I rely on pancakes to become rich [farming]

Grandfather is here!

"He" actually agreed to give them a bed? !

Li Si felt that his calves were trembling uncontrollably.

How can this be? How could "he" agree to such a thing!

Li Si suddenly seemed to have thought of something, and cast a vague glance at that handsome little boss.

——Is it because of the owner?

——If it wasn't for "he", the two of them wouldn't condescend to go to such a small shop to be waiters who can't make any money at all... They are simply overqualified!

——Although the food in this shop is really delicious...

Thinking of "he" waiting for the two of them to pick up the two wooden beds at home, Li Si and Qian Ping felt that they couldn't eat, no matter how delicious the food was, they tasted too much, so they quickly took a few mouthfuls of rice, patted their sleeves and stood up. Get up: "Boss, we've finished eating, let's go."

The two new buddies followed Yan Moji to Ji's house, and when they entered the door, they saw two newly made wooden beds stacked on top of the trailer in the yard.

Yan Moji looked at Li Si and Qian Ping, and found that the two of them looked at the wooden bed with a sense of despair and panic in their eyes, as if what they saw were not two wooden beds...

But two coffins.

Before Yan Moji's doubts showed on his face, Ji Mingwu came out of the kitchen and nodded to him: "You're back? Let's eat."

When Li Si and Qian Ping saw Ji Mingwu, their bodies trembled, but luckily he didn't see Yan Moji; afterward, they opened their mouths, subconsciously wanting to call out something, but when Ji Mingwu glanced over gagged.

Yan Moji didn't notice the abnormality of the two guys, so he briefly introduced the three of them to each other, and said to Li Si Qianping: "You two drag the bed back, you can ask Mrs. Zhang to take you to buy the bedding and cotton cots. , come back and ask me to reimburse you."

The two guys glanced at Ji Mingwu quietly, and found that he looked calm and did not express any opinions, so they thanked him with uneasy hearts, and dragged the trailer with the wooden bed away.

After the two guys left, Yan Moji touched his chin, and asked Ji Mingwu with some doubts: "Brother Wu, do you know them? Why do I think they are a little afraid of you?"

Ji Mingwu didn't expect that his daughter-in-law was quite sensitive, and he said with an unchanged expression, "I've never seen it before."

Yan Moji nodded, without too much entanglement - he just asked casually on a whim, although his Brother Wu is strong, good at carving, and massage, but he is just an ordinary carpenter!

..............................

The operation of "Assorted Food" is on the right track, and the money from the daily turnover continues to flow into his pockets. While Yan Moji is happy, he is also starting to prepare more ways to create profits.

The first is the new dishes.

Although Yan Moji only serves snacks here, not meals, it is also very important to introduce new ones regularly.

Taking advantage of the fact that pancakes had never appeared in this world before, Yan Moji made the first wave of fame. Now that pancakes have gained wide recognition, he has also started to launch more new products.

Down-to-earth street snacks such as Roujiamo, grilled cold noodles, and egg-filled pancakes have helped him grab most of the current customers; but judging from Yan Moji’s ambition to develop chain stores and even set up a food street , Multi-level customers are obviously to be captured.

With the money brought by the new profits as the principal, Yan Moji can finally start to consider expanding routes.

First of all, the private room that had been reserved before was redecorated, and then Yan Moji launched a slightly expensive and limited-edition food - fish noodles.

The fish noodles made by Yan Moji are not just noodles boiled in fish soup, but fish meat is kneaded into the noodles.

For this reason, the quality of the fish is quite strict. Yan Moji rushed to the morning market to buy many different kinds of fish, and only then selected a river fish called "Yanyu" to make fish noodles.

The scales and bones of the swallow fish are removed, the fish meat is chopped into mud, mixed with flour, salt, and egg white, and the dough is beaten until it is firm, and it is hand-pulled into noodles, which becomes a handful of swallow fish noodles.

The other part of the fish meat and fish bones are stewed together with dried river prawns and clams for freshness. Stew until the fish bones are almost rotten, then filter off the residue after cooking the soup, add it to the fish noodles, and cook them together. Serve the meat with the noodles.

The side dish is dry-fried fish skin. The fish skin removed at the beginning is scraped and cut into strips, marinated for a while, and then fried with a small amount of oil on high heat until it is crispy.

This kind of Yanyu ramen is quite complicated to make, and requires a lot of skill and experience in the production process, but the deliciousness after completion can make people swallow their tongues.Delicious fish soup, chewy noodles, and burnt fish skin, the three delicacies are perfectly combined, even Yan Moji himself loves this kind of food.

Because it is not easy to make, Yan Moji only makes Yanyu Ramen every five days from the first day of each month, and only makes a few dozen servings at a time, never making more.

Every time before making Yanyu Ramen, I will sell the wooden sign corresponding to the number of servings, and then use the wooden sign to eat Yanyu Ramen.

These wooden plaques were all engraved by Ji Mingwu himself, and the level of anti-theft is first-class. After all, Yan Moji has never seen a better woodcarver than Ji Mingwu.

This kind of hunger marketing has intensified the popularity of Yanyu Ramen in the town. How many people come to the store to wait outside the store every five mornings, just to grab a Yanyu Ramen to taste.

