I rely on food to dominate the two worlds
Chapter 79
After Feng Yun went back, he immediately asked people to inquire about the situation of Tang's private kitchen, and got the same news as Ji Anyan. This time-honored herbal cuisine restaurant has hundreds of years of craftsmanship, and its reputation is quite good. Even if Feng Yundang decides to go there in person Take a look at Tang's private kitchen.
Although it is said that there are many restrictions on the appointment number of the Tang family's private kitchen, the Feng family has a wide network of contacts. They found someone with an appointment number and asked the other party to take Feng Yun to dinner. Of course, it is impossible for the other party to refuse such a trivial matter. On the contrary, he was happy to have the opportunity to befriend Miss Feng's family, so Feng Yun successfully sat in the shop of Tang's private chef the next day.
After Feng Yun sat down, he felt a little uncomfortable. The shop was too small, and every table was seated very close to each other, and the conversation was a little louder, so you could hear it from the side.
Moreover, Feng Yun also discovered that Tang's private kitchen didn't even have a menu, and there were only four kinds of dishes provided every day, either a la carte or set menu, which looked really shabby.
"Miss Feng, what do you want to eat? Unless there are some taboos, the guests who come here usually order a set meal." The man who came with Feng Yun is a company that has some business dealings with the Feng family The manager, Pang Wei, originally made an appointment for this store because he wanted to invite customers to discuss business. Now it is more beneficial to change to the young lady of the Feng family.
"Okay." Feng Yun showed a formulaic smile, looked at the blackboard hanging on the wall over the counter, and wanted to choose from four dishes.
【Today's Special Offer】
农家芋头饭288、佛手瓜滚肉片388、酱椒鱼头488、当归郁金猪蹄汤588,三菜一汤套餐特价999元。
Feng Yun couldn't help frowning, what kind of dishes are these?Except for the last soup, which has something to do with medicinal food, the other dishes look like home-cooked dishes. Don't you feel guilty for setting such a high price?
But thinking of his father lying on the hospital bed, and Ji Anwen who was getting better after drinking the medicinal wine, Feng Yun suppressed the chaotic thoughts in his heart.
"Give me a set meal." Feng Yun's taste is always relatively light. Actually, she doesn't plan to eat the fish head with sauce and pepper, but the price of a single three-course meal is not as good as the set meal. She has long passed the age of squandering , as the current operation director of Feng Group, she certainly knows what is the most suitable choice.
"Miss, two set meals!" Pang Wei waved.
"Okay." Zhang Wan recorded the guest's table number and the food they ordered, sent them to the back kitchen, and then took two small bowls to Feng Yun's table, "This is today's gift. Dan Tremella Decoction has the effect of protecting the cardiovascular and cerebrovascular, please take it slowly."
Feng Yun did not expect that there would be gifts for eating in the store. A small bowl is not much in portion, but it is full of ingredients. There are watermelon cut into small pieces, white fungus and rambutan in it. The red and white look looks very pretty.
She couldn't help but picked up a spoon and took a sip, and then her eyes lit up involuntarily.Tremella soup tastes sweet and sour. The taste of tremella is smooth, tender and waxy. With the slightly sour taste of rambutan and the sweetness of watermelon, it is very refreshing and appetizing. It has been a long time since she tasted a dessert that suits her taste.
After she finished the bowl of dessert, their set meal was served.
The set meal is served on a solid wooden tray, and the beautiful and exquisite tableware is custom-made at first glance.
Although I think these dishes are a bit ordinary from the name of the dishes, but after they are served, there is a change. Each of these dishes is full of color and fragrance, and smelling the aroma will make people salivate.
When Feng Yun was picking up his chopsticks to taste, he heard the guests at the next table say to the waiter who brought the food to the table, "Brother, please introduce these dishes!"
"No problem." Li Feng smiled and began to introduce, "Taro rice can replenish potassium in the body, which is good for high blood pressure. Chayote has the effect of excreting sodium and diuresis. Fish head with sauce and pepper is rich in high-quality protein, which is good for the heart and brain. The prevention and treatment of vascular diseases can promote brain development and improve memory, and pig's trotter soup has the effects of regulating qi, activating blood, soothing the liver and relieving depression."
