Daguanyuan Food Research Bureau

Today is Jia Ying's birthday, Daiyu thought about it and decided to let her go for the time being, and later.

After Jia Ying packed up, the two went to greet Jia's mother together. After breakfast, they went to look for Xiangling. The three of them chatted and when the appointed time came, they walked back again.

The weather is beautiful today, the weather is fine today, the sky is sunny and cloudy, and the breeze is breezy. Jia Ying had already prepared two plans, and arranged them near the wisteria trellis in the garden. The small purple flowers are off the ground, and the branches are much more lively. The bright moon magnolia, the purple wisteria, the bright yellow jasmine, all kinds of colors, and the crowds are beautiful.

At present, the peach blossoms are in full bloom. It seems that all the pink and red are gathered in one place. The peach blossoms are piled up and bustling, blooming a halo of rosy clouds. When the wind blows, scattered flowers fall down, and the pale pink and deep red fall with each other. Follow the flowing water, circle around the drooping green willows and slip away.

Yingchun said: "Why don't you go under the flower shelf, the atmosphere will be better."

Jia Ying shook her head: "It's strange that there are many insects under the flower shelf. Although the flowers and plants are beautiful, you just need to see them from a distance."

After hearing this, Tanchun suddenly felt that the beauty of the scenery had changed, and she couldn't refute what she said, so she couldn't laugh or cry: "You."

When they were talking, Baochai and Xiangyun also came together, and Xichun was the last to arrive.

Xiangyun looked at Xichun, and laughed first: "You are living close, but you are the last one every time."

Seeing that she was not in good spirits, Xichun said weakly: "I stayed up most of the night, thanks to our master for being able to wake up today." After speaking, he took out a small porcelain box from his sleeve and handed it to Jia Ying.

"Recently, I made a new one. I tried it myself, so I brought it to you for convenience. Only the two of us have it. If they want it again, they will have it next year."

Seeing this, Xiangyun took a package from Cuilu's hand and gave it to Jia Ying, saying: "Third sister's birthday, I don't have anything good right now, don't take offense."

Jia Ying received another box from Baochai, and she thanked each one for taking it, without opening it, and passed it to Xiren, asking her to take it back and put it away.

"I also have a big gift, but it's not the right time now. I will send it later."

Everyone followed the voice, and saw a young girl about Baochai's age standing there, with a smile in her eyes, Yingtan had already seen her before, and was stopped by her when she was about to meet her.

Yongchang said: "I'm just Baoyu's friend today, and I'm here to celebrate her birthday. You don't have to be restrained."

Jia Ying couldn't help introducing them to each other, and Yongchang actually matched the people present with their pseudonyms one by one. She has a straightforward personality and became familiar with them in a short while.

Now that the meeting was full, they sat around, the shareholder representative Yongchang was on the left, and the vice president Tanchun was sitting on the right. Qingwen made everyone a cup of osmanthus clear dew before avoiding it.

It had been a long time between the two banquets, and Jia Ying also delivered the letters they had received one by one. They were all surprised when they knew that the book that they had been making for fun had actually been released. Now Jia Ying looked at their expressions, perhaps The fan letters have helped, and no one seems to be dissatisfied with the commercialization of the poetry club.

Jia Ying didn't need to emphasize that they should not let the news out, now that Yongchang joined, it gave them a layer of insurance, not to mention the matter of writing poems and making public, they didn't come out of the court, even for themselves, they wouldn't reveal it.

So this meeting is mainly for dividends.

Jia Ying counted the profits. She made the investment with all her heart at the beginning, and now she has made a lot of money. Even other contributors can get a lot of it. It is enough for a poor family to live for ten years. If there is a storm of ransacking the house, or if the marriage changes in the future, there is no guarantee.

Jia Ying rounded up their sums by herself, and the brothers settled the accounts, so they copied out the dividend bills, sealed them together in a red envelope, and handed them over to them.

After Daiyu took it, she opened it and her complexion changed, she put it on the table and pushed it to her: "I don't want it, we will do it again in the future, you just use this as my part."

Jia Ying shook her head and pushed back: "This has nothing to do with the members, it's your royalties."

Seeing the girls staring at her in amazement, Jia Ying thought of the predicament of herself, Yingchun and Xiangyun for a moment, and said seriously: "We all grew up with good clothes and good food, and we have never been short of money, but, Anyway, our share is given by our parents, and in the future, it will be given by our husband's family or taken by our own dowry."

"The one I gave you is what you deserve. It is the same as those letters. There is no difference between money or praise. These are at your disposal, and you don't need to rely on others to give them. You earned them with your own talents. of."

Xiangyun, Yingchun, and Xiangling have silently accepted them.

Jia Ying smiled and said, "Besides, this is just the beginning."

Speaking of this, her eyes were brightly bent, and she was sitting in the center in a red dress. The background was a peach blossom swaying in the wind, which made her look even more graceful and beautiful.

"Not only do I want to make a joint book, but I also want to publish a personal book with you. Not only must it be popular now, but a hundred years later, when someone reads it, they will know that we have lived before, and that we exist there more vividly than others."

