Those years when I was a purchasing agent in Yokohama

When mentioning Yokohama, Chinatown should be the first thing that most people think of. Such a city with Chinatown as its selling point naturally has its signature Chinese cuisine.

Therefore, on the streets of Yokohama, whether it is the retro and dilapidated old town, or the Minato Mirai 21 district full of modern atmosphere, you can see restaurants with various "Chinese cuisine" signs hanging everywhere.

However, the Chinese cuisine in Japan is the same as those Japanese food restaurants in China, basically localized and adjusted according to the tastes of the local people.

Although the nature of the work of the port gang/hand/party is a bit special.However, its immediate boss, Mori Ogai, seems to be studying some kind of people-friendly route recently, and is focusing on packaging this special organization into an ordinary company that looks like an ordinary company.

Although what they do has nothing to do with ordinary companies.But in some details, the port mafia does tend to be closer to the general enterprise.

For example, most companies have a group building party culture.

For smaller companies, it is natural for employees of the entire company to gather together for team building.But large companies like the Port Mafia have a relatively large number of employees and their nature is extremely special.

If there is a team building for all members, it is estimated that in the next second there will be a military/police disguised in plain clothes knocking on the door with takeaway food.

Therefore, the group building activities of port gangsters/hands/party are generally carried out in groups.

Group building activities can be roughly divided into two categories, one indoor activity and one outdoor activity.The indoor is to find a place to eat, eat and drink, and then go to the ktv to shout a few times after eating.Outdoors is to find a place suitable for outings, and order recreational activities that a group of people can enjoy.

Although the leader took the lead in calling for a down-to-earth approach to the people, most of the employees of the port gang/hand/party have a little bit of reserve to beat workers, and it is really impossible to do that kind of meaningless and stupid entertainment in front of outsiders Activity.Therefore, when they are in team building, they will basically choose indoor activities.

While maintaining their own dignity, they also appease the fragile hearts of the Yokohama military/police.

The Black Lizard is a serious radical militant organization, although it has recently become a little bit out of place under the unconscious drive of someone.

But generally speaking, it is still a serious martial arts team with strong roots.Such a serious group naturally couldn't go outside to play eagles and chickens.

Black Lizard's team building activity is to eat. After eating, they go back to each room and climb into each bed. They have no intention of going to the nearby KTV to shout a few times after dinner.

Besides eating, the location of the team dinner is usually determined by the leaders of each organization. The leader of the black lizard is Guangjin Liulang, a man who wears a seven-star cigarette in his mouth and combs his hair back. He is keen to dress himself as a medieval British gentleman. grandfather.

Judging from the appearance alone, if there is no accident, the boss of the black lizard should usually choose a high-end western restaurant as a place for group building.

However, the fact is exactly the opposite. This old man who is keen to present himself as a British gentleman has an out-and-out Japanese-style Chinese stomach.

He likes to eat Chinese cuisine, especially Sichuan cuisine. Nine times out of ten team building sessions, he will choose the famous Sichuan restaurant in China Street. The stimulus brought by Jianshi's "full table red" made me tearfully complain that all my salary for the past few months was spent on the anorectal department of the hospital.

Although Mr. Guangjin treats his employees very strictly, in fact he is a good boss who cares about his subordinates. After hearing the cries of his subordinates, he accepted their suggestion and chose a hotel in the city center as the location for the next team building. High-end western restaurant.

However, compared to the red wine steak in the western restaurant, the old man obviously likes the Sichuan cuisine mapo tofu more. After finishing the steak in front of him without taste, the old man turned his head and said he was still competing with the half-baked steak Chu Shuguai went to the Sichuan restaurant and ordered several red Chinese dishes.

In the eyes of Mr. Guangjin, Shuji Tsushima [pseudonym of Chu Shu], the only newcomer who did not contribute his salary to the anorectal department, is undoubtedly his old partner with the same goals.

But what the old man Guangjin didn't know was that Chu Shu was actually quite unwilling to eat the food from this restaurant.

But different from others, others think the food here is too spicy, but Chu Shu thinks the food here is not spicy enough.

It doesn't matter if it's not spicy, but every dish here will basically be thickened.

Thicken dishes such as tomato scrambled eggs and sweet and sour pork tenderloin.But to make boiled pork slices, the red oil chicken is still thickened, which is unbearable.

It's been almost a year since he came to Japan, but Chu Shu still can't accept the "thicken" culture of Chinese restaurants in Japan, so when he eats out alone, he basically doesn't choose such restaurants with "Chinese cuisine" signs.

Compared with these "Chinese cuisines" that have been completely localized, he would rather eat other.

For example, curry.

Apart from his hometown dishes, curry is Chushu’s second choice, and the Japanese also like to eat curry.So there are many restaurants selling curry rice here.

There are many foreigners here in Yokohama, and many foreigners have opened restaurants here that serve local cuisine.

