I rely on food to dominate the two worlds

After almost three days of effort, Xuantianzong's entrance examination was finally completed. Many monks had already changed into uniform silver-gray robes, with moiré patterns painted on their shoulders, which showed their identity as disciples of Xuantianzong's handyman disciples. identity.They were all eliminated in the first round of tests. Basically, they were all with mixed spiritual roots and relatively poor aptitude, and there were even ordinary mortals who had spiritual roots without opening their spiritual apertures.

Although these people are not official disciples of Xuantianzong, they still belong to Xuantianzong and are protected by Xuantianzong. They don't have to worry about being bullied when they walk outside. Everyone must give Xuantianzong a face.In addition, Xuantianzong will also give them a basic cultivation method, and give them corresponding spirit stones according to the contribution value they usually complete the tasks assigned by the sect. They will also be given one day every month to listen to the teachings of the outer sect elders. Chance.In this way, they can also practice on their own in their free time. If they have any questions about cultivation, they can also ask the fairy elders of the outer sect on this day, which is better than groping around by themselves outside.

If they can break through to the Qi refining stage and reach the level of exhaling their true energy, they can participate in the entrance examination again and strive to obtain the qualification to enter the outer sect.

Of course, in addition to these handyman disciples, there are also those who were accepted as outer disciples in advance due to their outstanding aptitude during the test registration. Their cultivation levels vary, but they all have their own excellence. There is one who is particularly good at making talismans. Although he is only at the early stage of Qi refining, he is already able to make middle-grade talismans.

It's just that this can only allow them to obtain the qualifications to enter the outer sect in advance. If they want to enter the inner sect and really get in touch with the core of Xuantianzong, there are only two ways. Become the top five in the outer gate competition held every year.After all, not all monks are good at fighting. Auxiliary monks like Ling Chef who are skilled in cooking or who specialize in making talismans and refining magic weapons are also an indispensable part of the sect.

Next, it's time for Xuantianzong's introductory competition.

That Immortal Master Wu led the disciples from the outer sect, and divided ten competition venues in the open space, and set up magic circles, so that during the competition, the fighting skills of the monks would not affect the outside onlookers.The spar used for testing on the high platform was lifted away and replaced with exquisite and beautiful tables and chairs, and the chairs were covered with soft cushions so that users could sit more comfortably.

Then, five monks who wore moon-white robes like Immortal Wu came out and sat on the high platform with Immortal Wu. Obviously, they were the judges of this entry competition.The coercion of the six foundation-building monks shocked everyone present, and no one dared to speak out at will.

"The introductory competition begins. All fellow daoists whose names have been called are invited to come forward and draw lots. Each competition lasts for two quarters of an hour. Remember to count until the end." All monks are divided into different groups according to their level of cultivation. Xuantianzong disciples put forward the list and draw lots to find their opponents. The winner can continue to draw lots, and the loser can choose to withdraw from the competition, or continue to wait for the next chance to draw lots.Anyone who can win five games in a row can be qualified to become an outer disciple.Or if they have outstanding performance in the battle, they will be seen by the judges, and it is not known whether they will be selected by breaking the rules.

In short, everyone responded with 12 points of energy for this competition.

"Don't watch the excitement, let's prepare the spiritual food and soup quickly." Zhang Xun urged.

During the competition, a lot of spiritual power will be consumed, and there are even many injured people who will definitely need spiritual meals and soups. All restaurants need to prepare in advance for emergencies.

What Tang Shaoyan made today is fried rice with onions and pork ribs with winter melon. The fried pork with onions is easy and quick to make, and the rich flavor goes well with rice.The stewed winter melon is crystal clear, soft and tender, and melts in the mouth. It is delicious and refreshing when served with crispy pork ribs.This combination of salty and delicious rice bowl and delicious thick soup has been welcomed by the monks again. Over the past few days, more and more monks choose to buy Tangjialing meal. After all, no matter how delicious it is to eat every day Can't take it anymore, Tang's restaurant's varied dishes and excellent taste have completely conquered them.

Today is no exception. The business of the Tang family restaurant is the best. The monks in the venue are playing lively one-on-one. The monks who are not in the turn of the competition quickly come over to eat something while taking the time to meditate and practice. A temporary hug is also necessary.

The other restaurants gritted their teeth with hatred, but they had nothing to do with them.

At noon, the disciples of Xuantianzong came to invite various restaurants to make spiritual meals and presented them to the immortal elders who were in charge of the entrance examination.Although it is said that there are a lot of fairy elders who came today, so when ordering food, everyone has a share, but Tang's restaurant ordered the most, and ordered five dishes in a row.

