Guan Xing seemed to be impatient, and arrived at the Humble Garden early in the morning. The old man seemed to have specially dressed up. The black satin jacket seemed to be extraordinarily energetic, and his hair seemed to be combed.

Lin Yize was waiting in the dining room as usual, and a cup of fine Dianhong was emitting its fragrance leisurely.

After being polite for a while, Guan Xing took a sip of the teacup after sitting down, his eyes lit up immediately, and he sighed: "This tea soup is red and bright, the taste is mellow and full, and the taste is obviously sweet, good tea!! Yize , you really have a lot of good tea here!!"

"I...you don't understand it, but you like this kind of thing, but this Dianhong is considered the best of the best, otherwise I wouldn't dare to give it to you!" Lin Yize smiled, but he was complaining in his heart : "This old man hasn't learned anything else in the past two years, but this word has a set pattern."

The two drank tea and chatted for a few days, Guan Xing was obviously not thinking about tea, and kept urging Lin Yize to serve the food.

Lin Yize put down his teacup and glanced at him, and said slowly and methodically: "You don't need to be particular about it, if you are hungry, a bowl of cold noodles is the best when you enter the door. When it comes to delicious food, you must drink tea, clear your mouth, relieve your dryness, and calm your mind, so that you can taste the taste..."

Guan Xing smiled and nodded Lin Yize: "Okay, okay, I've been eating for so many years, and you are the only one who has more rules..."

The two of them drank tea for a while, and talked for a while, Guan Xing couldn't help urging him again.

"Okay, okay!" Lin Yize looked at his anxious face, smiled helplessly, and waved his hand, Fengzi hurried over, Lin Yize whispered something to him, Fengzi nodded, and left go out.

Guan Xing turned his head and kept staring at Fengzi's back, Lin Yize patted his hand: "Uncle Guan, please be safe, this dish will be served soon..."

Guan Xing turned his head around, and smiled a little embarrassedly. Just as he was anxiously waiting, Feng Zi opened the door and walked in with a few waiters, and brought some small dishes.

Guan Xing hurriedly raised his head to look, feeling a little disappointed.

The dishes on the table were all ordinary dishes, such as tofu mixed with shallots, dried tofu in honey sauce, thousands of sheets of spring tea, etc., which looked much more delicate than the ones I had eaten before, but... Guan Xing was a little disappointed in his heart, but his face was full of disappointment. He was still smiling, but he didn't seem to move his chopsticks.

Lin Yize seemed to see what he was thinking, stood up and put a spoonful of shallots mixed with tofu cloth on his plate, and made a gesture of please, Guan Xing was polite, then put a chopstick in his mouth, and immediately My eyes lit up.

Lin Yize also took a bite, Guan Xing took a few more bites, and said to him with a smile: "Yize, this tofu dish mixed with shallots is really good, this tofu!!" Thumb: "True!"

Lin Yize explained: "Knowing that you are an expert, how dare you be negligent? Don't look at the simplicity of these dishes, but I put a lot of thought into the selection of ingredients. Look at this tofu. I deliberately found the best one from Bagong Mountain overnight. The master made it overnight!" He pointed to Fengzi: "That master is very noble, I have some friendship with him for my family's purchase, otherwise he wouldn't help!"

Guan Xing's eyes lit up: "You're not talking about the tofu sheet, are you?"

Lin Yize smiled and agreed: "The tofu is the best soybeans produced by his family, and the water is from the clear spring in the deep mountains, made by a small stone mill, and the shallots mixed with the tofu are airlifted by me from Fujian. , when I came here, the water on the leaves was not dry, Uncle Guan, I paid a lot of money for you this time..."

This dish of tofu mixed with shallots wiped away Guan Xing's disappointment just now, and a beaming smile filled his fat face.

The two chatted and laughed, Guan Xing picked up a chopstick for every dish, and they all tasted good, he praised, but his eyes were still fixed on the direction of serving the dishes.

The main course was served soon, and the first dish was served in a wooden box. Guan Xing looked inside, only to see a puddle of snow-white soybean milk in the black-brown wooden box.

Guan Xing was a little surprised, and Fengzi brought up a small sieve. He gently lifted the cover, poured some powder into the sieve, and then gently and evenly sifted the powder in the sieve into the wooden box .

As if by magic, the soy milk slowly condensed into white jade-like tofu.

Guan Xing laughed, nodded with his hand, and raised his voice: "Liu An lights up the lamp!!! Isn't it!!!"

Lin Yize also laughed, and Fengzi took out two small silver pots, poured some sauce on the tofu, put some shredded ginger on top, then neatly cut one side and put it on Guan Xing's plate .

"Yo?" Guan Xing was a little surprised. The top of this tofu was as white as jade, sprinkled with brown sauce, but the bottom was black with a delicate texture, darker than ordinary black tofu.

Lin Yize also picked up a piece, explained while eating: "Liu An lighted the lamp and added panda tofu, the bottom is black bean ground tofu with some sesame seeds added, it has been solidified beforehand and put it on the bottom, and the top is fresh soy milk, Uncle Guan, come to my place There must be some innovation in eating!"

Guan Xing nodded, took a bite of chopsticks, and couldn't help praising: "This dish is not bad, it's really... delicious, delicious and fun!!"

Lin Yize reached out and filled him with tea, Guan Xing lowered his head and ate a whole piece of tofu, took a sip of tea to clear his mouth, and at this time the second dish was served.

The second dish was served on a white square plate, which contained seven or eight oblate golden tofu, half a fist thick, hooked with golden and rich gravy, and sprinkled with emerald green tofu. Green onions, which look pleasing to the eye, exude a burst of aroma as soon as they come up.

Fengzi gave him a piece of cloth, Guan Xing picked it up and took a bite: "En! Delicious!! The outer skin is crispy, the inner is soft and tender, and the middle is...?"

"This is Yang Zhongcheng's improved tofu!" Lin Yize picked up a piece himself, and explained to him: "First, boil soft tofu to remove the bean gas, then add chicken broth, choose the fattest belly of the flatfish and cut it into thin slices, put it in Roll together for more than ten rolls, then take it out, let it cool, cut the tofu into shapes, split it with a horizontal knife in the middle, add marinated squid and water chestnuts in the middle, add boiling oil and fry until golden brown, add shiitake mushrooms, Finally, sprinkle with shallots and serve..."

Guan Xing ate while listening, and after eating a piece of tofu, he picked up another piece: "I have eaten this Yang Zhongcheng tofu in other places, but it is just fish fillets and chicken soup thickened, the taste is far from this. The dishes have been improved, and the taste is even fresher!"

As he said that, he didn't stop with his hands, he picked up another piece, and finished eating in two or three bites. Then he wanted to stretch out his chopsticks. Lin Yize smiled and held his hand and said: "Eat slowly, save some stomach , there are still several dishes in the future!"

The author has something to say:

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like