The villain's father's guide to raising cubs [Gourmet]

The weekend is fleeting, and it is a new week of Monday.

With the end of the final exams of Qingqiao Primary and Secondary School and the students ushering in the winter vacation, Sanjiaokou is no longer as lively as it used to be.

Several food stall owners who are not locals of J City have closed their stalls early and got on the train home.They waited for the opening of the primary and secondary schools in Sanjiakou after the year, and then came back to set up food stalls.

The number of food stalls operating in Sanjiakou has decreased, and their competitiveness has also greatly weakened.

Logically speaking, the passenger flow of the remaining food stalls set up in the triangle should show an increasing trend.

However, the traffic of these food stalls is not much better - because "Qiaozai Snack Bar" has launched new products and new activities.

These days, "Qiaozai Snack Bar" is particularly eye-catching on the Internet, and related topics about it are often listed in the top [-] hot searches.

"Qiao Zai Snack Bar" has gradually reduced from a well-known online celebrity high-end snack bar in J City to a "kind of wronged snack bar".

Just when everyone thought that the business of "Qiao Zai Snack Bar" would be greatly affected and eventually withdraw from the market, the situation turned around again.

"Qiaozai Snack Bar" announced that it will launch new snacks next week, and the new snacks launched by different stores are different.

Secondly, "Qiaozai Snack Bar" said that in the next week, the store will launch a promotional co-branded package.However, all customers who purchase the package will get a doll blind box co-produced by "Qiaozai Snack Bar" and a well-known game.

That game has many gorgeous characters, a rich story, and interesting game modes.

Middle-aged people in their 50s and [-]s, as well as students and young people in their teens all like to play this game. It can be said to be one of the hottest games in China recently.

People who play games spend money like water. They can recharge tens of thousands of dollars for the game, just to get a beautiful character skin.

In the eyes of these gamers, they only need to spend tens of dollars, not only can they buy a game doll blind box, but also a lot of food... This is really a bargain!

In Sanjiaokou, the stall owners thought that the business of "Qiaozai Snack Bar" would continue to become deserted, but they watched the business of "Qiaozai Snack Bar" getting better day by day...

"Hey. Why are there so many people queuing at this store? Don't they all say that people who go to this store to buy snacks are wronged?"

"It has a game package... My neighbor's son is clamoring all day long to buy the game package of 'Qiaozai Snack Bar'." A food stall owner said, "I heard that the game package is quite a bargain. A [-]% discount on the original price, plus a toy as a gift!"

"[-]% off? It's half the price and it's more expensive than the snacks here! At the fried chicken stand over there, a bag of fried chicken fillets is one-third more than this store, and it only costs a little over ten yuan..." Another The stall owner said while looking in the direction of Wang Mei's fried chicken stall, "Huh?!"

He exclaimed.

"You...you look at it!" He said, "Why are there so many people queuing up at that fried chicken stand?!"

Last week, Wang Mei's fried chicken fillet business was getting worse day by day, which even made her think about not selling fried chicken fillet.

Unexpectedly, Wang Mei only had a weekend, and her fried chicken stall business was turning around.

As soon as Wang Mei came out to set up a stall, several customers came to her stall.

"Boss, I want a salt and pepper chicken fillet with plums."

"Boss, I want a salt and pepper chicken fillet, a big one!"

"I heard that your chicken tenders are delicious. I want to buy some for my colleagues to make afternoon tea...I'll buy ten at a time. Can you make it soon?"

These customers who lined up in front of Wang Mei's booth early were not Wang Mei's regular customers.

If it weren't for the biting cold wind blowing Wang Mei's face like a knife, Wang Mei's mind was so lucid that she almost thought she was dreaming.

How come there are so many strange customers who want to buy her fried chicken tenders? !

What the hell is going on here?

While frying chicken fillet, Wang Mei asked the customers beside her.

The young and beautiful girl who wanted to take up all the points she gave to her colleagues was a white-collar worker working in an office building next to the Sanjiaokou shopping mall.

The little girl smiled: "I know your food stall through the food live broadcast."

Wang Mei frowned: "What food live broadcast?"

After some explanations from the little girl, Wang Mei finally understood what was going on.

