Gourmet Live Room

At the beginning of the exam, the first thing to test is the combination of condiments and the order of the ingredients. The examiner gave the condiment combination of stewed mutton.

The most difficult part of matching mutton seasonings is to remove the mutton. The smell of mutton is so strong that it can be said that after a meal, no matter whether it is chopsticks, bowls, or pots, it cannot escape contamination. The smell will not go away for several days, and it is also uncomfortable.

The examinees collected their minds, most of them started to get busy, only a small number of them hadn't recovered from Kevin's revealing of their identities, and they were secretly looking at Su Yemu.

Su Bohua's emotion was the most obvious, his expression was in a trance, he either knocked over the cup, or dropped the spoon, and turned around unintentionally to see Su Yemu, his gaze made people chill.

Sophie's mood was also affected. From the corner of her eye, she glanced at Su Yemu from time to time, gritted her teeth secretly, her eyes were complicated, and she didn't know what she was thinking.

Su Yemu lowered his head in thought, completely ignoring their gazes. The most original taste of mutton is mutton. If the smell of mutton is completely removed, the taste of mutton will be reduced by half. If not completely removed, the smell of mutton will remain. I don't have the materials I want here, so worry!

Su Yemu raised his head and looked around, just in time to see Su Bohua's hateful eyes, Su Yemu gave him a very friendly smile, looked at the examiner and raised his hand: "Mr. examiner, I have better seasoning for stewed mutton. Can I use medicinal materials other than here?"

The examiner frowned, and was about to reprimand Su Yemu, when Chen Lao's voice came back, the examiner was taken aback, and had to ask, "What are the medicinal materials used for?"

"To remove the fishy smell, I found that the recipes made with the condiments here either can't get rid of the fishy smell, or use heavy ingredients to remove the smell," Su Yemu said: "The former is hard to eat, and the latter loses the most original taste of mutton. , are not suitable, my recipe can retain a small part of the fishy smell, and the taste will not be strong."

As soon as Su Yemu's words came out, everyone was surprised; at present, Dibian's cooking is mainly Western-style, and the condiments are also mainly Western-style. The term "medicinal material" in Su Yemu's mouth surprised everyone. What is it?And what he said about the fishy smell of the reserved part, what are you kidding, thinking that it is the data that he can adjust at will?

The examiner felt troublesome and wanted to refuse, but Mr. Chen’s words came back through his ears, and the examiner agreed; he has tolerated mutton for more than 100 years, and after removing it completely, the smell of mutton is gone. Mr. Chen also wants to see how Su Yemu can handle it .

"I object," Sophie said angrily, "Why can he be special?"

Being choked like this, the examiner is not happy: "If you have a better formula, I will allow you to take it out."

Sophie blushed for a moment, and the proposal was approved.

/The examiner did a good job, the current cooking has fewer recipes and less condiments, and there are better recipes, why don't you show them? /

/I like to eat mutton. If it can retain a little fishy smell without being strong, I support it. /

/ Do you provide prescriptions for free?I really want to know. /

Everyone in the live broadcast room agreed, and some people thought that Su Yemu was generous. Now it is a live broadcast, and tens of billions of people can see it, thanks to it!

Su Yemu told the examiner what he wanted and provided the address, and within 5 minutes, the things arrived.After machine testing, it is edible and has high medicinal value.

After 10 minutes, the exam time is up. The examinee decides the order of the condiments and tests with the machine. Finally, it is found that Su Yemu's recipe has the highest nutritional value and the best taste.

That medicinal material is called: Angelica dahurica.

/God, only added one?Is it so different? /

/ see the data?The green pigment of this medicinal material is so high, I am going crazy, what is this thing, why have I never heard of it? /

/ Found it, this store is called Tongrentang, there are many condiments in it that I have never seen before, but the medicinal value is very high. /

/ I really want to know why he understands this, the food he cooks is delicious, he looks good, how can there be such a perfect person, and he wants to marry. /

Another quarter of the staff was removed, and the next step was cooking. This time there was a requirement, and the examiner asked everyone to make a staple food.

This time there is a limit to the ingredients, whoever takes more will be out of the game. This rule is set by Chen Lao, and no one dares to object.

