After the salted fish is married

16. Uninvited guests

Yan Ke walked into the dining hall quickly, and as soon as he entered the door, he saw brothers queuing up to get braised pork.Pieces of pork belly in thick oil and red sauce are piled up in the open food box.

The complete pork belly is squarely wrapped in straw. Their color is as transparent as agate. The skin part is red and translucent, the fat part is golden in color, and the lean meat looks like a maroon pattern inlaid in the fat.

The stewed meat was so soft that they could only be lifted from the food box to the bowl in front of them by lifting the straw on top.The guards carefully carried their own piece of meat, for fear that the movement would be too large and the piece of meat would shatter.

The thick sauce trickled down the four sides of the meat and the straw rope, and the guards stretched out their bowls to pick up the dripping soup.When the piece of meat was safely placed in the big bowl filled with rice, their hearts fell to the ground.

At this point the straw has been stained with the sauce, turning from golden yellow to brownish red.They have become the best protection rope for the meat, as long as the rope is untied lightly, the delicacy can be presented in front of everyone without reservation.

However, the impatient guards couldn't wait to untie the straw rope. They stretched out their chopsticks and poked at the pork belly through the gap of the straw rope.

When the chopsticks were gently pinched, the crispy skin of the meat burst open instantly, and the almost transparent fat and lean meat stewed under the skin were easily torn apart.The fat gravy overflowed instantly with the heat, and the mellow meaty aroma lost its restraint. They rushed out of the restraint of the straw rope and rushed straight to the mouth and nose.

Pick up a piece of trembling five flowers and send it to your mouth, the first thing you feel is slightly sweet and moist.As Yan Ke expected, the meat is indeed sweeter with a large piece of rock sugar.

But this sweetness is not annoying. After combining with fat meat, not only does it not make people feel greasy, but it makes people feel fat but not greasy, delicious and delicious.

The sweetness is still lingering on the tip of the tongue, followed by the salty and umami flavors, and the rich fat and soft lean meat bloom between the teeth.The braised pork cooked in Huadiao is sweet and has a slight aroma of wine, mixed with an inexplicable aroma.

Take a closer look, isn't this the scent of straw? !The aroma of rice permeates every trace of meat, tender and delicate.

The taste is so intoxicating that the guards forgot about their annoying daily life and just wanted to eat it one bite at a time.The satisfaction of eating a bite of meat cannot be described in words.

The guards tasted the delicious braised pork happily, and everyone's expressions were so satisfied and happy.

The smell of braised pork wafted far away, at this moment Yan Ke just wanted to slap himself, who made him decide that the sweet braised pork is not delicious? !He was ashamed of his shallowness!

Fortunately, the brothers did not forget him as the boss. When he sat down, there was still a large piece of braised pork in the food box.The trembling braised pork is shiny and oily, and it silently lures Yan Ke: Come and eat me~

Yan Ke carefully carried the pork belly and placed it on the rice in front of him, the soup on the meat slowly slid onto the white rice.He swallowed, and then carefully and carefully untied the straw rope on the pork belly.

He was reluctant to waste the soup on the straw rope, so he hung the straw rope over the rice. After the soup on the straw rope slowly dripped onto the rice, he put the straw rope on the table next to him.

Looking at the large piece of braised pork lying on the rice, Yan Ke rubbed his hands excitedly: "Oh! It looks so delicious!"

As he spoke, he picked up the chopsticks and carefully divided a piece of meat, then picked up the rice under the meat piece that was stained red by the soup, and stuffed it into his mouth.

Fat but not greasy, fast but not bad!How can the word 'fragrant' sum up this piece of meat? !He declared that this was the best braised pork he had ever eaten!

It's great that Wang Hao can make such delicious braised pork!

Yan Ke was eating meat happily. If he didn't have a task in the afternoon, he would definitely have a few sips of wine.But rice is also very satisfying, braised pork and rice are a perfect match!

The brothers talked endlessly: "If the cooks in the mansion are one-tenth of the level of the princess, they won't be scolded every day." Braised pork." "Yeah, the meat made by others has a fishy smell, and the meat made by the princess can't taste any fishy smell!"

Yan Ke poked at the piece of meat happily, and he cleared his throat: "Do you know how the princess cooks meat?"

The brothers immediately turned their heads to look at their boss, Yan Ke's skin was slightly burning: "It's very complicated, among other things, have you seen the color on the meat? It's not just made from soy sauce, but fried by the princess." The color of sugar. Also, have you tasted the aroma of the wine? That's because the princess placed the flower carvings."

The brothers' eyes sparkled: "Wow! That's how it is!"

At this moment, Yan Ke felt that he had become the dog's leg of a fox pretending to be a tiger. Obviously he himself disliked sweet meat and ran away first, but now he is pretending to be sophisticated here in order to maintain his boss image.

sin!But the braised pork is really delicious!

Seeing less and less braised pork in the bowl, Yan Ke finally remembered an important thing: "By the way, remember to keep the meat warm for the master, and don't let it cool when you send it over."

As soon as the voice fell, the dining hall suddenly fell silent.Yan Ke thought of a terrible thing in the dead silence: "Don't you guys stay?"

