Star Chef, She Can Be Salty Or Sweet

Fresh, tender and smooth, this is the most direct sense of the old man after the first bite of steamed eggs. Unlike the steamed eggs he has eaten in the past, not only is it not bland, but also has no fishy smell.

The thick and delicious taste is richer and more layered because of the addition of meat sauce.

The old man nodded in satisfaction, and said to Ryan who came over to refill tea, Miss Jian's cooking skills are very good, she is indeed the person who created a feast for the Zerg race.

Ryan was stunned for a moment, and quickly explained, You misunderstood, these few dishes of yours were not made by our boss, but by his three apprentices.

A person at the next table heard the sound and said, Lyan is right, you must be the first time to come to Jian's small building, you don't know the rules here, Miss Jian only makes 30 tables a day, these 30 tables You need to get a number, and under normal circumstances, ordinary people can't get her number.

Today, because she specializes in hot pot, she didn't even cook thirty tables. The stir-fried dishes you eat must not have been made by Ms. Jian.

The old man froze for a moment and said, I really don't understand.

However, Ms. Jian is really good. She has taught several apprentices seriously.

When the person next to him heard the excitement, he asked curiously, How do you know?

Of course I know.

The old man lifted his chin and pointed at the steamed eggs, Without the master's careful teaching, an apprentice would never have thought of using broth made from pork bones, chicken, scallops and other ingredients to mix the egg liquid.

Anyway, he ate so many restaurants, none of the steamed eggs used broth to adjust the egg liquid, and they all used water.

It is impossible to remove the fishy smell, and no matter how much seasoning is added, the taste will not be much better.

Ryan blinked his electronic eyes, but said nothing.

The old man's words continued. He said, In this steamed egg dish, I tasted the concentrated essence mentioned in the ancient books. It is the best steamed egg I have eaten in hundreds of years.

The people around were a little stunned when they heard this, and one of them couldn't help asking curiously, Is this steamed egg as good as you said?

Be confident and remove the word ?, it's that good.

Then I have to get one. Before the words finished, the speaker quickly asked Ryan to add a steamed egg for him.

Someone called out, and naturally someone followed suit.

So, Chen Wu in the kitchen was a little dazed looking at the number of steamed eggs on the display.

Jin Zhen glanced at it, and asked strangely, Why are there so many steamed eggs today?

I don't know. Chen Wu shook his head and resigned himself to making steamed eggs.

At this moment, a fresh fragrance filled the entire kitchen along with the water vapor.

This fragrance is not domineering, but extremely elegant, but it is long and long, and it penetrates into the nasal cavity, which makes people unable to ignore and forget. The smell of incense is intoxicating.

Even the rich and overbearing flavor of the hot pot bottom material was overwhelmed by this fresh fragrance.

Oh my god, this smell is even more fragrant than the smell of hot pot, and even more overbearing.

Chen Jinrong had a shocked expression on his face, the tip of his tongue was uncontrollably pressed against his palate, and he swallowed desperately.

Jin Zhen didn't speak, he turned to look at Jian Yan, and watched the ingredients on the counter that they didn't know, all of which were put into the pot one by one, and the right hand holding the spoon was not idle. Just give it a few stirs.

With her stirring, the originally elegant fragrance became overbearing, and when the last ingredient was put into the pot, it seemed to contain all the complex and delicious overbearing fragrance in the world, and suddenly disappeared like a breeze.

Disappeared without a trace, leaving no trace of remnants.

It was as if the scent just now was their dream.

Hey, this is amazing!