Song Tan Jishi

Chapter 15141514. Chicken Feather Vegetable

The tourists went to dig wild vegetables with bulging bellies and loosened belts. Yanran and the other two were waiting with Master Jiang to identify them later, so they did not go out for a walk.

Grandpa Qi came up the mountain happily: "Linzi, it's a good thing that I came here. The soil and water here are so good!"

Although the moist air was difficult for an old man like him who came from the dry yellow land to adapt to, he felt sad when he came here, and always felt that he might not be able to stay in his hometown forever.

But after only half a month, she has become more beautiful!

Firstly, since he had to pay for food, the money would be wasted if he didn’t eat every day, so his three meals were more nutritious and regular than those at home.

Besides, there are many people here, so no matter how much population loss there is in Yunqiao Village, it is still better than his hometown. Although the local accent sounds a bit complicated, it does not affect communication, and it is lively!

At his age, he was at the right time to work hard. He gradually lost his spirit at home, but here he rekindled his fighting spirit. His eldest grandson had not yet married and had children, so he couldn't let the child work hard alone!

Now that he has lived here for a while, he is in much better spirits. When he came up the mountain, he was smiling. Qi Lin couldn't help but laugh: "Grandpa, are you in such a good mood?"

Grandpa Qi happily took out a plastic bag from his trouser pocket, which contained money: "Look, I made money today!"

Qi Lin was a little surprised: "Where did this come from?"

His grandfather has been here for less than a month, and his farming has not yielded any results.

Grandpa Qi said proudly: "I don't know what to grow here, they said we can try to grow some chicken feather vegetables first, so I planted it."

The main thing is that the chicken feather vegetable does not require any skills, just turn the soil and sow the seeds, and it will grow in 20 days. Grandpa Qi arranged the land within two days of his arrival. Otherwise, he would feel uneasy when he saw the beautiful mountains and rivers and the spring scenery everywhere, but his land was empty.

Who would have thought that the tourists who came today would spend too much money and would go into any vegetable field they saw to look around. When they saw that his garden of Chinese cabbage had worm holes on it, they would buy it while saying it was fresh.

Grandpa Qi was a little embarrassed. He didn't know how much the dish cost, so he just let people pay for it, and he didn't even know how to use the payment code.

As a result, the people who came thought he was an elderly widower, so even though this restaurant was not listed in Secretary Xiaozhu's guide, they still offered a high price of 5 yuan.

This kind of seeds was found by Qi Lin. The yield per mu is more than 1,000 kilograms. The old man sold more than 30 kilograms of the two or three mu of land today, for a total of 165 yuan.

165!

For young people, it may be just the cost of a meal, but for an old man like him, it couldn't be better!

At this moment, he proudly stuffed the money into Qi Lin's pocket and said, "Save this money and give me some seeds. I will learn how to grow this this year."

He also enthusiastically brought over a basket of Chinese cabbage, which looked to be about 7 or 8 kilograms. "I see that the people here are very nice to you. You should also build good relationships with them. Send this dish to the cafeteria for everyone to eat."

Qi Lin couldn't refuse this.

It was a gift from his grandfather, so he happily gave it to Master Jiang: "Can you take a look?"

Master Jiang was also happy: "Okay! Let's have chicken feather vegetable and tofu soup tonight!"

He picked up one and tasted it, then was surprised again: "Don't mention it! The vegetables in the mountains taste really good this year! Grandpa, your price of 5 yuan per pound is just right, I'm sure someone will buy it tomorrow."

He didn't know that this was because Song Tan had kept all the spiritual energy inside and didn't release it. He just thought that the soil and water were good, and maybe Secretary Xiao Zhu's vegetable basket plan would really come true, so he became happy for everyone.

…

After such a delay, many tourists came back.

Master Jiang was still wondering: "Are you going to stop digging so soon?"

The young girl laughed and said, "No, Master, we just want you to check if we dug it right. If we do, we'll continue digging. Otherwise, it would be a shame to not be able to eat it after digging for so long."

“Yes.” My friend also said: “I scanned the wild vegetables marked on the code and saw several that looked similar. I didn’t know if they were the same, so I dug them all up to see which one was it.”

"Is there no mini program for this? I have to reopen it every time..."

Yan Ran quickly explained: "At the beginning, we didn't know there would be so many tourists, so the village was reluctant to do the mini program - when we have some free time, we will find someone to do it."

Master Jiang looked at it himself, then stretched out his hand to call a few helpers to look, and finally picked out a few: "This one is edible, this one is called noodle dish, go home and steam it, it's healthy and delicious, girls won't get fat if they eat it!"

"Wow!" The girl who found this dish laughed, "Then I will only dig this kind later! Master, is it difficult to steam vegetables?"

"It's not difficult!" Master Jiang quickly took out his mobile phone: "This is my vibrato account, follow me and give me a like, I will teach you this tonight."

Since there are so many people in their cafeteria, they don’t need to use wild vegetables, but they can steam Chinese spinach!

A man in his forties or fifties pointed at his phone and seriously asked for a like, while a few girls laughed and all paid attention.

Maybe it was some wild vegetable found by another person...

"Not bad." Master Jiang commented calmly, "They're all edible, but I found five of them, and they're all different... Girl, why don't you try to find one? They're all edible, but they taste different. If you fry them all together, they might not taste that good."

"Especially this vegetable, it tastes a bit spicy and many people can't get used to it."

The girl holding the small basket was very depressed: "They all look the same to me..."

Chef Jiang said cheerfully: "It proves that you don't have the talent to be a chef. Come on, listen to me, go to the edge of the field and dig purslane! It's easy to recognize, there's a lot of it, and it tastes good!"

A group of people came happily and left in a lively atmosphere. Master Jiang looked at the extra attention he had received and happily called the vegetable seller in the town:

"Hello? Are you ready to deliver the vegetables? If not, give me another basket of chrysanthemums. I want fresh ones..."

Then he called out to his employees, "Those of you who don't have anything to do, come and help me fry the soybeans. I'm going to grind the soybean powder later. This will make the steamed dishes smell delicious!"

After hearing this shout, the three Yanran people swallowed their saliva: they were hungry.

She even said, "Oops!" "I forgot to give the strawberries that Tian Ye sent to Grandpa Qi!"

Qi Lin laughed: "It's okay! He's in a good mood today! I'll go to the store tonight and buy him a bottle of Erguotou - Master Jiang, please help me fry some peanuts! I'll scan the code for the money!"

Master Jiang had already started to pick beans. Hearing this, he said, "Why are you frying peanuts? I'll fry some crispy soybeans for you later. They're chewy, crispy, and fragrant, and they're great with wine!"

Come on! See you tomorrow!