Last week, a new restaurant specializing in curry opened in a nearby shopping mall. The owner is an Indian. Out of curiosity and love for curry, Chu Shu entered the store to try it.

The curry shops opened by Indians are indeed much more authentic than the curry shops opened by most Japanese.

And just when Chu Shu was planning to add this restaurant to his list of restaurants he would frequent in the future, he spent more than an hour in the toilet that night.

No matter how spicy food he ate, Hanzi Chuan was safe and sound and was almost taken to the anorectal department of the hospital because of the curry rice he had for lunch. Chu Shu was sitting on the toilet while emptying his body and thinking about life. At this time, his mobile phone sent him a message According to news, the curry shop he visited at noon was invited by the food safety department to drink tea at night and was ordered to suspend business.

After all, he was not the only victim, and several people were already lying flat in the anorectal clinic of the hospital.

After this accident, Chu Shu developed a subtle ptsd for the words "India" and "curry" for a while, and after he almost recovered, he only dared to eat at curry restaurants run by Japanese.

The taste may not be so authentic, but at least it is more friendly to his stomach and salary.

The curry shop that Chu Shu frequented was located on the first floor of the shopping mall near the building.

In fact, Chu Shu has always wondered why the port gangster/hand/party family has a big business, sitting in five luxury buildings in the city center, why didn't they think of opening a staff canteen, they have to find a place to eat.

Chu Shu plans to wait until this task is completed, and then set up a fake identity to open a cafeteria in the port gang/hand/party, and definitely make money.

As for how to get Mori Ogai to agree to this matter, that's not something he needs to consider.

After all, there are people above us!

"Relationship household," Chu Shu thought proudly.

Many migrant workers in Japan don't pay much attention to their lunch. Many just go to the convenience store to buy rice balls and coffee and just fool around.

So every time Chu Shu went to eat at that curry shop.Even if you catch up with the meal, you can often find an empty seat.

But today I don't know what happened. The store was full of people. Before Chu Shu entered the store, the waiter at the door apologized and told him that there were not many places in the store, and he might have to share a table with other people.

Chu Shu was a bit obsessed with cleanliness and didn't like to eat face to face with people he didn't know. After the waiter said this, he was reluctant to go in.But when he looked back, he found that other stores were in the same situation as this one.

He didn't eat much in the morning, and now his stomach is empty and he is hungry. He is not willing to go to the convenience store and buy a few cold rice balls to fool him, so he can only accept sharing a table with others.

After paying the bill, the waiter brought him to a small table. There was already a person sitting opposite him. The rather messy short dark red hair and the somewhat old coat on her body.

When he was hungry, Chu Shu didn't like to think too much. After all, thinking also consumes energy.

While waiting for the food, Chu Shu immersed himself in playing with his mobile phone. When he swiped to a chat software that he hadn't used for a long time, his fingertips froze for a moment.

It was a naive penguin with a red scarf around its neck or shoulders, it was unclear whether it was too fat.

Chu Shu remembered the red scarf that he had caught a glimpse of in the clothing store that day, and he bought it back by mistake, and it was still stuffed in the wardrobe of the staff dormitory.

The color of the red scarf is too heavy, it is not easy to match clothes, this year is not his birth year, Chu Shu does not know what is the use of buying that scarf.

At this time, the voice of the waiter suddenly came from the side.

"Hello, you ordered extra spicy curry chicken rice."

Suddenly there was a hot red curry rice in front of him. The unique aroma of curry mixed with the pungent and spicy smell could not help stimulating Chu Shu's taste buds, and interrupted his thoughts all at once. I can put that matter behind me for a while, and let's talk about filling my stomach first.

Just when Chu Shu was about to pick up his chopsticks and start enjoying his lunch, the red-haired man opposite who was buried in a book suddenly closed the book in his hand and put it aside, and put the dish of curry chicken rice He brought it to him.

Chu Shu, who was snatched away face to face before he could move his chopsticks, said, "..."

Relying on his excellent eyesight, Chu Shu could easily see the small ticket that the man across from him casually put aside. It clearly said [Curry Chicken Extra Spicy X1], which was exactly the same as the small ticket in Chu Shu's hand.

Chu Shu raised his eyebrows. In his Sichuan man's opinion, the extra spicy food in this restaurant can only be regarded as moderately spicy at best, but even if it is moderately spicy, ordinary people cannot easily accept it. When ordering extra spicy here, the waiter specifically confirmed with him again and again that he ordered extra spicy before placing an order for him. According to the waiter here, most people will choose mild spicy, and there are also medium spicy ones, but special There are very few people who are spicy.

He didn't expect to meet one today, who happened to be sitting opposite him.

Chu Shu looked up to see the like-minded hot guy sitting opposite him.Then he suddenly discovered that he seemed to have seen this warrior who dared to try extra spicy.