Those Cui Yingyings are always silent, showing up when the scholars need them.

And in Dream of Red Mansions, there are cute and vivid girls with different personalities.

When it was noon, Jia Ying called and served the food.

The first thing to serve, of course, is soup.

Nuan Huhu hugged the soup bowl, Daiyu stirred it, the juice was thick and dense, different from the clear soup, but the color was not very pleasant, except for the green water shield and white fish, all of them were silky, crowded in the soup like light flocs, lol One green and two white, very light.

Jia Ying said from the side: "This time, let's change the method of limiting the rhyme. I found these bowls in the warehouse a few days ago. They were originally used for serving wine, but now they are used to hold dishes that don't know the bottom. Once you get to the bottom, you can see your alliteration."

She patted the rhyme card box on one side: "After using it, I took that character and grabbed the four characters here. This time, it is more difficult, and there is a limited time. If I think it out, I will write it on the side. If it fails, I will write it down." One dish is gone."

Xiangyun was eager to win this time, and he didn't care about anything else, so he used it after a few puffs.

Seeing that she didn't call it hot, Daiyu thought it was because Jia Ying told her to let it dry in the morning.

Only the crispy head of water shield is taken and shredded. It is the most fragrant, tender and smooth. The fish meat is sweet and palatable, and the umami taste is more like crab meat.

Yongchang smiled and said, "It's mandarin fish, right?"

Jia Ying nodded and said with a smile: "The mandarin fish are the fattest at this time of year. Now that we have the opportunity to welcome the Spring Festival, I asked them to send them from Zhuangzi this morning. They are the most fresh."

Xiangling is an idiot, and there is still time for this meeting. He shook his head and read the mandarin fish fat in peach blossoms and flowing water, which made everyone laugh.

With the previous winter banquet, Jia Ying is no longer trying to be tricky this time: "This is a simple dish. The subtlety is that the fish soup is not changed from the beginning to the end. First, the original juice is boiled, and the fish head is removed. Then put the fish on the lid of the pot, so that the fish is fumigated, which will not make the fish old, but also make the fish soup more delicious. After half an hour, cut the fish skin with a knife, and the fish inside has been steamed until soft The bones are separated, put them in the hot soup, and when they disperse, they become silk."

Xiangyun is the fastest to use it, and has already run to the side to choose the rhyme. Daiyu is afraid that she will feel uncomfortable after using it too quickly, so she just tastes it carefully. .

It's just an appetizer, and the soup is not too much. Daiyu saw the word "spring" on the bottom of the bowl.

Seeing this word, she glanced at the other people, all with relaxed expressions. As expected, this verse is very simple, so she asked Zijuan to pick up four rhymes for her, and after reading them one by one, she immediately got one and walked away Step aside, pick up a pen and write a song.

Afterwards, there were ordinary dishes, and Jia Ying served the second dish of poetry after Yingchun finished writing.

This time, it was still a very common dish. The fried tofu on the iron plate was still very hot and made a greasy sound. When they were far away from them, they were divided into their own bowls and brought over. It happened to be two yuan per person. .

Daiyu poked it with her chopsticks, one of them was still very smooth and tender, but the other was fried until it was golden brown and crispy. There were four spring pancakes with sauced meat beside them. The baked light yellow reveals the sauce color and light green inside, the meat is thin and the sauce is thick, and even the cake noodles and vegetables are covered with juice.

After using up two sauced pork spring pancakes, the tofu wasn’t too hot. Daiyu picked up the golden one first, and the layer on the top was already lifted when she poked it with chopsticks, so she was not very surprised to know that there was a sandwich, which contained fresh The river prawns were minced, and the prawns contained some seasonal vegetables that she couldn't taste.

Yingchun asked, "What kind of vegetables are these?"

Jia Ying smiled and said, "The freshest spring vegetables that can be eaten right now are inside."

Daiyu listened silently, then turned to eat the leftover soft and tender one.

This tofu has no stuffing, just the most common fried tofu, with a lot of fine condiment powder sprinkled on it, the tofu inside is as soft as tofu brain, after all the complex flavors, only beans are left in this bite The fragrance of the tofu, because of the powder, the simple taste of tofu is fully brought out.

Jia Ying had already run out, drinking tea on the sidelines.

Daiyu suddenly laughed, and said to Jia Ying, "I have been with you for so long, and I have practiced a little bit. Believe it or not, I have already tasted the seasoning of this dish."

Jia Ying put down the teacup and motioned for her to say.

Daiyu said: "You grind the fresh Chinese toon into powder, and fry it together with this, right?"

Jia Ying laughed: "One hundred points, you have already graduated."

The author has something to say: "The spirit is elegant, and the beauty is dazzling" is quoted from the original description of Baoyu.

I made up the method of removing the fishbone, everyone pretends to be the magical black technology of psychic jade, don't believe it.

The prototype is a mixture of Mrs. Song's fish soup + sea bass and water shield soup. Although I have eaten both, I don't know what it tastes like [erha]