Different God of Cooking [Rebirth]

"Today eats Ji Jiashu, a big family, everyone, don't be soft-hearted!"

"Come on, give me the menu, and I want to order."

A table of nine boys is very lively.Faced with the painful murder of his seven roommates, Ji Jiashu not only didn't get angry, but generously let everyone order whatever they wanted.

And Zhao An, who came with half of his family, let them play around, and then silently checked all the special dishes on the menu.

Although Ji Jiashu didn't usually reveal his wealth, they all knew that Ji Jiashu signed a contract with the crew of "Goodbye, Violin" this time. After all, Ji Jiashu's willingness was to share part of the income with the seven of them.

The lyrics and composition of "Music Lovers" were indeed completed by Ji Jiashu alone, but it is still far from a finished track.Ji Jiashu did many things slowly by himself, and he was able to polish the song "Music Lover" in a month or two.

But time waits for no one. I will finish this song two months later, and I will not be able to prove my significance by then.

So Ji Jiashu called the seven people in the dormitory to help, recording, harmony, post-production, and soundtrack... Although these seven people are usually not serious, they are definitely not weak in terms of professional ability.

Usually when Ji Jiashu is not in the dormitory, they are also busy with their own majors. There is absolutely no problem in holding a small concert in Ji Jiashu's dormitory.

Usually, the seven of them were stimulated by Ji Jiashu. When they heard that Ji Jiashu wanted to ask them for help, they were refreshed and wanted to show off their strength in front of Ji Jiashu.

When they saw that Ji Jiashu wrote another song, and the quality was quite high, it goes without saying that they were shocked.

But facing Ji Jiashu's achievements, they didn't feel any jealousy.As Ji Jiashu's roommates, they are well aware of how much effort Ji Jiashu has put in behind the scenes.

In class, voice practice, study, creation... Ji Jiashu hardly slacks off, making all the students at the same level feel like they are catching up with him, but he doesn't know it.

What else can seven poor roommates say?I can only seriously help Ji Jiashu perfect "Music Lover".

A few days ago, Professor Li Hua directly handed Ji Jiashu a contract. The general content was that Lu Weiming purchased the right to use "Music Lovers" on behalf of the TV drama crew, including the theme song, singing, publicity and other rights.

Lu Weiming also offered a good price, much higher than the market price of undebuted singers.

After all, this time Lu Weiming also recognized Ji Jiashu's ability in music. It was not easy to complete such a song that met his expectations within ten days, not to mention having a mentor like Li Hua to support him. It will be difficult not to be famous in the future.

Lu Weiming and Li Hua still had a conversation, and it was this conversation that made Lu Weiming decide to show weakness through the contract price. After all, there are only so many people in this circle, and there will inevitably be room for cooperation in the future.

And Ji Jiashu, who got the contract, signed it without any hesitation.This is just a simple authorization contract, not to mention that there is his own professor helping to check it, so Ji Jiashu really doesn't have to worry about it.

Seeing how Ji Jiashu trusted him so much made Li Hua feel a little relieved.The relationship between people is originally you come and go. Although he doesn't expect anything in return for his help to his students, Ji Jiashu's behavior still makes him feel happy.

Soon Ji Jiashu's account had a lot of money, although it was incomparable with the bank card that Zhao An opened for him to share dividends, but it was Ji Jiashu's own money after all. , it feels completely different.

As soon as he got the money, Ji Jiashu naturally called his roommates who had been with him all night to express his gratitude.As for Zhao An, this time it was just a family member on the shoelaces by the way.

For such an identity, Zhao An did not dare to have any opinions.Ordering food, ordering food, buying wine, paying the bill... Zhao An was personally responsible for all of them, fully fulfilling the responsibilities of his family members.

Today I ate hot pot, and the hot pot in Beijing has obvious northern characteristics.

First of all, this pot is very special. It is mostly made of copper and has a conical shape. The middle conical cylinder is used for ventilation and heat dissipation, and the surrounding is the main body of the pot.

The second is the bottom material of the hot pot.When it comes to Huaxia hot pot, the first thing that comes to mind is Shancheng hot pot, which is mainly characterized by butter, chili, and offal. It is no wonder that the translation is "hotpot".