Last week, a big food blogger with tens of millions of fans bought a fried chicken fillet from Wang Mei during his live broadcast.

When the food blogger tasted the fried chicken tenders made by Wang Mei, he kept boasting that the fried chicken tenders were delicious in the live broadcast room.

Therefore, many fans of J City who followed the food blogger came to Wang Mei's stall to buy fried chicken tenders when the weekend passed and Wang Mei reopened her stall in Sanjiaokou.

These fans also want to try it. How delicious is the fried chicken tenderloin that the food blogger praised so amazingly?

When the little girl said this, Wang Mei immediately remembered.

That day, when Yu Bai brought Xing Xing to her food stall to buy fried chicken tenders, they were followed by a young man holding a mobile phone who seemed to be videotaping.

Wang Mei didn't pay much attention to the other party at that time.

Now that she thought about it, it dawned on her that the young man was almost the same as the food blogger the little girl was talking about!

Wang Mei finished ten servings of fried chicken tenders in one go.

Wang Mei raised her head, and after she handed the fried chicken fillet to the little girl, she suddenly realized that at some point, the winding line in front of her fried chicken fillet stand had almost reached the opposite side of the street!

Why so many people!

They...are they all fans of that food blogger named 'Kang Zi'? !

"Boss, when can I make the two fried chicken fillets I want?"

The customer at the front saw Wang Mei stunned and motionless, so he couldn't help urging her.

Wang Mei said hoarsely, "Wait... wait, let me make a 2-minute call first."

Wang Mei immediately took out her mobile phone from her pocket and dialed it to her young son.

"Hello? Are you at home now? Hurry up and take out the bucket of chicken tenders I put in the cabinet and send it to the triangle..."

Wang Mei's youngest son thought that Wang Mei didn't bring any food when she went out to set up a stall. When he hurried to Wang Mei's stall with a bucket of chicken tenders, he found a bucket of fried chicken tenders under the snack cart.

"Mom, didn't you bring a bucket of fried chicken fillets? Why did you ask me to give it to you?"

Without raising her head, Wang Mei said: "Look, how many people are lined up in front of my stall..."

Wang Mei's youngest son stretched his neck to see...

Whoa!He couldn't see the end of that team at a glance!

Wang Mei has been running a stall for many years. When her business was at its best, she could sell a whole bucket of chicken tenders a day.

But now...

Wang Mei felt that she could sell two barrels of chicken tenders today!

Business is good, Wang Mei is also busy, she doesn't even have time to drink saliva.

In the twelfth lunar month of winter, hot sweat gradually soaked through Wang Mei's clothes, and beads of sweat slid down Wang Mei's forehead to her cheeks.

Before Wang Mei had time to wipe the sweat with her hands, a handkerchief was stuck to her cheek.

Wang Mei's youngest son wiped the sweat off Wang Mei's face. He rolled up his sleeves and smiled at Wang Mei.

"Mom, your business is booming today, I'll help you."

-

on Monday.

Ji Rongyu didn't come to Yu Bai's house.

Ji Rongyu still didn't respond to Yubai's news.

"Father, are we still going to set up a stall today?" Xing Xing's little paw rested on Yu Bai's chest, and his little chin rested on the little paw.

Xing Xing's gaze towards Yu Bai was full of anticipation.

Dad told him early that the Chinese New Year would be next week, so they went out to set up stalls.

But it's not Chinese New Year this week, can he still go out with his father to set up a stall?

Yu Bai: "It's cold outside. Otherwise, we'd still..."

The light in the star's black eyes dimmed instantly like glass, and he pouted his mouth with a small unhappy expression.

Xing Xing whispered: "Is it because Uncle Rong Yu doesn't come to the house to watch me, so Dad doesn't trust me, so he doesn't go out to set up a stall?"

Xing Xing's words hit part of Yu Bai's thoughts.

Indeed, part of the reason why Yu Bai didn't want to go out to set up a stall was because no one was at home looking at the stars.

If Yu Bai took Xingxing out to set up a stall together, he was afraid that Xingxing would catch a cold again like last time.

It's different with Ji Rongyu around.