Braised pork in braised sauce, roasted elbow in soy sauce, shredded beef in dry stir-fry, fried chicken balls with dried shallots in black bean sauce, and even the stewed crispy fish that Qi beast loves most. The psychological barrier of Qi beast eating the same thing.The other five elders just came today. Naturally, it is impossible for them to have such a preference for the spiritual meal in the Tang family restaurant. It is obvious that Immortal Wu made the recommendation.

This knowledge almost made Cui Hong's lungs explode, and Wang Xu also gritted his teeth with hatred. He couldn't figure out that he, an imposing fourth-grade spiritual chef, would be compared to a young boy!Could it be that these immortal elders of Xuantianzong are blind? !

Of course, it was impossible for him to say such disrespectful words, he just cursed and vented his anger from the bottom of his heart.

But today's Qi Beast is tired of eating fish and wants to try shrimp and chicken.

There are so many dishes to be prepared at once, but Tang Shaoyan is too busy. Fortunately, there is Mr. Chen who can help with the ingredients, and there are so many people who help, so he doesn't seem to be in a hurry.

The spiritual meals of the several fairy elders are all on the menu, and they are prepared quickly, but the dishes that the Qi beasts want to eat require more thought.

Tang Shaoyan thought about it and decided to make open-back shrimp and gourd chicken in tomato sauce.The open-back shrimp in tomato sauce tastes sweet and sour, delicious and appetizing. Seeing that the beast is well adapted to the West Lake vinegar fish, I think it will also like this shrimp.Although I don't know what kind of beast the Naqi beast is, but judging from its preference for fish, it should like fresh and tender meat.The gourd chicken has gone through three processes of boiling, steaming and deep-frying. The skin is crispy and tender, and the flavor is mellow, which should satisfy the beast.

It is not difficult to make open-backed shrimp in tomato sauce. Basically, after processing those prawns, the subsequent production can be completely handed over to Tang Qian.But gourd chicken is a kung fu dish. You need to put the whole chicken in boiling water to cook thoroughly to remove the fishy smell. After controlling the water, marinate it with salt for a quarter of an hour, and then use light soy sauce and sugar to color it. , the chicken will turn a beautiful golden brown.Finally, stuff the chicken belly with fat meat, put it in the steamer and steam it together, so that the chicken can absorb the waste oil and gelatin, making the chicken taste more tender and smooth, and the taste is more mellow and delicious, and the fat can also protect the chicken Stays tender during the final frying process.

Finally, when the gourd chicken came out of the pan, the rich and delicious smell was like a magic spell, attracting everyone's attention.

Everyone around couldn't help swallowing their saliva.Even the fairy elders who were far away on the high platform couldn't help but look in this direction.Their cultivation base is advanced, and their spiritual sense is enough to cover the entire venue. Naturally, the rich and mellow fragrance here cannot escape their eyes and ears.

If they hadn't known that this chicken was going to be sent to the Supreme Elder's beast, they might have detained it directly.

But they still sent a disciple of Xuantianzong over, and asked Tang Shaoyan to cook the same chicken and send it to them.Naturally, Tang Shaoyan had no reason not to agree, and immediately asked Tang Qian to bring another chicken and started to make it.While making it, he also whispered to the spirit servants how to make gourd chicken.

When the disciples of Xuantianzong came to pick up the spiritual meal, everyone's eyes followed their footsteps, watching them deliver the exquisite spiritual meal to the high platform.

Those fairy elders stretched their chopsticks towards the gourd chicken without hesitation. When the chopsticks pierced the skin of the chicken, revealing the white and tender chicken inside, the tangy aroma was raised to another level, and they could even see the chicken. Crystal clear gravy between textures.When they started tasting, they couldn't help showing intoxicated expressions on their faces.

When the plate was finally returned, all the spirit meals presented by Tang’s restaurants were eaten up, even the sauce was eaten by the immortals, while the spirit meals from other restaurants were eaten. There are quite a few left.

Zhang Xun was so impressed by Tang Shaoyan's cooking skills, although he hadn't tasted this chicken yet, but from the gorgeous appearance and overbearing aroma, he could be sure that the taste of this chicken was absolutely extraordinary.

He felt that the most correct thing he had done in his life was to save the life of this young spirit servant with a rejuvenation fruit, and then watched him grow up to the outstanding appearance he is now.And according to his observations, Tang Shaoyan is now at the late stage of Body Tempering, and it is only a matter of time before he breaks through to the Qi Refining Stage. It won't be long before he has the qualifications to become a Spirit Chef.Tang Shaoyan is young, has outstanding talent, and never hides his secrets. No matter how you look at it, he is first-class outstanding.

After he goes back, he must speak to the Patriarch, and then mention Tang Shaoyan's treatment.This time they were able to overwhelm the other five restaurants and become the restaurant with the best business at the Yunlan Festival, all thanks to Tang Shaoyan!

As long as Tang Shaoyan, a hen that can lay golden eggs, is trapped, why worry that the Tang family will not develop in the future?