Since Tang's private kitchen is a medicinal restaurant, customers often ask about the efficacy of these dishes, so the waiters will make some preparations in advance.
Feng Yun didn't take it seriously after hearing this, she also knew something about medicinal diet, food tonic and diet therapy had the slowest effect, even if these dishes had the effect he said, it would not be achieved in a day.
Seeing that Pang Wei couldn't wait to start eating, Feng Yun also started to eat in an elegant and dignified manner.
Feng Yun directly skipped the fish head with sauce and pepper, and sandwiched a piece of the lightest chayote. The crisp and sweet taste makes people feel refreshed. The freshness and saltiness are just right. The meat is soft and fragrant, without feeling greasy at all , is really delicious.
She ate one bite after another, and quickly ate most of the chayote roll slices, and then turned her attention to the angelica turmeric pig's trotter soup. The pig's trotters should also be greasy in her opinion, but this soup In addition to pig's trotters, angelica, turmeric, red dates and ginger were also put in the soup, which absorbed the fat of the pig's trotters. The soup looked very clear, so I picked up a spoon and took a sip. The delicious soup was in my mouth Tumbling, every cell in her body seemed to be alive.
She gritted her teeth, took a bite with a piece of pig's trotter, the outer layer of pig skin was soft and elastic, but the fat part that was supposed to be oily and greasy was stewed crispy, and it melted away with a light sip, and the muscles were also gone. It is soft and delicious, and the mouthful of delicious taste makes people can't help being intoxicated.
After eating the vegetables and drinking the soup, it's time to eat.
Pork suet and shiitake mushrooms are put in the farmhouse taro rice, and the rice steamed together with the taro looks oily and shiny, with distinct grains.In the mouth, the soft rice has the fragrance of rice and the sweetness of taro. It is really delicious. Even though there is no piece of meat, it has a smell of meat.
Feng Yun felt amazed by the three dishes in a row, and she couldn't help being interested in the last dish, the fish head with sauce and pepper.It's just that the thick layer of pepper on the fish head made her daunted, and she felt that it must be very spicy.She has never been able to eat spicy food. If she eats such a fish head, she will definitely have a stomachache.
It's just that this fish head doesn't know what's going on, the more you look at it, the more attractive it becomes, the aroma seems to be able to penetrate into her nostrils automatically.
She struggled for a long time, and finally used chopsticks to remove the thick layer of sauce and pepper on the fish head, leaving only the fat half of the fish head below.She picked up some snow-white fish with chopsticks, and put it into her mouth carefully, not daring to dip it in the sauce.
The first feeling in the mouth is salty, then spicy, and finally sweet. The rich taste layer by layer is intoxicating. The most important thing is that the spicy taste is not irritating or choking at all. Tongue produced a numb feeling that's all.She couldn't help picking up her chopsticks again, and this time she dipped in some sauce boldly, and the delicious taste really added a bit more rich and mellow.After eating it, I didn't care about picking the sauce and pepper, and eating it with the fish made it even more delicious.
After she put down her chopsticks, she found that all the dishes on her plate had been eaten up, especially the taro rice from the farmhouse, not even a single grain of rice was left.Feng Yun secretly touched her slightly protruding belly from eating too much, and her face was a little hot. Today she ate almost twice as much as she usually eats.
She can't be blamed for being greedy, it's because the Tang's private chef's food is too delicious.
However, she secretly glanced at the dinner plates of the people around her, and felt relieved when she saw that they were similar to her.
"Miss, another fish head and rice!" Pang Wei had a big appetite, and he was still not full after a set meal, so he waved to the waiter again.
"Ok."
There are a lot of people adding food like Pang Wei, so he doesn't seem so obtrusive.
"Miss, I wonder if I can meet your boss?" Feng Yun said to her with a smile when the waiter came to order.
"Ma'am, wait a moment, I'll go ask." Zhang Wan said very politely.
Today, Tang Huai and Jiang Ziang were in the back kitchen, so Zhang Wan went to talk to Tang Huai.
