Reborn Little Boss

Lou Wenwu came back on time in the afternoon.After a change of clothes and a haircut, the young man is really in good spirits.If you don't look at the way you walk, you are definitely a talent.This made the eyes of several waitresses in the barbecue shop a little straight.You must know that Da Li, the two barbecue masters in the store, is young, but they are both in their forties. The most eye-catching person in their store has always been Lin Muyang. The problem is that the little boss is too young for them.But Lou Wenwu is different, 26 July is the year, and I heard that he has no date yet.When they came here, they looked disheveled and sloppy, but in the past two hours, they have become more alive. The contrast is so strong that they all ignore the problem with Lou Wenwu's legs and feet.

After four o'clock, the stalls have already started to be put out.But Chuanhe cut is the busiest time.When Lou Wenwu came, he took out his apron, and took the initiative to take over the work of cutting the meat.

In the past, it was Da Li's job to cut meat.When I am too busy, the boss and Lao Chen both help each other.But he has definitely been the main force.Speaking of which, he still attaches great importance to this position, and the boss has relatively high requirements, so he is particularly worried that this newcomer will be cut like Mu Yang did before.After all, not all shops are cut the same way as them.The result was beyond everyone's expectations.Lou Wenwu's cuts are actually in line with the standards of a barbecue restaurant.Even Da Li had to say "not bad".

Lin Muyang couldn't help it: "Brother Lou, how do you know that my shop is cut like this?"

Lou Wenwu pointed to the bowl of diced meat that had already been cut. "Just look at it. I have eaten the skewers here, and they are very distinctive. On each skewer, there are soft, chewy, and fragrant ones, which are different from other stores."

Lin Muyang admired it.Then I thought that I hadn't noticed the difference in the meat when I cut it for the first time in so many years in my previous life and this life, and I really didn't pay enough attention. "When Master asked me to cut it for the first time, I made a mistake. You are the best."

Lou Wenwu took another piece of meat. "The more you look at people in the back kitchen, the more you will naturally pay more attention."

The corner of Lin Muyang's mouth trembled.I really want to say that in my previous life, I also watched other people's faces in the back kitchen for many years. At that time, I also thought that I was very careful.As a result, the gap between people is really incomparable.

With the addition of Lou Wenwu, when the eaters flocked to the snack street, they were much more relaxed than the first few days, just like when Boss Sun was there.And now Mu Yang's barbecue technique is the true inheritance of Boss Sun, it's much easier to deal with it with one more person grilling.

Mu Yue is still in charge of shabu-shabu.Originally, she was still in charge of selling ebony herbal tea.But then more and more people bought shabu-shabu, just like the students flocking over after school.She didn't have time to look at herbal tea at all.So it was temporarily hosted by a string of aunts.Of course, Lin Muyang did not lose to others.Sell ​​a cup and get [-] cents.Don't look too little, but a cup of ebony herbal tea only costs two yuan.He still made it out of real materials.A few aunts and aunts are responsible for a day, but no one loses.

Lou Wenwu has been here for three days, and he has basically mastered the steps of barbecue in our restaurant that Lin Muyang and Da Li told him.After all, there are still professional intermediate chefs, who are not only quick to get started, but the finished products are also good-looking.This made Lin Muyang very satisfied.

This morning Lin Muyang was making ebony herbal tea in the back kitchen.Roasting by the fire in dog days, he was so hot that he sweated from the top of his head.Because the oven hadn't been turned on at this time, I went to the store to get meat and vegetables.It's too hot in the kitchen.

Although the barbecue restaurant has a clear division of labor, because everyone is an old acquaintance who has been together for many years, for example, the barbecue master will also help choose a dish, let alone a waiter.Lin Muyue was still busy doing things, her arms felt a little sore, and when she looked up, she saw a car coming outside the store.At this time, there are no stalls on the sidewalk, and the street is not allowed to occupy the street to sell goods during the day, so many cars will park on the sidewalk.But Lin Muyue knew this car, and she had a very strong memory for numbers.Even a few high school students are inferior to her in this regard.Seeing the four people getting out of the car, Mu Yue stood up immediately. "Yangyang, brother Hui is here to play with you!"

Hearing his sister's voice, Mu Yang wiped his hands and left the kitchen.At this time, Hua Shihui just pushed open the door of the store.The two looked directly at each other, and Hua Shihui smiled first. "Muyang, we didn't expect to disturb you so early."

Lin Muyang quickly took off his apron. "Yes. Why are you here so early? The furnace hasn't been turned on yet."

