After Becoming an Interstellar Food Blogger

It wasn't until Ye Jin and Mu Zhihe came to Imperial Star together that they discovered the difference between Imperial Star and Fuer Star, and truly realized the development of science and technology in the interstellar era.

Looking at the high-rise buildings built in the sky, the fully unmanned suspension vehicles, the spacious and bright streets and the bright sky, it is really more technological and shocking than Fuer Star.

Ye Jin followed Mu Zhihe all the way to the arranged residence. It was a house standing in mid-air. The other three people who followed before went back to the research institute as soon as they arrived at the imperial capital, saying that they were going to get the soybeans they had developed.

After entering the house, Ye Jin found that the layout of the house was very similar to that of a single apartment in the 21st century. The overall space was larger than that of a single apartment, and everything inside was well prepared. Although it was not as big as Fuerxing's house, the overall feeling was still the same. not bad.

Seeing that Ye Jin was looking at the house, Mu Zhihe smiled and said, "How do you feel? It took me a lot of effort to obtain this house, otherwise I wouldn't be able to get such a good house as a non-staff member." residence."

Ye Jin nodded in satisfaction when she heard Mu Zhihe's words, "It's pretty good, it's much better than I expected. I thought it would be that kind of crowded small house where several people need to live together."

Mu Zhihe shook his head with a smile and said: "That's not the case, I also know that young people nowadays don't like to live with others, so many of the houses allocated by the institute are single-person, just considering your situation , yours is bigger than a normal single room."

After hearing the reason, Ye Jin felt that the treatment in this research institute was really good and nothing to say. Thinking that Mr. Mu worked so hard to help him get it, Ye Jin sincerely thanked Mu Zhihe, "Thank you, Mr. Mu."

Hearing Ye Jin's thanks, Mu Zhihe felt that the child was quite polite, so he waved his hands and said, "What's the matter, as long as you can help our research institute solve more problems in the future, these treatment will not matter."

After Mu Zhihe left, Ye Jin held Bai Bai and walked around the house again, especially the kitchen, which was the place Ye Jin focused on checking. He saw that the kitchen utensils and the like were quite complete, and there were a few more high-end items. Ye Jin fiddled with technological products curiously for a while, and after tidying up her clothes and toiletries, a growling sound came from her stomach.

Ye Jin looked at the time and found that it was already time for dinner. Today, because of the long distance from Fuer star to Emperor Capital star, I took a spaceship for a whole day, and I also drank a bottle of nutritional supplements on the spaceship at noon to cope with it. Now it's dinner time At this point, Ye Jin's stomach began to protest, which also reminded him of the half-cooked Dongpo meat yesterday.

Ye Jin put Bai Bai on the sofa, and took out the space button that Mu Zhihe gave him when he was packing yesterday. All the ingredients and seasonings that Ye Jin collected were properly stored in it, including the pork belly that was cut in half yesterday.

Ye Jin thought for a while and thought about making Dongpo Meat live broadcast tonight. After all, he had only broadcast live for a few days, and it would not be good if he really stopped broadcasting for a whole day.

Thinking of this, Ye Jin opened the live broadcast room. She thought that if she didn't live broadcast for a day, everyone would run away. Unexpectedly, there were still many people hanging in the live broadcast room when the broadcast started. They came out to say hello when they saw Ye Jin start the broadcast.

【ah!Good evening Jinjin! 】

[Good evening, Jinjin, why did it suddenly start broadcasting at night? 】

【Good evening, little cutie Jinjin! 】

[Caught off guard surprise!Jinjin actually started broadcasting at night! 】

【Good evening, Jinjin!Suddenly found that Jinjin's kitchen environment seems to be different? 】

[The sisters upstairs are so careful, I patronized Jinjin and didn't notice. 】

【Want to know where Jinjin is now?Have you changed your place of residence? 】

Ye Jin looked at the screen full of good evening and the barrage discussing his change of location, and patiently explained: "Good evening, everyone, I did change my location. I am now in the house arranged by my friend in the capital star. Probably settled in the imperial capital."

【Emperor Star, isn’t that very close to me? 】

[My home is in the capital city, which district are you in, the host?Maybe we will be neighbors? 】

[Emperor Star + 1, I want to have a chance encounter with the anchor, maybe I can eat the meal cooked by the anchor himself hehehe]

[Emperor Capital Star + 10086, let's form a group to meet the anchor by chance, but the anchor hasn't said which area it is from yet? 】

[Upstairs is thinking about Taozi, even if you meet by chance, can you recognize Jinjin? 】

【Tears!Has anyone seen what the anchor looks like?I wear a mask every time I broadcast live, so I can't tell what I look like. 】

[Upstairs, we can recognize people by looking at the mole!There is a tear mole under the outer corner of Jinjin's right eye! 】

[Upstairs seems to be talking in sleep, Imperial City has a population of more than one billion, so how can it be possible to find so many places just by tears! 】

Ye Jin looked at all kinds of discussions in the Imperial Capital because of his sentence, and persuaded with some helplessness: "Okay, everyone, stop guessing, tonight we will learn a famous Chinese dish called Dongpo Pork. It was prepared yesterday, but I had to move temporarily, so I put it on today."