"Mr. Chen, did you already know?" Saruman's face turned cold. He didn't expect that the person who appeared when Su Yemu took the fifth level was Marshal He.

"Capet knows too."

Mr. Chen dragged Capet into the water as well, and laughed secretly in his heart. Saruman is from the Su family. Suddenly something happened to the Su family. His life is not good, especially when he and Capet made trouble for Su Yemu before.

Saruman didn't make another sound, but his hands on his lap trembled slightly, treason, He Yunting was too ruthless.

Su Yemu is going to make Pork Rib Claypot Rice. First, soak the rice, then cut the pork ribs into half-finger lengths, add beans, soy sauce, sugar and other seasonings and stir to marinate evenly. Wash two green vegetables for later use. Mu has nothing to do.

Pulling a stool and sitting down, Su Yemu stared at the ground in a daze.

/ What is Su Yemu doing?daze? /

/ finished?Then what? /

/Pfft, two worlds, one side is busy, the other side is sitting calmly and wandering, haha, so cute, I want to be a fan. /

Su Yemu has been sitting for 15 minutes, 25 minutes, 35 minutes, until the examiner couldn't help but come over, stretched his head to look here and there, hesitated to speak, finally turned around and left without saying anything .

Four or ten minutes later, the smell of bread, steak, and fried rice was already wafting from the scene, and Su Yemu was still sitting, motionless.

/ Did he give up the game? /

/Are you kidding, Bobo is holding back his big move, although I don't know what he is going to do. /

/Did he put the rice there and forget to cook it? /

/hehe!Did he think that soaking the rice in it would automatically cook it?Also, the culinary skills are better than the imperial master, so you can't say it's a lie! /

/Go away, can what Her Royal Highness said be false?I've seen his direct video, he's a great young man. /

The people on the live broadcast were constantly speculating, with different opinions, ridicules, worries, and doubts. During these four or 10 minutes, Su Yemu managed to make everyone focus on him.Then, he moved.

First, get up and pour out the rice water, take out a small pot, pour the rice in, heat the water, add some oil, and cook on high heat; because there is no casserole, Su Yemu chooses a stainless steel pot, which can also make out rice, made of synthetic materials The pot will not work.

After the water is boiled, turn to low heat and simmer. After the rice is ripe, spread the ribs on top, cook slowly for 15 minutes on low heat, then use a spoon to pour the marinated rib juice along the side of the pot, and cook for another 3 minutes .

At this time, Su Yemu turned on the fire and burned the two small green vegetables. After the claypot rice was ready, put the green vegetables in and it was done.

The rich aroma of rice accompanied by the aroma of pork ribs permeated the examination room. A group of people who made bread, steamed buns, and fried rice couldn't help but look at Su Yemu, and even the examiner couldn't help swallowing.

/Every exam, because of Su Yemu, the time before the tasting becomes difficult. /

/It smells so good, no wonder Her Royal Highness said that his cooking skills are better than that of the imperial chef, I believe it, I want to eat it, when will I start trying it!Can't wait. /

/ What more, just award the title of royal chef directly! /

/No, you have to take the test slowly, you won’t be able to eat the title if you have the title of royal chef, so I cried. /

Everyone in the live broadcast room agreed, but no one was pointing the way to the live broadcast room at this time. Who told Heizi to say that the fans of Bobo were in a mess, but someone still mentioned the farm in the live broadcast room, after all, the news said that it had been reported.

The competition started, and five new judges entered the arena. Everyone looked at Su Yemu's position in unison, and then turned back with great difficulty.

80.00% of the examination room is bread, buns, and 20.00% is pasta and fried rice. These are all familiar foods. After the green pigment is tested, the judges are not interested in eating them. It's on Su Yemu's small pot!

The most miserable person in the examination room was Su Bohua. The judges looked disgusted and confused. They didn't need to try, and they were directly sent down.When they arrived at Su Yemu, everyone had already prepared their chopsticks and spoons, and when the claypot rice was served, they rushed forward when they opened the pot.

The rice is rich in aroma, the rice body is round and crystal clear, and the taste is flexible and elastic. The ribs are golden in appearance and the meat is tender and delicious. human appetite.

"Pour some soy sauce on it, mix it and eat it, it tastes better." Su Yemu reminded several judges who were about to spoon.

