[Comprehensive Entertainment] Reincarnation reality show

"Waiter, I want two Caesar salads here."

"This side is also..."

The orders of the guests sounded in the restaurant one after another.

Although there was no loud noise, but a polite and whispered greeting, the urging still made people feel anxious.

"Leah, this way."

"And here..."

"This way..."

The waiters lead Yili around the tables.

"What's going on? Do the guests love Caesar salad so much?"

Yi Li was so busy that she didn't touch the ground, she followed the waiter to another table of guests in a daze, and asked the other party in a low voice.

It's not that Yili finds it troublesome and wants to be lazy, but that she really feels like everyone in the restaurant is ordering Caesar salad!

Not only on her side, but also on Josh's side. The two of them forgot to look at each other and showed each other helpless smiles—although they were competitors, they were also on the same front when facing the guests. comrades.

"Hey, this..." When Yi Li asked this question, the young waiter looked a little embarrassed.

"What's the matter?" Yi Li couldn't help asking with the other party's secretive look.

"It's nothing, it's just..." The waiter paused, and under Yili's encouraging gaze, he whispered, "The kitchen is very bad now, it seems that no appetizers have been served, so..." The waiting impatient guests Or customers who are worried that they can't even eat the appetizer will order the Caesar salad, which seems to be the fastest and most stable.That's true for both teams.

"How come?!" Ellie asked in disbelief—this is the fourth dinner service!Not the first time!Although some people have fished in troubled waters and stayed until now, most of them still have real ingredients, how could they not even handle the appetizers!

If it wasn't for the seriousness and helplessness on the other side's face—the contestants can't cook well, the waiters responsible for serving the dishes would be even more troublesome. After all, they are the ones who are directly urged by the guests, and they have to face the guests' good or bad tempers. .Seriously, they want their players to do well more than anyone, so they never joke about it.

And on this matter, Gordon and Yili have exactly the same views——

Back to the beginning of the dinner.

"Table 16, one serving of pan-fried scallops, one serving of angel noodles, and two servings of pea risotto!"

"Table 24, a pan-fried scallop and a pizza!"

"Table 26, one pea risotto, one angel fine pasta!"

"Table 20..."

Order after order was passed into the kitchen, and the chef shouted instructions to the players of the red team!

"Yes, chef!" The contestants responded one after another.

However, their work is not as capable as their answer to the chef!

"Damn it, who made these scallops?!" Gordon, who was standing at the dish pass and inspecting the dishes, turned around, holding a plate of freshly prepared scallops in his hand, and asked the busy female contestants in the kitchen with an unfriendly expression. .

"It's me, Chef." Julie stood up anxiously.

All along, her dinner service is done well.

Even though it was the contestants' most hectic first dinner service, she was lucky enough to be split with Ellie, who took over the toughest job at the starter table - scallops without a doubt, while Julie mainly It is a relatively simple risotto.And in the challenge, Julie also performed well, not to mention the perfect score in this challenge.

It can be said that during the entire competition, Julie was not scolded at all - she was supported by powerful teammates, supported by a glorious mother who raised her children with her own hands, and the chef and program crew have always been friendly to her .Julie seems inconspicuous, but she has a very nourishing life in the game-maybe, she is the one who has the best life here.

Of course, everyone still suffers from stress, and Julie is no exception.

However, this time, she had to be in charge of the appetizer alone, and only Denisa helped her.To lend a hand means to assist from the side, not to take on a big responsibility.So, obviously, this is Julie's first time making scallops - not counting the one in the scallop challenge, that time she was with Yili, and she received a lot of attention from each other, mainly because of her, Zhu Li knew this clearly herself.It can be said that she has never made such high-grade ingredients as scallops before Hell's Kitchen!

This may be the first time that Julie has faced the harshness of the chef, instead of being blamed by the chef when she was hiding under the wings of her teammates as in the past.In the past, even if she was a little worried, thinking that she still has reliable teammates, Julie would not panic without panicking.But this time, Julie looked at Denisa who was finishing the other appetizers in an orderly manner—even though Julie was named by the chef, she didn't look back at all, and her indifference was quite obvious—this made Julie's heart sink gradually. down.

