A young husband dressed as a violent butcher

This time Tang Shou planned to make four kinds of cakes to test the water, and chose the relatively simple sweet-scented osmanthus cake, mung bean cake, rice cake and hair cake.In fact, strictly speaking, hair cakes are not pastries, they can only be pasta.But Tang Shou thinks that this hair cake will definitely sell well, not only is it delicious, but it can also satisfy your hunger.

Osmanthus cake mainly uses glutinous rice flour, milk, honey, sugar and a little dried osmanthus.

Stir the glutinous rice flour with milk first, it should not be too thin, otherwise it will be tasteless, and it should not be too thick, after stirring, add two tablespoons of honey, stir while adding, clockwise or counterclockwise, In short, one direction is required, the honey is sticky, and the stirring time is longer, so that the honey is fully dissolved.The last is white sugar. Tang Shou added more white sugar than when later generations made it himself. This is because Yuchao people have a sweet taste.

For mung bean cake, first peel and soak the mung beans until soft, then put them in a steamer. When steaming, hollow out a small hole in the middle of the mung beans, and it will be ready in about a quarter of an hour.

Pour the white sugar and maltose into the steamed mung beans and mash them into a puree.Although the mung beans have been steamed and softened, the stirring process is also laborious.He handed it over to Xiong Zhuangshan and asked him to sit in the house and make trouble.

Light a fire on the stove, pour the rapeseed oil into the pan, then pour the lard into it and fry until the lard is completely melted and a strong meaty aroma emerges, then you can take it down and pour it in when it is slightly cooler. in mung bean paste.Xiong Dashan was very strong, and the mung beans were smashed under his hands without any lumps.After that, it is steamed, and the steamed mung bean cake is ready.

Then I made rice cakes. The rice cakes are made of different ingredients and have different colors. There are three kinds of white, yellow and green. They are stuffed with red bean paste for filling.There is nothing to say about the fat cake. It is steamed soft and fluffy, with a thick milky aroma, and candied dates are placed on it for decoration.The only thing is that there is no corn in Yuchao, and the corn at this time is still safely in America.Therefore, glutinous rice noodles and wheat flour are used to make cakes.

As soon as he opened the pot, Xiong Zhuangshan raised his nose and took a deep breath, intoxicated: "It smells so good."

Tang Shou took down the steamer and said triumphantly, "I said I'm good at cooking. This is not an exaggeration. Just wait and see. In the future, you will still smell your tongue."

Xiong Zhuangshan nodded with a smile, "Fu Lang is awesome, this skill is no different than that of the royal chef in the palace."

"Hmph, imperial chef? I can do it, but he may not."

Xiong Zhuangshan didn't think he was bragging, but thought he was very cute with his chin raised proudly and disdainfully.

Tang Shou blushed, "I don't have any molds at home. It would be great if there were molds. They can be made into flower-shaped animal shapes. They look good and can attract customers."

"What kind of thing do you want, I will engrave a few for you in a while."

"Wait for your leg to recover, it's not bad for a few days."

"This little injury on the leg is not a problem."

Tang Shou opened his eyes and stared at him fiercely. Xiong Zhuangshan didn't think it was scary, but just like a kitten with fried fur.But the little milk cat is even more coaxed when it blows up, so don't be angry.

"I'll listen to you, wait for my legs to recover before doing it."

Tang Shou could not make complex shapes without a mold, so Tang Shou cut them into pieces at an angle.

"You have a taste." Tang Shou pinched a piece and handed it to Xiong Zhuangshan, but Xiong Zhuangshan didn't reach out to take it, just ate it with his hand.When rolling up the pastry, the tip of his tongue touched Tang Shou's fingertips intentionally or unintentionally. The warm and wet feeling made Tang Shou's face turn red, and he quickly withdrew his hand.But the wetness on the fingertips can't be wiped off, like a shadow.

Xiong Zhuangshan's eyes were full of smiles.

The sweet pastries melt instantly in the mouth, the noodles are soft and delicate, the taste buds will not feel sweet and greasy when touched, but will taste the milky and honey flavor in the sweetness, this milky fragrance and honey diffuse Go is the faint fragrance of sweet-scented osmanthus.endless aftertaste.

Xiong Zhuangshan couldn't get enough after eating one, so he looked at Tang Shou and silently asked if he could have another one.The feeling of Tang Shou's fingertips was still deep in his heart, and he was quite embarrassed.

"You take it yourself."

Xiong Zhuangshan took a piece of mung bean cake and ate it in his mouth. The aroma of mung bean was mixed with milk and honey, forming a unique taste.

