Come back, girl
Chapter 7
In just half a day, Kou Lanzhi and Li Taiwei's January appointment was rumored, but this did not hinder Kou Lanzhi's good mood.Because, when she took over her own kitchen, she smelled the smell of mutton, but the smell of mutton was stronger than the aroma.
Kou Lanzhi walked into the kitchen, and saw a large piece of unprocessed fresh mutton on the chopping board.When the people in the kitchen saw Kou Lanzhi, they all stopped. The chef hurried over and asked, "Girl, do you have any orders?"
"Come in and have a look, do you guys know how to cook mutton with scallions?" Kou Lanzhi calmly held back the saliva that was about to flow when he saw a few scallions on the side.
The chef and the other chefs looked at each other, shook their heads honestly, and said, "This, this, girl, what are onions?"
Kou Lanzhi pointed to the emerald green scallions that were still stained with mud, and seeing that they were still confused, it was only then that they remembered that they didn't know that scallions were edible.Smiling, Kou Lanzhi rolled up his sleeves, walked to the chopping board, picked up the knife and began to chop meat.
"Come on, you guys help me wash and feel the things I just pointed out, cut off the roots, then cut into sections, and prepare the hot pot." Kou Lanzhi's quick way made the chefs bow down, and curiously wanted to Seeing what Kou Lanzhi was going to do, they started to move.
As expected of the chefs of the Kou family, after Kou Lanzhi finished chopping the mutton and marinated the mutton with white wine, ginger and other seasonings, everything had been taken care of there, and they were waiting for Kou Lanzhi to cook.Heat up the pan, pour in the oil, wait for the oil to boil, throw in the scallions that were set aside, a particularly fragrant smell will come out, and the people around will start to salivate instantly, stir fry until the scallions are half-cooked When it's time to cook, quickly take out the mutton soaked in the seasoning and throw it in. After stirring for 5 minutes, the mutton with green onions will be cooked.
The chefs couldn't help swallowing their saliva when they looked at the scallion-flavored mutton, which was delicious in color and fragrance. When they asked, they really wanted to eat it.Kou Lanzhi nodded in satisfaction: "How did you get this onion?"
"Girl, this is picked by my servant at home. When I was young, I had no food to eat, so I dug it from the mountains to eat. Later, I found that it was very fragrant when fried, so I brought it here." A middle-aged man in his 30s The woman stood up with a sincere face.
He nodded, indicating that he understood, let them continue to work, and went back to the boudoir by himself.
"Funny, why do you have to do the cooking yourself?" Biyu was a little puzzled, in her opinion, the girl is a lady of every family, and even a female cook, how could she do such an unremarkable job.
"It's not only men who are attracted by delicious food, women are even more so." Kou Lanzhi fiddled with the flowers, and replied casually, "Didn't you realize that they are very happy today?"
Biyu felt as if a door to a new era had been opened to her, which paved the way for her to become one of Kou Lanzhi's brain-dead foodie fans in the future.
When it was time to eat, the large plate of fried mutton with scallions was swept away, and it was the first time for Kou's father to sweep the plate without any image.Kou Lanzhi stared at the plate in front of her. She specially ordered them to put the fried mutton with green onions in front of her. Why, it was gone in less than 2 minutes?
"This dish is good. That chef made it. Let him make two more dishes." Father Kou said to the maid who was waiting beside him.
I saw the servant girl looked embarrassed, faltering, unable to speak for a long time.Father Kou frowned and said, "Why, why don't you go?"
"Servant, servant... this dish is made by the girl." The maid hurriedly knelt down and said.
Father Kou looked at Kou Lanzhi in surprise: "Lanzhi, what are you doing in the kitchen?"
"A few days ago, Lanzhi met a girl. The girl and Lanzhi met each other very late, and the conversation was very pleasant. In the end, she handed me a cookbook. I happened to see mutton in the kitchen today, so I gave it a try." Kou Lanzhi said early He thought about his words and answered lightly.
