Although Yu Bai used a special grilled sauce when making the cold noodles, Qian Kangkang is not completely sure where the slightly spicy sauce tastes in the cold grilled noodles of "Qiaozai Snack Bar". Deliberately imitating Yu Bai's pan roast sauce.

Because Huaxia cuisine is extensive and profound, it is very common for people in the food industry to collide with similar inspirations.

Moreover, this subtle taste similarity, except for Qian Kangkang who is a chef who can taste the difference, is basically easily overlooked by ordinary people.

He must have thought too much.

Qian Kangkang tasted two mouthfuls of the grilled cold noodles from "Qiao Zai Snack Bar", and then put it aside.

In the live broadcast room, Qian Kangkang's old fans could tell that Qian Kangkang had a mediocre attitude towards the cold baked noodles at "Qiaozai Snack Bar".

[Kangzi seems not very interested in the cold noodles from "Qiaozai Snack Shop"... I guess the taste of the cold noodles from "Qiaozai Snack Shop" is average. 】

[Think in reverse.Two days ago, Kangzi criticized "Qiaozai Snack Bar" in the live broadcast room as unpalatable, and his expression would become ugly after one bite.When Kangzi ate the cold noodles from "Qiaozai Snack Bar" today, there was no change on his face, and he didn't scold the cold noodles. Doesn't this mean that the cold noodles from "Qiaozai Snack Shop" Are the other snacks in the store delicious? 】

[From this point of view, my best friend who went to "Qiaozai Snack Bar" to line up today is right, the taste of the roasted cold noodles at "Qiaozai Snack Bar" should be okay. 】

Qian Kangkang went on, and he inserted another piece of fried tofu from "Qiaozai Snack Bar".

Qiao Zai Snack Bar's pan-seared tofu is fried golden on both sides, topped with a thick tan sauce and sprinkled with green onion and coriander.

When Qian Kangkang pokes the fork into the tofu, he can feel the touch of the fork inserted into the crispy shell of the tofu, as well as the soft inside wrapped by the crispy shell of the tofu.

Qian Kangkang raised his eyebrows slightly.

Yo, it's hot.

He brought a piece of tofu with a lot of sauce to his lips, and lightly bit it down.

Qian Kangkang narrowed his eyes.

The sauce that he ate from the grilled cold noodles of "Qiaozai Snack Bar", similar to Yu Bai's secret pan-yaki sauce, appeared on this pan-yaki tofu again.

The tofu at "Qiaozai Snack Bar" is thin, with a crispy, uneven surface - which allows the sauce to fully hang on the surface of the tofu.

When the pan-seared tofu enters the mouth, the outer layer is crispy and fragrant, and the salty aroma of the sauce perfectly conceals the bland taste of the tofu inside.

"This one only costs seven yuan?"

Qian Kangkang learned about the price of fried tofu at "Qiaozai Snack Bar" through the barrage in the live broadcast room, and he was surprised.

"So cheap?" Qian Kangkang said, "One thing to say, 'Qiaozai Snack Bar''s pan-seared tofu is quite good and cheap...because the tofu is cut very thin, it doesn't have any beany smell. I What you can eat is more the taste of the sauce, and the crispy outer layer of the tofu... Fresh green onion and coriander bring a fresh taste..."

"Qiao Zai Snack Bar" did not leave a good impression on Qian Kangkang before, but Qian Kangkang, who has a straightforward personality, will still evaluate food with a fair attitude.

Qian Kangkang breathed a sigh of relief and ate up all the grilled tofu in the box.

A few days ago, he and other food bloggers criticized "Qiaozai Snack Bar" on the Internet, but "Qiaozai Snack Bar" knew the mistake and corrected it.

In just a few days, "Qiaozai Snack Bar" not only speeded up the queuing speed of diners, but also launched high-quality and cheap snacks... This has won Qian Kangkang's favor to a great extent.

If "Qiaozai Snack Bar" can continue to operate in a peaceful manner, it will definitely become one of the best snack chain stores in China in the future.

-

When Assistant Qian Kangkang finished taking Qian Kangkang's share of teppanyaki and left, he saw many people walking towards Yu Bai's teppanyaki stall.

Among them, there are a few Qian Kangkang assistants who look familiar, and they should be employees of Internet celebrity self-media companies like him.

When those employees saw Qian Kangkang's assistant, they even greeted him.

"Brother Zhang, are you also here to find that person to sign the contract?"

Xiao Zhang, Qian Kangkang's assistant, was at a loss: "What contract?"

"Brother Zhang, don't pretend to be stupid with me. Have you signed the contract successfully? If the contract is successful, tell me directly. I don't have to make this trip in vain."

Xiao Zhang: "I really don't know what contract you are talking about..."

"You don't know? Don't lie to me!" The man said, "Didn't the live broadcast you and Brother Qian made popular with a child two days ago? Now every Internet celebrity company is staring at that child!"

"What? Kid?"

Having said that, Qian Kangkang's assistant remembered something.

The business of "Qiao Zai Snack Bar" plummeted, and Qian Kangkang was one of the important fuses.

If it weren't for Qian Kangkang criticizing "Qiaozai Snack Bar" as not delicious during the live broadcast, and following the momentum brought about by "Light Food" on the Internet, there would be another big wave of enthusiasm. Qiao Chao, the owner of "Qiaozai Snack Bar", would this Two days will not be too busy.