Although Qin Li behind Hua Shihui peeked at Lin Muyue a few times, he thought of sending a small warning.Still focus on "serious business". "Hey, where is someone as stupid as our Xuzi who eats barbecue in the morning. It's not that Huizi can't bear it..."

Hua Shihui turned his head and glared at him: "Shut up first. Your mouth is like the waist of a cotton trouser." After speaking, he turned his head to Lin Muyang, with another gentle expression. "I brought two friends with me today. There are too many people at night, so I want to make an appointment with you for the afternoon. I just pass by so I don't have to call. What time is convenient in the afternoon?"

Lin Muyang looked at the two behind Hua Shihui and Qin Li.His expression carried a scrutiny of his own shop and undisguised suspicion.It seems that he should be a young master from a rich family who is used to delicacies from mountains and seas in restaurants and the like.Although Lin Muyang doesn't like to be looked down upon by others, he won't go against money.Especially with the face of Qin Xu and Hua Shihui, he will never reject it. "You can come at any time. Anyway, there are no people before five o'clock. If you want to eat or drink, let me know first, and I can prepare it. You don't have to have barbecue when you come."

The waist of Qin Li's cotton trousers was bald again. "Hey, I'm greedy for the shabu-shabu you made. Especially the shiitake mushrooms, which are very delicious. Every time Xuzi brings them back, I pick the shiitake mushrooms. I see your snack cart is here, and I will get five for my brother. Are ten bunches of mushrooms enough?"

Lin Muyang was a little surprised.This young master actually likes this bite, fifty skewers... really enough to eat.But this is not difficult. "It's done. Is there anything else? I can't do other things, and I can still make out of my family's simple meals."

Thinking of the potluck meal he ate at Lin's last time, Hua Shihui looked at Lin Muyang more tenderly. "You're tired from being so busy. Don't do anything else. Just grill and brush the skewers. By the way, do you have lo mei? If you have, just cut something."

Mu Yang quickly nodded: "Yes. Now the stewed meat skewers can also be grilled, with the smell of charcoal fire, and the taste is stronger. Would you like to try it?"

Hua Shihui immediately showed a smiling face: "Okay. Then I will let you arrange it. By the way, get a case of beer on the ice. You can drink all of these. I want five yuan a bottle of Emperor Pure Cold Beer. Mr. Qin Three is fine."

Qin Li put his arm on Hua Shihui's shoulder: "It's still interesting to be a buddy. It's done, let's make a decision first. We'll talk about what to bake when the time comes."

After sending Hua Shihui and the others away, Lin Muyang just wanted to go back to the kitchen to replace Da Li, when the big guys surrounded him.

"Mu Yang, these people look like rich people. Are you familiar with them?" Aunt Li asked curiously.

Lin Muyang didn't intend to hide it either.Especially Qin Xu and the others would come every few days.Sometimes their schoolmates are brought here when they come out to play.Everyone is familiar with it sooner or later. "Ah. The one in the purple shirt is my buddy Qin Xu's third brother. Those three are his friends. They should all come from the capital, to save Qin Xu's face, so come to take care of business. Just be ordinary Just treat the guests."

Zhao Lijuan is one of the waitresses in the store. She is 26 this year, and her last date is just Huang, who is in the single period. It is the time to pay the most attention to young, promising and handsome men.So she went on to ask: "But how can I see that the one in the white shirt is more familiar with you?"

The corners of Lin Muyang's mouth trembled: "Brother Hui probably saved me once. We just got to know each other like that. It's still for Qin Xu's sake. That's all right, don't ask any questions, just get to work quickly. It might not be enough for the mushrooms to be handled like this. Brother Xu, go and buy another ten catties. By the way, another ten catties of beef tendons. I’ll marinate them and let’s have an extra meal tomorrow.”

Hearing that he wanted to eat the stewed beef tendon made by Lin Muyang, everyone's attention was successfully diverted.Since everyone has eaten shabu-shabu and Muyang's special lo-mei, it has become the favorite of the whole shop for extra meals.Even Lao Chen and Da Li were full of praise for Mu Yang's marinade.In fact, the kebabs were accidentally discovered because of the extra meal.That day when Da Li was eating, someone came to buy meat skewers, and put the stewed meat skewers on the barbecue stove. When he got enough meat skewers, he came back, and the bamboo sticks almost broke.Da Li was afraid that such a delicious thing would be ruined, so he quickly picked it up with chopsticks, and found that after the fat part of the stewed meat was roasted, the outer skin was slightly crispy, and even the aroma was different.After taking a quick bite, my eyes lit up.Even the customers who just bought kebabs couldn't bear the smell.At that time, I ordered ten skewers of grilled braised fins.After that, roasted lo-mei has become a specialty of barbecue restaurants.