Hearing the answer, Kou's father nodded and didn't say much, but asked the maid to ask the chef to cook another dish according to the young lady's dishes.Unexpectedly, the dishes cooked by the chef had a smell of mutton that had not been removed, and a pungent taste. The mutton was also slightly aged, and it was not as delicious as Kou Lanzhi's.Kou's father took a bite and then stopped eating. Kou Feng tasted it, then secretly glanced at his sister, intending to ask her to cook for him.
"Lanzhi, your cooking skills are even better than that of a chef." Kou's mother smiled and said to Kou Lanzhi, feeling quite at ease in her heart. In this way, Lanzhi can continue to cook to catch the man's stomach and marry Deng Zhi in the future The general will not be sad either.
"Mother's absurd." Kou Lanzhi smiled slightly, and continued to shove the vegetables. After eating the vegetables cooked by herself, she couldn't hold her tongue anymore. Sure enough, she still has a strong taste.Even though he thought so in his heart, Kou Lanzhi still ate a full bowl of rice.
After eating this last dinner... No, after eating the last meal of the day, Kou Lanzhi began to think about how she would face this fiancé, although she hadn't met this fiancé until now.At this time, Alian walked in, looked at Kou Lanzhi, hesitated to speak.
"Alian, what's the matter?" Kou Lanzhi saw Alian's appearance and looked up at her.
After hesitating for a while, A-Lian decided to tell Kou Lanzhi what she had heard: "Ma'am, A-Lian heard that General Deng is very philandering... he misses Hualou every day."
Hearing A-Lian's words, Kou Lanzhi stretched out her hand to wrap her long hair, her face was still calm, but she was very worried in her heart, feeling that this is the reason why the Queen Mother's elder brother is thirty and has no concubine, no wonder he wants to marry her.But what does this mean, Queen Mother?
"I see. Tomorrow, you send the handkerchief I bought yesterday to the general, and say, I gave it to you." Kou Lanzhi thought about it, and decided to test it first. If it's not too much, it's okay. It doesn't matter.
Alian felt dissatisfied with Kou Lanzhi from the bottom of her heart, but there was nothing she could do: "Yes, girl."
After dismissing a group of waiters, Kou Lanzhi entered the space.There are pleasing vegetable seedlings growing in that acre of field. Kou Lanzhi walked around the field and ordered the varieties of vegetables. Most of them are vegetables that have not yet entered China, such as potatoes, tomatoes, onions, and celery. , Cowpea, Eggplant And Carrot.However, there is no chili.For a while, she lived in Sichuan and ate mostly medium-spicy dishes. From being uncomfortable at the beginning to not enjoying any spicy food later, it was also a transition from a little freshness to a heavy taste.
When I turned around and was about to go back to the small building, I saw a small red plant out of the corner of my eye, but the red was too small to be seen clearly, it was covered by the surrounding green trees, the red was not big, about the size of my little finger The length is bent and tilted, and the tip of the head enters the brush.I stretched out my hand and squeezed it, it was a little hard, and the inside was almost hollow, so it still felt crunchy.
I took one off and tasted it. It was moist, a little spicy, but a little sweet.This, sure enough, is chili.Kou Lanzhi narrowed her eyes with a smile, then, she can cook a lot of delicacies again. For a person like her who loves spicy food, chili is simply a godsend.After thinking about it, Kou Lanzhi decided to transplant a few chili plants, and then he could use an excuse to say how the chili peppers came from.
Going ahead, Kou Lanzhi found two flower pots and a shovel from the small building, carefully avoided the roots, and dug out the peppers little by little. When the two peppers were moved to the flower pots, it was over. for a long time.After wiping off his sweat, Kou Lanzhi heaved a sigh of relief, and left the space with two pots of peppers in his arms.
As it was getting dark, Biyu was about to ask Kou Lanzhi when she would go to bed when Kou Feng sneaked in.With a chuckle, Kou Lanzhi looked over and said, "It's finally here. If you're here or not, I'll fall asleep."
"Hey, good sister, the weather is so good today, why don't we go eat some more?" Kou Feng's eyes brightened, with indescribable anticipation.