However, the hot pot in Beijing is mainly made of clear soup. Mushrooms, seaweed, dried shrimps, and scallions are usually added to the bottom of the pot to enhance the flavor, while some hot pot soups use mutton soup, chicken soup or fish soup as the bottom of the pot.

Although using broth as the bottom of the pot will make the ingredients more delicious, it will also limit the taste of some ingredients, so different people have different opinions on the choice of the bottom of the pot.

The main meat of Beijing hot pot is mutton. Frozen mutton is easier to cut. Thin frozen mutton can be formed into meat rolls, which is easy to pick.

The red and white mutton rolls are stacked on the dinner plate to form a hill, and there is a little bit of cold air, which looks extraordinarily attractive.

Therefore, Beijing hot pot has another name: mutton mutton.

There is no doubt about the ability of the nine young men to eat meat. They ordered a total of nine fen mutton rolls, which took up most of the area of ​​the table, and only some remote corners could accommodate all kinds of green vegetables.

As the staple food of hot pot in Beijing, mutton rolls naturally became the first delicacy to be attacked.The thin frozen mutton quickly turns gray-white after entering the boiling hot pot, which is a sign of the ripening of the protein, accompanied by a strong aroma of meat.

"Okay, almost there."

Zhao An reminded that Ji Jiashu immediately put the mutton slices into the dipping bowl.

Butter hot pot dipping ingredients in Shancheng only have two ingredients, sesame oil and minced garlic; while clear oil hot pot in Rongcheng, S province will add coriander, shallots, peanuts as accessories; hot pot in coastal areas will consume oil and so on.

The most suitable dipping sauce for hot-boiled mutton is "Mahjong", a kind of existence that northerners can't put it down, but southerners can't understand.

When Ji Jiashu first came to the capital, he was also very puzzled about the existence of "sesame sauce".Isn't mahjong for playing?How did it become food.

Later, Ji Jiashu learned that the so-called mahjong is the abbreviation of sesame paste, and he quickly accepted this different dipping sauce.

The steaming mutton slices are wrapped with yellow sesame paste and put into the mouth. The deliciousness of the mutton and the aroma of the sesame paste combine to provoke the whole mouth.

Although the heating has been turned on in the capital in November, the warmth brought by the food is incomparable to the heating. It is soft from the inside, from the mouth to the abdomen to the limbs.

"Jiashu, your selection of this restaurant is very good. The mutton is also very good. It has no smell at all, and it has a pure aroma of mutton. As a native of the capital, I haven't eaten here yet. It's too good. Failed."

The person who spoke was the second child in Ji Jiashu's dormitory. As a native of the capital, he can say that he loves hot-boiled mutton deeply. To be praised by him, this restaurant's hot-boiled mutton is really good.

"Of course, it doesn't matter who chooses the store."

When he said this, Ji Jiashu secretly glanced at Zhao An, and gave Zhao An affirmative look: Well done, I will reward you very much.

Zhao An had no choice but to show a grateful expression immediately.

Instant-boiled mutton is highly dependent on the quality of mutton itself. If comparisons must be made, it is more appropriate to use steak for comparison.

There is a saying in the steak industry: Give me a piece of Frost Wagyu steak, and I can also cook the world's top steak dishes.

This sentence is also applicable to instant mutton.

Because the hot-boiled mutton is mainly made of clear soup, the quality of the ingredients themselves will be infinitely magnified.On the other hand, mutton is a very special meat with a strong smell of mutton.

The smell of mutton will cause many people to have vomiting, nausea, pantothenic acid, etc. This is a physiological reaction that has nothing to do with taste, so how to remove the smell of mutton has become a major difficulty in mutton cooking.

Many people use onion, ginger, garlic, cooking wine and other materials to remove the mutton smell when processing mutton, but in fact the mutton smell has a lot to do with the breed and breeding of the sheep.

Generally, people think that sheep in the north are better than sheep in the south, and mutton in semi-desert grasslands is better than mutton in areas with abundant water and grass.

Among them, the Yanchi Tan sheep in Ningcheng is the most famous. In Ningcheng, there is such a catchphrase "you only need to dip some salt in eating Tan sheep", which is enough to see how delicious the meat of Yanchi Tan sheep is. Unfortunately, Yanchi Tan sheep has been abandoned by agriculture. It is listed as a national second-class protected variety, and it is difficult to obtain it through ordinary channels now.