Yu Bai can go out to set up a stall earlier.Ji Rongyu would take a nap at home watching the stars.After Xing Xing wakes up from her afternoon nap, Ji Rongyu will bring Xing Xing to Yu Bai's food stall.

At that time, most of the snacks at Yu Bai's snack stall had been sold.Xing Xing can go shopping for more than an hour at most, and Yu Bai will take him home.

When children go out, they are easy to get cold after walking for a long time, but walking around properly can actually strengthen their health.

I don't know if Xing Xing's body is up to date, or Ji Rongyu is taking good care of her. Since Xing Xing recovered from her illness, Xing Xing's small body no longer looks as weak as before.

Xing Xing can run and jump every day, and even the flesh on his body and face is softer than before.

The current star is like a big glutinous rice dumpling, poked and kneaded... it feels very comfortable.

Xing Xing: "Dad?"

Dad didn't answer him, which meant that Dad didn't want to go out to set up a stall, and it really had something to do with the bad guy uncle!

It stands to reason that after knowing that Ji Rongyu left them voluntarily, Xing Xing should wish to beat the gongs and drums and dance.

But...Xing Xing felt even worse in his heart now.

He was not as happy as he imagined, but a little bit angry.

Dad has been worrying about the villain uncle these days, and even eats less rice and vegetables than before.

Bad guy uncle is also really bad.He left without saying a word, and his father didn't reply to his calls or messages, and now he doesn't know where he went...

What if... Xingxing's white teeth gently bit his jelly-like lips.

If the bad guy could come back, Dad wouldn't be so worried about the bad guy like he is now?

Their lives will also return to what they used to be - every day after Xingxing wakes up, he will go out with his bad guy uncle to find his father, and then go home to have dinner together and spend a happy day...

Xing Xing's small face was pressed against the claws, and her lips, which were as pink as cherry blossoms, were slightly pursed.

When will the badass uncle reply to dad's message?

"When you wake up from your nap, let's go out and set up a stall together."

At this time, Yu Bai said to Xing Xing.

"Okay."

Xing Xing lay on the bed, huddled in Yu Bai's arms.

But he still wasn't very happy.

Is it because Dad's chest isn't warm enough?no.

Is it because the mattress is not soft enough?no.

Is it because he is hungry?no.

Xing Xing closed her eyes with a feeling of emptiness.

Maybe... because there is one less person in the family.

And his life is no longer as lively as it used to be.

-

Yu Bai came for more than an hour tonight.

Yu Dong, who sells candied haws next door, reserved a stall for Yu Bai in advance.

Yu Bai pushed the snack trolley to the place where he often set up a stall, and Yu Dong, who had nothing to do, came over to help Yu Bai.

"Xing Xing, do you want to eat glucose gourd?"

"Thank you, Uncle Yu." Xingxing took the glucose gourd handed over by Dongyu and thanked him obediently.

"So nice."

Yu Dong pinched Xing Xing's chubby face, Xing Xing sat on a chair and ate candied haws.

Yu Dong stood up and looked around twice.

"Today...why didn't that person come?"

The "that person" in Yu Dongkou's mouth naturally refers to Ji Rongyu.

Yu Dong and Ji Rongyu have met several times.

Ji Rongyu wears an ordinary sweater and jeans every day, and her hair hangs naturally on her forehead.

When Yu Dong met Ji Rongyu for the first time, he still felt that Ji Rongyu looked familiar.

Maybe it's because Ji Rongyu looks young like Yu Bai. They are in their 20s, but they look like eighteen or nineteen-year-old students.

Unlike him, he was in his early forties, but he looked like a man in his 60s or [-]s.

"He's not feeling well, so he didn't come." Yu Bai smiled lightly, "I'm busy taking care of Xing Xing's nap at home, and I'll set up a stall after Xing Xing wakes up from her nap."

"No wonder you came so late today!" Yu Dong said, "Then you bring the stars alone, can you bring them here?"

Yu Dong now basically has a good understanding of Yu Bai's family situation.

Yu Dong said enthusiastically: "If you can't do it alone, you can tell me. My wife can help you bring the stars... Anyway, she stays at home every day and has nothing to do."

Yu Bai smiled: "Okay, when I need it, I'll find you."

After this week is over, next week is Chinese New Year.

