Quanweizhai is a well-known Chinese restaurant. It has many branches in the country. There are seven in city A alone.

All the people who have tasted the dishes are full of praise.

The business of each branch is not too much, and the daily turnover is amazing. After all, if you can't book a seat in the main store, you can always book a seat in the branch.

Sun Qin, the manager of the branch in Wucheng District, is an observant person. He usually wanders around the store to listen to customers' comments on the taste of the dishes, and today is no exception.

Then he discovered that a name was mentioned today with a lot of words.

"The taste of this cabbage is good, it has a sweet taste, and the stem is not soft, it tastes good."

"Waiter, give me another serving of bok choy in soup."

"Lao Yang, why does the fried almond mushroom taste better than yesterday when I eat this cabbage? The cabbage is sweet and sweet. How do you feel after eating it?"

"It's better than yesterday. It smells like when I was a child. It should be harvested from the countryside."

"Do you want another one?"

"Let's have another serving, I've had a good meal."

"Mom, I still want to eat cabbage."

"Baby, it's gone. Mom will bring you to eat tomorrow, okay?"

"No, no, I want to eat cabbage!"

"Okay, okay, little ancestor. Waiter, bring me another cabbage ball soup, the kind just now."

Listening to the comments from the guests, Sun Qin was a little puzzled, shouldn't it be the signature dish that is added the most on weekdays?

When he was about to get off work, he looked through the menu, and almost every customer who ordered cabbage at every table had added dishes. The first thing he thought of was whether the chef thought of something special.

For other cooking methods, he walked to the back kitchen in a happy mood, and praised and flattered the chef.

"Master Lin's culinary skills are really getting more and more exquisite. Even an ordinary cabbage can make you taste good. It's really admirable."

Master Lin was a little embarrassed by his praise and said: "Manager Sun praised the wrong person this time. It's not my credit. It's because the raw materials are good, and the taste of the dishes is naturally good.

All right. "

Sun Qin: "Raw materials?"

Master Lin: "Yes, I have been a chef for many years, and I have never seen such a good cabbage. The green and white cabbage looks different."

Sun Qin was thoughtful, said goodbye to the chef and went to find the buyer.

If this dish is really that good, we can reach a long-term agreement with the vegetable farmer in the future. Sometimes, don't underestimate the common dishes, as well-made dishes can attract many gourmets.

------

There are two acres of cabbage in the space, and a cart can’t sell them all in the morning. Gu Zhongjing simply went to the vegetable market last night after get off work, and he returned home when it was too dark.

No matter how much he went out, he immediately decided not to come out to sell vegetables at night.

Retail sales are always inferior to wholesale, not to mention earning less, but also being buried by various bargains, saying that his food is not good, just kidding, he is grown in the space.

Not to mention it can cure diseases, the nutrition is at least ten times more nutritious than the ordinary vegetables in the vegetable market. He only sells it for five yuan a catty, really conscientious, okay?

But Gu Zhongjing is not worried, as long as he has eaten this dish, he will not say anything bad, and he is not worried about sales at all.

Today, he mainly wants to get in touch with Liu Guoan from yesterday. If a long-term supply agreement can be reached, he won't have to work so hard in the future.

Riding a bicycle into the vegetable market, Gu Zhongjing was about to find the administrator to rent a stall when he saw Liu Guoan walking towards him in a hurry.

Gu Zhongjing remained calm on the surface, but in his heart he knew that the long-term supply was basically done.Now he wasn't in a hurry to rent a booth, he just stood there and waited for Liu Guoan to approach.

Sure enough, Liu Guoan walked over a few steps and said to Gu Zhongjing: "Brother Gu, don't unload the vegetables, I'll wrap up your vegetables."

Gu Zhongjing said briskly: "Okay, let's go, I'll take you to the car."

In just a few words, this cart of food was bought by Liu Guoan again, Gu Zhongjing was also a little puzzled, Liu Guoan just bought a cart yesterday, and it was used up so quickly?

It stands to reason that if this cart of food is supplied to the restaurant, it will take at least three days to consume it, right?

He wanted to get in touch with Liu Guoan because he wanted to sign a contract first, so as to save the effort of selling vegetables in the future, but he never thought that he would just buy another car. He was puzzled, but he didn't ask.

It's too late for him to be happy when someone buys vegetables, so he doesn't care what he buys for.

The dishes were delivered to Liu Guoan's car, and before Gu Zhongjing could speak, Liu Guoan had already handed him a business card.

"Brother Gu, this is my business card. I am the buyer of Quanweizhai in Wucheng District. The main purpose of my coming to you today is to ask if you can supply this cabbage for a long time.

? ”

Gu Zhongjing smiled slightly, and understood, so the purpose of buying this cart of vegetables was to sell him well.

He also accepted this feeling, and said: "Yes, Brother Liu, don't worry, they are all of the same quality."

Liu Guoan breathed a sigh of relief: "Okay, little brother Gu is an honest person, but at this price..."

Gu Zhongjing: "Brother Liu, the price can't be less, it's four yuan a catty, if it's less, I'll lose money, this vegetable is an organic vegetable without pesticides and fertilizers, you can take it for a test and it will be fine.

You know, this dish is ten times more nutritious than ordinary dishes. "

Liu Guoan didn't really believe his words, but he still said: "Okay, if you can't have less, you can't less. By the way, do you have any other dishes besides cabbage?"

Gu Zhongjing's heart moved, and he asked, "Brother Liu, what do you want?"

Seeing his confident expression, Liu Guoan only thought that there were really many kinds of vegetables in his place, and immediately reported a list of dish names without hesitation.

Gu Zhongjing hurriedly stopped: "Hey, brother Liu, you said this too fast, and I can't remember it. How about this, you make a list for me, as long as there is something, I will send it to you next time."

Hearing this, Liu Guoan took out a notebook from the car and wrote a large page. Gu Zhongjing looked at it, and found that most of them were common vegetables, and only a few were relatively rare.

He recalled the growth cycle of these vegetables. The slowest one was only seven or eight months. According to the space flow rate, it took ten days at most to mature.

After pondering for a while, he put a check mark under those dishes with short cycle times, and said, "I'll send you these types the day after tomorrow, and I'll send you the others when they are ripe in a few days."

"Okay, then it's settled. I'll bring you the contract the day after tomorrow." Liu Guoan was overjoyed. He didn't expect Gu Zhongjing's food to be so complete.

"By the way, where will I send you this dish next time?" You can't always trade in other people's farmers' markets, right?

Liu Guoan smiled and said, "Well, tell me the name of the place, and next time I'll pick up this dish by myself, and it will save you trouble."

Gu Zhongjing thought to himself, if he really fell asleep, he would give him a pillow. He happened to have no car, and his impression of Liu Guoan became better now. This soldier is different, whether it is

Served, retired or post-apocalyptic, they are the most worthy of respect and love.

After the two had a discussion, they separated to do their own things. Gu Zhongjing also pushed his little three rounds into the vegetable market again. Yuan Yuan will be back tomorrow.

We haven't seen each other for two weeks, Gu Zhongjing wants to make some delicious supplements for him.

His Yuan Yuan is too thin.

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