However, in that live broadcast, Qian Kangkang, in addition to scolding "Qiaozai Snack Bar" in the second half of the live broadcast, he also praised a fried chicken stall in Sanjiakou as "delicious" in the first half.

Of course, the fried chicken tenderloin made by that food stall in the first half is certainly tempting, but what attracted the attention of many netizens was not the fried chicken tenderloin from that food stall, but...

A cub that appeared in Qian Kangkang's live broadcast, holding fried chicken tenders and eating non-stop!

It was precisely because of the appearance of this cub that attracted the attention of many netizens that the number of online viewers of Qian Kangkang's live broadcast broke through a record high at that time.

As a result, in the second half of the live broadcast, Qian Kangkang scolded "Qiaozai Snack Bar" for being bad, which was spontaneously spread widely by netizens.

Nowadays, there are many kinds of gourmet restaurants to eat and broadcast.

But most of the bloggers who are often active in people's sights and engaged in eating, broadcasting and exploring stores are young people.

Among the stereotyped handsome men and beauties, experienced gourmets, and chefs in the gourmet circle, suddenly a white, tender, short and fat cub "chibo" appeared, just like the fresh and moving light green in the thousands of flowers. I mean, it's extraordinarily eye-catching.

In the camera, the cub, which is soft like a glutinous rice dumpling, is holding a paper bag in its paws, and its face is bulging with chicken willows. It's heartwarming!

The most commendable thing is that this cub is still a polite and obedient cub!

Netizens saw this cub named "Xing Xing", dragging a baby voice, asking the host if he would like to share fried chicken tenders, they behind the screen let out a heart-piercing cry cry.

[Promise him—promise him—don't refuse an invitation from a cute cub! !Don't let him down! ! ! 】

Qian Kangkang's live broadcast made the "Qiaozai Snack Bar" popular all over the Internet, and at the same time made Xing Xingxing a little popular.

But all netizens who pay a little attention to the gourmet circle, the parenting circle, or those who like cubs on the Internet can't help but fall for the sweet voice and pretty face of the cub Xing Xing.

As a result, some online celebrity self-media companies discovered business opportunities.

"Kangzi Kangzi, I brought you the teppanyaki you asked for. Do you want to eat now...?"

In front of Qian Kangkang, the box of fried tofu from "Qiao Zai Snack Bar" was already empty.

Assistant Qian Kangkang was taken aback.

The box of grilled tofu in "Qiaozai Snack Bar" is full of six pieces.

The assistant thought, Qian Kangkang had already eaten a lot of teppanyaki before, and now he ate up a box of tofu... Can he still eat the rest of the teppanyaki?

Assistant Qian Kangkang said: "There are more and more people coming and going here at the triangle mouth. It's not convenient to squat here to eat. Why don't we take it home to eat?"

When a person is hungry, his eyes are big and his belly is small.

Hungry Qian Kangkang ordered a bunch of snacks at Yu Bai's food stall.

Now he can't eat anymore.

"Okay." After Qian Kangkang finished speaking, he narrowed his eyes as if remembering something.

"Wait a minute. Take out the iron plate tofu and let me try it."

-

Yu Bai's business today went smoothly at first.

Yu Bai was buying teppanyaki here, while Xing Xing ran to Yu Dong's candied haws stand.

While eating candied haws, Xing Xing raised his head, and Yu Dong counted a few little crows flying in the sky.

Gradually, perhaps driven by Yu Bai's business, several customers who bought candied haws also came to Yu Dong's side.

The stars no longer haunt Yu Dong.

After eating the candied haws, he walked slowly behind Yu Bai's snack cart.

Star sat on a small bench in the back.

He rested his elbows on his knees, his little paws on his chin, and stared at Yu Bai unblinkingly with round eyes full of seriousness.

Yu Bai looked back at Xing Xing, who was still staring at him in a daze.

Yu Bai didn't know what Xingxing's little head was thinking.

Yu Bai asked: "Xing Xing, are you thirsty? Do you want some water?"

Xing Xing came back to his senses: "No need, no need! I'm not thirsty! Dad go get busy!"

Yu Bai found a small feeding bottle.

He filled it with hot water when he went out, and after taking it out for a while, the hot water has become warm water that can be eaten.

Yu Bai stuffed the baby bottle into Xing Xing's hands: "When you're thirsty, remember to drink water yourself. We'll go home after we're done."

"Good!"

Xing Xing's two little claws were holding the small feeding bottle, and he puffed up his cheeks to take a sip of warm water from time to time, his round eyes still staring at Yu Bai.

More than half of the ingredients at Yu Bai's food stall were sold out. Just as he was about to reach out to greet the next customer, he saw the next "customer" handing him a business card with both hands.

Yu Bai raised his head and looked at the "guest".

Yu Bai was at a loss: "You are..."

"Hello, I'm a scout from 'Canxing' Entertainment Company." When the tall and thin scout saw Yu Bai, behind his glasses, the eyes that kept looking up and down at Yu Bai flickered. clean.

The scout had an extremely enthusiastic smile on his face, but Yu Bai had goosebumps all over his body.

Yu Bai didn't like the scout's gaze very much.

Because of the scout's eyes, he felt like being treated as a commodity.

Yu Bai put away the gentle smile that always hung on his face, he frowned and said, "So?"

The author has something to say:

Gong: I will debut in the next chapter┭┮﹏┭┮

ps: If I didn't fall asleep, it should be Chapter 2.

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