After the Chinese New Year, Yu Bai plans to rest for an extra week, and he will open again after Qingqiao Middle School, Primary School and Kindergarten start one after another.

So during the Chinese New Year period, Yu Bai didn't go out to set up a stall, and he could bring the stars by himself.

After the New Year's Eve, if he still hasn't contacted Ji Rongyu... then, he will have to find other people to help bring the stars.

"Qiaozai Snack Bar" still had a considerable impact on the business of Dong's candied haws snack stall, so Yu Bai entrusted Yu Dong, who was relatively free, to help take care of the stars.

After Yu Bai heated up the pot, he uploaded the business photos to Moments, and two or three regular customers of Yu Bai consciously lined up in front of Yu Bai's teppanyaki stall.

"Boss, why is it so late to open the stall today? I thought you weren't coming, I almost left!"

Yu Bai smiled: "I'm taking care of the children at home, so I'm late. What do you want to eat?"

"Teppan rice cake... let's add some small skewers."

-

Ever since he knew that Yu Bai was the owner of the "shocking" snack stall that Song Qing ate at the triangle mouth, Qian Kangkang squatted in the triangle mouth for two days.

However, because of the two weekends, the food stalls in the triangle mouth were collectively closed, and Qian Kangkang was in vain.

But how could Qian Kangkang be the one to give up lightly?

During the past two days, Qian Kangkang asked the residents near Sanjiakou, and learned about the rules of the food stalls in Sanjiakou.

On Monday afternoon, Qian Kangkang once again "waited for the rabbit" at the triangle.

However, in the afternoon, more and more food stalls came to set up stalls in the triangle, but Qian Kangkang did not see Yu Bai at all.

Qian Kangkang couldn't help showing a look of anxiety on his face.

He has been waiting for three days. The stall owner who sells teppanyaki will not come here to set up a stall, right? !

An hour passed, and Qian Kangkang still couldn't wait for Yu Bai.

In order to have more teppanyaki in the afternoon, Qian Kangkang specially ate a little less at noon.

Now Qian Kangkang is tired and hungry.

"Kangzi, I heard that 'Qiaozai Snack Bar' has launched a new variety of snacks, why don't I go over there and queue up to buy one, try it?"

Qian Kangkang's assistant suggested.

"Qiaozai Snack Bar" has learned a lot from eating a pit, and after the storm on the weekend, they have greatly improved the efficiency of ordering and delivering meals.

Now, although there are still long queues at the "Qiaozai Snack Bar", the waiting time for customers has been greatly shortened.

Customers can buy snacks from "Qiaozai Snack Bar" within 10 minutes at the slowest time.

Qian Kangkang couldn't help curling his lips when he heard "Qiao Zai Snack Bar".

Last time, he believed in the marketing of "Qiao Zai Snack Bar".

The "Signature Crispy Chicken Fillet" of "Qiaozai Snack Bar" is oily and greasy. It will be uncomfortable if you don't eat it for a while, and you will feel uncomfortable after eating it for a day. sky.

This time, the "Qiaozai Snack Bar" in Sanjiakou actually changed the signboard of "Crispy Chicken Fillet".

Whether it is the clerk of "Qiaozai Snack Bar" or the promotional poster hanging outside the "Qiaozai Snack Bar", it is written that the new product launched by "Qiaozai Snack Bar" this time - pan-seared tofu and grilled cold noodles will be Instead of "Crispy Chicken Fillet", it has become the new signboard in the store.

What's more, Pan-seared Tofu and Grilled Cold Noodles are only available at the "Qiaozai Snack Bar" branch in Sanjiakou, and they are not available in other stores.

"Kangzai, according to the reviews of real customers on the Internet. They all said that the two new products launched by 'Qiaozai Snack Bar' are very delicious. I see that these reviews are not worth it, why don't we give it a try? Otherwise, it is useless to come here for a while." Come on, what a waste of time!"

Qian Kangkang said to the assistant: "Then you go to the other side and wait in line, I will wait here."

The assistant agreed and went to the end of the queue at "Qiaozai Snack Bar".

Qian Kangkang felt bored after standing for a while, so he took out his mobile phone to watch the video.