"Let me do it!"

"I come!"

"I'm a junior, I'll come."

"I said it all, here I come."

The five judges, you are holding my hand, I am holding your hand, their faces are flushed red, and their eyes are fierce; Chen Lao in the background looked at the five judges and shouted angrily: "It's still live! Are you shameless? Fighting like this? Have you never eaten in your life?"

The young man next to him: Mr. Chen, wipe your drool off first. If it wasn't for fairness, none of the five vice presidents would be allowed to be a judge. You must be at the forefront.

The live broadcast room didn't care about them, they had already started eating, and everyone wished they could grab it a little longer, otherwise they wouldn't be able to eat it when they finished eating.

The examiner wiped the corner of his mouth, and said to Su Yemu, "Why don't you mix it for them?"

Su Yemu responded well, stepped forward, poured a spoonful of soy sauce on the rice under the staring eyes of the five judges, and mixed the pork ribs with the rice evenly with chopsticks. In an instant, the delicious aroma became stronger.

Claypot rice is to be poured with soy sauce when it is hot to force out the umami taste, and the taste of the rice will be worse when it is cold.

/ Even more delicious, this rice is so tough, springy and fragrant, and the pork ribs are tender and delicious, so delicious. /

/The bone is so delicious, I bite it hard, the sweet and soy sauce overflows from the bone, it is so fresh and delicious, as for the rice, I can’t describe it, I have never eaten such a delicious meal, the ribs are delicious It has been soaked into the rice, so special rice fragrance, delicious, delicious, [-]%. /

/I never knew that rice could be so delicious when it was burnt. It was tasty, crispy and fragrant, rice was delicious, pork ribs were good, vegetables were delicious, everything was delicious. /

/I'm going, gone? 3 minutes?Ahhh, I want to crawl over the Internet and argue with the judges, it's too much. /

There was a lot of wailing in the live broadcast room, and the judges looked at Su Yemu with pitiful eyes. Can you order another pot, not ten pots?

Being looked at by five elders several times his age, Su Yemu felt a little stressed.

"Ahem, the grading has started."

The examiner secretly gritted his teeth, I have worked so hard to invigilate the exam and I still have nothing to eat, so don't go too far.

With the announcement of the ratings, Su Yemu undoubtedly ranked first; there were only 15 people who advanced, more than half of them were eliminated this time, and Su Baihua was also among them.

Except for Su Yemu, everyone else breathed a sigh of relief. If it was before, they would have been dismissed at the fifth or fourth level. It seems that learning how to cook well is the most important thing.

Seeing everyone’s smiles, Mr. Chen was slightly moved. In the past, in order to control the catering industry in the empire, those people directly controlled the increase in the number of chefs, so that cooking could not be promoted. People who love cooking can’t open a restaurant because they can’t get a chef certificate. , I couldn't find a job as a chef, so I could only do live broadcasts on the Internet. This is sad, and only those who have experienced it will understand.

This time, Su Yemu got the chef certificate with the highest score, and I have to say he was very happy; when he came out, He Yunting was already waiting outside, striding forward to meet him.

Su Yemu waved the notebook in front of He Yunting's eyes: "Highest score."

He Yunting applauded: "It's amazing to watch the whole process!"

Su Yemu was surprised: "Aren't you working in the military department?"

He Yunting: "That's right, I'm working very seriously, but no matter how busy I am, I have to take a break."

Hearing this was false, but Su Yemu didn't expose him; He Yunting wanted to sigh when he saw Su Yemu's understanding expression, this place has a high IQ, why is the emotional IQ negative?

At this time, Su Yemu thought: After all, it is grandpa's age, so it is understandable to take more rest, but the Containment Technique in the Interstellar Age is really powerful.

He Yunting took Su Yemu onto the small spaceship, and at the moment Su Yemu stepped on it, Su Yemu turned around and saw Su Baihua being pushed away by two soldiers.

Looking up, he saw a man in military uniform looking at him with complicated eyes, which made Su Yemu feel uncomfortable.

The author has something to say: I like claypot rice very much, but no matter whether I use a casserole pot or a steel pot, I have never succeeded. I can only pester my brother to make it for me every time.