The reason why Zhao An knew so well was because someone tried to order Yanchi Tan sheep through "Gexuan Fresh", but Zhao An was neither willing to break the law or sell dog meat, so he had to refuse.

In order to make up for this regret, Yuehua Group specifically searched for high-quality mutton varieties, and finally chose another famous breed of Zhongwei goat sheep in Ningcheng.

The so-called Jie sheep are castrated rams. They are called "Jiezi" on the grassland. It is characterized by extremely fast growth of meat and mainly eats grass.This kind of fast-growing Jieyang has beautiful meat quality and no mutton smell. It can be said to be the best choice for mutton.

"Gexuan Fresh" quit Zhongwei Capricorn in Beijing some time ago. Although the price is expensive, it is still being snapped up.

Now, in order to promote the telephone delivery business in Beijing, as long as they don't lose money, food from all over the country will be delivered to Beijing.

Zhongwei goats cost more than 99 yuan per catty in 100, and ordinary families were reluctant to spend them.However, there is such a restaurant that directly signed a long-term supply contract with Gexuan Fresh, trying to use Zhongwei goat as the mutton in the store.

This mutton shop was naturally remembered by Zhao An. This time when Ji Jiashu was treating guests to dinner, Zhao An took the initiative to bring everyone to this hot pot restaurant called "Yang Guiren".

When he saw the 99 yuan/serving special mutton on the menu just now, Zhao An knew it must be Gexuan fresh Zhongwei goat.A plate of mutton will never exceed half a catty, and the price has basically doubled from fresh selection to the table, but this is also a common situation in restaurants.

Although several roommates came to eat with the mood of being a big butcher, they were not willing to order the "special lamb", but ordered the ordinary "mutton roll" for 20 yuan.

It's just that when Zhao An went to the waiter with the menu, he secretly ordered the waiter to replace all the "mutton rolls" with "special lamb".

Therefore, if the third child in Ji Jiashu's dormitory really comes here to eat mutton next time, it's hard to say whether he can eat such delicious mutton.

"In the future, when I don't know where to eat, I will ask you."

Ji Jiashu suddenly said something to Zhao An.

"Huh? This time, I just accidentally remembered the name of their family. If you ask me to recommend other places to eat, I may not be able to recommend them."

Zhao An is not usually a person who pursues the desire of the tongue. Although he is very familiar with food, he doesn't have so much time to find food. It is a luxury to be able to eat three meals a day on time.

"You don't need to remember, you just need to check which restaurants buy from Gexuan Fresh for a long time. You can buy ingredients from Gexuan Fresh at such a high price, and you can still operate for a long time without closing down. The taste is sure Not bad. If these items are too expensive, it is acceptable to buy ingredients from Uncle Zhao, at least the ingredients are fresh and safe."

In recent years, the brand of Gexuan Fresh has become bigger and bigger, and many high-end restaurants directly order ingredients through Gexuan Fresh, and use this as a selling point.

As for the general supply chain of Yuehua Foods, it is actually growing secretly, but the supply chain is all vegetable markets, food companies, and supermarkets, and its reputation is not so loud.

Unknowingly, Yuehua has built a huge supply network, and every end point on the network is a food consumer, and this also represents a business opportunity far beyond ordinary people's imagination.

"Little tree, why are you so smart?"

Zhao An couldn't help rubbing Ji Jiashu's head. He didn't expect that Ji Jiashu had talent in business, and such a good idea came up inadvertently.

Then Ji Jiashu didn't know what happened, he was cooking a piece of mutton in the pot, when Zhao An interrupted him, the chopsticks loosened, and the mutton disappeared, like a stone falling into the sea, nowhere to be found.

The mutton, which was finally blanched, just disappeared.You said how could Ji Jiashu be happy, turned around and gave Zhao An a vicious look.

It was only then that Zhao An noticed that Ji Jiashu's mutton slices had been lost by himself. This was a top priority for Ji Jiashu. Zhao An didn't dare to neglect, and immediately picked up two slices of mutton and rinsed them in the pot, ready to commit crimes and meritorious service.