After graduation, I went home to keep bees

The lunch break was interrupted, and everyone was no longer sleepy. While continuing to pickle the eggs, they discussed how to find someone to dig the konjac if the konjac was sold.

What Jiang Baichuan meant was that the school could invite a few left-behind mothers with children to help.

In this case, they can still be paid some wages every day.These left-behind mothers usually take care of the elderly at home with their children, farming, and can't find any profitable work. Jiang Baichuan often visits home, and he is very clear about the difficulties of these left-behind mothers.

Jiang Xiaoman nodded: "Uncle, you can sort out the list and give me the list. You can contract the entire konjac in the school to me, so as to save the school's accounts, and then the higher up will have to talk about it."

The higher authorities have already given them a lot of special treatment, and they can't just cause trouble for the leaders.

Thinking of the annual audit, Jiang Baichuan nodded, thinking that his nephew was not useless except for being greedy.

Jiang Xiaoman: "..."

Thank you for remembering the benefits of your nephew!

There is an advantage in contracting out, just like most of the school canteens are outsourced, Jiang Xiaoman pays Jiang Baichuan according to the actual yield per mu, and the rest is paid to the workers, online sales include after-sales and the like, and the school does not need to participate. Confusion in school accounts is also avoided.

As for whether someone would say that Jiang Baichuan took the opportunity to benefit his nephew?

Anyone who can say this kind of thing will know it after sending him to Langshan Elementary School for three years.

Not to mention profiting for his nephew, Principal Jiang often takes wool from his nephew, and he is reluctant to buy meat. Every time Jiang Xiaoman buys meat, he eats no less than his nephew!

Now that the school already has [-] catties of konjac as a base, Jiang Xiaoman will not delay any longer. After all, netizens don’t have much patience (including himself), and now there are too many things for sale online, and his home is not on the shelves. I can’t help but be curious. If you are interested, you can go to other places to buy first~

In the evening, taking advantage of the sunset, Jiang Xiaoman asked Shangfang Xingchen to help, and took a video of digging konjac on the wall of the school's backyard.

The backyard is close to the back mountain, and there is a large lush vegetable garden next to it. The background is very idyllic. Two sunny and handsome boys are digging konjac with hoes in the sunset. This picture alone is enough to attract fans.

What's more, Jiang Xiaoman himself didn't expect the quality of konjac in the back mountain to be so good!

I dug two konjac trees in a row, and the konjac trees that were dug up were all very big, one of them must have weighed more than ten catties!

"It's probably because of the pig manure piled up nearby."

Looking up, Jiang Xiaoman nodded, and decided to add more pig manure to his konjac next year.

Holding this super huge konjac, Jiang Xiaoman smiled at the camera and began to sell goods——

"A few days ago, I received a lot of private messages from fans, asking if my fresh konjac, oh, is this kind of konjac that has just been dug out and has not been made into tofu for sale. My family's house wine this year is almost enough to eat, but our village There are several thousand catties of konjac in the school."

"Those who often watch my videos should know that our village primary school can't meet the standard of self-built canteens according to the regulations, but there is no way. Cold porridge, roasted potatoes, children who often eat these will be malnourished, so my uncle raised funds to set up a canteen."

"These konjacs are grown by the school itself, and they plan to sell them to subsidize the students' food expenses."

"Let's take a look, the school's konjacs are all dug up on the same day, and I will bring you a little mud for delivery. If you don't rush to eat after receiving it, you can wrap the konjac and mud together with two newspapers and put it in the refrigerator. If the upper layer is refrigerated, it will not go bad for half a month."

"If you place an order today, we will also give you a bag of edible alkali for making konjac tofu, as well as recipes for making konjac tofu and several konjac tofu recipes. They are all electronic versions. After receiving the goods, you can private message the shop assistant to pick them up."

"Oh, the waiter in the shop is also me. We operate on a small budget, so we can't afford customer service."

Jiang Xiaoman shook the big konjac in his arms, but found that it couldn't move at all, so he could only put the konjac down with great effort, and then pointed to the lower left corner.

"We have prepared two kinds of packages. One is five catties for early adopters. You can buy less and try it for the first time. Five catties of fresh konjac can make a lot of konjac tofu."

"There is also a ten-pound family pack. Those with a large family can take this photo. Except for a few provinces, we offer free shipping nationwide. If you really want to buy it without free shipping, you can also send a private message to the waiter in the store, who is me. You pay for the postage, and I’ll give you more konjac when the time comes.”

It was the first time to shoot this kind of direct sales video, and Jiang Xiaoman was a little bit uncertain.

After thinking about it, he carefully explained to the fans at the end of the video that he didn’t sell these konjacs for the money he could make, the main reason is that the school’s funding is limited. If he wants to improve the lives of the students, he can only find a way by himself Earn money.

"If the new fans don't believe me, I will post the official video account of Aitlong Mountain Elementary School in the comment area. You can go to the official video and have a look."

"The local pigs and chickens raised in our school, the vegetables grown in the vegetable garden, the fruit trees planted in the back hills, the bumble bees raised, and the konjac planted in the fence area are all the daily labor of the school teachers and students. The class manages it by itself, and the harvest is sold for money, and all of it will be used for the daily expenses of the school cafeteria.”

"Of course, if there are any leftovers, the principal will also buy some banknotes and notebooks as rewards and distribute them to the students after the final exam."

"I said so much not because I want to consume everyone's love, but because I want to tell everyone that our vegetables are grown by teachers and students themselves, and all the fertilizers are used. Food safety is absolutely assured."

Jiang Xiaoman thought for a while, and then added, "But everyone must be careful when making konjac tofu, especially when peeling and grinding, and you must wear rubber gloves. The juice of konjac will be very itchy when it touches the skin. You will also have severe allergies, and if you are not sure about your cooking skills, I suggest that you should not try it lightly.”