"Look what you [beep] have done!"

When Gordon is angry, he doesn't care how good the player's performance was in the past. He only cares about the player's current performance and whether he can serve decent food to the guests!In other words, the better the player's performance in the past and the worse his performance this time, the angrier Gordon will be!Tolerance is tolerance, effort is anger, these are two different things!

"..." Julie's scalp was numb from the chef's yelling, and she twisted her apron uneasily with both hands.

"Look at these scallops! They feel [beep] like rubber, not soft at all!" Gordon slammed the dinner plate on the counter, picked up a piece of scallop, and shook it in front of Julie. After Li bit her lip, she threw it back onto the plate, and slapped it hard with her big palm. Immediately, with a bang, the scallop was smashed to pieces, and the meat splattered everywhere!

Julie was frightened again, and almost couldn't help but want to take a step back, but she quickly controlled the urge to escape, and stood stiffly in place, waiting for another round of growls from the chef!

"It's overcooked, understand?" Gordon had already vented his anger on the scallops, but Gordon's tone softened a little, but he was still not gentle. "Now, go and make me a plate of edible scallops! Immediately! Immediately!"

"Yes, chef!" Julie said nervously to the chef against the relentless gazes of the others.

However, it is not without reason that the pan-fried scallops in Hell's Kitchen are dubbed "death scallops" by the audience, which already shows the difficulty of this appetizer.

"This [beep] is raw! Raw!" When Julie brought the pink and tender scallops to the dish port again, Gordon also checked the long-awaited dish again, but he was disappointed.Gordon shook his head heavily, slammed the plate of scallops on the table in anger and frustration, and shouted at Julie, "Come here! Come here!"

"Yes, chef!" Julie stood in front of Gordon tremblingly.

"Look at this scallop! It's almost white! I want scallops that are fried golden on both sides, understand?" Gordon said with one hand on his hip, with a calm face, "Julie, I tell you! It can’t be destroyed in your hands! Let’s see, which order has been successfully delivered so far?”

Gordon raised the stack of orders in his hand and yelled at Julie and the others, "I don't care what you are thinking, you are a team! If you can't finish this important dinner, you will all get out of here Get out of Hell's Kitchen!"

In the end, Gordon still helped this single mother who was very popular with the audience. Instead of letting the other party destroy himself, he hinted to other players not to stand idly by and remember that they are a team.

"Yes, chef!" Everyone in the red team immediately replied with a chill in their hearts.

The starter was slow, almost stalled because of the scallops.

But with Denisa around, some dishes were delivered to some extent, so it wouldn't really fail completely.

In addition, there was Yi Li in the hall to complete part of the appetizer orders, so the chef began to distribute the main course orders.

"Table 8, one Wellington, one lamb chop."

"Table 20, one Wellington, one tuna."

"Table 12, one Wellington, one grilled pork chop, one tuna, one cod."

"Table 28, one grilled pork chop and one tuna."

"And..." The chef quickly read out a batch of main course orders.

"Yes, chef!" The four people on the meat and fish table immediately entered the working mode.

At the counter, Julie is still saving herself, and Denisa isn't really out of it.

"Dinisha." After Gordon turned his head, Julie asked Denisa cautiously for help, "Is this scallop okay?"

"Fry it a little more." Now that she was asked in front of her, Denisa couldn't be indifferent; what's more, Julie didn't really do anything irreversible—even though both Denisa and Yili felt that Julie They are vaguely estranged, but the two are still teammates at the moment, and there is a voice from the chef, so Denisa pointed out while stirring the risotto, "Be more patient, just like you made risotto before, Wait for one side to be cooked before turning over, don’t rush to turn over when it’s not cooked.”

"But that kind of food will be old..." Then the chef criticized it as rubbery.

"Then you have to pay more attention. When the bottom and sides are fried golden, you will be ready to turn over." That is to say, but the color change of ingredients is actually a very delicate process, and words are not enough to describe the experience, even if Denisa No secrets at all.

