Lotto

A good morning starts with a cup of delicious coffee.A foodie must have the skills to know what it is and why it is (simply speaking, after eating it, think about how it is made, if you can’t eat it later, you may make it yourself), and as a senior foodie Su Lixian's craftsmanship is outstanding.

Kona coffee, produced in the Kona region of Hawaii, is a rare variety that can only be grown on volcanic slopes.Kona coffee has a rich and mellow taste, with a mixed aroma of wine, fruit and spices. The flavor is very special, just like the colorful colors of this volcanic archipelago.The selected Kona coffee has a moderate sour taste and a gentle and rich taste, as well as a unique mellow flavor.Kona coffee tastes fresh, clear, medium-bodied, slightly sour, and rich in aroma, with a long aftertaste after tasting.

The taste of Kona coffee is generally mild. Kona coffee is not as full-bodied as Indonesian coffee, not as strong as African coffee, and not as rough as Central and South American coffee. Kona coffee is like Hawaiian coffee. The girl walking in the sunshine and breeze is fresh and natural, not tepid.

When you come to Hawaii, you must drink the only top-quality Kona coffee produced in the 50 states of the United States.

Turning on the stereo and playing light music, Su Lixian cleaned his hands and started to make coffee.In the kitchen there is already a corkscrew ready.Su Lixian put hot water into the lower pot, gently put the filter element into the upper pot, held the end of the iron chain with his hand, and gently hooked it to the end of the glass tube.After igniting the alcohol lamp, tilt the upper pot so that the rubber edge touches the spout of the lower pot so that the iron chain is soaked in the water of the lower pot.Soon the lower pot "gurgles" and big continuous bubbles came out. Su Lixian straightened the upper pot, shook it left and right and pressed down slightly, so that it could be gently stuffed into the lower pot.

Su Lixian took three spoons of coffee beans (about 24 grams) and put them into a grinder to grind them into powder.After the water has completely risen to the upper pot, wait for a few seconds, and then pour in the coffee powder after the bubbles that rise to the upper pot are reduced.Su Lixian moved the stirring bamboo spoon left and right to gently and evenly stir the coffee powder into the water.After about 30 seconds, stir for the second time for 20 seconds and remove the alcohol lamp.Su Lixian picked up the slightly wet rag prepared in advance, and carefully wrapped the side of the lower pot from the side. The water in the upper pot was quickly "pulled" to the lower pot, and there were a lot of light brown foam powder floating in the lower pot.After the coffee was sucked to the lower pot, Su Lixian held the upper pot with one hand and the handle of the lower pot with the other hand, gently shook the upper pot from side to side, and pulled out the upper pot and the lower pot.Pour the coffee into the warmed white bone china cup, and clean the windshield pot. At this time, the temperature of the coffee is just right for drinking.The whole process of making coffee is romantic, elegant and pleasing to the eye.

Su Lixian sat on the high chair next to the bar, propped one hand on the stage, held the handle of the cup with the other, and took a sip. The mellow and slightly sour taste made Su Lixian squint his eyes.What a treat.Su Lixian sipped happily.

"It seems." Quan Zhilong walked into the kitchen in a daze, scanning around with his misty eyes.Seeing Su Lixian sitting by the bar, Quan Zhilong immediately woke up.

Running to Su Lixian's side with brisk steps, Quan Zhilong sat down on the chair, leaned his disheveled head on Su Lixian's shoulder, sniffed his nose cutely, and said softly, "Lixian, oppa wants to Drink coffee."

Su Lixian pouted towards Liulitai: "Take it yourself."

"Hee hee, I knew that Lixian would never forget oppa." Quan Zhilong grabbed the coffee cup and poured it into his mouth, like a cow chewing peonies, and Su Lixian couldn't help but feel angry.

Hey, is this still coffee? !The delicious coffee that I worked so hard to make was actually swallowed by you bastard like drinking boiled water.Waste!

This tasteless guy, I really want to beat him up.Su Lixian looked at Quan Zhilong bitterly, but in fact she gave him a violent shudder as soon as she went up.

Quan Zhilong hugged his hot head, pouted with tears in his eyes: "Hey, Lixian, why did you hit me?"

Su Lixian didn't explain angrily, turned around and ran to the courtyard with an angry glare, his feet in only a pair of cloth slippers stomped on the floor with a "dong dong" sound.

"Huh?" Quan Zhilong held out Erkang's hand.

Although I don't know why Li Xian is so angry, but it is right to admit mistakes now.Quan Zhilong grabbed the bird's nest head and ran into the yard.

Su Lixian sat on the swing and swayed once and for all, with a dull expression, obviously in a state of letting go.

Quan Zhilong sat beside him lightly: "Hey, Lixian, it's all oppa's fault, don't be angry."

"I'm not angry." Even though he said this, Su Lixian still had a face full of displeasure.Su Lixian felt that something was wrong with him, but he couldn't tell what was wrong.Ever since she came to Hawaii with Quan Zhilong, she has become so weird.

"Good manners, oppa is up to you to hit and scold you, don't get angry." Quan Zhilong had a bitter face.Obviously he is very good in front of other girls, why doesn't it work with Li Xian?Is Lixian different?It seems that it is.

The breeze was coming, and under the warm sun, one continued to let go, while the other was thinking deeply, and there was silence for a while.