What is "not sure about my cooking skills"?

As soon as the fans heard this, they immediately started to rebel, placing an order!

Let you, a handicapped food blogger, see what real culinary talent is!

Because they are all self-produced and self-sold, Jiang Xiaoman sets the price with reference to the average price on the Internet. The price for five catties is 35.8 yuan, and the price for ten catties is 58.8 yuan. Free shipping is provided in most parts of the country, and edible alkali is also provided, including packaging and express delivery. In fact, compared with retail, it can't make much money.

Jiang Xiaoman, a "contractor", can at most earn some hard money, but seeing that more than 200 people placed orders in one night, even Jiang Baichuan was surprised.

"Aren't people so afraid of trouble now?"

You know, even Jiang Baichuan himself would never have spent so much time making a pot of konjac tofu if he hadn't taught the students how to make the traditional delicacy konjac tofu.

If you want to eat, wouldn't it be nice to go to the town and buy two pieces?

"Uncle, you don't understand, this is the fun that the ultimate foodie understands! We not only need to know how to eat, but also do it ourselves!"

Jiang Xiaoman happily replied to the customer inquiries in the background, and was busy contacting an elder sister who ran a courier station that she met in the county before, and asked her how much discount she could get if the courier order was large.

Jiang Xiaoman thought for a while, the volume of courier delivery this time is quite large, the price of the big post office is not easy to cut, it is better to ask other companies first, if it is cheaper, they can definitely pack a car and send it to the county town to deliver the goods, so that There are more courier companies to choose from, and customers can receive the goods as soon as possible.

More than 1000 catties of konjac were sold overnight, and the five thousand catties of konjac should be sold soon.

With a big event in mind, Jiang Xiaoman simply ran home to get a few changes of clothes, and borrowed Fang Xingchen's laptop, planning to work at the foot of the mountain in the next few days.

However, what he and Jiang Baichuan didn't expect was that Wei Sheng, who hadn't posted a scarf for a long time, suddenly posted a post with a screenshot that night——

"Suddenly want to challenge myself to make konjac tofu, a delicious food for reducing fat. Do you want to join me? The specialty konjac from my younger sister's hometown~"

Although there was no link to Jiang Xiaoman's store in the back, the fans held a magnifying glass and quickly found Jiang Xiaoman's online store through screenshots of idols.

Very good, the case has been solved, brother raised the junior sister as his daughter, right?Even the konjacs sold by fellow apprentices have to support it?

Such a down-to-earth idol naturally made fans laugh together in the comment area.

Some people bet on whether Wei Sheng would post that he made konjac tofu himself.

Fans who were even more frenzied said that they did not believe that the greedy Wei Sheng would really eat the so-called fat-reducing magic weapon. After all, things under the banner of weight-loss food are generally unpalatable...

Probably because there is really no news in the entertainment industry recently, and the matter fermented until the next day, and even many marketing accounts joined in.

Everyone bet together whether Weisheng's konjac tofu making video will be overturned and slapped in the face.

There is even a marketing account that picked up a video of Wei Sheng participating in a survival program before. There is a classic scene in which Wei Sheng vowed to his companions that he would go down the river to catch crabs for them to eat, but the companions were relieved. He handed over the work of gathering ingredients.

The following facts prove that one must not easily believe a man's words, even if everyone is of the same sex, the Chinese may deceive the Chinese...

With great ambition, Wei Sheng took the group's largest basket to the river. After tossing for a long time, he only picked up a handful of inedible apple snails, and a miniature river crab the size of a one-dollar coin.

This unlucky river crab was finally thrown into the soup pot and became the only meat dish in Wei Sheng's group that night.

Because of this black history, both fans and black fans have started to follow Weisheng’s konjac tofu, and even Jiang Xiaoman’s shop has become a small fire, and the remaining 3000 catties are now digging konjac. They were all sold out in less than three days.

"Hiring! Digging konjac!" Boss Jiang waved his hand, ready to go to the few places his father had negotiated with and collect some konjac for sale.

However, this season's konjac has not yet fully grown. What Jiang Xiaoman didn't expect was that he went to ask several companies, and in the end only three were willing to dig out and sell them now.

Jiang Xiaoman didn't force people to sell it to him, anyway, he just helped the folks sell it along the way, and he put as many as he had on the shelves, very Buddhist.

Even so, he sold more than 2 catties in a few days. After deducting the money for buying konjac, plus the cost of transportation, packaging, and express delivery, he finally made nearly 3 yuan. This is really a surprise !

Even Jiang Youliang didn't expect that the newly dug konjac could really be sold, and secretly regretted that he had spent so much before digging up all the konjac at home and giving it away to others.

If it grows for a few more months, when the konjac grows bigger, dig it up and sell it, even if it costs one yuan per catty, it will cost thousands of yuan.

"It's okay, dad, let's continue selling next year! Save more seeds this year, and I'll plant them with you next year!"

Jiang Xiaoman also felt that this business could continue.

After all, konjac produces a large amount of tofu. The tofu made by one large konjac is enough for a family of three to eat for three days. It is much more cost-effective than buying vegetables. It is delicious and fun.

Next year, he will find a way to negotiate a courier station, when the courier fee will be cheaper, and the price of konjac can also drop.

Anyway, they grow it at home, the konjac seeds are kept by themselves, and the fertilizer is their own pig manure, which costs almost nothing.

Because Wei Sheng helped them a lot in selling konjac, Jiang Xiaoman specially packed a large box of konjac for him, plus a few packets of edible alkali and sent it to him for his own fun.

By the way, cough~ He also really wants to watch and watch the excitement.