The brothers were ashamed: "I'm sorry boss..."

When Yan Ke entered the dining hall, everyone was dividing the meat.The moment they saw Yan Ke, the person in charge of dividing the meat automatically handed over the rights to their boss.I never expected that the princess made exactly 32 pieces of meat, and there was no more than one piece!

Yan Ke shook his chopsticks and looked at the pork belly that had been stabbed until there was only one corner left. His face twitched: "Day..."

At the same time, in Wenzhang Garden, Yan Xining and Bai Tao are experiencing unimaginable things.Yan Xining was okay, but Bai Tao's face turned pale, his legs were trembling, and his body was shaking like chaff.

The two of them were standing in front of the ruins of Pinmei Garden. There was a large bowl in front of the ruins, and there was a brown-red thick braised pork broth at the bottom of the bowl.This bowl is the bowl they use to hold braised pork. It shouldn't be here, it should be on the kitchen stove.

Bai Tao's tears rolled in his eyes: "Young master, young master... It's haunted, haunted."

Yan Xining's face darkened slightly: "No nonsense is allowed."

Baitao began to cry: "Woooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo Lvous.com

Yan Xining glanced at the sky sadly, for a moment he didn't know what to say.

Before he died suddenly, he didn't believe in ghosts and gods.However, after he had experienced it himself, he was a little uncertain now.

Could it be that the female ghost stole their braised pork?

Here's the thing, I made too much braised pork today, and I can't fit it in a food box.So Yan Xining and Bai Tao took the food box and handed the braised pork to the guards, but when they returned to the kitchen, the three big pieces of braised pork on the stove disappeared!

At first, Yan Xining suspected that some kind of small animal stole the braised pork, but the small animal wouldn't even steal the bowl, right?The two searched through the entire Wenzhang Garden, but found nothing.

It wasn't until he proposed to visit Plum Garden that the two of them found the large empty bowl in front of the ruins.

Bai Tao burst into tears and snot, his legs softened and he knelt in front of the ruins: "Master, what should we do? It's all because of me, our yard is haunted. Woooooo, concubine, please do me a favor, Master and I are not bad people." , don't scare us."

Yan Xining couldn't stand it anymore, he squatted down and carefully observed his bowl.It doesn't matter if you don't look at it, he noticed something when he looked at it - there were a few finger prints stained with soup on the side of the bowl.

It seems that an unexpected visitor came to Wenzhang Garden, what kind of person can escape the guards of the palace and enter Wenzhang Garden?And who can accurately touch his kitchen to steal meat?

Yan Xining rested her chin and fell into deep thought.

Seeing his young master squatting in front of the ruins, Bai Tao sobbed and said, "Young master, I'm afraid. Let's go back? Let's not come to Plum Garden anymore, okay?"

Yan Xining was so troubled by Bai Tao, he waved his hands: "It may not be a female ghost, there may be guests in Wenzhang Garden."

Bai Tao was stupefied with a snot in his nose: "A guest? What guest?"

Yan Xining stood up holding his big bowl: "Visitors who come uninvited, guests who don't ask for it, guests who don't understand etiquette."

It seems that he has to advance the plan of raising small animals in advance.

----

Yan Kechu has already had a stick of incense by his master's side, he watches his nose, his nose, his mouth, his heart.Commander Yan, who seemed to be playing dead, was actually nervous. If you looked closely, you would find a thin layer of sweat on his forehead.

Ji Song was eating, and there were five or six bowls, large and small, on the desk.There is a small jade bowl in the far corner, and there is a crooked piece of braised pork in the jade bowl.The braised pork was tilted in the jade bowl, and the thick soup stained the side of the bowl.

It has a circle of straw wrapped around its body, and the poor flesh looks like a silk-wrapped rabbit who is dying.

Seeing the master put the chopsticks in front of the jade bowl, Yan Ke's heart rose in his throat.He has tried his best to restore the braised pork made by the princess, and he hopes that the master will just eat it without asking any questions.

Ji Song's chopsticks paused, and he raised his eyes to look at Yan Ke. Commander Yan guiltily moved his eyes away to avoid meeting his master's eyes.

Fortunately, Ji Song didn't say anything, he picked up the braised pork and untied the straw wrapped around it.After eating this piece of meat, Ji Song rarely commented on this dish: "The meat is good, don't wrap it with straw next time."

Yan Ke breathed a sigh of relief: "Okay!"

At this moment, Steward Leng walked in quickly: "Master."

Ji Song took a sip of soup unhurriedly: "Yes."

The housekeeper Leng thought about it: "The princess said that he wants to raise a puppy. I don't know if the master agrees."

Yan Ke frowned and felt that the matter was not simple: "What kind of puppy does the princess want?"

Steward Leng thought for a while: "Wang Hao said that the skin is easy to raise, but Wang Hao is lonely and wants to raise it to relieve boredom."

Ji Song put down the soup bowl: "Give it to him."

The author has something to say:

In the near future, Ji Song saw such a scene.

Aning walked ahead: "Xiaosong, come here!"

The puppy chased after him: "Wow!"

The guard in the mansion: ...The princess is so bold!

Ji Song: ...