Boys in their teens are just growing up, so they eat a lot, so they naturally like to eat delicious food.Once the delicacy is forgotten, how can I wrong myself to eat something that is not delicious?And how could Kou Lanzhi easily let go and agree to cook him food? Right now, there is another burst of teasing.
"If you want to eat, just ask the kitchen to do it. If there is nothing else, I will sleep."
Hearing this, Kou Feng quickly took Kou Lanzhi's hand and shook it lightly: "Sister~ you can cook something delicious for me, I'm not even full for dinner."
Turning his head away, he continued to pretend to be cold, making Kou Feng act coquettishly and promising, and finally let Kou Lanzhi make an appointment.In a corner Kou Feng couldn't see, Kou Lanzhi finally couldn't help laughing. Sure enough, sometimes it's very interesting to tease his younger brother.
The two quietly came to the kitchen. Kou Lanzhi lit a lamp and checked the kitchen. There were only carrots, green beans, cucumbers, eggs, a bowl of goat milk, and a fish swimming back and forth.After thinking about it, Kou Lanzhi asked Kou Feng to light the fire, and steamed the carrots. While steaming, he peeled some green beans and corn, beat another egg, poured in half a bowl of goat milk, and beat it very finely with chopsticks. When the eggs are beaten, the water is boiling.
Take out the carrots, pinch off the skin of the carrots, cook the green beans and corn, then mash the carrots into a puree, add the green beans and corn, add the seasoning and mash together, steam it again, and serve it to Kou Feng Aside, eat and wait.
Kou Feng looked at the thing in his hand with a look of disgust, and took a bite, but it was not as unpalatable as he thought, but it had a unique taste. Carrot itself is very rich in vitamins and has a sweet taste. Corn itself is sweet. Yes, the seasoning is also sweet, and it tastes very happy.Holding a bowl to the side to eat, he looked at it, and then Kou Feng widened his eyes, he knew that his sister was very good at kung fu, but who could tell who this very ferocious fish head chopper was in front of him!
After quickly processing the fish, Kou Lanzhi decided to cook a boiled fish.She just saw a lot of things that can be used as seasoning in her space, including the pepper that is necessary for cooking boiled fish.
The author has something to say: modify the BUG again, this time there should be no problem.Hey~
Kou Lanzhi walked into the kitchen, and saw a large piece of unprocessed fresh mutton on the chopping board.When the people in the kitchen saw Kou Lanzhi, they all stopped. The chef hurried over and asked, "Girl, do you have any orders?"
"Come in and have a look, do you guys know how to cook mutton with scallions?" Kou Lanzhi calmly held back the saliva that was about to flow when he saw a few scallions on the side.
The chef and the other chefs looked at each other, shook their heads honestly, and said, "This, this, girl, what are onions?"
Kou Lanzhi pointed to the emerald green scallions that were still stained with mud, and seeing that they were still confused, it was only then that they remembered that they didn't know that scallions were edible.Smiling, Kou Lanzhi rolled up his sleeves, walked to the chopping board, picked up the knife and began to chop meat.
"Come on, you guys help me wash and feel the things I just pointed out, cut off the roots, then cut into sections, and prepare the hot pot." Kou Lanzhi's quick way made the chefs bow down, and curiously wanted to Seeing what Kou Lanzhi was going to do, they started to move.
As expected of the chefs of the Kou family, after Kou Lanzhi finished chopping the mutton and marinated the mutton with white wine, ginger and other seasonings, everything had been taken care of there, and they were waiting for Kou Lanzhi to cook.Heat up the pan, pour in the oil, wait for the oil to boil, throw in the scallions that were set aside, a particularly fragrant smell will come out, and the people around will start to salivate instantly, stir fry until the scallions are half-cooked When it's time to cook, quickly take out the mutton soaked in the seasoning and throw it in. After stirring for 5 minutes, the mutton with green onions will be cooked.
The chefs couldn't help swallowing their saliva when they looked at the scallion-flavored mutton, which was delicious in color and fragrance. When they asked, they really wanted to eat it.Kou Lanzhi nodded in satisfaction: "How did you get this onion?"