"Okay." Julie nodded slightly disappointed—she had hoped to get a little trick, but what Denisa said seemed to be the same as what the chef had instructed before, and it sounded too formulaic.This made Julie, who had only worked in the family kitchen, somewhat confused, and sounded even more confused.

"Okay, turn over!" Finally, Denisa still instructed directly.

"Okay, thank you!" Hearing Denisa's instructions, Julie immediately turned over the scallop obediently, and she was deeply relieved when she saw the beautifully fried golden side.

"Okay, let's put it out." Denisa paid attention to Julie's oil pan, and said again.

"Okay, thank you so much!" Julie said gratefully to Denisa with a smile on her face.

"..." Denisa shook her head. She wanted to say something, but after thinking about it, she shut up again—there was a bit of sincerity in Julie's thanks at this time, and she no longer understood.But she knew that they were separated from each other...

Julie quickly brought the scallops to the dish transfer port, and while preparing to cook the next dish, she carefully watched the chef's expression and movements, hoping that the chef would be merciful and put the dish together between the two of them. Forced scallops to send out.

While Julie held his breath, Gordon flipped the scallop a little bit, and saw that the bottom and top were golden yellow, and the middle layer was somewhat translucent white—this is the right degree of ripeness of the scallop—so he nodded, but he Not completely satisfied, "Where's the side dish! Where's the scallop side dish?!"

"Right now!" Gina quickly replied—this is the third time for Julie to have scallops, and the two of them didn't communicate well, and she almost forgot the scallop side dish!Luckily, the scallops go well with nothing more than a salad, and it's pretty quick to make.Gina rejoiced in her heart, quickly mixed the shredded vegetables in a small bowl, and ran them to the chef.

"You should coordinate your work properly!"

Gordon took the salad bowl from Gina and put the salad in the center of the plate, and at the same time gave a rare reminder - he noticed the bad signs of the red team at this time, and he also somewhat recognized Leah's attitude toward the red team. The importance of the team.

But Gordon doesn't want the red team to collapse immediately. What he wants to see is the common growth of the players, not the rapid growth of one person, and then others will enjoy the shade under this big tree with peace of mind.This is not the scene he wants to see.He didn't want to see the red team, which was full of flowers under the leadership of Leah, become a mess after Leah left.

"Yes, chef." Gina was taken aback for a moment. She didn't understand the chef's cryptic hint, and only thought that the chef was reminding them to communicate in time, so she agreed casually.And others didn't even realize that this was the chef's final reminder to all of them.So, before the real crash comes, they are still busy and busy unconsciously...

"Here comes Wellington!"

"Here comes the lamb chops!"

The appetizers were delivered intermittently, and the main dishes began to be delivered to the chef.

"[beep]!" Gordon cursed again, "Wellington is raw! Look at this white fat! So obvious! Who [beep] made this Wellington?!"

"It's me, chef." Mira stepped out nervously.

"What do you want me to say? What else can I say?" Gordon brought Wellington in front of Mira, "See? This white, transparent piece of fat is right in front of your eyes! You are completely Didn’t see it, and brought it out! What on earth are you thinking? I really don’t understand, can’t you [beep] send it out for inspection again? Use your wandering eyes!”

"I, I have a spare." Mira said quickly - Wellington's mistakes are inevitable, so the person in charge of Wellington will prepare a few extra pieces, and Wellington has puff pastry on the outside, so it is not easy to get cold.Control the pace of serving, don't bake a dozen pieces at a time and you'll be fine.

"Then what are you waiting for? Waiting for the lamb chops to get cold? Take them out!" Gordon yelled at Mira, then turned his head and said to Whitney, "The lamb chops are doing well, keep up with this level."

"Yes, chef!" As the first person in the kitchen to be praised by the chef tonight, Whitney cheered up immediately.

Gordon propped one hand on the cooking table, tapping his fingers impatiently, waiting for Mira to bring a qualified Wellington.

But he didn't wait for it.

So he went over there himself.