Tang Huai came to the table and said with a smile, "Hi, I'm Tang Huai, the boss here. What can you do for me?"
"Hello, I'm Feng Yun, the Operations Director of Feng Group." Feng Yun took out his business card and handed it to Tang Huai with both hands, "I wonder if I can borrow a word?"
Tang Huai thought for a while, then took her to the staff lounge, which was originally a utility room, and later used as a room for the staff to rest and change clothes. The place is not big, but the cleanliness is very good. place for conversation.
Feng Yun didn't beat around the bush, and directly talked about his father's illness, and said that it was introduced by Ji's family.
"I heard that you have customized diet therapy services in your store. I want to book a diet therapy plan for my father."
Tang Huai shook his head helplessly, "I'm sorry, you should also know that something happened to our old store. Now this store is too small and there are not enough staff. I'm afraid there is no way to provide you with customized diet therapy services. .”
"But didn't you provide the Ji family with medicinal wine?" Feng Yun asked anxiously.
"Medicinal wine is different from customized diet therapy. Customized diet therapy requires a specified period of time for three meals a day, while medicinal wine is just brewing wine. As long as the medicinal materials are complete, it is not troublesome to brew. If you need it, I will also I can provide you with the same medicinal wine, but you need to bring your own medicinal materials such as scorpions and silkworms."
"Okay, then please help me make two pots of medicine bars."
"No problem." Tang Huai readily agreed.
Feng Yun had also inquired about the price of the medicinal wine with Jiang Li, so when he left, Feng Yun directly paid a deposit of 5 yuan.Tang Huai rubbed his chin, and began to think about the feasibility of doing medicinal liquor business.
"Miss Feng, I'm really sorry, I was too patronizing to eat just now..." Pang Wei said embarrassedly to Feng Yun after walking out of Tang's private kitchen.
"Mr. Pang, you are welcome, you have already helped me a lot." Feng Yun said with a smile, "Didn't you say that you have a project that you want to cooperate with us? If you are free around three o'clock tomorrow afternoon, You can come to our company with the plan, and we can have a good talk."
"Really?" Pang Wei was overwhelmed with surprise, "Okay, I will be there on time tomorrow!"
Although it is said that there are many restrictions on the appointment number of the Tang family's private kitchen, the Feng family has a wide network of contacts. They found someone with an appointment number and asked the other party to take Feng Yun to dinner. Of course, it is impossible for the other party to refuse such a trivial matter. On the contrary, he was happy to have the opportunity to befriend Miss Feng's family, so Feng Yun successfully sat in the shop of Tang's private chef the next day.
After Feng Yun sat down, he felt a little uncomfortable. The shop was too small, and every table was seated very close to each other, and the conversation was a little louder, so you could hear it from the side.
Moreover, Feng Yun also discovered that Tang's private kitchen didn't even have a menu, and there were only four kinds of dishes provided every day, either a la carte or set menu, which looked really shabby.
"Miss Feng, what do you want to eat? Unless there are some taboos, the guests who come here usually order a set meal." The man who came with Feng Yun is a company that has some business dealings with the Feng family The manager, Pang Wei, originally made an appointment for this store because he wanted to invite customers to discuss business. Now it is more beneficial to change to the young lady of the Feng family.
"Okay." Feng Yun showed a formulaic smile, looked at the blackboard hanging on the wall over the counter, and wanted to choose from four dishes.
【Today's Special Offer】
农家芋头饭288、佛手瓜滚肉片388、酱椒鱼头488、当归郁金猪蹄汤588,三菜一汤套餐特价999元。
Feng Yun couldn't help frowning, what kind of dishes are these?Except for the last soup, which has something to do with medicinal food, the other dishes look like home-cooked dishes. Don't you feel guilty for setting such a high price?
But thinking of his father lying on the hospital bed, and Ji Anwen who was getting better after drinking the medicinal wine, Feng Yun suppressed the chaotic thoughts in his heart.