"Girl, this is picked by my servant at home. When I was young, I had no food to eat, so I dug it from the mountains to eat. Later, I found that it was very fragrant when fried, so I brought it here." A middle-aged man in his 30s The woman stood up with a sincere face.
He nodded, indicating that he understood, let them continue to work, and went back to the boudoir by himself.
"Funny, why do you have to do the cooking yourself?" Biyu was a little puzzled, in her opinion, the girl is a lady of every family, and even a female cook, how could she do such an unremarkable job.
"It's not only men who are attracted by delicious food, women are even more so." Kou Lanzhi fiddled with the flowers, and replied casually, "Didn't you realize that they are very happy today?"
Biyu felt as if a door to a new era had been opened to her, which paved the way for her to become one of Kou Lanzhi's brain-dead foodie fans in the future.
When it was time to eat, the large plate of fried mutton with scallions was swept away, and it was the first time for Kou's father to sweep the plate without any image.Kou Lanzhi stared at the plate in front of her. She specially ordered them to put the fried mutton with green onions in front of her. Why, it was gone in less than 2 minutes?
"This dish is good. That chef made it. Let him make two more dishes." Father Kou said to the maid who was waiting beside him.
I saw the servant girl looked embarrassed, faltering, unable to speak for a long time.Father Kou frowned and said, "Why, why don't you go?"
"Servant, servant... this dish is made by the girl." The maid hurriedly knelt down and said.
Father Kou looked at Kou Lanzhi in surprise: "Lanzhi, what are you doing in the kitchen?"
"A few days ago, Lanzhi met a girl. The girl and Lanzhi met each other very late, and the conversation was very pleasant. In the end, she handed me a cookbook. I happened to see mutton in the kitchen today, so I gave it a try." Kou Lanzhi said early He thought about his words and answered lightly.
Hearing the answer, Kou's father nodded and didn't say much, but asked the maid to ask the chef to cook another dish according to the young lady's dishes.Unexpectedly, the dishes cooked by the chef had a smell of mutton that had not been removed, and a pungent taste. The mutton was also slightly aged, and it was not as delicious as Kou Lanzhi's.Kou's father took a bite and then stopped eating. Kou Feng tasted it, then secretly glanced at his sister, intending to ask her to cook for him.
"Lanzhi, your cooking skills are even better than that of a chef." Kou's mother smiled and said to Kou Lanzhi, feeling quite at ease in her heart. In this way, Lanzhi can continue to cook to catch the man's stomach and marry Deng Zhi in the future The general will not be sad either.
"Mother's absurd." Kou Lanzhi smiled slightly, and continued to shove the vegetables. After eating the vegetables cooked by herself, she couldn't hold her tongue anymore. Sure enough, she still has a strong taste.Even though he thought so in his heart, Kou Lanzhi still ate a full bowl of rice.
After eating this last dinner... No, after eating the last meal of the day, Kou Lanzhi began to think about how she would face this fiancé, although she hadn't met this fiancé until now.At this time, Alian walked in, looked at Kou Lanzhi, hesitated to speak.
"Alian, what's the matter?" Kou Lanzhi saw Alian's appearance and looked up at her.
After hesitating for a while, A-Lian decided to tell Kou Lanzhi what she had heard: "Ma'am, A-Lian heard that General Deng is very philandering... he misses Hualou every day."
Hearing A-Lian's words, Kou Lanzhi stretched out her hand to wrap her long hair, her face was still calm, but she was very worried in her heart, feeling that this is the reason why the Queen Mother's elder brother is thirty and has no concubine, no wonder he wants to marry her.But what does this mean, Queen Mother?
"I see. Tomorrow, you send the handkerchief I bought yesterday to the general, and say, I gave it to you." Kou Lanzhi thought about it, and decided to test it first. If it's not too much, it's okay. It doesn't matter.
Alian felt dissatisfied with Kou Lanzhi from the bottom of her heart, but there was nothing she could do: "Yes, girl."