Even the fifth young master of the Yuan family who rented a shop to Yan Moji was immediately conquered by Yan Moji's culinary skills after eating Yanyu ramen again. You must come to the store once in person and enjoy the delicious fish noodles of Yan Moji in the private room.

Because the kitchen is shared with the lobby, the guests who didn’t get the Yanyu noodles had to smell the freshness of the fish noodles while bitterly deciding to get up early next time to grab the Yanyu noodles!

Fortunately, fish soup can be stewed in a large pot at a time. Although the ordinary hand-rolled noodles cooked with fish soup are not as firm and smooth as Yanyu ramen, they are also delicious and delicious. Customers who cannot grab Yanyu noodles can take ordinary fish noodles. The noodle soup is also enough.

Under the publicity of limited time and limited quantity of Yanyu Ramen, "Assorted Food" has even brought about a wave of river fresh food. Many restaurants and restaurants have followed suit and launched a variety of fresh fish delicacies. Ramen.

It's just that these imitations are naturally not as good as Yan Moji's craftsmanship, and some of them are not even as delicious as the ordinary fish soup noodles of assorted foods.

Yanyu Ramen also opened up a market gap for the middle class in the town.After all, the reputation of Yanyu Ramen is too great, many people are proud to eat Yanyu Ramen, even people with certain status are no exception.

Therefore, while the wooden sign trade of Yanyu Ramen became a regular program that would be staged in the town every few days, the reputation of "Assorted Food" also increased, and it attracted attention among the middle class.

Originally, Yan Moji was still a little worried about what to do if someone who was self-respecting forcibly jumped into the queue, and he had prepared several countermeasures for this.

As a result, the first time I encountered some squire arbitrarily asking to jump in line to make fish noodles for him first, the "landlord" Mr. Yuan Wu was waiting for his portion to be served in the box, when he heard that someone jumped in line to snatch his Yan Yu pulled the noodles, and was furious. With a round figure and arrogance that did not belong to this age, he asked the servants to throw the squire out, which aroused a lot of discussion among the people. They all speculated whether the Fifth Young Master Yuan was going to cover the shop.

Yan Moji was naturally very happy - with his head leaning against a big tree to enjoy the shade, and being covered by the son of the most wealthy family in the town, he no longer had to worry about being robbed by others.

It's just that when he happily shared this matter with Ji Mingwu, Ji Mingwu didn't feel his joy, but subtly seemed to be a little gloomy, as if he was a little unhappy?

Yan Moji was getting more and more confused about his Brother Wu's sea needle.

Fortunately, the white money gave Yan Moji more comfort.

With the money, some problems that were not considered in the rush to open the store at the beginning have also been resolved.

For example, the refreshing herbal tea that Yan Moji made himself with the rusty leaves sent by Zhao Wajiang is very popular in "Assorted Foods". In order to obtain the raw material supply of rusty leaves for a long time, Yan Moji specially discussed with Zhao Wajiang's , the Zhao family regularly collects rusty leaves, and Assorted Food will offer a good price to buy them.

Selling the rusty leaves once can earn more than Zhao Wajiang's job, and the rusty leaves are not difficult to pick, and Mrs. Zhao can bring some back when she goes out on weekdays.

They also didn't expect that this weed-like, bitter-boiled leaf could turn into refreshing tea under Yan Moji's blending, and they couldn't help admiring Yan Moji's craftsmanship even more.

But as the business became more and more popular, Yan Moji found that he and Mrs. Zhang were not enough for the two cooks, so he went to Ji's house again, and discussed with Ji's couple. Qian Ping's two strong laborers took turns to accompany Ji's father to the village to collect vegetables, while Ji's mother came to help Yan Moji and the others with assorted food.

Yan Moji also took the opportunity to teach Aunt Zhang and Mother Ji some eating methods.

After all, he is going to open a chain store in the future. It is definitely not realistic to rely on his own chef, and it is inevitable to teach people he trusts.

In this way, the assorted food business became more and more prosperous. When I first heard that Yan Moji wanted to open a shop, the contempt and curse words almost disappeared, and no one said that Yan Moji's shop was going to lose money.

Of course, a shop with such a good business also attracted a lot of jealous and greedy eyes.

On this day, before dawn, Yan Moji set off from home and took Ji Mingwen's little girl to Shijinshi. When he entered the door, he found a man tied up with hemp rope lying on the floor in the middle of the lobby, with a gag in his mouth. A rag, and a "woo woo woo" sound came out of his throat.

And Li Si was sitting at the side of the counter, slowly flipping through the store's account books, looking bored.

Yan Moji entered the door and was stunned by this unexpected scene, he was stunned before asking: "What's going on?"

"Boss, you are here!"

Li Si came over, kicked the man on the ground resentfully, and said disdainfully, "Last night, a thief came into the store and wanted to steal our store's account books, but Qian Ping and I caught him right away. See how to deal with it?"

The author has something to say: **Little Theater**

Li Si: If I had known that being a buddy would be so worrying...

Ji Mingwu: Huh?

Li Si: Then I will swear to the death to defend the safety of my boss, and I will work like a cow and a horse for my boss, even if I die!

Ji Mingwu: Yes.

Speaking of fish noodles, there used to be a very delicious fish noodle restaurant near the author's house, but unfortunately it was closed... Woohoo, I have never eaten better fish noodles than that one in my life...(/YωY＼ )