"My God! What are you doing?" Seeing that Mira cut two pieces of Wellington raw and wanted to continue cutting, Gordon's eyes almost popped out, "Wait, what are you doing?" Don't you realize the problem?"

"Ah?" Mira put down the knife in her hand, raised her round white, white and red face, and looked at the chef blankly.

"It's raw! You've been raw from the start!" Gordon nearly broke down - luckily he came over to take a look!Otherwise, this pile of filet will be wasted again!Mira is simply second to Meg, can these two be any more muddled?Gordon was about to vomit blood, "Can't you see it? What you should do now is put it back in the oven and redo it!"

"..." Mira dully realized that she might have made some mistake.

"She's really..." Irene shook her head beside her.

"Idiot." Renee commented in a low voice and unceremoniously, relying on the distance from Mira.

"..." Irene choked on Renee's undisguised words—these two were comrades-in-arms, and Renee was so rude!Even if it was said behind the scenes, it opened Erin's eyes...

"I'm telling you!" Gordon was still admonishing Mira, "Next, if you dare to do this again, I will immediately kick you out of Hell's Kitchen!" Facing Mira's eyes widening suddenly, Gordon He nodded without hesitation, "That's right, it's Hell's Kitchen, this competition! It's not just the kitchen! You should have respect for these precious ingredients!"

"...Yes, chef." Faced with the increasingly fiery temper of the chef, Mira could only respond humbly.

After teaching Mira a lesson, Gordon shook his head angrily, and went back to the food delivery port speechlessly.

"Who made this tuna?" Gordon pointedly picked out one that looked obviously different from several tunas.

"It's me, chef." Irene also stood up nervously.

"The other three, perfect, I could have the waiter bring them out right away! But this one? Total [beep]!" Gordon exclaimed to Erin, pointing to several pans of tuna, "Look at the fish here It’s translucent! But what I want to see is the snow-white and delicate tuna meat exuding the aroma of seafood, understand!”

"Yes, chef!" Irene said hastily—maybe the order came too fast, so she didn't check each tuna carefully, and brought the dishes hastily, which was her mistake .

"Okay, get out! I'm going to see the same tuna as these later!" Gordon pointed at the golden tuna at the dish opening and shouted at Irene.

"Yes, chef!" Irene responded immediately, and hurried back to her dining table to save her failed dish.

But the chef didn't let them go, or rather, this was just the beginning.

"This cod is really disgusting!" When Gordon slightly turned one side of the cod to check, he couldn't help showing disgust when he saw the charred side below, and turned to shout at the female contestants, "This [beep] is Who did it?! Come here!"

"Uh..." Renee reluctantly walked up to the chef, "It's me, chef."

"Look at what you made!" Gordon clenched his fist with one hand, thumped the steel tabletop vigorously, and shouted to Renee furiously, "One side is burnt! [beep]! It's burnt black! It's disgusting! Let me tell you, stray cats and dogs won't eat this stuff! Do you know what happens to this stuff? It's this—"

In front of Renee, Gordon turned the pan expressionlessly, dumped the appalling cod completely into the trash can he was pointing at, and then slammed the pan on the table!

"What are you doing in a daze! Go redo it!" Gordon yelled at Renee, "Or, you don't want to work anymore?!"

Seeing Renee's unreflective expression, Gordon was so angry that he said, "If you don't want to do it, just tell me! I approve you, you can get out of Hell's Kitchen immediately, immediately, at any time! I will never do anything to you Don't make any reservations!"

"No, I didn't mean that, Chef!" Renee quickly raised her head and looked at the chef beggingly—she really didn't have any dissatisfaction with the chef asking her to redo it!This is something she messed up, Renee still has this awareness!What made Renee slightly annoyed was that the chef's scolding was too severe!That's why she didn't clean up her expression for a while, showing an unconvinced look.

"Then get out and redo it! Get out!" Gordon was too lazy to talk nonsense with her.

"Yes, Chef!" Renee was glad the Chef didn't actually kick her out, or she would have killed herself!

In this way, after the appetizer table and the meat table, the two people at the fish table were also killed.

In the slightly empty kitchen, for a moment, there was only the reverberation of the chef's roar and his rough panting.