"Give me a set meal." Feng Yun's taste is always relatively light. Actually, she doesn't plan to eat the fish head with sauce and pepper, but the price of a single three-course meal is not as good as the set meal. She has long passed the age of squandering , as the current operation director of Feng Group, she certainly knows what is the most suitable choice.
"Miss, two set meals!" Pang Wei waved.
"Okay." Zhang Wan recorded the guest's table number and the food they ordered, sent them to the back kitchen, and then took two small bowls to Feng Yun's table, "This is today's gift. Dan Tremella Decoction has the effect of protecting the cardiovascular and cerebrovascular, please take it slowly."
Feng Yun did not expect that there would be gifts for eating in the store. A small bowl is not much in portion, but it is full of ingredients. There are watermelon cut into small pieces, white fungus and rambutan in it. The red and white look looks very pretty.
She couldn't help but picked up a spoon and took a sip, and then her eyes lit up involuntarily.Tremella soup tastes sweet and sour. The taste of tremella is smooth, tender and waxy. With the slightly sour taste of rambutan and the sweetness of watermelon, it is very refreshing and appetizing. It has been a long time since she tasted a dessert that suits her taste.
After she finished the bowl of dessert, their set meal was served.
The set meal is served on a solid wooden tray, and the beautiful and exquisite tableware is custom-made at first glance.
Although I think these dishes are a bit ordinary from the name of the dishes, but after they are served, there is a change. Each of these dishes is full of color and fragrance, and smelling the aroma will make people salivate.
When Feng Yun was picking up his chopsticks to taste, he heard the guests at the next table say to the waiter who brought the food to the table, "Brother, please introduce these dishes!"
"No problem." Li Feng smiled and began to introduce, "Taro rice can replenish potassium in the body, which is good for high blood pressure. Chayote has the effect of excreting sodium and diuresis. Fish head with sauce and pepper is rich in high-quality protein, which is good for the heart and brain. The prevention and treatment of vascular diseases can promote brain development and improve memory, and pig's trotter soup has the effects of regulating qi, activating blood, soothing the liver and relieving depression."
Since Tang's private kitchen is a medicinal restaurant, customers often ask about the efficacy of these dishes, so the waiters will make some preparations in advance.
Feng Yun didn't take it seriously after hearing this, she also knew something about medicinal diet, food tonic and diet therapy had the slowest effect, even if these dishes had the effect he said, it would not be achieved in a day.
Seeing that Pang Wei couldn't wait to start eating, Feng Yun also started to eat in an elegant and dignified manner.
Feng Yun directly skipped the fish head with sauce and pepper, and sandwiched a piece of the lightest chayote. The crisp and sweet taste makes people feel refreshed. The freshness and saltiness are just right. The meat is soft and fragrant, without feeling greasy at all , is really delicious.
She ate one bite after another, and quickly ate most of the chayote roll slices, and then turned her attention to the angelica turmeric pig's trotter soup. The pig's trotters should also be greasy in her opinion, but this soup In addition to pig's trotters, angelica, turmeric, red dates and ginger were also put in the soup, which absorbed the fat of the pig's trotters. The soup looked very clear, so I picked up a spoon and took a sip. The delicious soup was in my mouth Tumbling, every cell in her body seemed to be alive.
She gritted her teeth, took a bite with a piece of pig's trotter, the outer layer of pig skin was soft and elastic, but the fat part that was supposed to be oily and greasy was stewed crispy, and it melted away with a light sip, and the muscles were also gone. It is soft and delicious, and the mouthful of delicious taste makes people can't help being intoxicated.
After eating the vegetables and drinking the soup, it's time to eat.
Pork suet and shiitake mushrooms are put in the farmhouse taro rice, and the rice steamed together with the taro looks oily and shiny, with distinct grains.In the mouth, the soft rice has the fragrance of rice and the sweetness of taro. It is really delicious. Even though there is no piece of meat, it has a smell of meat.
Feng Yun felt amazed by the three dishes in a row, and she couldn't help being interested in the last dish, the fish head with sauce and pepper.It's just that the thick layer of pepper on the fish head made her daunted, and she felt that it must be very spicy.She has never been able to eat spicy food. If she eats such a fish head, she will definitely have a stomachache.