As Ye Jin said, he took out the half-processed meat yesterday and continued to cut it into pieces, explaining as he cut it: "Dongpo meat is a famous dish in Hangzhou, China in the ancient earth, and its origin is also very interesting. In the first year of the Northern Song Dynasty, an official named Su Shi was demoted to Huangzhou, and lived a farming life in Dongpo. He called himself a layman in Dongpo, and this Dongpo meat was a delicacy that Su Shi studied at that time. Later, Su Dongpo became an official everywhere, and the Dongpo meat he created was also spread all over the country, and it was named after it.”

Ye Jin said, put the cut pork belly on the fire and roast it to remove the floating hair and remove the fishy smell. After roasting until it is slightly mushy, soak it in warm water, and then scrape off the black paste color on the surface.

The audience who saw this scene in the live broadcast room were all shocked by Ye Jin's operation.

【Is this still edible?This smell makes me feel like vomiting emmmm]

【Me too, I don’t feel very comfortable looking at it. It smells terrible after being roasted. Why do I have to roast it? 】

[It's hard to say now, obviously it hasn't been done yet, I don't dare to make judgments lightly now, for fear of being slapped in the face later. 】

[Let's take a look again, every time Jinjin makes things, the steps are very strange. 】

Ye Jin put the prepared pork belly into the pot, then put onion and ginger and the wine bought in the mall, covered the pot and said to the audience in the live broadcast room: "This step is to cook the pork belly, usually it is a whole piece Cut it after cooking, but I cut it and cook it for convenience. Originally, the most authentic one is Huadiao wine, but I didn’t find it in the mall, so I used the white wine bought in the mall. Now we take advantage of the cooking time. Let’s fry it up.”

While talking, Ye Jin put water in the pot and started frying the rock sugar. After the sugar was completely melted, he added some wine to the pot and continued cooking. Make the soup together.

When the soup and the meat were cooked, Ye Jin put the meat into the pot where the onion and ginger had been placed, poured the soup and sugar that had been boiled before and boiled.

After Ye Jin closed the lid of the pot, the barrage in the live broadcast room went crazy. Some were discussing the production steps, and some black fans said that Ye Jin was showing off the knowledgeable people and made it up.

【Am I too stupid?I didn’t even understand it woo woo woo]

[Upstairs, you are not alone!I didn’t understand either, woo woo woo]

[Did not understand +1]

[Stop talking, I was just thinking about the origin of this meat, I don't know if it's true or not. 】

[I didn't understand or understand, I am illiterate and I am right! 】

[You have to be educated to cook, I feel that I have learned for nothing for so many years! 】

[The ancient earth is thousands of years away, who knows if what the anchor said is true or not?Don't show off the character design on purpose, right? 】

[The culture of the ancient earth has been lost for so many years, and now it suddenly comes out to say that this dish is inherited from the ancient earth, who would believe it? 】

[Anchor, although I really like the food you cook, history can't be talked about. 】

[Don't be noisy, don't be noisy, is there a history department in the live broadcast room?Can you come out and talk? 】

[Imperial Royal Academy history students report!The history that the anchor mentioned was really not mentioned, but my mentor just went to the museum to borrow ancient books, and said that Su Shi seemed to be mentioned in an ancient book he read that he brought back from the earth. 】

[That is to say, it is very likely to be true? 】

[People also said that they only mentioned Su Shi, but they didn't say that Dongpo Meat was really invented by others. What if the anchor is talking nonsense? 】

[That's better than you trolls. At least people know Su Shi, a character in the history books of the ancient earth, and you only know how to type on the keyboard. 】

After a while, there was a quarrel in the live broadcast room. Ye Jin frowned and looked at the smog in the live broadcast room when she was free, and explained seriously: "The origin of Dongpo meat is what I just said, and I didn't show off. Personality, as for whether it is true or not, I am not afraid of people to check, and those who seize the opportunity to discredit me, if they really don’t like it, go out. I am not doing this live broadcast for you, but for those who are real People who like me like the food I cook, you don’t need to affect each other’s mood here, you might as well improve yourself if you have this time, so as to save yourself from being severely beaten by the society in the future.”

After speaking, Ye Jin didn't care about the situation in the live broadcast room, but turned over the Dongpo meat with the skin facing up so that the meat could better absorb the soup, and when it was almost boiled, he picked out all the ingredients inside. Come out and start to turn the heat up to collect the juice for the braised pork.

The audience in the live broadcast room, while being attracted by the aroma of braised pork in the pot, brushed 666 on the barrage.

[It smells so good, it has a long and long aroma, and there is also a very strong aroma of wine, I am super looking forward to the finished product!By the way, the anchor is just 666! 】

[It surprised me, it turned out that the good-tempered Jinjin is so sharp when angry, so handsome! 】

【Anchor, I support you!These trolls and keyboard warriors should really deal with them!By the way, when can Dongpo meat be eaten? 】

[Jinjin, who just ranted against Heizi, is so cool and handsome!Seconded!When can Dongpo pork be eaten? 】

【No, I'm drooling now, even drinking nutritional supplements can't stop the glutton in my stomach. 】

[I really want to eat, I really want to eat!Will today's Dongpo Meat Jinjin be put in the food court? 】

[Yes, yes, put it in the gourmet city?If you don't let it go, can you bid at a high price in the live broadcast room?I see that there is a small half pot inside, I can buy a piece at a high price! 】

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