But the chef didn't let the players go, nor did he let himself go.

Seriously, seeing the chef's flushed face, thick neck, and twitching veins on his forehead, the audience couldn't help but sympathize with the chef who was tortured by the contestants and looked like he was about to have a heart attack!Hosting work in Hell's Kitchen is definitely a huge challenge to the health of ordinary people!This is the rhythm of cerebral hemorrhage every minute!The audience shook their heads.

As for the players in the kitchen who make big and small mistakes?The audience did not sympathize with them at all!This is not to say that being scolded by the chef is not pitiful, but because it is the norm at work!Hell's Kitchen is not an ordinary cooking competition, but a reality show of workplace simulation!

At work, if the boss finds faults for no reason, loses his temper on his subordinates without considering the actual work situation and working environment, that is definitely the boss himself!However, if in a normal working environment, the boss asks his subordinates to maintain the work progress, but the subordinates fail to complete the work due to laziness, carelessness or other personal reasons, and even drag down other colleagues and affect the company's entire project progress, then no matter how much the boss scolds him Not too much!If it caused an even more irreversible impact, it would not be an exaggeration for the boss to directly fire the squid!

Gordon took a heavy breath, and after feeling a little bit alive, he continued to check the dishes at the food delivery port, but——

"Where are the side dishes? Where are the side dishes?" Gordon looked at the plates on the food delivery table, only some of them had side dishes (probably made by Denisa), and most of them only had bare staple food, "Please , come here, can I have some side dishes?"

"Yes, Chef!" Gina replied, sweating profusely.

"Don't just answer me, do it! Do it! Okay?!" Gordon couldn't remember how many times he urged side dishes.

"Yes, Chef!" Gina yelled back to Chef as she hastily spilled vegetables into the hot pan.

After the chef shook his head speechlessly and turned around, Gina asked Denisa in a low voice, "Which side dishes do we have left? I can't remember, it's so messy here."

Appetizers, main courses, meat meals, fish meals, all dishes from each table were returned.And for these upcoming dishes, the side dishes must of course be prepared again.However, not everyone thinks of mentioning the side dishes that the side dish station prepares for new dishes!Although the work of the side dish table is simpler than that of other dining tables, it is definitely far more busy than other dining tables!

If the difficulty of other dining tables lies in cooking skills—how to season the food correctly and achieve the right degree of ripeness, etc., then the difficulty of the side dish table lies in the overall regulation—how to coordinate with other dining tables , Calculate the time and serve together without letting the food that has already been served get cold!

To be honest, "somewhat can't remember" is almost a lie, what Gina really wants to say is that she can hardly remember what side dishes she has to prepare!What has been done and what has not been done wrong, please come and tell her personally!

"...Let me think about it." Denisa rubbed her forehead and said silently.

In this matter, she also feels powerless—Dinisha has a wealth of social experience in dealing with people in the world, but her shorthand ability is relatively limited.

Not everyone can train one by one specifically for the competition like Yili.Memory training, taste training, creativity training, etc., all the skills that may be used in Hell's Kitchen are all on her training list.This is a training method summed up by countless reincarnations with their life experience. It is hard and exhausting, but it is effective...

For reincarnators, that's enough.

As long as there is the last point, all others can be tolerated.

Just as Denisa was trying to remember completed and unfinished orders, the black-haired head waiter knocked on the glass door of the kitchen.

"Jean, what's the matter?" Gordon nodded to let him in.

"Chef..." Let this tell Gordon about the sudden situation in the restaurant-rogue guests and contestants who are making things difficult. This is not something he can handle, and the chef can only come forward.

Gordon frowned and nodded, and after handing over the kitchen to the sous chef Andy, he took off the chef's apron on himself, wiped his hands, and walked out of the kitchen with Jean.

Until then, the female contestants who had experienced Gordon's roar all night were quietly relieved.

Noticing that the people around her had the same reaction as me, the female contestants at this moment couldn't help feeling an inexplicable intimacy with each other.If it is on the battlefield, this is the so-called comrade-in-arms.