As Qian Kangkang brushed the video, a wonderful fragrance penetrated into his nostrils along with the breeze.

That wisp of roasted spice, like a seductive goblin, directly drew Qian Kangkang's saliva out.

Qian Kangkang spent three days wandering around Sanjiaokou, but he had never smelled such a fragrant aroma here.

what does it smell likeWhy is it so fragrant?Where did it come from?

"Gollum."

Qian Kangkang swallowed a mouthful of saliva, he immediately put away his phone, stretched his head and looked around.

Qian Kangkang looked around, his heart was also beating violently.

If you haven't seen its stall, you should smell it first.

Qian Kangkang recalled what Song Qing once said: "As long as you stand at the triangle crossing, you can immediately recognize which food stall I'm talking about..."

This roasted aroma that makes your mouth water is incomparable to all the aromas from other food stalls in Sanjiakou.

Compared with the roasted aroma that Qian Kangkang smelled in the air today, the aroma of fried chicken tenderloin from the fried chicken tenderloin stand is undoubtedly nothing.

There is no comparison between the two!

This scent is not...

An answer gradually emerged from the bottom of Qian Kangkang's heart.

The aroma, like a rope, guided Qian Kangkang to a food stall.

The scent came out, and Qian Kangkang stood in front of the stall, but it took only two or three minutes, but there were several more customers in front of the stall——

Everyone is attracted by this fragrance.

"Wow--", the raw ingredients are in contact with the hot iron pan, playing the most beautiful and vivid music in the world.

As the team moved, the distance between Qian Kangkang and the iron pan continued to shorten, and the aroma became more intense.

Just when Qian Kangkang felt that he could not help drooling if he waited a second longer, a voice he was familiar with sounded.

"Hello, guest, what would you like to eat?"

Qian Kangkang turned his head.

In front of the teppanyaki booth, a young and beautiful young man with a gentle temperament, like a piece of flawless jade, smiled at him.

When Yu Bai saw Qian Kangkang, there was a bit of surprise in his eyes.

He thought that Qian Kangkang would not come back after visiting the restaurant once in the triangle, but he didn't expect to see Qian Kangkang in the line of diners.

Yu Bai thought that Qian Kangkang's appearance in Sanjiakou today might be because Qian Kangkang was quite satisfied with the snacks in Sanjiakou.

But what Yu Bai didn't expect was that Qian Kangkang came to Sanjiakou purely to taste the teppanyaki he made.

Seeing Yu Bai asking what he wanted to eat, Qian Kangkang was in trouble.

Qian Kangkang had never eaten teppanyaki at a roadside stall before, before coming to Yu Bai's teppanyaki stall, he only looked for Yu Bai's teppanyaki stall.

As for the delicious food in this teppanyaki stall?What is the signature snack?Qian Kangkang didn't know anything.

Seeing Qian Kangkang's troubled expression, Yu Bai took the initiative to introduce him.

"Here are teppanyaki vegetarian dishes, and there are teppanyaki meat dishes. You can choose the small skewers you want to eat. In addition, my stall also sells teppanyaki tofu, teppanyaki, grilled cold noodles... ...the taste is very good."

Qian Kangkang: "Then... also give me a copy?"

Yu Bai: "One serving, you may not be able to finish it."

Qian Kangkang immediately showed an expression of "you underestimate me".

"Before I came here, I only ate one egg in the morning and one steamed bun at noon... so even if I have one, I can finish it!"

Qian Kangkang endured hunger to wait for this meal, and this time he didn't eat all at once, how could he let it go?

Yu Bai said, "Okay, then I'll give you one too."

While Yu Bai was making teppanyaki, Qian Kangkang was not idle either.

Qian Kangkang held up his mobile phone and started the live broadcast.

As an Internet celebrity V, Qian Kangkang randomly starts the live broadcast without prior notice to fans, and the number of viewers in his live broadcast room can also increase rapidly at a speed visible to the naked eye.

[Kang Tsai, why did you start the live broadcast suddenly?What are you eating today? 】

[At this point...it should be afternoon tea, right? 】

[I still have an hour to get off work, and I'm so hungry.I'm watching Kang Tsai's live broadcast now, is it considered masochistic...]

