Eighty Little Spicy Daughter-in-law: My boss has a gold mine

As for Xue Jinzhi, Liu Yueya couldn't do anything, after all, she was her grandma in name, but there was nothing wrong with letting the dog bite her, and she will let the dog bite her again next time!

Her yard is so easy to enter!

When Wu Guangxu came to deliver the stuffy jars at night, he took a big iron saw and wanted to saw off the big tree outside the courtyard.

He went back at night and thought about it a little uneasy. He could climb into the yard through that tree, and it was inevitable that others would too, so he saw it for safety.

Wu Guangxu looked at Liu Yueya with the saw, and said cheekily: "Daughter-in-law, I haven't even eaten dinner, I'm full and I can saw quickly!"

Liu Yueya didn't know what he meant, she smiled softly and cutely, but what she said almost made Wu Guangxu lose her breath, "There are still four days...you don't need to saw it, I will find another man to come and saw it tomorrow!"

Wu Guangxu's face turned black, and he asked another man to help with the work of his wife's house. Wouldn't that be a slap in the face?

Wu Guangxu carried the saw out of the hospital.

He swore he would never buy underwear for his wife like that again!

He wants to buy it generously!

Wu Guangxu thought so, and he did the same!

Every year since then, Liu Yueya has been able to receive "thoughtful gifts" from her husband.

And it has been passed down as a good story by later generations: well-known entrepreneurs in Jiangcheng City send "caring" to their wives every year, attracting many young people to follow suit.

Wu Guangxu called a young man from a neighbor's house, and the two saw the big tree together, and dragged the sawn tree into the yard of Liu's house.

When Wu Guangxu left, he left resentfully and hungry.

Liu Yueya reminded herself not to be soft-hearted, a big girl keeps her word!

A day, an hour, or a minute less is not called a week!

But neither Liu Yueya nor Wu Guangxu expected that someone really wanted to climb Liu Yueya's yard that night.

But because the big tree was gone, I changed my mind and came back next time.

Four days passed quickly, Wu Guangxu was finally lifted, and the days of eating at the mother-in-law's house began again.

On the 23rd of the twelfth lunar month, it was a small year in the north, Wu Guangxu only worked for a whole morning today.

He is going to kill the New Year pig today.

The slaughtering of pigs in the rural areas of Northeast China is very ceremonial. Either a professional pig slaughterer is hired for help, or neighbors help each other.

The New Year pigs were killed outside Liu Yueya's courtyard.

Liu Yueya had boiled a large pot of hot water in advance for blanching pig hair. Outside the courtyard, Wu Guangxu took the gold diggers with him. Personally, the pig was tied up after three times, five times and two times.

Liu Yueya didn't watch the killing process, the picture was too powerful.

Liu Yueya didn't follow until Wu Guangcheng came in to ask for water.

The pig has already been covered with a layer of felt blankets, which saves water and is more effective. Wu Guangcheng pours boiling hot water on it with a tin kettle.

After pouring, stop for a while to remove the felt, and several people stepped forward, each holding a small iron shovel and began to quickly shave the pig hair.

Wu Wenxiu carried the bucket of pig blood into the house, and was going to fill it with blood sausage in a while.

After the pig hair was shaved outside, the meat began to be divided, and the pig head was kept, and the pig body was divided into three parts. Wu Guangcheng took one part home, and Wu Guangxu and Liu Yueya's family each had another part.

Originally, after slaughtering the pigs, the helpers were supposed to stay to eat pig dishes together, but today is the new year, so Wu Guangxu asked everyone to bring some meat home to celebrate the new year.

Liu Yueya stewed pig-killing vegetables on the stove in the house, and set up a large pot to stew meat in the yard.

In the kitchen, Grandma Li, Zhang Guixiang, and Wu Wenxiu were pouring pork blood sausage.

Pork blood sausage filling is probably one of the skills that every family in the village knows.

The blood of the pig's blood sausage is made by Liu Yueya. A bowl of pig's blood, a bowl of old soup, and two eggs can make the blood sausage more tender, and seasoning is added at the end.

The only job Wu Guangyang knows how to do is pull the bellows.

Wu Guangxu, who works in the kitchen, can only help Picai.

Wu Dayong was still sitting in the wheelchair, but seeing the whole family busy, he felt warm in his heart. It hadn't been so lively in many years.

In this era, the authentic pig-killing dishes in Northeast China are usually eaten near the end of the year, especially in the earlier years when they were relatively poor, many people killed pigs and served meat during the New Year.

This is probably the most hearty dish for the people in the Northeast Village in this era.

There are all kinds of pig offal, pork bones, pork belly, and pig blood sausage, served with sauerkraut and vermicelli stewed in a large pot.

Most Northeast dishes are stewed with many dishes in one pot, such as beans, potatoes, corn, eggplant, and pork ribs, which make the famous Northeast stew.

This is probably what many southern friends expressed their incomprehension. How to eat this messy pot?

(Say it quietly, it’s really delicious, if you don’t believe me, try it!)

Northeast people still attach great importance to Xiaonian. It has only been a few years since the reform and opening up, but everyone's life has gradually distanced itself.

Those with better conditions can eat meat and drink, and those who have a difficult life are really at the end of the new year, and the more difficult the new year is.

But for the well-to-do Wu family in the village, the New Year Pass does not exist.

Tian Xiaoyue, Guo Yuhua and Wu Xiaofeng (Wu Shanquan's younger sister), the three of them gathered a table of New Year's Eve dishes, including chicken, duck and fish.

Guo Yuhua joyfully brought the dishes to the table. Seeing her second child standing there with her face muffled, she was so angry that she slapped her across the face, "Second child, let me tell you, today Xiaonian, if you If you pull your face again to find bad luck, I will give you a loose (beaten)!"

Wu Shanquan quickly raised the corners of his mouth, "Mother, how can it be! There is no such thing as bad luck! Your son, I have always been a positive, sunny, good-natured young man! Aren't I seriously thinking about life!"

Wu Xiaofeng looked at him from the side and curled his lips, "I think the sun was shining brightly because of the beating?"

Wu Shanquan glared at her, the little girl is becoming more and more uncute!

"Hey, some people, even if they want to be brilliant now, they can't be brilliant anymore!" Guo Yuhua sighed with a long tone on purpose.

Wu Xiaofeng patted Wu Shanquan on the shoulder proudly, "Second brother, it's okay, I'll accompany you to find that Wu Wenxiu tomorrow, what a big deal, why don't you just give him something? As for a beating, why don't you take it easy?!"

Wu Shanquan suddenly felt a little more at ease in his heart. He didn't hurt this little girl for nothing. After so many days, only the little girl said something warm for him.

That's right, the beating was so sincere, after so many days, why are you still angry!

Wu Xiaofeng's next sentence didn't make Wu Shanquan's nose crooked.

"Second brother, I'll go and tell her, if you can't get enough of one beating, then you can get two beatings! No amount of beatings will ever stop you!"

"Get lost!" Wu Shanquan wanted to beat the little girl up first.

After eating, Wu Xiaofeng pulled him aside, "Second brother, you really like that Wu Wenxiu? Why did I hear mother say that you didn't want to marry her at first?"

Wu Shanquan lowered his head and said nothing.