——Obviously Leah wasn't there, but they still got a short respite because of Leah.

Denisa, who vaguely heard Jean and the chef whispering, thought so.

"Dinisha?" Seeing that Dinessa was inexplicably silent, Gina was a little puzzled, and urged her again.

"Just look at the order over there." Denisa gave up unnecessary efforts and said decisively to Gina, "Now Andy is in charge of the food delivery, not the chef." Denisa is not good at shorthand, but She knows how to choose and make judgments.

They are afraid of the terrible temper of the chef, and they are afraid that the chef will be dissatisfied and kick them out of the kitchen and the show. In contrast, the sous chef who is in charge of managing them is much better.Of course, the sous chef's requirements are equally high, but at least they won't be kicked out completely just because of the sous chef's words.In the final analysis, it is the difference of authority.

Just like when studying, students are always more afraid of the head teacher and the main subject teacher, and more intimate with the relaxed nature and handicraft teachers.Of course, this is not absolute, and it is also related to the temper of each teacher.If it is a soft, lovely and responsible teacher, even if he is teaching Chinese and English, he will also make students feel kind and like him from the bottom of his heart.

Gina was taken aback—she hadn't expected that they could go to Chuancaikou to check the order!In fact, this is completely possible. In the restaurants where they have worked, sometimes they are too busy to get dizzy, and it is inevitable to check with their respective chefs.But, this is Hell's Kitchen, and the chef here is Gordon Ramsay!That's why they didn't dare to ask easily.

At this time, they were awakened by Denisa, and the chef left temporarily, and the relatively gentle Andy stayed behind, so they had the courage to talk to the chef, ask about the order, check the plate, and confirm what ingredients they have. The dishes were not prepared.

Five minutes later, Gordon returned to the kitchen and finished the handover with Andy.

"Wellington's ready! Make a move!" Whitney delivered another entrée—she and Meera had swapped jobs after Meera's fiasco.As contestants of the Meat Table, they were free to make internal adjustments.

"Tuna is ready too!" Erin said too.

"The side dishes are ready, pay attention to your back!" Di Nisha also shouted.

Watching the players seem to be working on the right track, Gordon couldn't help raising his eyebrows.

He also knew that it was their trick.After realizing that their dishes were not complete, they went directly to the food delivery station to ask Andy - of course the sous chef would tell him such things in detail.Gordon admits that this is a "clever" solution to the red team's immediate problems, but it does nothing to improve the red team's disorganized, uncommunicative working methods.

In other words, this is a solution to the symptoms, not the root cause!

If the red team does not make changes, even if they make a temporary remedy, they will still mess up the serving progress of each dining table because of untimely communication and no unified control afterwards!

Gordon's words come true!

"Where are the scallops? Where are the scallops? There are no scallops in these orders!"

Gordon looked at the pots of angelica pasta and pea risotto on the serving station and called out to the front serving station.The appetizer orders that don't need scallops are all delivered directly, and the rest are orders that require scallops!But the terrible thing is that now not a single plate of scallops has been delivered, and these already prepared dishes are about to go cold!

"Immediately! Immediately, chef!" Julie quickly turned over the scallops in the pot, while answering the chef's question loudly, while anxiously calculating the approximate time, waiting for the scallops to be finished.

"How many scallops did you make, Julie?" Gordon asked again.

"I made two orders of scallops!" Julie shouted back.

"But here's four servings!" Gordon reminded with a headache. "If you don't hurry up, these risottos and angel noodles will be cold or mushy! You'll have to start all over again!"

"Yes, chef!" Julie responded quickly, while quickly heating the empty pan beside her, poured in olive oil, and put the scallops in without waiting for the pan to heat up...

——Too impatient.

The audience has already sighed.

——The pan is not hot, the olive oil is not sounding, and the scallops cannot be loaded!

Even if they don't know how to do it, old viewers are already theoretical experts.

——It is really too urgent to know why they always make mistakes frequently.

——Tonight's performance was particularly poor, is it my illusion?

——It’s just that Leah isn’t here, so would it be that big of a difference?