He almost couldn't wait to taste the rice cakes. The taste of the rice cakes was even sweeter. The red beans inside, Yu Chao loved to eat no matter what.

Xiong Zhuangshan went to eat hair cakes again, and the taste of the hair cakes was even better. Although the noodles were not considered pastries, the taste was no worse than any other kind of cakes. The sweetness of jujube permeated the whole hair cakes.It is no exaggeration to say that he would not change the buns sold outside after eating this fat cake.

Seeing that Xiong Zhuangshan finished the second round, Tang Shou hurriedly snatched it from under his mouth.

"I'm going to sell it later, so don't eat it up." A big man who can eat five catties of beef, steaming this stuff is probably enough to fit between his teeth.

Tang Shou picked out a piece of each dish and put it aside on a small plate for Xiong Zhuangshan to satisfy his hunger.

"How do you sell pastries in your town?"

"This kind of money usually costs one or two yuan, and there are also more expensive ones."

Tang Shou nodded and said: "Then let's sell it for a penny and a piece. I have enough raw materials. If it is cheap, there is no profit. If it is too expensive, there is no storefront. I am afraid that customers will not buy it."

A catty of flour can make [-] pastries the size of the palm of your hand. After deducting the cost, there will be a profit of seven or eight yuan per catty.The hair cake is bigger, as big as Tang Shou's palm, but it is soft, and the amount is large, and it fits well.

When Tang Shou was preparing to pack the food box, he suddenly encountered a difficulty. Xiong Zhuangshan had a leg injury, so he couldn't carry it out for sale for the time being.But if he wanted to sell it, Xiong Zhuangshan might not agree.Seeing Tang Shou frowning, Xiong Zhuangshan guessed what he meant, and his face darkened instantly.

"I asked Cai Xue to call the eldest brother Saburo, and asked him to sell it with two loads."

Tang Shou didn't dare to refute, this was the best way, if he wanted to sell it, Xiong Zhuangshan would never agree.

After a while, the two brothers of the Xiong family arrived, followed by Cai Xue who joined in the fun.He heard that Xiong Zhuangshan's husband had made some cakes for the two brothers of the Xiong family to sell, so he came over to have a look.

Although Cai Xue was a little afraid of Xiong Zhuangshan as his neighbor like other villagers, Xiong Zhuangshan also asked him for help twice, and for this sake, he would not do anything to him.

When Xiong Tie and Xiong Zhu entered the room, they were still very unfamiliar, and they didn't dare to move their hands and feet.

Since he was asking for help from others, Tang Shou smiled more kindly. He took three pieces of cakes and gave one piece to each of the three people, even Cai Xue, an insignificant person, was not left behind.

Cai Xue waved his hands again and again: "No, no, I'm just following over to have a look, I don't mean that!"

Tang Shou said with a smile: "I made it at home. Try it out. If you have any good suggestions, please give me some advice. We are all neighbors, and we usually help each other when we have big or small things. A piece of pastry is nothing."

Xiong Zhuangshan also said: "Try it, my husband's craftsmanship is very good, and the pastry shop in Yulin Town can't compare."

Only then did Cai Xue take it, his dark face glowing rosy, "How embarrassing, isn't this what I want?"

"It's okay. You two also try your brother-in-law's cooking skills."

As soon as Xiong Tie and Xiongzhu entered the room, they could smell the fragrance and sweetness of the room, and they were so greedy for a long time. When Xiong Zhuangshan spoke, the two of them forgot to refuse, and directly stuffed it into their mouths and took a big bite. The delicious one stared wide-eyed, stuffed the remaining half into his mouth, chewed it twice and then swallowed it, and smacked his mouth when he ran out of food.

And Cai Xue smelled so sweet, like honey and milk, he was reluctant to eat it, and only bit into a small bit of scum, even this small scum made him squint his eyes because of the sweetness.The rest was reluctant to eat at all, and just wanted to leave it for the children and wife to taste, so when Tang Shou and Xiong Zhuangshan were not paying attention, they hid it in their pockets.

"Brother, it's delicious. The ones sold in the town are not as good as yours." Xiong Zhu praised.

Xiong Tie has an honest personality and can't speak, so he just said, "It's delicious."

"Xiong Fulang, I think you can make a lot of money if you sell this handicraft in the town." Cai Xue thinks it is delicious, but he has never eaten the pastry in the town, so it is purely flattering .

Tang Shou was praised very much. The biggest affirmation of a chef's cooking skills is his food, and the guests are full of praise.

Tang Shou couldn't wait any longer, wishing that Xiong Tie and Xiong Zhu would go out and sell them immediately, so that they could sell them all and come back quickly.