Soon, the netizens in the live broadcast room were all attracted by Qian Kangkang's hands appearing on the screen.

In the afternoon, the warm sun dyed Yu Bai's slender porcelain white hands with an intoxicating yellow halo.

[Wow, what a beautiful hand!This manual indicates that I really want to use it as a specimen! 】

【Isn't this Kangzi's hand?Whose hand is this? !Lick the screen! 】

【This hand looks white and clean, thin and weak.The hand looks good, but it feels weak. 】

When the barrage first appeared in Qian Kangkang's live broadcast room, the camera shook slightly.

Qian Kangkang aimed at those hands again.

Yu Bai's index finger rested lightly on the handle of the shovel, and his thumb and the remaining three fingers tightly clasped the handle of the shovel.

With a soft "snap", those hands dexterously turned over the roasted cold noodles on the iron pan.

The shovel is made of iron and the handle is made of wood.

If the hands had no strength, it would be absolutely impossible to swing the two shovels so neatly and turn the roasted cold noodles over.

"Crack", "click".

Yu Bai held a round egg in his right hand, and with a little force, the egg shell was crushed by him, and the egg liquid fell on the cold surface along the crack of the egg shell.

Yu Bai casually discarded the eggshells in the garbage bag containing wet garbage. When Qian Kangkang pointed at the dough of the roasted cold noodles, the netizens who claimed to be "Leewenhoek" failed to see half of the eggs on the iron pan. eggshell.

[Fuck, crush an egg with bare hands! 】

[And when the egg liquid fell on the grilled cold noodles, no eggshell was taken off! 】

[I break eggs with both hands at home, and I always drop eggshells into the bowl, I am a waste. 】

"Hiss—" Yu Bai turned over the cold noodles again.

At this time, Yu Bai placed pork belly and other ingredients in the spare space of the iron pan one at a time.

"Crackling-"

The iron pan was only coated with a thin layer of oil by Yu Bai, and when the thinly sliced ​​pork belly touched the iron pan, the flat pork belly curled up slightly.

Gradually, netizens saw lard oil visible to the naked eye squeezed out of the pork belly.

When the pork belly turned golden and crispy, Yu Bai picked up a can of teppanyaki secret sauce and poured it on the pork belly.

The golden-yellow pork belly turned brown in an instant, and the faint mist continued to rise.

The mist was mixed with the roasted aroma, Qian Kangkang took a deep breath.

Pork belly is a mixture of lean meat and fat meat. During the frying process, the aroma of lard continuously blends with lean meat, making each piece of pork belly full of lard aroma.

The rich aroma of meat, paired with the aroma of the Teppanyaki secret sauce...these two seem to be the most wonderful combination in the world.

In the teppanyaki secret sauce, the lemon added by Yu Bai perfectly removes a little greasy from the meat oil aroma, leaving only the pure aroma.

Therefore, the aroma brought by the combination of the two is fresher, more intriguing and more appetizing.

While smelling the aroma, Qian Kangkang swallowed saliva regardless of his image.

The bluetooth headset that Qian Kangkang wore during the live broadcast mercilessly recorded the sound of his swallowing.

Qian Kangkang's eyes were fixed on the iron pan, and he didn't notice that he in the live broadcast room was experiencing the moment of social death.

【Well... I think I heard Kang Zi swallowing. 】

[Is it because of the high resolution of Kangzi equipment?I think the pork belly on the screen looks so tempting! 】

[I can't stand it anymore.Grilled cold noodles with pork belly look delicious, coupled with the sound of Kangzi swallowing saliva... I am also swallowing saliva non-stop! ! 】

[Kang Tsai, can you describe the smell of teppanyaki in words?Is it fragrant? 】

In the blink of an eye, Yu Bai finished cooking the meat dishes and grilled cold noodles together.

Qian Kangkang had to buy too much teppanyaki at one time, so Yu Bai had to do it twice.

Qian Kangkang couldn't wait to take the grilled cold noodles and meat dishes Yu Bai handed him.

"The money has been transferred to you." Qian Kangkang said, "I'll go over there to eat first. If you finish it, put it aside for me first, and I'll come and get it when I finish eating."

Yu Bai responded.