After dismissing a group of waiters, Kou Lanzhi entered the space.There are pleasing vegetable seedlings growing in that acre of field. Kou Lanzhi walked around the field and ordered the varieties of vegetables. Most of them are vegetables that have not yet entered China, such as potatoes, tomatoes, onions, and celery. , Cowpea, Eggplant And Carrot.However, there is no chili.For a while, she lived in Sichuan and ate mostly medium-spicy dishes. From being uncomfortable at the beginning to not enjoying any spicy food later, it was also a transition from a little freshness to a heavy taste.
When I turned around and was about to go back to the small building, I saw a small red plant out of the corner of my eye, but the red was too small to be seen clearly, it was covered by the surrounding green trees, the red was not big, about the size of my little finger The length is bent and tilted, and the tip of the head enters the brush.I stretched out my hand and squeezed it, it was a little hard, and the inside was almost hollow, so it still felt crunchy.
I took one off and tasted it. It was moist, a little spicy, but a little sweet.This, sure enough, is chili.Kou Lanzhi narrowed her eyes with a smile, then, she can cook a lot of delicacies again. For a person like her who loves spicy food, chili is simply a godsend.After thinking about it, Kou Lanzhi decided to transplant a few chili plants, and then he could use an excuse to say how the chili peppers came from.
Going ahead, Kou Lanzhi found two flower pots and a shovel from the small building, carefully avoided the roots, and dug out the peppers little by little. When the two peppers were moved to the flower pots, it was over. for a long time.After wiping off his sweat, Kou Lanzhi heaved a sigh of relief, and left the space with two pots of peppers in his arms.
As it was getting dark, Biyu was about to ask Kou Lanzhi when she would go to bed when Kou Feng sneaked in.With a chuckle, Kou Lanzhi looked over and said, "It's finally here. If you're here or not, I'll fall asleep."
"Hey, good sister, the weather is so good today, why don't we go eat some more?" Kou Feng's eyes brightened, with indescribable anticipation.
Boys in their teens are just growing up, so they eat a lot, so they naturally like to eat delicious food.Once the delicacy is forgotten, how can I wrong myself to eat something that is not delicious?And how could Kou Lanzhi easily let go and agree to cook him food? Right now, there is another burst of teasing.
"If you want to eat, just ask the kitchen to do it. If there is nothing else, I will sleep."
Hearing this, Kou Feng quickly took Kou Lanzhi's hand and shook it lightly: "Sister~ you can cook something delicious for me, I'm not even full for dinner."
Turning his head away, he continued to pretend to be cold, making Kou Feng act coquettishly and promising, and finally let Kou Lanzhi make an appointment.In a corner Kou Feng couldn't see, Kou Lanzhi finally couldn't help laughing. Sure enough, sometimes it's very interesting to tease his younger brother.
The two quietly came to the kitchen. Kou Lanzhi lit a lamp and checked the kitchen. There were only carrots, green beans, cucumbers, eggs, a bowl of goat milk, and a fish swimming back and forth.After thinking about it, Kou Lanzhi asked Kou Feng to light the fire, and steamed the carrots. While steaming, he peeled some green beans and corn, beat another egg, poured in half a bowl of goat milk, and beat it very finely with chopsticks. When the eggs are beaten, the water is boiling.
Take out the carrots, pinch off the skin of the carrots, cook the green beans and corn, then mash the carrots into a puree, add the green beans and corn, add the seasoning and mash together, steam it again, and serve it to Kou Feng Aside, eat and wait.
Kou Feng looked at the thing in his hand with a look of disgust, and took a bite, but it was not as unpalatable as he thought, but it had a unique taste. Carrot itself is very rich in vitamins and has a sweet taste. Corn itself is sweet. Yes, the seasoning is also sweet, and it tastes very happy.Holding a bowl to the side to eat, he looked at it, and then Kou Feng widened his eyes, he knew that his sister was very good at kung fu, but who could tell who this very ferocious fish head chopper was in front of him!
After quickly processing the fish, Kou Lanzhi decided to cook a boiled fish.She just saw a lot of things that can be used as seasoning in her space, including the pepper that is necessary for cooking boiled fish.
The author has something to say: modify the BUG again, this time there should be no problem.Hey~
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