"These three cakes are sweet-scented osmanthus cakes, mung bean cakes and rice cakes, and they sell for a penny and a piece. This is called a fat cake, which is not a pastry. It is noodles. Although it is larger than other cakes, it also sells for a penny and a piece. Our raw materials They are all expensive, not cheap, or you will lose money." Tang Shou said: "If you meet someone who wants to exchange things, you can do it. We only need glutinous rice noodles, honey, milk and sugar, and exchange them at market prices. Don't tell them to bluff. Just get the scales. We can still do it when we come back.”

A penny is not a lot. They serve the crops for a year to get rid of taxes and food for the family, and what is left is to save others.Every household is not rich these days, especially the poor village of Xinghua Village.

Xiong Tie Xiongzhu's eyes widened immediately, and he ate the cake with distress, looking at his expression as if he wanted to spit it out.Cai Xue grabbed the pastry in his pocket even more.

"Our stuff is expensive, you should go to the town to sell it, it's better to go to some rich place. If you really want to buy it, give it a taste, don't give it a big piece, cut it in half, maybe there are not so many in the first few days People, if you want some leftovers, don’t worry, they will be willing to pay for it next time after they eat delicious food.”

Xiong Tie and Xiong Zhu nodded, and each of them carried half of the cakes, only to feel that the burden on their shoulders was as heavy as a thousand gold. It was because Erlang trusted them that he asked them to do it, and they must not disappoint Erlang's trust.

Xiong Zhu is okay, he is more excited, and he is willing to sell when he goes out. Xiong Timuna, who can't speak, Xiong Zhu is not at ease, and made an appointment with him to meet up. .

The two brothers are both farmers, and they are used to being poor. Hard work doesn't matter, as long as they can support the whole family, they are naturally reluctant to take the two-cent car and walk to the town with the burden of a two-hour journey.

At that time, although the two of them were wearing thin clothes, they would not be cold, and a layer of sweat appeared on their heads due to the rush.

Xiong Zhu wiped the sweat from his forehead, and pointed to the wealthy area where rich families live together.

"Brother, you go to sell on that street, don't be shy, make your voice louder, the little lady who has not eaten it sounds strange, she is always willing to come out and buy some." Xiong Tie knew that his elder brother was an honest man, so he specially instructed He said: "Don't be shy about peddling. You see, the peddlers in our village used to be the ones who peddled the loudest to attract children the most and attract more people to buy."

Xiong Tiedao: "I know, I will sell it loudly, and I will never ask Erlang to pay for it."

The two brothers have always been ashamed of Xiong Zhuangshan in their hearts, but they will pay special attention to everything about him and break through the bottom line.

After Xiong Zhu and Xiong Tie separated, they turned into an alley and sold them: "Sweet osmanthus cakes, rice cakes, mung bean cakes, and unique homemade hair cakes. Try it and see, if it's not good, you don't need money!" Xiong Tie screamed hard, and the veins on his neck stretched.Tang Shou taught him this word, saying it was to attract guests.Xiong Zhu was also worried about what to do if someone wanted to take advantage of it after eating it and insisted that it was not delicious. Tang Shou waved his hand and said that such people were rare, and it would not hurt to try it.

Xiong Tie walked slowly and peddled slowly. After a quarter of an hour, someone finally opened the door and asked, "Shopkeeper, how do you sell your pastries?"

"One penny and one yuan." Xiong Tie stopped, and immediately put down the burden eagerly, and lifted the lid of the food box, revealing the neatly stacked pastries inside.

The little lady looked down, and a fragrance came to her nostrils. Although it was cold, the fragrance was trapped in the food box and did not dissipate. When the lid was opened, it whetted people's appetite.The first thing she was attracted to was the sweet-scented osmanthus cake, which was covered with a layer of finely chopped sweet-scented osmanthus, which was delicate and beautiful.

"Give me three pieces of sweet-scented osmanthus cake, Sanwen, right?"

"Yes." When Tang Shou left, he stuffed chopsticks into the food boxes for the two of them, and asked them to use them to pick up pastries for the guests.At this moment, it happened to be used to hold the cake for the little lady and put it on the handkerchief she spread out.

The little lady obviously didn't expect that a country peddler didn't dress very well, but he did business well, so she was satisfied with it first.

"You are very particular. There was a peddler who came to sell food, and he grabbed it for me with his hands. There was dirty mud in his fingernails. How can I eat the cakes he grabbed? It's disgusting to look at." Feeling sick. In the end, I was asked to quit.”

Xiong Tie didn't speak, just laughed, secretly praising his brother-in-law for his thoughtfulness.

The author has something to say: Thanks to the president of the Jinjiang White Whoring Association for throwing a mine