According to Qian Kangkang's previous program recording habits, he likes to spread all the snacks he bought on the table at one time, take a photo or video first, and then start eating.

However, who let Yu Bai's teppanyaki directly confuse Qian Kangkangxiang?

Qian Kangkang smelled the burning smell of the iron plate, and his saliva flowed down three thousand feet.

If it weren't for Qian Kangkang who cared about his image from time to time, his drool would have already fallen to the ground!

People's endurance is limited, Qian Kangkang can't wait any longer, he must taste Yu Bai's teppanyaki right now! !

Qian Kangkang's assistant, carrying the new pan-seared tofu and grilled cold noodles he bought from the "Qiaozai Snack Bar" next door, hurried to find Qian Kangkang squatting on the ground holding a cardboard box in his hands near the triangle.

Before the assistant could speak, Qian Kangkang picked up a piece of pork belly with a fork and put it in his mouth.

In the next second, Qian Kangkang closed his eyes and raised the corners of his lips.

There was an expression of great enjoyment on his face, as if he had eaten an extremely delicious delicacy.

Qian Kangkang's assistant almost dropped his jaw.

He has been Qian Kangkang's assistant for many years.Qian Kangkang, who was born as a chef, has good cooking skills, so he is also very strict about food.

Even if Qian Kangkang encountered delicious food, he would at most praise it, and he would never show such a terrible expression like now!

What happened to Qian Kangkang when he went to queue at the "Qiao Zai Snack Bar" next door? !

-

Because the pork belly is cut slightly thick by Yu Bai, it takes a certain amount of skill to fry it until it is crispy.

When Yu Bai finally fried both sides of the pork belly until golden and crispy, he poured another layer of pan-yaki sauce on top.

The pan-yaki sauce smelled delicious, but in Qian Kangkang's opinion, it might be a failure.

Because of the moist secret sauce, it will definitely affect the crispy texture of the pork belly.

Generally speaking, the sauce that is suitable for crispy grilled meat is usually dry.

However, Qian Kangkang was wrong.

The pork belly made by Yu Bai was still crispy.

"Crack", the moment Qian Kangkang bit the pork belly shell, there was still a crisp sound in his mouth.

The moistness of Yu Bai's secret sauce was adjusted just right, so it didn't affect the crispiness of the outer layer of pork belly.

Yu Bai's thickly cut pork belly has a solid taste. The moment Qian Kangkang bites it, the fat of the pork belly is mixed with the aroma of burnt aroma and the salty aroma of the pan-seared sauce, complementing each other in Qian Kangkang's mouth.

The lemon aroma and lemon acid carried by the secret sauce perfectly remove the little greasy pork belly.

The fat part of the pork belly is plump, but the lean part of the pork belly is not bad at all.

In the process of Yu Bai frying the pork belly, the fat overflowed from the fat part of the pork belly continuously moistened the lean part of the pork belly, which made the lean part a little bit more oily and moist.

The lean meat is soft in the mouth, and the more you chew, the more fragrant it becomes.

Compared with the snacks sold at other food stalls, Yu Bai's teppanyaki is priced a bit higher, but the ingredients Yu Bai uses are relatively good.

Unlike other unscrupulous traders, he would use some cheap ingredients to reduce costs.But he will not use too expensive ingredients like some high-end restaurants.

Because Yu Bai can fully bring out 100% of the flavor of the ingredients.

Ordinary ingredients fell into his hands, and the taste of the dishes that could be made by Yu Bai was not much different from the dishes made with expensive ingredients in high-end restaurants.

This is a perfect piece of pork belly, which is enough to show the culinary skills of the producer.

It was... so delicious!

When Qian Kangkang opened his eyes, what was in his eyes was not love or surprise, but admiration for Yu Bai.

With Qian Kangkang's cooking skills, it is absolutely impossible to make such a taste.

[Kangzi, is the teppanyaki delicious? 】

[Kang Tsai, why are you silent?I'm so scared! 】

[Isn't it because the teppanyaki is too unpalatable that Kang Tsai doesn't talk? 】

[But I see Kang Tsai's expression, it doesn't look like the teppanyaki is unpalatable! 】

Qian Kangkang looked at the bullet screen in the live broadcast room, and the corners of his lips rose slightly.