It's just that this fish head doesn't know what's going on, the more you look at it, the more attractive it becomes, the aroma seems to be able to penetrate into her nostrils automatically.
She struggled for a long time, and finally used chopsticks to remove the thick layer of sauce and pepper on the fish head, leaving only the fat half of the fish head below.She picked up some snow-white fish with chopsticks, and put it into her mouth carefully, not daring to dip it in the sauce.
The first feeling in the mouth is salty, then spicy, and finally sweet. The rich taste layer by layer is intoxicating. The most important thing is that the spicy taste is not irritating or choking at all. Tongue produced a numb feeling that's all.She couldn't help picking up her chopsticks again, and this time she dipped in some sauce boldly, and the delicious taste really added a bit more rich and mellow.After eating it, I didn't care about picking the sauce and pepper, and eating it with the fish made it even more delicious.
After she put down her chopsticks, she found that all the dishes on her plate had been eaten up, especially the taro rice from the farmhouse, not even a single grain of rice was left.Feng Yun secretly touched her slightly protruding belly from eating too much, and her face was a little hot. Today she ate almost twice as much as she usually eats.
She can't be blamed for being greedy, it's because the Tang's private chef's food is too delicious.
However, she secretly glanced at the dinner plates of the people around her, and felt relieved when she saw that they were similar to her.
"Miss, another fish head and rice!" Pang Wei had a big appetite, and he was still not full after a set meal, so he waved to the waiter again.
"Ok."
There are a lot of people adding food like Pang Wei, so he doesn't seem so obtrusive.
"Miss, I wonder if I can meet your boss?" Feng Yun said to her with a smile when the waiter came to order.
"Ma'am, wait a moment, I'll go ask." Zhang Wan said very politely.
Today, Tang Huai and Jiang Ziang were in the back kitchen, so Zhang Wan went to talk to Tang Huai.
Tang Huai came to the table and said with a smile, "Hi, I'm Tang Huai, the boss here. What can you do for me?"
"Hello, I'm Feng Yun, the Operations Director of Feng Group." Feng Yun took out his business card and handed it to Tang Huai with both hands, "I wonder if I can borrow a word?"
Tang Huai thought for a while, then took her to the staff lounge, which was originally a utility room, and later used as a room for the staff to rest and change clothes. The place is not big, but the cleanliness is very good. place for conversation.
Feng Yun didn't beat around the bush, and directly talked about his father's illness, and said that it was introduced by Ji's family.
"I heard that you have customized diet therapy services in your store. I want to book a diet therapy plan for my father."
Tang Huai shook his head helplessly, "I'm sorry, you should also know that something happened to our old store. Now this store is too small and there are not enough staff. I'm afraid there is no way to provide you with customized diet therapy services. .”
"But didn't you provide the Ji family with medicinal wine?" Feng Yun asked anxiously.
"Medicinal wine is different from customized diet therapy. Customized diet therapy requires a specified period of time for three meals a day, while medicinal wine is just brewing wine. As long as the medicinal materials are complete, it is not troublesome to brew. If you need it, I will also I can provide you with the same medicinal wine, but you need to bring your own medicinal materials such as scorpions and silkworms."
"Okay, then please help me make two pots of medicine bars."
"No problem." Tang Huai readily agreed.
Feng Yun had also inquired about the price of the medicinal wine with Jiang Li, so when he left, Feng Yun directly paid a deposit of 5 yuan.Tang Huai rubbed his chin, and began to think about the feasibility of doing medicinal liquor business.
"Miss Feng, I'm really sorry, I was too patronizing to eat just now..." Pang Wei said embarrassedly to Feng Yun after walking out of Tang's private kitchen.
"Mr. Pang, you are welcome, you have already helped me a lot." Feng Yun said with a smile, "Didn't you say that you have a project that you want to cooperate with us? If you are free around three o'clock tomorrow afternoon, You can come to our company with the plan, and we can have a good talk."
"Really?" Pang Wei was overwhelmed with surprise, "Okay, I will be there on time tomorrow!"
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