

In addition, without Lu Yunchen's status as a scholar, at the end of the year they still have to pay the officials and lords the taxes in the fields, all in all they have to ask for money everywhere.

When Lu Lishi thought about it, he felt stuck. There were a few times of pointing and cursing at the dinner table. After calming down, his complexion improved a little, and he turned his head and cursed at Lu Changming again, Lu Yunchen is a white-eyed wolf, the old woman treats him wholeheartedly, and when she develops herself, she forgets about this, except for those bad things that are sent every few days. Those who eat food in the stream don't know how to take this old woman over to be filial and filial, and only care about themselves and enjoy themselves.

Regarding Lu Yunxuan's failure in the ranking, Lu Yunchen only listened to it, and then forgot about it. When he was still living in Lu's house, this kid didn't get up until early in the morning, read a book for a while, and fell asleep again. Eat and sleep, and eat when you wake up. Those who know are for the examination of talents, but those who don’t know, they think it’s fat. It’s just like a bear. Her son still has delusions, hoping that Lu Yunxuan can go to high school in one fell swoop and give her old Li family a glorious lintel.

It's a good thing now, once the dream of being a scholar is shattered, it's time for Lu Yunxuan to wake up. As for the future direction, Lu Yunchen is not very concerned. He is now thinking about what new products to add for breakfast. The food stall is just pointing Braised eggs and pot knuckles are still too monotonous.

Turning his head and seeing the pancakes on the oven of the small trolley, he immediately thought to himself, since there are pancake pans there, they can be used to bake pancakes and fruits.

As for the pancake fruit, it is a snack of Tianjin people. The meat-flavored mung bean noodles are spread into round skins, wrapped in crispy, lettuce, chopped green onions, and then smeared with a thick layer of special noodle sauce, rolled into thin Long strips, divided into two, crunchy to bite, there was an authentic pancake and fruit breakfast restaurant downstairs in the previous life, when Lu Yunchen didn't want to cook, he would always go down and buy one, and eat it with soy milk , A pat on the belly, sure to be full.

The guests who came to buy pot helmets saw that Lu Yunchen was wearing a bib and spreading the pancakes on the auzi in a dignified manner, and they gathered around to watch.The pancakes are golden brown and crispy, as thin as a cicada's wings, and they flipped up when they were lightly peeled off. Lu Yunchen turned it over, brushed it with a layer of tan sauce, and put on the crispy pancakes fried at home, chopped green onion, and water. Ling's lettuce leaves, then lifted the two sides of the dough and stacked them together, rolled them up, separated them with a shovel in the middle, stacked them in oil paper, and handed them to Qin Muyan.

Qin Muyan took the pancake fruit, first blew it to cool, and took a big bite with a "Kach", the rich egg flavor was wrapped in the meaty bean noodles, and the tan sauce was rich and salty, and it was fried until it was browned and crispy. It shattered as soon as it was bitten, and fell from the mouth to the ground. Everyone swallowed, listening to the chewing sound of "Kachi Kachi" in their ears, they couldn't hold it anymore.This early in the morning, they all came out on an empty stomach to look for food, who can bear it?

A long queue soon formed in front of the stall. Lu Yunchen and Qin Muyan specially came earlier today to bake the pancakes of Guokui and stick them on the inner wall of the oven.

Qin Muyan is completely in charge now, Lu Yunchen is busy making pancakes and fruits, and the customers who come to buy pot helmets are all lined up in front of him, seasoning, stuffing, and packing are very neat.

"Boss Lu, the business of your little husband and wife is getting more and more prosperous." The aunt who lined up to buy pancakes and fruits chatted with Lu Yunchen. Come to line up, after a long time, you will get acquainted.

"Business is doing well, thanks to your support, auntie." Lu Yunchen replied with a smile.

"Hey, Boss Lu has a sweet mouth. My little grandson is very rare for your family's food. It's very rare. In previous years, when the weather gets hot, I don't want to eat anything. My daughter-in-law thinks of ways to cook food. How much can I eat?" Take a bite, old lady, I have to go to the temple to burn more incense, this year is lucky, your Guokui, he can eat half of it at a time, and the jelly, Huluhulu's half bowl went into his stomach..." Having nothing to do, the aunt chatted about the household chores.

Lu Yunchen pondered for a moment, "Ma'am, you can buy some plums, mix them with licorice and tangerine peel, soak them for a quarter of an hour, then add water and boil them for an hour, throw some rock sugar into them, then simmer for a cup of tea, let them cool Alright, let your little grandson drink it as plain water, it can cool off the heat and appetize."

"Hey, good..." The aunt hurriedly nodded and wrote down, because of the fact that her little grandson Ku Xia didn't like to eat, they were very worried. Fortunately, there is little boss Lu, and what he said must be believed sort of.

The aunt walked away contentedly carrying the pot helmet and pancake fruit. After a busy morning, Qin Muyan's little face was flushed from the sun, and his temples were already soaked in sweat. Beads of sweat trickled down his cheeks. After a while, he continued to pack the pot helmets for the guests queuing in front of him.

Lu Yunchen felt distressed for a while, thinking that when he closed the stall and went to the medical clinic to prescribe medicine for his grandma, he would also buy some licorice and tangerine peel, and make sour plum soup for Qin Muyan to relieve the summer heat.

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