Song Tan Jishi

  It's twelve o'clock at noon.

  Wu Lan and Wang Lifen, who were obsessed with picking up gold on the mountain, went down the mountain on time and returned home on time. They had to finish their meal quickly and take a nap (this was what Song Tan insisted on, otherwise they would really pick up gold from morning to night).

  Jojo is the first day of class today, and get out of class ends only at eleven o'clock when Seventh Cousin is ready to cook. Xin Jun probably figured it out, and just treated him as a smarter, more logical-thinking kindergarten kid.

  So the morning class was very relaxed and interesting, and even took time to chat with Jojo seriously about Paige George and Di Jia.

  So that this silly kid not only did not have the slightest resistance to learning, but even looked forward to the afternoon more and more.

   Just focus on this point, and Xin Jun at the dinner table will not receive the slightest cold reception.

  Of course, I don’t care who I meet in the cold, because today’s lunch is so delicious! Far more delicious than usual!

   Today's lunch is fried small white fish with scallions, scrambled eggs with tomatoes, stewed eel with bacon, and twice-cooked pork with garlic sprouts.

  The culinary art of Seventh Cousin is wonderful in that no matter how many people eat, the taste of the food he makes will always be so stable and good.

   Plus a tremella lily lotus seed soup...

   It can be said that the aroma in the whole yard has never stopped since the oil was fired.

   Other ingredients are just fine, mainly garlic sprouts and shallots.

   That was a basket that Aunt Lianhua cut out with scissors in the vegetable field at the gate!

Now that the weather is right, the garlic and green onions will grow lush and lush in less than half a month, but Aunt Lianhua knows that the vegetables in this field will probably be sold for money, so she didn't pull them out directly, but went sustainable development route.

  Look at the people who grow vegetables, the scallions are green and green, don’t mention how energetic they are! Garlic seedlings also have thick leaves, and the fresh ones have a unique smell.

  Wait until it is excited by the hot oil, it is hard to tell which is more delicious, the braised small white fish with green onion or the twice-cooked pork with garlic sprouts!

  Aunt Lianhua was a little reserved at the beginning of eating, thinking that even if it was delicious, we shouldn’t act like we didn’t have enough.

  But he hesitated for a while, everyone at the table was busy cooking rice...

  She is so reserved, but she seems out of group.

  Aunt Lianhua was heartbroken, and also grabbed two chopsticks of meat and vegetables, and ate heartily as well!

   Those who are used to eating these ingredients at home are so greedy, not to mention the few fishing brothers by the pond.

  Zhang Yanping is smarter now that he learned early.

  The disposable lunch box filled half a box of today's three dishes except eel stewed bacon, and gave a full bowl of rice, and an extra half bowl of white fungus soup.

   Just ask if this free lunch is kind or not?

  He couldn't fault his size at all.

  Not to mention how good the ingredients are, but to say that this seemingly ordinary white fungus and lotus seed soup-the white fungus was picked from the mountain two days ago!

  After simple processing, I used it to stew soup for the first time today. The aroma is not as overbearing as shallots and garlic sprouts, but as soon as I put it in my mouth, the sweetness, silkiness, and indescribable sweetness immediately convinced everyone!

  Zhang Yanping's belly was round after eating, but he insisted on pouring down two bowls. While slipping, he told Song Tan:

   "This white fungus must be sold by the gram! It's so cheap that I'm sorry for its value!"

  Song Tan just smiled and said nothing.

  Based on her little idea of ​​getting rich, can she still make this tremella feel wronged?

  That must not be the case!

   I had to let the customer's wallet feel wronged.

  However, it has not yet matured on a large scale, and the money-making plan can only be put on hold for the time being.

   Having said that, let’s just say that the free lunch provided today is definitely enough for a normal man’s appetite.

   But Zhang Yanping thought of the big buns in the morning. Normally, two big buns are definitely enough.

  He smiled, determined to carry out the service to the end—at least it was a client he brought in!

  He put the food into the baskets one by one, and then carried his share to the pond, far away, and when the wind blew, everyone could smell the unique smell of green onions.

   "This fragrance is too overbearing!"

  Sitting for a long time, the people who had nothing to gain immediately threw their fishing rods, and then hurriedly ran around the pond.

  Although the disposable lunch box is a bit rudimentary, the dishes delivered here not only look delicious, but also smell so attractive!

   This wave of publicity can be regarded as a master.

  The elder brother who was closest to him picked up the bowl first, and now put aside the fish, he picked up a chopstick of green onions first.

  The newly grown shallots have already absorbed the fresh fragrance of the fish, and when it enters the mouth at this moment, it is soft, smooth, rich, with the unique taste of shallots...

   Don't mention how good the taste is!

   "Fuck!" A younger member of the team buried his head and said hard: "Brother, just focus on this craft. I will definitely support your family's farmhouse, and I can't wait to take root here!"

  The other person is also sobbing with his mouth full of food:

   "What's the matter with this twice-cooked pork with garlic sprouts? How delicious it is like this! Brother, tell the truth, where did your chef get it!"

   Be good, isn’t it a little inferior to such a skill to make farmhouse entertainment?

"Yes, yes, yes, yes, yes!" There was someone beside him who responded, but this one was obviously a bit trickier: "They are all delicious! However, compared with the other two, the braised small white fish with green onions and the twice-cooked pork with garlic sprouts are simply dimensionality reduction blows—the ingredients are not good enough. so so?"

  Zhang Yanping was proud in his heart, but on the face he looked reserved:

   "The ingredients for our family, as long as you have gone to the vegetable market to buy vegetables, you will know that there is no bargaining for 20 yuan a catty."

  But now that there is no food to sell, the focus of sales will shift—

   "Everyone, you must eat slowly! The first one is free for me, and the second one costs forty yuan, which is expensive."

   "But you know it's cheap," he said with a sincere old farmer's look: "It's worth losing money."

   Good guy!

   This is to see that everyone has a rebellious heart, the more they are not allowed to do it, the more they will do it!

   Now he talks about chewing slowly, but seeing his companion's chopsticks reaching into his bowl to steal, how can he chew slowly?

   You have to snort and stuff it into your stomach!

   Besides, isn’t it only forty yuan a piece?

  If they didn't eat such meals, they must think it was expensive, and they all had dry food in their bags.

  What kind of self-heating small hot pot self-heating rice, or cold steamed buns and cold cakes.

   But now that they have such a taste, who cares about eating fast food!

   Once the sea was too difficult for water, except that Wushan is not a cloud, this is the truth!

  There were ten people, and each of them renewed their subscription. The tallest one, who looked younger, probably had a better appetite, and even ordered two in one go!

  Ten people, 440 yuan, can be regarded as a good start!

  Zhang Yanping thought that he could draw cards again tonight, and felt full of passion.

  This is much more interesting than selling fruit at home!