Beef tendon meat is elastic, and the taste is most suitable for sauced beef.Lin Muyang also uses the soaking method to make it, so after the sauced beef is stewed, it is put into the stewed soup, and it can be eaten tomorrow after soaking overnight.But half of him planned to add food to Hua Shihui and the others at night.Ever since Hua Shihui called and told him that Mr. Hua liked his donkey tendons very much, he was inexplicably confident in his lo mei.Naturally, Hua Shihui brought his friends here today, and he also wanted to bring out something he made with confidence.Those cut and skewered are not high-end, so they can only be made fresh.

Of course, it's too late to rely on the soaking time.But there's an even faster way.Take out the soaked beef and cut it into slices, then put it in a small pot, and continue to simmer with stewed soup and hawthorn.This is a great way to add flavor to the meat while also making it slightly tender.Moreover, the amount of hawthorn should be just right, and it will have a very good effect of relieving greasy.

When Hua Shihui came again with Qin Li and two other people, it was four o'clock in the afternoon, which was actually a busy time.But because it was settled early, everything was ready.The charcoal in the oven has also turned dark.It's a good time for grilling.

Fifty skewers of mutton skewers, fifty skewers of lamb fascia meat, thirty skewers of lamb kidneys, twenty skewers of lamb eyes, four pieces of grilled herring, four pieces of grilled whole wings, and twenty skewers of grilled shiitake mushrooms.Add roasted beans, roasted tofu, etc., and finally served fifty skewers of shiitake mushrooms that Qin Li ordered.It looks very crowded in the small private room, but it is also very rich.

Qin Li wanted to take Lin Muyang to have a drink as well.Before Lin Muyang could speak, Hua Shihui grabbed him first. "Why are you messing around? Do you think that Mu Yang knows how to eat, drink and have fun just like you? When you are busy, you can eat by yourself! Isn't this much enough for you to gag?"

Although Hua Shihui said it mercilessly, the three of them, including Qin Li, were still laughing.Lin Muyang envied the ease and casualness between their friends, and then brought in three catties of sauced beef and four cups of sour plum soup as special gifts.This time, the table is almost out of place.Fortunately, the skewers are served gradually.

Qin Li opened the curtain and glanced outside.Seeing that Lin Muyue was talking to a waiter with a big smile on her face, she was still busy making strings without stopping at all.He was itching badly.Feeling a pat on the back, he turned back and lowered the curtain. "What's wrong with you, Second Young Master?"

Hua Shihui lit the shiitake mushrooms on the table: "Eat it when you order it. I tell you not to worry about it. Your virtuous sex is a disaster to good women."

Qin Liqi opened a bottle of beer and took a sip from it. "I don't want to hear what you say. What a disaster! Besides, who was not a woman from a good family before?"

Liang Liren, who was sitting opposite Qin Li, complained: "Your good family and women are written separately. But to be honest, the little boss's sister is really beautiful. The key is that you can see the pure energy in your eyes."

Qin Li immediately felt as if he had been beaten into chicken blood: "Yes, yes, yes! It's pure! Why the hell have I never thought of this word! It's too apt to describe. Liang's second child is indeed a high-achieving student, but he is more talented than me. Illiteracy is strong!"

Zhou Tong, who was beside Liang Liren, gave him a blank look: "Pull it down. You are not illiterate, but the word 'pure' doesn't exist in your dictionary. The second young master is so right, don't touch this thing." The pure clouds in the sky will turn into cloudy clouds, and I will lose the chance to see them."

Hua Shihui opened a bottle of beer with chopsticks with a bang. "Stop it! Let's put this topic aside. Let you eat, not to see beautiful women."

Qin Li had a hippie smile on his face. "You can pull it down too. We are eating, and you are taking care of the little daughter-in-law, right? This guy, I just want to have a drink with him, and you will take care of him."

Hua Shihui raised his hand and punched Qin Li on the back: "Don't talk nonsense! It's heard that I'm not finished with you!"

Zhou Tong laughed out loud. "Hey, I'll go. It's the first time I've seen the second young master so innocent. But also, who let the second young master of the Hua family be a chicken for 26 years. In our circle, this is not only a miracle, it is a miracle ah!"

Hua Shihui copied a bunch of dried tofu and stuffed it into Zhou Tong's mouth: "Fuck you bastard, will you die if you shut up?! Hurry up and eat! Don't expect me to help you if you can't finish eating today!"