"If you let me describe the taste of this Teppanyaki..."

When Qian Kangkang said this, he paused.

"I can't use words to describe how delicious Teppanyaki is, and it's also difficult to use words to describe its taste specifically." Qian Kangkang said seriously, "But I dare say, this is the best I've ever eaten in my life. The teppanyaki you eat is like no other.”

Qian Kangkang has been a food blogger for many years, and this is the first time he has given such a high evaluation to an ordinary street food stall.

The whole live room was in an uproar.

[Fuck?Did I hear you right?Has Kangzi been recharged?Is this food stall so delicious? ! 】

[The stall owner who came out to set up a food stall should have no money to recharge Kangzi, right? 】

【Ahhh!Kang Tsai!Where is this store?I will go tomorrow! 】

[I dare to believe that Kang Tsai is telling the truth.Because looking at his expression, this teppanyaki looks really delicious! 】

Just as the netizens in Qian Kangkang's live broadcast room were discussing, Qian Kangkang's assistant appeared on the screen of the live broadcast room.

He stood behind Qian Kangkang, carrying two bags in his hand.

"Kangzi, I went to 'Qiaozai Snack Bar' and bought their pan-seared tofu and grilled cold noodles."

Qian Kangkang waved his hand: "I see."

There was grilled cold noodles made by Yubai Teppanyaki stall in front of him, but Qian Kangkang had no interest in the grilled tofu and grilled cold noodles sold by "Qiaozai Snack Bar".

Qian Kangkang originally didn't want to eat these two new snacks launched by "Qiaozai Snack Bar", but when he was about to take them home to have a taste, he saw a few bullet screens in his live broadcast room.

[I heard that the new pan-seared tofu and grilled cold noodles in "Qiaozai Snack Bar" are especially delicious!Kang Tsai, can you try it for me? 】

[My best friend went to the "Qiaozai Snack Bar" today to order the pan-seared tofu, and she also told me that the pan-seared tofu is worth the money... A plate of pan-seared tofu only costs seven yuan, which is cheaper than what you buy from Kangzi Grilled cold noodles are also cheap! 】

[Seven dollars? "Qiao Zai Snack Bar" sells fried tofu for seven yuan? !I want to rush! 】

Although "Qiaozai Snack Bar" has already been nicknamed "Yuan/Zhong Snack Bar", once "Yuan/Zhong Snack Bar" launches some high-quality and cheap snacks, it will definitely attract great attention from netizens and desire to buy, thereby attracting more potential customers.

This is also one of the solutions to the crisis that Qiao Chao, the owner of "Qiao Zai Snack Bar", came up with.

"Okay." Qian Kangkang said, "Then I'll have a taste, how delicious the new pan-seared tofu and grilled cold noodles launched by 'Qiaozai Snack Bar' are."

After Qian Kangkang finished speaking, he said to the little assistant behind him: "I still have some snacks from the teppanyaki stall over there. I'm trying them here, so go over there and get them for me."

"it is good."

After Assistant Qian Kangkang left, Qian Kangkang opened the packaging bag of "Qiao Zai Snack Bar".

Different from Yu Bai's slightly crude paper boxes and paper bags, the packaging of "Qiao Zai Snack Bar" is extraordinarily exquisite.

Of course, no matter how beautifully packaged snacks are, if they are not tasty, no one will care about them.

Qian Kangkang picked up a fork, and he took the lead in inserting a piece of roasted cold noodles.

The moment Qian Kangkang put the roasted cold noodles from "Qiao Zai Snack Bar" into his mouth, his brows immediately frowned.

Yu Bai's roasted cold noodles are coated with a layer of Yu Bai's homemade secret sauce, so the taste of the roasted cold noodles is sweet and sour, and a little bit spicy in the sour.

But... I don't know if it was his illusion, or he was overthinking.

Qian Kangkang always felt that there was always a subtle similarity between the grilled cold noodles of "Qiaozai Snack Bar" and the grilled cold noodles made by Yu Bai.

The grilled cold noodles of "Qiaozai Snack Bar" are also sweet and sour, and sour and spicy, but the transition between layers is far inferior to Yubai.

But the taste of the two grilled cold noodles is similar,