Keen viewers have already noticed the key point.

——Does Lia have that much influence?Is it because the others didn't play well tonight?

Some viewers don't think so.

——No, Leah is the absolute leader of the red team, and it is precisely because of her loss that the red team will be in chaos.

- That's right.It's like a symphony. Even if every player has practiced the repertoire perfectly, without a conductor, no matter how skilled the repertoire is, it will not be able to cooperate with beautiful music.The same is true here, without Liya coordinating, their work rhythm would be completely messed up!Not everyone can complete their work perfectly, not to mention, they have to pay attention to cooperating with others while completing their work.No one took the initiative to control it. It is not difficult to understand the chaos of the red team.

Father, like son.

The players of the red team may not understand why they are desperately performing tonight, wanting to let the chef see their strength and leadership - with Leah, their performance will be completely overwhelmed by Leah!Tonight without Leah in the kitchen is their best chance!But even thinking so, their performance was not satisfactory, even worse than before!

And from the audience's point of view, the difference between a kitchen with Leah and a kitchen without Leah is too great!

Previously, when Lia was in the kitchen, she would take the initiative to speak out to keep the whole team in a state of active communication, but now that Lia is absent, the red team seems too quiet, and everyone's work is isolated and lost. cooperate with each other.Mentally speaking, this kind of lonely work will also bring psychological instability and impatience, and it will also make the players fear that they will be compared by others, which makes them even more impatient.

Secondly, when Leah is around, she will take the initiative to ask about the work status of others, confirm the work progress of others, and let other members of the team know about the work progress of others.It's like driving. A driver who always pays attention to the road conditions is always prone to fatigue, but if there is someone next to him chatting with him all the time, it can help him concentrate instead.The same is true here.Leah not only regulates the progress of the teammates associated with her, but also regulates the progress of the entire kitchen.It also keeps others from getting impatient and making mistakes that shouldn't be made.

Again, Leah has a talent that is difficult for others to copy—it seems to be a talent in the eyes of others, but in fact, it is also the result of her own practice.She can accurately write down every menu, reminding people around her and others!Everyone knows that as long as she is there, as long as they follow her words, they will never make mistakes!Even people who have a bad relationship with her are sure of this!This made the entire red team unknowingly unite by her side. Because of her strength, the red team also became stronger, but also because of her strength, her teammates became dependent.

This may be one of the reasons why the chef specially transferred her tonight.

The chef is not trying to let the rest of the red team realize the importance of Yili, but to make them realize their unconscious laziness——Liya spoiled her teammates!This is the fact that the chef sees it.

That's why Gordon deliberately transferred Yili away to let the red team reflect on themselves.

Of course, from the current point of view, there is little effect——

"Wellington!" This is one of the most ordered main courses in this restaurant, and Gordon is constantly urging the contestants in the kitchen, "This place is short of 1, 2, 3 servings of Wellington! Hurry up!"

"Yes, immediately!" Whitney waited in front of the oven, anxiously responding to the chef.

"There's also grilled pork chops! Why isn't there any grilled pork chops?!" Gordon was going to get mad again!

"The grilled pork chops are being made!" Mira said hastily.

"Where is it? I didn't see it!" Gordon glanced at the meat table and asked.

"..." Mira was at a loss for words for a moment, that was what she used to prevaricate the chef.

"Are you lying to me? Are you [beep] lying to me?!" Gordon's eyes widened angrily.

"...I'm sorry, Chef!" Mira blushed in shame after her lie was exposed.

"[Beep]! This is really [beep]! You actually lied in the kitchen?!" Gordon was still in disbelief in shock and anger.

"..." Mira didn't know what else she could do besides apologizing.

"Get out!" Gordon couldn't bear it anymore!

"Chef..." Mira still wanted to beg, "Please, this is the last time!"

"Get out! Get out! Go!" Gordon didn't want to put up with a professional liar.

"...Yes, chef." Seeing that the chef was determined and there was no room for change, Mira walked out of the kitchen dejectedly.

No one sympathized with her.

Dare to be everywhere in this camera